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    Bianchi's Pizza Pad

    3.7 (34 reviews)
    InexpensivePizza, Italian
    Open 10:00 am - 8:00 pm

    Order Bianchi's Pizza Pad Takeout or Delivery

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    Bianchi's Chicken Cutlet Sandwich
    Cody P.

    This place has been on our list for a while, but we conduct most of our pizza business on Mondays so it hasn't been an option for us. The first time, we went with a special, getting a 2 topping pizza and 20 wings for $28.84 out the door. This is absolutely insane - I'm pretty sure most places would charge more than this just for 20 wings. In fact, for most things in our experience, the pricing alone would be enough to get us back in the door. The first pizza we got was pepperoni and jalapeno. We usually go for 16", or 18 if they have it. Here, the biggest pie they've got is 14", so that cut into our leftovers. First impression though, this was like the softest pizza I can remember getting in a long time. We could have sliced it with a plastic butter knife. We wouldn't go for this every time, but it absolutely stands out from any other pizza I can remember. What we lost in our slightly smaller pie, we got back in spades with the extra wings. Extra crispy, extra sauce, for only a small upcharge. We went sweet with both flavors, and both flavors were balanced perfectly with no sugar fatigue. This was an amazing deal while cutting no corners in quality. They don't have a ton of specialty flavors, so we went with buffalo chicken for the next one, no combo. I don't know what happened, but it felt like we were ordering from a different place entirely. The pizza was pretty dry, nowhere near as soft, and cut into strips. We hardly had any, and pretty much grazed on the leftovers over the next week. We threw in a grinder and their signature chicken sandwich. We placed the order online, and we were sad to get a phone call to inform us they were out of sub rolls so no grinder. The sandwich was still on though, and it was incredible. The chicken had a soft breading with kind of a homemade feel to it. This was on a soft roll, softened even more by the vodka sauce which I'm also guessing was homemade. One of the better chicken sandwiches we've had, especially from a pizza place. They always have desserts sitting on the counter, and this time I got ambushed by a pile of giant Swiss roll cakes. I had already paid online for the meal, but had enough cash to walk out with one. It's cake, but it has a stretchy, sort of gelatinous texture to it. We ended up taking a week or so to finish it, and the last slice on day 5 or so was just as good as the day we got it. It seems to be like Pizza and their regular menu is only a fraction of what this place brings to the table. They have an extensive catering menu and they post their offerings on their Facebook each day. Everything they post looks amazing, and people online seem to rave about it. I definitely plan to give it a shot, but it seems like I have to plan for it and be quick on the draw. This review pertains only to the food and service from the pizzeria menu.

    Sausage and pepperoni pizza (not the best pic)
    Danielle B.

    After reading countless Tavern reviews about Bianchi's, my family and I finally decided to check them out for our weekly pizza night. Let me first start off by saying that they have THE BEST prices for pizza and wings that I have come across in years. During a time when everything has been extremely overpriced, I was absolutely pleased with their more than reasonable menu prices. We ordered their large 2 topping pizza and 20 wings special, which came with a 2L drink, drumroll, please.... $25 + tax (mind-blowing) The pizza was made with fresh homemade dough, which had a soft but good chew to it. I loved that they used crumbled Italian sausage! Another huge plus in my book. The wings were nice sized and cooked perfectly. If I were to lend one suggestion, it would be to possibly sauce the wings or season just a little more. They lacked just a tad in flavor (that's completely a personal preference). Otherwise, everything was wonderful. I will definitely be ordering from Bianchi's again.

    Medium hot Wings 9/10 - crispy, flavorful, meaty. An order of 20 was enough to split between 2-3 people.
    Cassie C.

    First time here & will not be the last! I grabbed some wings, which were some of the best wings I've had in the Syracuse area. They stayed hot during the drive home (15 mins.), and they were so filling. Unlike other wing places, these weren't doused in sauce, they tasted great with the way they were seasoned. I can't wait to return to try their pizza deals!

    Erin o.

    Decided to try somewhere new and was not impressed. The Luna is huge and soooo heavy. We got sausage, pepperoni, and mushrooms. I couldn't believe for how big and stuffed it was how little flavor it had. The dough was also a little chewy. As far as the salad there was barely any salad to speak of. There was very little veggies and was mostly meat and cheese. Not a repeat for me.

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    8 months ago

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    6 years ago

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    Sam M.

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    3 years ago

    Great pizza and quick service! Super easy location for parking. Try the garlic pizza!

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    3 years ago

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    2 years ago

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    3 years ago

    Food was alright. Garlic Chicken needed more seasoning. They were fried like we like them but just lacked taste.

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    2 years ago

    Stopped for lunch yesterday. Been sick ever since. Time to review your hand washing and money handling procedures.

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    8 years ago

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    6 years ago

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    7 years ago

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    7 years ago

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    9 years ago

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    11 years ago

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    5 years ago

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    9 years ago

    Pizza and Wings special was alright. I've had their breakfast sheet pizza and it was great.

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    10 years ago

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    11 years ago

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    Apizza Regionale - Broccoli and Garlic Pizza w Vegan Cheese

    Apizza Regionale

    4.6(455 reviews)
    3.5 mi
    $$

    Got there and were told it was a 30-40 minute wait. After exactly 30 minutes our table was ready…read more The place is not too dimly lit -it's just perfect for a romantic dinner. Our waitress was okay. Now the dinner. We ordered the beet salad which is one of our favorites. It did not disappoint -note that it's seasonal though. For the entrees, we got the chicken parmigiana pasta and the shrimp bolognese pasta. I was debating between that and the shrimp fra diavolo but the latter was out so my choice was decided XD . Our meal, overall, was delicious! For those interested, they have a special three course menu until the 14th of March, 2026, and it is 25$ per person.

    Apizza Regionale is hands down one of my favorite pizza spots in Syracuse. I absolutely love this…read moreplace. It is an upscale little spot that feels cozy and comfortable and is perfect for a date night. It can get a little loud on the weekends, but that just comes with how popular it is. My boyfriend and I love coming here every time we visit our hometown. We usually sit at the bar and always end up making friends with the bartenders pretty quickly. The energy is just right. We ordered appetizers and pizza and as always it did not disappoint. We are big fans of the Calabrian pizza. It is so good, especially with the hot honey on top. The balance of flavors is perfect. This time we also tried the special which had shiitake mushrooms, ricotta, a fried egg, and cheese. Overall it was pretty good. He enjoyed it more than I did, but it was still worth trying. The service here is always fantastic and the ambience is really dope. You can come here for a date night or bring the family. They have music playing in the background and while it can get loud at times, I think that just adds to the vibe of the place. I have been coming here for years and I genuinely think everyone should try it. One of my patients actually recommended this spot to me years ago and told me it reminded her of pizza from Italy. Ever since then it has been a favorite of mine.

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    Apizza Regionale
    Apizza Regionale - Brussel sprouts

    Brussel sprouts

    Apizza Regionale - Get the Chocolate Budino - heavenly!!!

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    Get the Chocolate Budino - heavenly!!!

    Abbiocco by a mano - Appetizer special we ate half before pic.

    Abbiocco by a mano

    4.2(122 reviews)
    3.7 mi
    $$

    Service and Food were great, we ordered so many things to try. They brought out bread with a "long…read morehot" butter to start. Then, For appetizers, the arancini, the polpette, the crab crostini, and the trapanese pizza. The Arancini were good, very cheesy. I loved the polpette - the meatballs had almost a crispy exterior, mix in the ricotta and they were excellent. The crab crostini special was just okay, not too special. The trapanese pizza was phenomenal - thin, crispy, cheesy. For entrees, with whatever room we had left, we tried the bolognese and the zozzona. Bolognese was good but the zozzona was great. The sauce was good and the sausage was very tasty. Wrapped it all up with an affogato. Would recommend!

    Arrived for a Saturday evening meal were immediately seated and brought water. Service was fast and…read morefriendly. Tables were well spaced so you didn't feel crowded and could enjoy conversation without overhearing other tables. Got the meatballs and the special appetizer which I can't remember the name of but was ok not as good as it sounded. Ordered and enjoyed the Zozzona and Bolognese. Both were very good and portions were large. I think if you got one of each and mixed them together and served it would be an incredible dish. Of the two I preferred the Zozzona because of the sweet sausage. My dining partner enjoyed and finished the Bolognese. Good experience and flavorful food... But I still prefer an other Italian restaurant in Liverpool.

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    Abbiocco by a mano - Entrance

    Entrance

    Abbiocco by a mano - Zozzona I enjoyed the sausage  Would definitely order again

    Zozzona I enjoyed the sausage Would definitely order again

    Abbiocco by a mano

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    Bianchi's Pizza Pad - pizza - Updated May 2026

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