Came back for the 4th time after being in Rome again. I loved this place 10.9 years ago and again…read morelast night. 8 years ago. Last year for jubilee. And last night 4/16/26. The food. The ambience. The kind staff. All above par. Thank you again for helping with reservations. For the great food and the wine. If or when I come back. I'll be sure to stop by. God bless.

Absolutely delicious from start to finish. We ordered the fettuccine with ragù bianco, the sformato…read moredi patate appetizer, cannoli, and the Jewish cake for dessert. The meat was cooked perfectly, full of flavor, and everything tasted fresh and authentic. The Jewish cake was especially amazing -- definitely a must-try. Service was on point the entire night, attentive and welcoming. Every dish was excellent and we'll definitely be coming back!

From the owner: Braceria 21 offre specialità di carne, come arrosticini di pecora e di fegato, tagliate e filetti…read moredi manzo, bistecche di maiale e costatine di agnello, cotte esclusivamente alla brace.

Favolosa! It like a…read morefamily reunion!on with beautiful, crazy family members from all over the world. Sitting at a long family table we enjoyed meeting people from Ukraine, Spain, Brazil, Italy and the United States as we indulged in a carnivore's feast led by Dario, the patron of our new-found family. We toasted and laughed and leaned and celebrated together like blood relatives catching up after not seeing each other for a long, long time. What a fabulous culturally-bonding, life experience as we seized the day and enjoyed our new-found family brought together by Dario! Carnivore Diem and Carpe Diem!

This was the most fun I have ever had at a butcher shop. Dario welcomed us and his wife translated…read morehis heart-warming speech to English for us. He is an 8th generation butcher and uses all parts of the cow. We ate a multi course meal of all cuts of the cow at his restaurant across the street. After lunch we went back to his shop and bought the season salt.... And were treated to the staff dancing to YMCA...what an experience!

We had a nice meal here from beginning to end. Service was deliberate and professional. Outside…read morearea looked like great ambiance, but we had to eat inside due to large party. Started with the Panzanella, then had the pici with ragu. Finished with the tiramisu, which was different but still great. Would love to visit again.

Excellent spot for dinner just outside the walls of Montepulciano. Our group had been busy seeing…read morethe sights all day and we were pretty hungry for something filling at a spot that wasn't too fancy. The setting and service were terrific and we shared several types of pizzas. The wine suggested to us was great and hope to get back to try the rest of the menu!

This was the peak meal of our entire Italy trip! Delicious steaks, perfectly cooked! Staff was all…read morehelpful and friendly. We loved the wine cork ceilings, fairy lights, and clever angus heads adorning the walls.

Meh. They were out of the steaks both of us wanted, so we ordered what the waiter recommended…read more Didn't like them as well as our preferred cuts. I ordered mine medium rare. One end was rare, the other end was medium. The restaurant was hot--the ac was not on. So we spent €200 for an ok meal which we sweated through... if you're desperate for a steak in the land of pizza and pasta, it's ok, but if you get good steaks at home, this will disappoint. The house cocktails were made with bottom shelf whiskey.

Went there with friends who highly recommended this place and LOVED IT!!! We all had different…read moretypes of cuts, every single one was cut and cooked perfection. The fior di zuccha was delicious and their beer selection, although not big, was very satisfying. Everyone working there was so nice and the ambiance was what you could dream of. Perfectly perfect.

We tried to eat here multiple times not realizing that they didn't open until 7pm. We found them…read moreopen tonight and they did not disappoint. The arribiatta sauce with penne pasta was out of this world. The zuppoli was fantastic, the fried Cod was yummy!!! The steaks were among the best I've ever had and the atmosphere was exceptional and the whole evening was a real delight, topped off only by the great waiter who served us!!! Highly recommended this to any carnivores in Rome !!!

Surly service. Meat, their specialty, tough as nails. This place does not deserve their good…read morereputation.

We had a most wonderful meal here last night-dining in a cave setting was so unique. We enjoyed…read morethe pasta pici with asparagus...the rib eye steak from local beef...summer apple walnut fennel salad! The wine was exceptional as well as the fine service from the staff. We were so so very happy to have had the chance to experience this beautiful restaurant.

We visited Ristorante Argentina based on the Yelp reviews we read, and we weren't disappointed…read more What a great meal, one of the best we've had in Italy! We feasted on chic pea soup, entrecôte, beef tartate and the best tiramisu we've ever eaten. Their wine list is really special! Khaled, the owner, was a gracious and generous host. I don't know when I'll return to Perugia again, but if you find yourself here, this is a restaurant you must try.

Loved this place. Lots of hustle-bustle and energy. We enjoyed the terrace views and the tables…read moreinside. The pastas and meat were well prepared and delicious. The house wine was delicious and the service was very attentive.

Went to this steak house with a large group, prices were very reasonable and the quality of the…read moremeats were superior. When ordering your meat you leave the table and goto a person that is like a butcher who will advise you on the cuts of meat. Once you have chosen your meat he cuts it from a slab and grills it. Some people in our group ordered pasta and there were no complaints. I also enjoyed the house made potato chips that they bring to the table once your steak arrives.

This place is amazing. You chose your cuts of meats and get ready to drool!!read more

We have been traveling in Italy for a dozen days, to Rome, Bologna, Venice, Florence and other…read moreplaces. Eating well is one of the purposes of our adventure. This is the best meal we have had in Italy. Everything was fantastic, but true exquisite highlights belong to the pumpkin truffle ravioli, the wild boar olive stew, and the cheesecake. Also, importantly, be open to the suggestions of Max and of trying local wines, even if you suspect they may not be in your normal palette range. This is a special restaurant, with warm service, local identity, and balanced thoughtful delicious cuisine. if you are anywhere near the area, you must eat here.

You have never been to a restaurant this good before. We arrived at 9pm and were told that there…read morewere no more tables for the night. We made a reservation for the following night at 9 and let them know that it was our anniversary. The next day we were seated at the best table in the house, the patio corner overlooking the town square.