We love this local gem. We've always been pleased with the quality of their meats and the personal…read moreservice they provide. We always leave with several of the individual chicken pot pies as well.

The gentleman who owns the shop is friendly and the meats are fairly priced the biggest plus is his…read moreBeef on Wicks very generous with portions and seperatley bags the stuff for the beef on Wicks offers meat pacakag I would rate 10

My boss took us out for lunch here. The staff was quick and friendly. The prices were very good and…read morethey had a nice selection of options. Among our food was soup, salad, a wrap and chicken fingers. There was a selection of sides to get with your good including at least three different kinds of fries. I had French onion soup and chicken super salad. The French onion soup had WAY too much bread in it; it seemed like two whole slices in a cup sized soup. That sadly sucked up a lot of my soup and I'm not a fan of soggy bread, so I scooped it out and set it aside. The soup I did get to eat had a good flavor and was not too salty. Now that I know how it comes, I'd order it without bread added. My salad was a good size and was made of fresh mixed greens with a nicely grilled, & warm, sliced chicken breast.

Best apple cider ever!!!! Nice and friendly family owned…read moremarket. Lots of fresh produce and local goodies.

The Beyti kebab was well-seasoned and cooked properly, with a satisfying richness from the meat and…read moresauce, though it leaned heavier than expected by the end of the plate. The manti stood out more for its comfort than complexity, tender dumplings, yogurt, and a clean garlic-forward profile that felt authentic, even if slightly muted on spice. The ribeye steak medallions were cooked accurately and had good texture, but they were less memorable compared to the rest of the menu. In contrast, the mixed grill platter was the strongest showing of the night, offering variety and consistent execution across different meats, which is not easy to do well. Everything was flavorful without feeling overworked. The mixed meat pide was satisfying and hearty, though on the richer side. It's filling and best approached as a shared dish rather than an add-on. Turkish tea was straightforward and comforting, doing exactly what it should after a heavy meal. Overall, Sofra delivers a traditional, well-executed Turkish dinner with generous portions and a focus on consistency rather than reinvention. Best enjoyed family-style, pacing the meal thoughtfully to fully appreciate the depth of the menu without fatigue.

This place is always great! The service is friendly, the food is delicious... I've ordered many…read morethings from their menu over the past couple of years and have never been disappointed... I love to order hummus and pita to start... the flatbread pizzas (not really the name) are so tasty and filling... the platter with just about everything in it, beef, many, chicken, bread, and salad can't be beat!

Someone told us about Sanger's and that they have a good pizza. I would've never thought that but…read morewe got a pizza from them and it was awesome.

Every year, we try to choose a different place to go apple picking. They do not have medium sizes…read morefor you pick. It is either a half bushel for $15 or a small bag that you could probably fit like 8-10 apples in it for $8. I wish they had a medium option. For three families, we went with the half bushel and that was plenty for pies, and apple eating. There weren't many apple varieties to choose from. Honey crisps were discussed many times as if one enters your bushel or bag, you are automatically charged double. The store is nice and has jams, jellies, baked good and apples to purchase. I didn't see any veggies.

A reservation was made to celebrate my nephew's birthday tonight. We were greeted at the door and…read moremy mom was assisted getting up the stairs. I had the Parmesan chicken with basil risotto- delicious! My husband had a rack of maple bbq ribs and said they were excellent. Our server, Nathan, was wonderful.

We were staying on grand island and found Dick and Jenny's and gave it a try ! this place is a must…read morego! The atmosphere was great and the staff was so friendly! The food was amazing ! we had the tasting platter ! this was a great idea ! we loved the soups ( gumbo and tomato ), the chicken cordon bleu croquettes were great and the shrimp and grits was my favorite! We ended our meal with beingets and ice cream ! we will definitely be back !

This is a huge and beautiful specialty store, with free coffee for patrons the day I was there -…read morewhich is to say, browsing is very much encouraged! Although the clerk told me there's an emphasis on local products, the wall of exquisite kitchen tools were Swiss, the pasta was from Italy (some of it gluten-free!) and jars of tomato sauces were from New Jersey. There was a blackboard advertising local honey. They specialize in making charcuterie boards and gift baskets.

We discovered this new store that's in the small strip mall at the corner of Maple & Ayer. The…read morestore is owned by the mother & daughter team of Joyce & Robin Ailinger. We were warmly greeted when entering by both. It was fun checking out the great variety of items they sell. There's everything from gourmet foods including locally produced items to gift items, including gift boxes put together for just the price of the items. Need a charcuterie tray? How about a barkuterie for your pup? They can do that too! Oh out the chocolate bars. The pork & potato chips is so good! They talked about in the future offering classes and/or demonstration. Can't wait to check these out. Until then, you need to check out this store. 2024-93

It's no longer an eatery, just a Middle Eastern grocery store. They do carry some baked goods, as…read morewell as pantry, refrigerated, and frozen foods. They also have some home goods (rugs, Turkish coffee pots, cups, etc). The cashier was friendly and provided a recommendation to us for another restaurant since we came for shawarma but they no longer have the restaurant here.

Having eaten at a place by the same name, different owner in Cleveland, we had such high hopes for…read morethis market eatery. The market side offered fresh pitas and various other foreign delights. The cashier doubled as the waiter, who took a bit to realize that we wanted to order (in retrospect we could have approached him but were too busy reading the menu) asked what we wanted. I got the falafel sandwich, which although a bit drippy at the tail end as I scooped it out of the foil, was crispy. And my mate's lamb sandwich (which is truly a wrap) was perfectly seasoned. Granted it is served on a Styrofoam plate and there is no background music, but we didn't come for ambience. Do yourself a favor and get it to go, and let your taste buds rejoice.

A warm and soulful restaurant. Once we entered it truly felt like we were with family. Our…read morewaitress, Milan was so friendly and made great suggestions about what to order. I ordered the Jamaican tea drink-so dressing and the Kingsley Street Fried Chicken dinner. The chicken was perfectly fried to perfection, the macaroni and cheese was cheesey, the yams were definitely what it means to be candied and the cornbread was warm with enough sweetness without being too sweet. I really enjoyed the ambience and hospitality here. I cannot convey how delicious this food is!!! This is in my top three restaurants to eat at now.

Soul food has arrived to North Buffalo in a big way! Get the word out because I need them to stay!…read moreRestaurant is in the heart of North Buffalo, located on Hertel about two blocks from Parkside. Cute vibe inside. They do have a bar setup, but didn't appear it's used for alcohol. I was greeted as soon as I opened the door and was walking through. Being my first time, I did order a few didn't dishes, sides and desserts to try. There was NOT a bad dish. All the food was amazing. Great portions, tasty flavors and everything truly was cooked to perfection. I have given up talking about prices because let's be honest where can you go for cheap anymore. BUT I have to mention I got the Kinsley street fried chicken dinner, it comes with four prices chicken (half chicken, breast,leg,wing,and thigh) and two sides for 22.99, I felt this was actually a great price point and so worth it. Our next dish was the JP fish sandwhich and fries, again, the sandwhich was huge, the fish was seasoned and cooked to perfection! Fries were yummy. Next up was the TPs hot honey chicken sandwhich. Now I am over the hot honey chicken sandwhich as it's been done to death, but I still always feel the need to try eveyones hahaha, and glad I did another grand slam sandwhich! For the sides, I tried the Mac and cheese, pinto beans, collard greens and coleslaw. If you follow my reviews I am a Mac and cheese snob, don't think I order many that I liked, well thank you Heavens because the Mac and cheese was DELICIOUS!!! The Coleslaw was also top notch. I don't eat collard greens or pinto beans but my family told me they were good. They did not have desserts on the menu but I seen some on the counter, sooooo I order a slice of caramel cake, slice of sour cream cake and peach cobbler. Fat kid heaven they all were so good. Literally the best caramel cake since my mother in law! I felt like I just ate at my husband's family reunion. I had to go in and order, then I left ran to dash and came back in about 25 mins and my food was ready when I got back. So service was pretty fast. My only thing wish you could order on line first, parking is not the best in that area. Also Google has address as 1641 Hertel but it actually is 1633, not a big deal because same area but just a heads up.