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    Bento Plus

    3.9 (253 reviews)
    Open 11:00 am - 3:00 pm, 4:30 PM - 9:00 PM
    Updated 3 months ago

    Bento Plus Photos

    Business Info

    BENTO PLUS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Spicy tuna and spicy salmon. Spot on!
    Rudito B.

    We still keep coming back. Love this place! Always fresh and delicious. One of the very few places with Uni. Some of the best creamy scallops anywhere.

    Connie C.

    Wow! Totally worth the drive from Beaverton... not easy during rush hour, but we made it. For the premium rolls it was $17-$19 for rolls but with large portions. Great flavor and fresh! We loved the Oh my God roll (tempura shrimp with spicy tuna and spicy crab and salmon) it has unagi (eel), too which may not be for everyone. Loved the super crunch roll with shrimp, avocado, cream cheese and crunchy sweet potato. Tried the sushi and sashimi platter served on a boat and had delicious fresh variety of salmon, tuna, shrimp, ect... Got the lion but didn't care for it. It was some sort of hot salmon roll. Overall, large portions, quality hand-made sushi and kind staff!

    Sashimi sushi combo and miso soup
    Nia F.

    I love this place! They are always friendly, very relaxing quiet spot! Food is always good, I can't put it in words, this is so much better than a conveyor belt spots you find.

    Yummmm in my tummm
    Robyn P.

    This spot has been here for a while, not sure why this was my first time visiting, but I will be going back. We got there around 7 and it was packed. Cleared our pretty fast and then we had the place to ourselves. Would of given 5 stars but I had 2 fish bones in one of my rolls. Feel of the room is a little small. Lots of boxes in the back near the restroom. But the food was still good. Will probably go with noodles next time.

    OMG roll and nigiri
    Julia M.

    Best spot for sushi in town! Very friendly staff and excellent quality food. This place feeds my belly and soul.

    The only thing I like here is monkey brain
    Nho N.

    A very unique small place for suchi and bento. I love the sushi monkey brain here will come again soon

    Kait R.

    Very cute and quaint local spot with lots of quality options. Always great service and food no matter if i dine in or take it to go. One of my top choices for sushi!

    Rock n roll. Spicy tuna, eel, cucumber, avocado, masago.
    Kara C.

    Rock n roll. Spicy tuna, eel, cucumber, avocado, masago. Tasted great! Minus a star for the styrofoam and plastic packaging.

    The sushi and sashimi here is really fresh!! The rolls are beautiful and presentation is spot on!! I am from Hawaii so I can tell when there is good fish! I love how courteous and attentive the waiters are!! Good casual atmosphere. Would definitely be back when I come back to Oregon again! Definitely one of the best sushi's for the price!

    Salmon Lover and Flamingo for me. Jalapeno Bomb and Beach Ball for my hubby. Always fresh and delicious.

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    12 years ago

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    14 years ago

    Best ramen on the East side.Try the crunchy sushi rolls.

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    13 years ago

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    13 years ago

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    10 years ago

    Good and very interesting meals and there has a full sushi on the wood boats. It's good for group or few people. Not just couple or less.

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    11 years ago

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    10 years ago

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    12 years ago

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    13 years ago

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    10 years ago

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    10 years ago

    Quality sushi and good service. If you're interested in sushi in Gresham, this is well worth checking out.

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    15 years ago

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    14 years ago

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    13 years ago

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    13 years ago

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    8 years ago

    Rolls are great and decent price. Needs happy menu to bring in the early crowd. Good service

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    10 years ago

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    12 years ago

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    12 years ago

    Yummy food. Take out is pretty fast. The tables are a bit sticky which makes it gross to sit at the table but the food makes it up for it

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    12 years ago

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    8 years ago

    Great service! Food was delicious! No complaints here! The California roll was fresh and the tofu miso soup was one of the best

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    8 years ago

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    14 years ago

    Best sushi in Gresham, and the prices are right!

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    13 years ago

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    Page 5 of 7

    Ask the Community - Bento Plus

    Has anyone had the ramen here is it fresh and or homemade?

    Its all made fresh. You'll love this place!

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    Le Petit Café

    Le Petit Café

    4.5(53 reviews)
    3.3 mi

    Le Petit Café was a great find on our chasin' waterfalls adventure. They are an anchor business…read moreinside the Troutdale Station Food Cart building. It's a nice open space with plenty of picnic table seating and a few chairs and a sofa on one side. The staff was friendly, and there were plenty of food and drink options. You order at the counter and get a pager that beeps when your order is ready for pickup back at the counter. I ordered their featured drink, which was an iced tiramisu latte. It was yummy, as was my ham, egg, and cheese breakfast croissant sandwich. The elevated plating for the croissant sandwich was a nice touch. Instead of blobbing mustard on the plate or offering packets, they gave my plate a pretty swoosh of mustard with a sprinkling of chopped chives. I didn't expect this, but I appreciate that they went the extra step, as we eat first with our eyes! This is definitely a great stop coming to or from The Gorge and we look forward to visiting again in the future.

    Gluten free review:…read more Hello my gluten-free folks. If you are around this area, I'm going to tell you to please go to this place because it's delicious. I had this delicious breakfast sandwich and is wonderful Matcha and not only are they happy to assist you in gluten-free but they are also so kind. The ambience is pretty cool as There's also indoor sitting as well as out. I loved it. I've gone back twice. Amazing food, amazing service, consider me a permanent customer. so if you're over there... Or if you're not, I would head over there to try this. I drive across the bridge just to come here.

    Photos
    Le Petit Café - On the house!

    On the house!

    Le Petit Café - Ham, Egg, and Cheese Croissant

    Ham, Egg, and Cheese Croissant

    Le Petit Café - Mocha and  Latte

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    Mocha and Latte

    Babushka Deli & Bakery - Russian cake (Koko...?) with meringue and a light cream center and candied pecans crushed on top.

    Babushka Deli & Bakery

    4.1(102 reviews)
    2.4 mi
    $

    I got a beef and feta pastry and I regretted not buying more. The bread and stuffing are delicious…read more I bought a cherry and cream pastry that was in the freezer and it honestly didn't look great but no one was around to help me pick anything out and when someone did come out I felt rushed. Anyway, the quick decision to get the cherry pastry was smart bc I can't stop eating them! My only complaint is I felt like a nuisance when I went in. It took a long while for anyone to come out from the back and when they did I felt rushed. I wanted to ask questions about some of the baked foods behind the counter but felt like I should make an order quickly and leave. So that's what I did. But honestly, everything I got was amazing. So I would rather have rude service and great food than great service and rude food.

    Babushka looks like it has a little bit of everything here! While we didn't see a place to sit and…read moreeat, there were certainly options to tempt you. A very friendly employee greeted me, and answered my endless questions about their desserts (I am unfamilar with Russian desserts). I bought some amazing macrons; snickers, coconut and vanilla, and a large piece of cake which I have yet to try. Plus there is an entire deli menu which we still need to try out. I wish I could give it 4.5 stars - the half star off was because the place was a little crowded, and I don't think my walker would have made it up the aisles. But, we will be back soon.

    Photos
    Babushka Deli & Bakery
    Babushka Deli & Bakery - The old  birds milk candy tasted like play-dough.

    The old birds milk candy tasted like play-dough.

    Babushka Deli & Bakery - Little meat for the dough

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    Little meat for the dough

    ICandy

    ICandy

    4.2(122 reviews)
    1.1 mi
    $$

    Our family loves this little store. But don't let the small size fool you. Goodies of every size…read moreand flavor can be found here. We often come here after dining downtown in Gresham. It is located on Main St. across from the Gresham History Museum and next door to the Local Cow. We come every month or so, and have always received a friendly greeting, and the staff work together to make the customers' experience a delight. They have handmade candies, Carmel corn and other sweets to bring home. On the display rounds you often find candy bars and packages that will bring back nostalgia. Besides these, a varitey of stuffies, stickers, games and cups. At the counter, they serve hand scooped ice cream and Boba drinks. ICandy truly has something for anyone with a sweet tooth.

    Ordered a slushie with custom grape and lime flavors, and when I tasted it, I was genuinely…read moresurprised by how much it tasted like neither grape nor lime. I even asked the staff member if I had gotten the right drink. They said yes, but didn't ask if something was wrong, offer to remake it, or seem concerned that I clearly wasn't happy with it. It was pretty awkward since I had already paid for it and honestly thought it tasted gross. I also tried the haystack chocolate, which tasted old and stale. Overall, really disappointing experience. I wouldn't recommend it.

    Photos
    ICandy - Huckleberry cheesecake

    Huckleberry cheesecake

    ICandy
    ICandy - A split scoop of Snicker Doodle Cookies and Cream paired with Vanilla Bean.  Delicious!

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    A split scoop of Snicker Doodle Cookies and Cream paired with Vanilla Bean. Delicious!

    Sugarpine Drive-In - Blueberry ube soft serve offerings

    Sugarpine Drive-In

    4.4(748 reviews)
    3.4 mi
    $$

    As a Vegan I really appreciated having a vegan sandwich on the menu. But I had no idea what I was…read morein for when I ordered the vegan special. I wish I could tell you what all was on it. But there were veggies, corn chips, and a corn aoli sauce. It was the best sandwich I have EVER had. I mean EVER!!!! Can't wait to go back. Vegan ice cream was amazing as well.

    Don't Call It a Cuban. Sincerely, a Cuban…read more There is a sacred alchemy to a real Sándwich Cubano. It requires crisp, lard-baked Cuban bread pressed paper-thin a la plancha until the crust crackles. It requires yellow mustard to cut the fat, sharp pickles for acid, and molten Swiss cheese acting as the crucial binding agent between roast pork and ham. It is a precise, beautiful piece of culinary history. What was served to me here is an absolute crime against my heritage. Look at this plate: soft, pillow-like Hawaiian rolls stuffed with shredded pork, leafy greens, and a thin vinaigrette. It hasn't seen the heat of a press in its entire existence. There is no mustard, no pickles, no ham, and not a single drop of melted Swiss cheese binding anything together. This is not a Cuban sandwich. It is a pulled pork slider on a dinner roll. And it would have been a pretty decent one on that merit. However, slapping the name "Cuban" on a Southern pulled pork slider because someone threw pulled pork on a bun is lazy, dishonest, and insulting to the culture it claims to represent. Call it what it actually is on the menu, you are ruining what some people will think is an actual Cuban. Or... maybe hire a Cuban and learn how to make the real thing. A four paragraph AI response? Look. There is a stool in Havana, or Tampa, or a fluorescent-lit ventanita in Hialeah at two in the morning, where a man who has done this ten thousand times takes bread baked with lard that morning, lays it open, and builds something with no wasted motion. Mustard. Pickle. Ham. Pork. Swiss. He puts it under a press that has been hot since 1961 and he leans on it. The crust goes to glass. The cheese surrenders. You get it in butcher paper and you eat it standing up, maybe with a few fried ripe plantains (not kettle chips) and you don't talk for ninety seconds. That sandwich is not a concept. It is not an interpretation. It is not an exploration of a broader range of anything. It is years of exile, hunger, cigar smoke, and stubborn people refusing to forget what home tasted like, compressed under a hot iron into something you can hold in one hand. What you served me is a pulled pork slider with fruit on it. And look -- I ate it. For what it was, it was good. Smoked pork, mango, mint, pickled onion, a soft milk bun: that's a nice sandwich on a summer afternoon and I don't begrudge anybody a nice sandwich. But you didn't have the nerve to sell it on its own merits. You reached across an ocean, took a word that people bled for, and stapled it to the front for the traffic. Call it Mojo Pulled Pork. Call it Caribbean Gold. Call it anything true. The sandwich is alright it's a 6.25. It's the word from a culture that's stolen. A real Cuban mixto would beat down this sandwich with a 1st bite knockout.

    Photos
    Sugarpine Drive-In - Interior

    Interior

    Sugarpine Drive-In - Oregon trail sundae

    Oregon trail sundae

    Sugarpine Drive-In - Vanilla Ice Cream with Sugar Cone

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    Vanilla Ice Cream with Sugar Cone

    Bento Plus - japanese - Updated September 2026

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