Got to try knife & Faulk at a symposium a few weeks back and the food they catered was so…read moredelicious. The waffles were perfectly crisp and had caramalized sugar on the outside. The chicken was juicy and crispy. The quiche had spinach and tomatoes. It was very fresh tasting and delicious. Good for a quick healthy breakfast item. It tasted really good with salsa on it The sweet potato has was also good. Lightly seasoned and allowed the sweet potatoes to just shine. I really enjoyed the food and definitely recommend you all try them for catering an event or just to have for dinner so you don't have to cook! It's also a black woman owned business so I love supporting another woman and Chef Marlene definitely knows what's she's doing!!! Check them out!

Knife and Faulk catered our wedding. I wish I could give 10 stars. My menu requests were fulfilled…read moreand the food was amazing. My guests are still commenting about how great the food and service was. They were truly a blessing and I highly recommend.

Once again, great service and food. Michelle was especially helpful and gracious. She informed us…read moreof what's coming on the menu and lots of things we found interesting and useful. Food was excellent as well!! Well this was actually fir the Pottsboro location

Very good chicken salad and pimento cheese excellent service, nice people to help.Well organized…read moreand clean.

Chef Bill and his entire crew were FANTASTIC. The food? DELICIOUS and BEAUTIFULLY presented. The…read moreservice and timing? PERFECT. The professionalism? WONDERFUL. Chef Bill was a dream to work with and made my life as a bride a breeze. Very accessible and prompt in his responses as well! He even accommodated some extra people day before our wedding! Don't waste any more time looking, this is your sign to book these guys!

Bill is a fantastic chef who prepared and served a wonderful bridal luncheon for my daughter and…read moreher guests. Bill took the time to speak with me a few weeks beforehand; he walked me through the process, making excellent suggestions along the way. From the watermelon and feta skewers to the Ritz Carlton sandwiches and the charcuterie board, everything was delicious. Bill's display of all the food was perfect, and Bill was very attentive to all the guests, removing plates, tidying the displays and overall making it a stress free situation for me. It was so easy to enjoy myself and all our guests. I am sorry I did not take any pictures of the food, but the presentation was beautiful.

They did my daughters high school grad party and they did not disappoint. The food was flavorful…read moreand they were a lot of fun.

We hosted a birthday party for 25 people. Party planning can be chaotic but once I contacted La…read moreAntorcha, I had full confidence that everything food-wise would go seamlessly. They set transparent expectations up front around arrival/setup/service time, chatted through the various taco and side options, aligned quickly on the quote, and every step through the event was just made incredibly easy. I haven't even mentioned how great the food was. Our guests were raving about the tacos & toppings and appreciated how friendly the team was. La Antorcha will absolutely be at the top of my list for any future catering needs and I can't recommend them enough.

Fresh! Delicious! And everything on the board was a favorite, unlike most boards where some things…read moreare good and some not so much

Graze Craze proved awesome. Beautiful presentation and selection for our little outdoor…read moreget-together. Ready on time, and just right for the occasion!

Four of us decided to check out Harvest... Saturday night for the first time. Let's start with the…read moreserver. Adriana was great. Had a really chill vide. Super patient with us, answered all of our questions, made recommendations, and very attentive. Will ask for her again. The menu was a cornucopia of drinks and eats that sound amazing. We had the pimento cheese spread, two orders of the chicken fried steak and two orders of redfish. Everything was spectacular. We can't wait to go try other items on the menu. While waiting for our table we wondered up to the 3rd floor. They had live music. The place was jumping up there. We are going to have to look up who is going to be playing and have another married date night. The only downside to the evening was unfortunately the host at the front door. He was rude and severely lacking in communication skills. If anything else had me "meh" I would have taken stars away but everything else made up for his shortcomings.

Nice place, nice staff (server Cat was very helpful) - but food way below expectations…read more Summary - "If that's Wagyu, I'll stick with trim steak." Booked table for anniversary. Once seated we waited nearly an hour for the food, and it arrived with one good plate, and a $55 "Wagyu" which was a small, twisted piece of sinewed, chewy meat with cold, soggy veggies and mash. Sent it back, and my wife was finished by the time the replacement came - which again, was about as 'Wag'yu as a pup's tail. They kindly removed cost of my meal, and we got anniversary desert. Nice building and staff working hard - just set your expectations accordingly.

This was our second time at Hutchins BBQ. First time was great and the brisket and pork ribs I had…read morewere moist and excellent all around. The second time we took the family there the wife and kids got chopped brisket sandwiches which were good. I got the brisket and jalapeno sausage. Sadly, while it had a good char the brisket was dry as heck. Not good for a signature item on the menu.

Love this place, hands down the best in DFW for everything they do. The amount of meats, sides and…read moredesserts they offer is unbeatable and ALL AMAZING!!! Yes, you can say at times other places have better this or that one item but how'd you like that 3 hour wait? And is it really better or are you just devouring the meat because of the hype and the wait? I can also guarantee you didn't get free dessert. Hutchins is the best, hands dow, I'll die on that hill. Just wish they didn't change their green beans, the old ones were the best, new ones are not my favorite. I asked what happened to the old ones and they said these were preferred...BY WHO? We are there at least twice a month and I always get the green beans. I don't recall a vote, and only one time a couple months ago did they ever have both...they were handing out free samples of the new ones. Also, the new ones have some poultry broth or pieces, my wife has a poultry allergy and after one bite went and asked. Luckily it was a minor reaction but just wanted to let everyone know.

We had Country Crafted cater lunch for our team today. OMG!!! The food was EXCELLENT. We ordered…read moresliced brisket, ribs, elotes (Mexican corn), barracha beans, southern potato salad, smoked turkey salad and peach cobbler. They included two types of bbq sauce (their house sauce and Carolina sauce). Both were delicious. They also supplied dinner rolls, paper plates, utensils, napkins and sliced onions. Now, keep in mind their office is in McKinney and our office is in Oak Cliff. The food arrived hot, they took a few minutes to set it all up (we just made sure we had the space available) and then they left us to it. And, Man did we get to it!! :-) It's 3 hours later and we're just now coming out of our food coma! Will definitely hit them up again. Great Job Guys!!

This is my new favorite BBQ place! I love the chopped brisket. The brisket is lean and has the…read moreperfect amount of "moisture". Often at smoke houses you can select from either a lean or moist brisket. Moist brisket typically means more fat than the lean and usually your serving paper is absolutely soaked with grease. The lean is usually too dry so no happy medium. NO LONGER! This chopped brisket is exceptionally well balanced. The smoke flavor is absolutely amazing! One way I like to judge smoked meats is if you can enjoy it without any sauce. IMO good BBQ is about the meat not the sauce. This brisket is awesome alone and my wife prefers it that way. I use a small amount of sauce if I make it a sandwich. Very easy to prepare. I boil the water and drop it in for about 10 minutes. Could also be microwaved. Bottom line here is that this chopped brisket is worth you experiencing if you love smoked meats! Don't pass up the opportunity to order some!!

I am so grateful to Jonathan with Southern Gentlemen Catering for making our event so special! I…read morehad a small gathering that I wanted to have some high quality hors d'oeuvres for, and Jonathan called to create a custom plan for us. He was very professional and made me feel very confident that our event would be a success. On the day of, Jonathan arrived early to get everything set up, and provided plenty of serving utensils, platters etc. There was plenty of food for everyone to eat their fill and then some! The brisket and pulled pork sliders were so tasty and were the first thing to go! The caprese salad bites were delicious and the charcuterie items were a huge hit as well! The presentation was great and everyone was very impressed with the quality of the food. Don't hesitate to book Southern Gentlemen Catering for your next event! They are very reliable and do a great job!

AMAZING experience!! Top tier catering company! Jonathan and his team had amazing customer service…read more They showed up 2 hours early to the event to set up and took all the pressure off of me and my wife! They helped and served the whole event and got everything cleaned up afterwards like they were never there! 10/10 would recommend for ANY occasion!

My son graduated from TCU in December. We used meat and greet barbecue to cater a dinner for 15…read morepeople at our VRBO. They made everything very easy. The food was delicious, delivered on time, portions were huge, and the communication was spot on. They even included tongs and serving spoons as well as plates and flatware. I wish I would have taken some pictures to share.

Now the owner is calling me a liar? Unbelievable. I know for a fact I contacted them. Do not be…read morefooled by the lies. How sad.