Food, service and atmosphere is great. The Risotto with a…read morelangoustine and the filet with morels and foie gras was the best. Recommend this place.

We loved this place. We visited at lunch time and they were quite busy but we were still able to…read moreget a table and the service was very efficient. My wife rated this as the best place we had eaten in range to date! The food and wine were great and I would gladly go back

It was a wonderful lunch at "Le Verger des Papes". Excellent food and service. The salmon tartare…read moreand the dessert were delicious. After the meal, you can visit the Pope John XXII's Castle and vineyard. Amazing place.

Probably the worst place with the worst service. They would not service me and told them their…read morerestaurant was full when they had every seat available. This is a disservice to the area and an absolutely disgusting behavior of service. I hope no one visits this terrible establishment that uses nothing but a name for customers.

The service is the worst1. They are rude and don't like foreigners. The food is just so so. There…read moreare better choices available in Sarrians. Give this one a big miss.

From the owner: Face à la fontaine, notre établissement est idéalement situé sur la place du village sous les…read moreplatanes et les oliviers nous vous accueillons que ce soit pour un déjeuner d'affaires, un dîner ou prendre un verre entre amis mais également, découvrir nos glaces artisanales ou une pâtisserie maison... dans tous les cas nous saurons vous recevoir. L'établissement est un ancien pressoir médiéval du XIVème siècle, c'est un endroit où vous vous sentirez tout de suite chez vous... Chaque jour en plus de la carte traditionnelle, le chef vous propose une assiette différente à partir de 13,90 € que vous saurez apprécier aussi bien en terrasse que sous la véranda. Vous découvrirez une carte variée et renouvelée au gré des saisons, afin de satisfaire vos envies selon les produits du moment... La carte des vins vous permet de découvrir nos merveilles locales et régionales, afin de parvenir à un accord parfait... Pizzas à emporter uniquement le midi ou sur place, midi et soir. Possibilité de privatisation sur devis. Jean Pierre et son équipe.

We stopped on our way to Provence from Paris and it was PERFECT ! We made a last minute reservation…read moreas we were starting to feel hungry and knew it would be too late if we waited. The service , the food , everything was fantastic. The Chef is an artist truly. The price is extremely reasonable and our host recommended a very good wine ( one glass since we are driving ;-) I highly recommend this place / Nous nous sommes arrêtés en route pour la Provence et ce fût PARFAIT ! Nous avons fait une réservation de dernière minute . Le service, les plats , tout était fantastique. Le Chef est vraiment un artiste . Le prix est extrêmement raisonnable et notre hôte nous a recommandé un bon vin . Je vous recommande absolument ce restaurant

In late May my husband and I spent the morning in awe of the Roman theater and Roman art in Orange…read more We did a quick Yelp search and decided on this gem. We were lucky to get seated, and even more lucky to dine here. The fixed menu featured salmon on a bed of risotto - the salmon was perfectly cooked. Everything was delightful. What a find! Highly recommended.

We miss this place. Visiting during the spring we found a this time be a warm and comfortable…read moredinner location, safe from the Provençal wind and just around the corner from our B&B. The owner was amazing - let us practice our French with them and I would go back there to eat in a heartbeat if I was in town again. After climbing through the Roman ruins all day I was ready for a big meal! The rosé was magnificent and we often reminisce about our dinner here! Busy during the off season so be sure to reach out to inquire about reservations!

This place is a quite a local gem! We were steered here by the great folks at Hotel Arene and after…read moreexperiencing the restaurant, we know why. The food was delicious, it is as good as the pictures we posted! Every course was properly plated and tasted wonderful. Like all restaurants of this nature, we were able to take our time and enjoy every portion of every course. That's why you'll need reservations as they seat a maximum of 26 people (we counted) with only one seating per table per night.

Delicious! An excellent choice for lovers of food and wine. The staff are bilingual and they were…read moreable to accommodate my vegetarianism.

Creative cuisine with a modern touch. A very friendly staff that seeks to explain the food to you…read moreand offers good suggestions on the wine. Not inexpensive, but not super expensive either. For a michelin restaurant

3 for the food, rounded up due to the fantastic service…read more As a one Michelin starred restaurant, we had such higher expectations. My friends visited one year ago and raved about this place so much, they tried booking it a year out. We did the chefs taster and got these: - Pineapple water as a palate cleanser: 4/5 subtle and sweet - Mussels with a crisp: 4/5. Kind of bland but nice crisp to it - Marinated tomatoes topped with fresh greens, herbs, and some foam: 5/5 - Shrimp carpaccio: 2/5 ugh. Very fresh shrimp but with shrimp paste, shrimp pieces, the head, tail and guts, all you tasted was fishy shrimp. All 5 of us disliked it. - Sea bass in ratatouille sauce: 3/5. Bland and the ratatouille sauce was meh. - Chocolate caramel lava cake with whiskey filling, and spun whiskey sugar. It came with elderflower ice cream. 5/5! Hands down blew everyone away - Lemon caviar tart palate cleanser: 4/5 delish and beautiful presentation. Just a very tad too tart but still so good. The fresh breads, butter, etc were all good but wish it was toasty and warm. For a Michelin restaurant, it honestly should be! They have a very extensive wine list but I didn't like the champagne we got. However the red wine was fabulous. Would I return? No. But I'm glad I tried it on an epic day as the Tour de France.

Guys. I thought i knew what burgers should taste like. Then i had these. I thought i knew the best…read moreway to enjoy ribs. Then i had fried polenta cubes here. Whatever you think American standards should be, put them aside and be blown away by what they do here.

Limited menu but the food was fantastic. A great burger and the most awesome fried potatoes ever…read more House, local, wine was good and the ambiance was great. Server had minimal English, which is still better than my French, but was patient and friendly. Nice vibes and good food!