The owner took our order and was so friendly and welcoming. We ordered the Philly cheesesteak sub…read moreand the grilled chicken club, and both were delicious! Everything tasted fresh and made with good-quality ingredients. We've been here several times, and the restaurant is always very clean and organized, with plenty of seating and lots of TVs playing sports. It's such a comfortable, family-friendly spot. My family loves coming here, and the staff is always friendly and helpful. Definitely one of our favorite local spots in Lakeside. Great food, great service, and a small business we're happy to support!

The environment is friendly, prices are reasonable, food is excellent, and the staff is awesome!…read moreDefinitely my go-to burger place now!

WOW! The sheer tenderness of the kalua pork is what brings…read moreme to write this review ! Absolutely amazing! This Hawaiian food truck was hands down one of the best meals I've had in a long time. The food was incredibly fresh, flavorful, and cooked to perfection. Every bite tasted like it was made with care and authentic island flavors. The portions were generous, the prices were fair, and the service was just as impressive. Everyone was so friendly and welcoming, making the whole experience even better. You can really tell they take pride in what they do. If you're craving authentic Hawaiian food, this is the place to go. I can't recommend it enough and will definitely be coming back again and again. Mahalo for such an incredible meal! they also have a location in pb if you don't catch them on the go!

Leilani's Food Truck is a fun food truck that frequents different spots around San Diego, my…read morefavorite being the weekly Wednesday in downtown San Diego near Little Italy. Service is always very friendly and quick. My go to dish is the Luau plate which for $17 gives you a trio of meats: ahi poke, teriyaki chicken, and Kalua pork. Everything is quite solid. It's just enough food to be satisfied. I've come 3 times and counting and will continue to come to this wonderful food truck!

I left the review below for their national city location that is now closed. I've emailed, went by…read morerestaurant and called the owner's cell phone multiple times and they still won't credit my credit card for the charge I got for an online order that was never made or received. Do not patronize this unethical business. The last restaurant was closed due to a rat infestation so make sure your chocolate sprinkles are really sprinkles. This place has been closed since 5/6 by the health department for rat infestation but kept their online ordering site open. I placed a $40 order online Friday and went to pick it up Saturday and they are still closed. No message online saying we can't accept your order/money. Their automated system still texted me saying my order was ready. They just straight up stole my money. I've messaged them for a credit but it's been a day and no response. If they offer me a credit for my order and compensation for my time and gas (I drove from north SD), I'll let you know but so far just crickets.

Love this little truck. Malasadas were so yummy and fresh! Drinks were delicious and the service…read morewas always so friendly. Where's the new Wednesday location?

This place is so good and they have amazing fish tacos. I work nearby so me and my coworkers walk…read moreover for the $2.50 fish tacos. The fish tacos are a generous portion and they have amazing sauces that go with it. Their menu has a good variety of tacos, burritos, and cocktails which I also love the aguachiles verde. It's the perfect amount of spicy and very delicious. This is my go to for aguachiles for the location and the quality. They have folding tables and chairs that are ready for you to eat your food right there as well. Everyone is very nice and I recommend checking this place out for amazing fish tacos.

Delicious food....we loved the smoked marlin tacos....also the surf n turf taco had a large amount…read moreof tasty filling. We appreciate the sautéed veggies in the tacos as well. Highly recommend this place.

Great people to work with! Everyone at our school event loved the food it was sooooo yummy!!! It…read morecame out fast and prices are very reasonable! I would definitely recommend using sticky chicken for your event!

I got to try this food truck through a work lunch event. Nice guys working the truck…read more I wanted the chicken fries but decided to go for the chicken box and the side of pot stickers. Large portion, tasty sauce for the chicken. Another good food truck experience. I enjoyed the food. The potstickers were tasty, crunchy, yummy, Ginger dipping sauce was overpowering though. The rice was cooked nicely, tasted good and when mixed with the flavorful chicken and the lightning sauce it created a wonderful concoction of flavors, texture, and that comfort food feeling. You can change the spice level to accommodate your preferences. Mild to Lightning. Next time I will try the lightning sauce and the chicken fries.

The burritos are humongous. And in this economy, I can use that for two meals. Food is really good…read more Sal says have a lot of flavor and they even have a chili oil which is divine. All of the Mexican waters are made in house. The stuff is really nice. The one thing that I love about this place is at the meet is nicely clean. It doesn't have a lot of fat rendering. I don't know if it's a good thing or a bad thing, but at this point, they know my name. It's great. Customer service or I just go too much‍

We came here yesterday because of all the 4.5-star Yelp reviews, and I can honestly say they were…read moreabsolutely deserved. This place completely lived up to the hype! The birria was incredibly delicious--full of flavor, fresh, and perfectly prepared. The restaurant was clean, the service was outstanding, and Jose made our experience even better. He was friendly, welcoming, and genuinely took great care of us. We enjoyed it so much that we're actually coming back again today! If you're looking for amazing birria and excellent customer service, I highly recommend Mr. Birria. We'll definitely be back again and again!

I left the review below for their national city location that is now closed. I've emailed, went by…read morerestaurant and called the owner's cell phone multiple times and they still won't credit my credit card for the charge I got for an online order that was never made or received. Do not patronize this unethical business. The last restaurant was closed due to a rat infestation so make sure your chocolate sprinkles are really sprinkles. This place has been closed since 5/6 by the health department for rat infestation but kept their online ordering site open. I placed a $40 order online Friday and went to pick it up Saturday and they are still closed. No message online saying we can't accept your order/money. Their automated system still texted me saying my order was ready. They just straight up stole my money. I've messaged them for a credit but it's been a day and no response. If they offer me a credit for my order and compensation for my time and gas (I drove from north SD), I'll let you know but so far just crickets.

The malasadas taste amazing and the service is great with friendly staff. I tried the Nutella with…read morecinnamon sugar, the Nutella with powdered sugar, plain with powdered sugar, and the lemonade on different visits and they were all great. I highly recommend them.

It was genuinely such a pleasure to work with the Flavor Chef Catering team for our wedding earlier…read morethis year. Throughout the process, we communicated primarily with Madison, who was always kind, thoughtful, and professional during our interactions. Based on our research of catering teams in the northern San Diego County area, we were already leaning towards Flavor Chef based on their reasonable prices and menu. The team was able to fit us in at the last minute for a tasting, which is what truly sealed the deal. Everything we tasted was delectable, but more importantly, the team treated us with kindness and respect. Chef Derek explained every detail of the dishes and was incredibly accommodating if we wanted to tweak anything. For example, we had a few vegetarians and vegans attending the wedding, and the team was able to make about 10-15% of the appetizers (pork belly bao buns, bacon-wrapped dates, and poke crisps) suitable for these attendees. We also wanted the citrus flavor of the salmon to be stronger, so the team made a note to add more squeezed Valencia orange and to add more citrus-infused oil on top of the salmon. Our guests also raved about our food on the wedding day. Among the standouts were the bacon-wrapped dates, citrus risotto, and beef short-ribs. Several people went back for seconds. One of our guests wrote in our wedding album, "the food was actually good!" He later told us that he had been to plenty of weddings where the food fell short. He said what stood out about our buffet menu was that the ingredients were simple and locally sourced but expertly crafted and incredibly flavorful. We also had a goal of mango sticky rice as one of our desserts, which a family friend was helping us with. Even though the Flavor Chef team was not directly involved in this dessert, they were willing to cut all the mangoes fresh on site for no extra charge to make sure the mangoes didn't oxidize before dessert time, which we were incredibly grateful for. We also rented dishes and utensils from Flavor Chef at a more competitive rate than was being offered by the venue's recommended rental company. Flavor Chef also included vendor meals for a fraction of the price of the buffet meal, which really helped us with our budget. At every step of our interactions with Flavor Chef, we felt the team went above and beyond to make our day as special and memorable as possible. We would highly recommend Flavor Chef to anybody considering them for their special event. The quality of the food and the kindness of the staff speak for themselves!

Amazing experience with Chef Diego, who came early to set up and cater our small dinner party…read more Planning the menu was very easy and Flavor Chef folks were super responsive. We had not anticipated such an amazing experience given it was for a small dinner party (10 ppl) versus a big event like a wedding or retirement party. The appetizers were amazing and dinner was perfect. We will definitely be coming back for any future needs. Everyone in our dinner party loved the food and the experience. Basically, we are all super fans!

Updating my review to say that Blazzers is still so good! I haven't been in a while and was looking…read morefor late night food so I decided to come to Blazzers. I got the New Yorker which is rice, chicken, lettuce, onion, and tomato with a white and red sauce. This was soooo good and although not exactly like the ones in New York, it was very reminiscent of the Halal carts I used to have in New York. The chicken was juicy and well seasoned and the sauces were amazing. It had a nice kick to it too. I will definitely be going back soon to get this again.

Tried the New Yorker and had a bit too much raw onion for my taste. Wish it had a bit more meat but…read moreit definitely tasted good quality. Wish it was a bit more savory. Would be curious to try their other stuff.

I live very close to Old Town San Diego and like trying many different family style Mexican…read morerestaurants. In fact over the many years I've lived here, I've tried most of them. Today I found myself in Santee running an errand and stumbled across El rancho cantina and grill. Since I was hungry I figured I would give it a shot and while am I glad I did! I ordered the chicken mole with flour tortillas and it was the best mole I've ever tried. And I've tried a lot! I'm still thinking about it and I literally licked the plate clean, if you don't believe me see the pictures! I don't make it to East county very often but I'm already thinking about making the trip back for more food, I was planning to order the chicken chimichanga but decided to go with the mole instead and wow!

WuzupWuzup!! Tried…read morethis place out yesterday. Here is what I thought about the place. Plenty of seating, great for parties, nice outdoor seating and okay parking lot with parking on the street options. Food is pretty decent as I tried the Chachi Burrito. I wish they offered bigger sized bowls for the salsa as the server would make multiple trips to replace them, which brings me to the service. Service was very slow and had to ask multiple times for salsa and chip replacements. I had to ask several times for water refill and Jamaica drink took over 15 minutes to get. Food was nearly done and finally brought it out to the table. My only complaints other than that the food is great. Chicken Mole had some nice spice to it and tasted delicious.