Pho and seafood boil in one place is a win win! When you can choose one, get both!…read more The clams cooked with lemon grass and jalapeños was one of our favorites! The clams tasted super fresh. You must try the salt and pepper squid! On the menu it says there's only certain days for certain dishes so be on the look out for that. The staff were super friendly. If you've ever been to a Vietnamese restaurant in Cali or FL the vibes are vibin' IYKYK.

Been wanting to try this place for many years and had time to go finally…read more I didn't hate no love it. It was more mid for me. I did enjoy the smoothie with boba. I miss have smoothies/boba drinks made this way. I did like the huge menu because there are so many choices of options. I did like the scallion lobster although it was messy to eat. The flavor reminded me that that canned chop suey I ate as a child. I felt their prices were kind of high for the area. Just my personal option. I wasn't a huge fan of the pho broth, but I didn't hate it either. I'm indifferent bout it. But my noodles were very clumped together and hard to break apart to eat them in the soup. I would have preferred more white onion and not more green in the soup. The meat choice (brisket sliced beef) was ok. The price for the bowl was reasonable. The crab pho was not worth the price. This was over priced I feel. Maybe I would give them another try and try their traditional plates. The chicken quarters looked good and so did the seafood boils. Service was kinda slow. It took about 10 minutes for someone to come to our table and greet us. We got water and then we wait a little more time for a waiter. Overall the service was not bad. Our waiter was pretty cool. Restaurant wasn't dirty but there were some flies buzzing.

Service and food is awesome. I recommend it to everybody. Ample parking very clean restaurant…read moreinside and bathrooms. Portions are big prices are fair.

This is easily a 4-5 star restaurant. The price for the crab boil is excellent. Crabs in particular…read morewere plump and fresh. This is a really good value. I've eaten at several of these Cajun-type crab boil joints, and have always left disappointed, but Crazy Crab gets the concept right. They have an excellent menu and service is quite good. Would return here again.

Man fish is fresh and good they fried it to perfection fast service nice guy answered the phone a…read moredefinite go to for sure

They cooked the fish good and it was done the first time you had to take it home and put it in the…read moreair fryer like most places

Taylor was very polite fast and had a great personality. Food come out steaming hot and was great.read more

Don't everrrr go here. Wings superrr big and soggy and I ordered a veggie boil these mfers give me…read moresteam veggie no sauce , the egg wasn't cooked, and wanted to charge me for the sauce that suppose to come with the meal . No believe the hype on social media go to hook n reels I promise u . Now the drinks are good and the club vibes but that's it not 2 mentions they didn't wanna remake my food or refund so I had to turn up on them .. go at your own risk

Food quality and taste were on point, great attentive service, and great ambiance for a date or a…read moresmall gathering.

Our recent dinner at Streetside Seafood in downtown Birmingham was an unforgettable experience!…read moreNestled on Pierce Street, this intimate spot boasts a cozy, nautical-inspired vibe with exposed brick, soft lighting, and a welcoming bar area, perfect for a romantic evening or special night out. It's upscale yet relaxed, making it feel like a hidden treasure in the heart of the city. For my entree, I chose the Pepper Crusted Filet Mignon with Lobster Tail, and it was sheer perfection! The filet was incredibly tender, with a bold pepper crust and rich port wine mushroom demi-glace, served alongside Brussels sprouts and mashed potatoes. The added lobster tail was succulent and buttery, creating an indulgent surf-and-turf combination that highlighted the freshness and quality of their ingredients. My partner opted for the Jumbo Lump Crab Cakes as her main dish, and they were outstanding, packed with sweet, lump crab meat, lightly breaded for a crispy exterior, and served with house-made tartar sauce and fresh sides. Every bite was flavorful and satisfying, without any unnecessary fillers. The service truly made the evening special; our waitress Chris was amazing! She was attentive, knowledgeable about the menu. Her warm personality and efficiency made us feel welcomed and cared for throughout. While prices are on the premium side, the exceptional quality, portions, and overall experience make it well worth it. If you're in Birmingham craving fresh, creative seafood, Streetside Seafood is the place to go. We'll be returning soon!

We purchased trout for our New Year's Eve dinner. The trout was cleaned and prepared professionally…read moreand it was delicious!

Have been shopping here since they were first in Grosspointe And their quality has always been…read moreoutstanding. No place can touch there quality! The service is always helpful and never rushes you. The prepared food is so tasteful with only 1 thing I no longer recommend, crab cakes, which lately have a bit too much bread but still outshine any but those you make yourself. Always clean and no fishy smells again due to outstanding freshness! Only place to buy your seafood on the Eastside!

This was my first time here! I sat at the bar, and the service was amazing! The food was cooked to…read moreperfection and perfectly medium. There is plenty of sitting with options to sit at an open window or at a softly lit and intimate table.

This shit overly mid , goofy ass waitress brought the entree before the appetizer, the mussels had…read moreway to much saffron

Me and my family come to this fish market for all of our important holiday and family gatherings…read more Great variety of fresh and frozen seafood. The staff are kind and quick to get answers to my queries when they don't know the answers themselves. I would never trust Kroger or some other chain grocer to handle important parties where seafood is the start attraction, and neither should you. Come to Andrea's for the finest selections!

Everything was amazing quality of food, price and for sure service. I was walking out and saw a guy…read morethat I could tell it was his first time and let him know he'd have a good experience.

If i could give negative stars i would. I never in my life had a bad seafood boil until i went here…read more, absolutely disgusting. The food was overpriced , spent 83$ on a SNACK seafood boil that was supposed to be 2 for 60$ then i only added a 7$ lobster tail which was overcooked. The potatoes & eggs tasted OLD then gave us overcooked shrimp. The sausages was still raw then had the nerve to put a whole sausage in there , didn't even try to cut it up. The establishment alone was disgusting & dirty. When i walked in , i tried to give them the benefit of the doubt but that was my fault .. one of the line cooks was eating chicken while working then had no gloves on , the cashier was rude & watching twerk videos while taking my order. I couldn't even finish my food when i got home & im pissed because it smelled so good. NEVER AGAIN.

Ordered the salmon hibachi - made to order, food was hot when I got it. Salmon was a little dry,…read moreand the meal only included 3 pieces of broccoli. Taste was meh. One of the cooks, was walking back and forth getting food out of the freezer which was in the front part of the restaurant. He had gloves on while opening & closing the door to the freezer, grabbing food out of the boxes and pushing the kitchen door open. He must have went back and forth 3x. I'm pretty sure he wasn't getting my food because they had already started cooking it. Probably won't be returning

The products from this place are fantastic. It seems to be a family-run operation, and they're…read moresuper professional at the counter--no pressure, just helpful service. You do your thing, get what you need. I picked up six pounds of lobster claws and knuckles for $250--still a solid deal for high-quality meat. Yes, it comes frozen, but that's how it goes. Let it thaw slowly, then toss it into some rolls. Whether you're going butter or mayo, grab some Pepperidge Farm side-cut brioche buns from Kroger, toast them up, and go to town. Add a simple topping if you want--whatever you do, it's money. Thanks for being here! The building is fine, with street parking available. The area is a little sketchy--it's Detroit. But don't let that stop you. This place is worth the stop.

Ordered King crab legs for New Years Eve. The ordering process was simple and my crab legs were…read moreready for pickup when I arrived. The crab legs were huge and very tasty. Employees were super friendly as well. My parents used to buy lobsters from here, and now I buy my crab legs here.