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    Betty Jeans BBQ

    4.0 (48 reviews)
    Closed • 1:00 pm - 8:00 PM

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    Very overpriced. $36 for this sad meal. Very long wait. Pulled pork was mushy. I have never in my life had pulled pork like this. Gross. Corn was nasty. Basically just duped from a can. Hush puppies were slightly above average. Ribs were very tough. Sauce is poor quality. I would never eat here again. Barely any meat on the ribs. Pathetic meal.

    Brisket sando is good.
    Sarah T.

    Mostly good food, friendly service, prices high in some cases Well the meat is good. Brisket yes. Not too fatty or salty and good taste Pulled pork was well pulled, nicely smoked, a little too salty. Would have loved bbq sauce on it Beans are good and of the vinegar, not molasses type Sweet corn is sautéed and good Salad with meat in it -- it's supposed to be chicken Caesar. They were out of chicken so I got brisket, which was fine with me. The lettuce part of the salad is about 2 handfuls of greens. They have a bottled Caesar in a cup on the side. Also croutons and a few onions. For this-- the vegetable part-- $14.50. That my friends is too much. I am not one to complain about a $20 sandwich. I think it's fine the plate of meat with 2 sides costs what it does. The salad price is not in line. Now added to that $14.50 is another $2 for chicken and $3.50 for brisket. Now I have a $17.50 salad. Nope. Pricey. Bathroom grade: A- 2 single serve gendered restrooms, clean, ADA accessible . They have a male and female sign left over from the prior Thai restaurant. Let's get rid of those and make both of them all- gender bathrooms to show you welcome diverse folks ( and also it makes the lines move faster) I would return to try their fried chicken sando because I do like to try those everywhere, and I'd get a plate here again, but no on the salad

    Taco Special
    Shannon B.

    have gone to this place several times now and really do consider it the best Smokehouse and BBQ joint in Spokane County! I, 10/10, recommend trying it out. The Owners Omar and Dee are hands down some of the nicest people you will ever meet! The story of their business is amazing to hear about from their perspective. They are a true family-run operation and service up authentic North Carolina cooking! Now! The Food... it is fresh, succulent, and delicious! Their tacos aren't on the list of favorites you can include in this review but WOW! they are good! I am a huge fan of their brisket and pulled pork and like ordering the 3 meat option (the chicken is normally my other meat choice with the brisket and pork) and add sides. The Slaw, Okra and Beans are so good! while you're at it you have to order some of those hush puppies too!! The meat has a great flavor and you can enhance that with the sauce if you want but it isn't required to make the food taste good - their cooking does that on its own! I will have to find some pictures of food and add it to this review just so you know what you missed out on if you haven't allowed yourself the pleasure of dining here! This place is AMAZING! Parking: Big open parking lot behind the restaurant

    Chicken Sandwich and fries
    Trace D.

    I realize I didn't have ribs, but what I did have was less than par. What I was hoping to be amazing, turned out to be underwhelming. As it is, this place serves House breaded chicken and House made french fries. From my experience this is not something you just jump into. There's a process that needs to be done in order to have decent food come out. While my chicken was hot, the breading on the chicken was flavorless. The bun was a McDonald's sesame seed bun and the french fries were not done correctly either. They were soggy wilted and burnt. Definitely not worth $23. From what I can gather, they just cut up potatoes and threw them in the deep fryer. That is not the correct process for cooking fresh french fries. The potatoes need to be cooked first and then deep fried upon ordering. Growing up in the restaurant business, I know how, this stuff works so I believe I know what I'm talking about. Also, I find the takeout fee to be ridiculous as well. $1.50 I sure hope you're not charging me $1.50 for the bag and then expecting a tip on top of it. Unfortunately, I won't be back, for what I was hoping to be a repeat for the chicken sandwich ended up, for me, a first and last visit.

    Pulled Pork, baked beans, and corn.

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    4 years ago

    It's great to have a southern bbq restaurant here in Spokane! Let's support them, I recommend them!

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    Page 1 of 2

    Ask the Community - Betty Jeans BBQ

    Do they serve beer especially on tap?

    I don't believe they do, but you could check their website! The food is outstanding 🙌

    Do they have tritip?

    They do not.

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    Sorella

    Sorella

    4.3(153 reviews)
    3.7 mi

    It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. This evening we decided we would go to Sorella. A gorgeous photo of their focaccia brought us in. Since finishing chemo and radiation for my breast cancer, food has been an interesting experience for me, so when I want something, I go for it immediately. I will note, if you're interested in trying Sorella, BOOK A TABLE! We were able to snag seats at the bar, but even on a Tuesday, this place is in demand, and after enjoying our meal, I can see why. When we walked in, we were stunned. Beyond the natural light flooding into the roo,m there were gorgeous deep teal walls with a gallery wall and gold accents. The bar was adorned with gorgeous counter tops that had low lights, and a mix of velvety chairs gave it a soft luxe feel. The aroma of the food was lightly sprinkled throughout, and the décor were simply stunning. It would be a great place to celebrate a birthday, anniversary, date night or just a casual moment with friends. A full menu is available at the bar and the staff was incredibly attentive - more details on our experience are below, after the food review. Now let's talk about what we ordered. We got the Focaccia (of course), Arancini, Dante's meatballs, the Cesare, the Limone and a Pasta Speciale. Focaccia - 10/10 I love when food tastes as good as it looks. The focaccia melted in my mouth and carried so much flavor on its own. The whipped brown butter was such an excellent addition and truly a masterpiece to add to it. I could have easily ordered two more (and I should have). Arancini - My rating 7/10, My wife's rating 9/10 The presentation was beautiful on this dish. My rating centers around my taste buds not aligning with the flavor profile, and not really knowing what to expect. I find myself preferring a stronger, almost cheesy flavor now, and this was a bit more subtle. My wife, however, fully enjoyed them and loved the flavor they carried even without the sauce. Dante's Meatballs 10/10 Spectacular, give me 12! These were so delicious, the meat was so flavorful and the sauce, WHEW the sauce was delicious. Yes, we did dip the focaccia in the sauce. Cesare - 10/10 I love a good salad, and Caesar is my favorite. At other restaurants, I find myself wanting more dressing or more flavor ,and I often feel like pieces of the salad are missed when preparing. This salad was dressed from end to end. We squeezed the lemon on top, and it sealed the deal. Every bite was fresh and had a slight crunch and crisp that was exactly what we were looking for. Limone - 10/10 When we looked at the menu, my wife glanced over and immediately knew what I was ordering, and after my first bite, I was so glad that I did. The execution of this dish was perfect. The noodles were thick and almost creamy alongside the butter, and there was the perfect balance with the parmigiana reggiano. When I order it again (because we will be back), I will definitely add prawns. Pasta Speciale - 8/10 I meant to snap a photo of the menu, but this was on the special menu. There were prawns, mornay, garlic, arugula and a few other things that I am forgetting. The prawns were incredibly fresh, as were the noodles, and the flavors blended very nicely in this dish. Lemonade - 10/10 The lemonade was delicious! I don't know that I've mentioned this on any of my reviews before, but I love lemonade and order it with every meal outside of breakfast. This lemonade was the perfect balance of tart and sweet. Limoncello - 10/10 We shared two of the housemade limoncello shots to go as we were checking out, and I wish I had recorded our reaction. The execution of the flavor was perfect, and it definitely packed a punch! Our server/bartender was Mary Katherine, and beyond being the sweetest, she was also incredibly knowledgable of the menu. As luck would have it, we ended up sitting next to the owner's family and got to chat with her amazing Mother throughout the night (who was kind enough to let her try some of her delicious lasagna) and ended up meeting the owner. Lauren, the owner, took a pause to talk to us, and it was so evident that she is truly such a brilliant and sweet soul. She radiates, and who she is as a person aligns exactly with how Sorella feels: ethereal. Overall, we had an amazing experience, from the ambiance to the service, the conversation at the bar, and the delicious food. We cannot wait to try Fratello's, the sandwich shop also owned by Lauren, this week.

    We really loved the ambiance at Sorella -- beautiful, intimate, and such a great atmosphere for a…read moredate night. The staff was also attentive, friendly, and welcoming throughout our visit. The arancini was delicious, and my fiancé absolutely loved his steak. He said it was incredibly tender and cooked really well. It didn't come with any sides besides roasted tomatoes and a few ribbons of zucchini. Unfortunately, my meal was more of a mixed experience. I ordered the alla vodka, but the sauce had a strong goat cheese flavor to me, which I really don't enjoy. I didn't notice goat cheese listed in the description, so that was an unexpected flavor for me. I also added chicken breast to the pasta for an additional $14, and unfortunately it was very bland, dry, and stringy. For that price, I expected the chicken to be much better. The Caesar salad was beautifully presented, but it lacked the punchy, savory flavor I usually love in a Caesar. Overall, we enjoyed the atmosphere, service, drinks, and some of the food, but for us, Sorella feels more like a place we'd return to for drinks and appetizers rather than a full dinner experience. I'd definitely come back for the ambiance and to try some of the other small plates, though!

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    Sorella
    Sorella - Bolognese

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    Luna

    Luna

    4.0(503 reviews)
    2.1 mi
    •$$

    To be sure, this restaurant is more expensive than most in Spokane. We spent the same amount for…read morehalf as much the night before (and got refined food) . However, Luna does offer a lot of things for this price. You have a pleasant neighborhood restaurant vibe, with friendly attentive service and excellent, healthy food sourced from good places. As with anything in Spokane, you will see folks in very casual attire, but this is also a place where you can dress up. When we went, there were several tables of women friends (all ages), many family groups (without young kids or with well-behaved kids), and older couples. I was in the mood for salmon and they did a great version. It should be though for just under $50. It was served with black rice (good) and roasted carrots (good) and a carrot puree (really good but not enough on the plate). My dining companion got the scallops, and they were even more expensive than the salmon. $48 for TWO scallops. Ok, they are large, and well-cooked, and came with a lovely vegetable mix and couscous, but that's a lot of $ for Spokane. We are from CA and that's even a shocker for us. Dessert: they had recently added a banana pudding, which was good. It replaced a chocolate dessert--and that was a bad move because there is no intense chocolate on the menu. We also tried the coconut cake with lemon curd. There was not enough curd; it was barely a tang. The cake itself was a little dry. It is served with house-made ice cream, which balances the dryness but the cake should be good on its own. Apparently, this is their most popular dessert. I am a chocolate-first person. I like coconut. I like good vanilla. I really like lemon curd and a sweet-sour pairing. For me, this item felll short.

    Wow, just wow! From the moment we walked in the door until the moment we left, we felt like…read moreroyalty! We started with a shared Luna salad, it was crisp and flavorful like always. We had a lovely glass of California chardonnay and we both ordered the salmon as our entrée. The salmon was served with corn, onions and celery with roasted potatoes and a salmon cream sauce. It was amazing! We shared a blueberry cobbler for dessert, not because we were still hungry but because the desserts are so good at Luna. What's even more special is the staff remembered us from previous visits! Bravo, Luna!!

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    Luna
    Luna
    Luna

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    Betty Jeans BBQ - bbq - Updated October 2026

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