Food was excellant, as was the service. I would go back, and I recommend. The place was clean, well…read morelighted, and had easy access, and location.

First time trying this spot and it was definitely delicious! The pizza was amazing and the service…read morewas great. The restaurant was very clean and offered both indoor and outdoor seating, which we loved. We ordered the cheese bread and added bacon and jalapeños to one side -- such a good choice! We also got a large half pepperoni, half Tutto pizza. On top of that, we tried the Dad's Favorite pasta (spicy). I forgot to take pictures of the pasta, but OMG... everything was so delicious! My family and I will definitely be visiting again.

I'd post pictures but unfortunately I ate the visual aids. This is one of those hidden gems stashed…read morefrom Main St., and for a small restaurant, it packs a weapons grade A++ for the food and service. For those of us in Phoenix, we'll have to make the trip to Yuma, but it's worth making the drive for a day trip or doing an overnighter. I had the lasagna...an item that was taken off the menu but recommended by the owner (Mario) since they made some that day. It's gone now, and I savored every bite--sorry about that. Besides, a pic wouldn't do justice to the rich layers of piping hot, tender pasta sheets, slathered in hearty meat sauce and creamy béchamel and ricotta. If this is Italian comfort food, I'm all in with the way Mario's crew put this master piece on a plate. This also goes for the caprese, Cacio e pepe, margherita romana, along with the deserts like the tiramisu' de treviso, cherry cannoli siciliani, and even the bread basket is over the top. Again, apologies for the lack of photos, I will say that the visual appeal of each dish matched the flavors, so the food vanished before the thought of a photo op crossed my mind, and I savored every bite--errr, sorry about again. But if I had to make a statement describing the whole dining experience: "the gods smiled". To summarize: -Imported ingredients from Italy -Fresh vegetables -Mellow atmosphere -Service and dialog with Mario -Outstanding food Highly recommended! I'll take pictures and post them next time we dine here.

Autentico Sapore indeed! I'm so glad I finally ventured over. We stopped in on a Friday afternoon…read morefor lunch. The warm atmosphere inside can't be beat, friendly staff immediately greet you amongst wine filled walls and Italian treats all around. Located inside the Quarter Master Depot (Colorado River State Historic Park) you get to dine in a historic building that has been beautifully redone to feature this Italian venue. Mario's clear goal is to bring the authentic flavors of his home to you, here in Yuma. My mom and I shared the veggie salad, caprese antipasti (comes with delicious bread) , and a slice each from the slice menu. The textures and portions were just right (no watery or oversalted dishes here!) There's a great selection of Italian wines, and they even do wine tasting events! I'll be back sooner than later.

I like everything about this place. As I walked in, the…read morestaff smiled and were very welcoming. I said at the bar. And ordered an old-fashioned and two piece garlic bread. My Woodford reserve bourbon. Old-fashioned was amazing. Sincerely, thank you

Its okay. I would go there again…read more I would stop there. Its enough, but yelp is blackmailing me into a longer post or they won't accept my review.

A friend suggested we try Round Table, so we did. We like to order and go pick it up, this place is…read morea little further than our usual but our friends come from out of town to eat here so we decided we really needed to try it. Pizza is our #1 order/eat out food (we eat it A LOT), so we're pretty darned particular. I give this pizza a 'meh rating. The pizza was cooked well, I enjoyed the way the crusty edge of the pizza was cooked. The sauce was fine, the cheese also fine. The pizza just didn't pop in our opinion. It was that weird time in between lunch and dinner when we went in to pick it up. There were 2 tables seated and no one behind the counter. We stood there for a few minutes before the gal walked up (she wasn't on the floor with the tables, not sure where she came in from). She wasn't particularly friendly, but not impolite, I had to actually tell her why we were there. "We're here to pick up a pizza" and gave her my name. She reached down and picked it up silently and put it on the counter beside her (not in front of us), then printed something and put it in front of me and asked politely for me to sign. We ordered and paid online. I'm always surprised when a business asks us to sign a paper copy - it seems like a waste of staff's time. I was surprised to see a salad bar, I cannot remember the last time I saw one. I almost felt like the sneeze guard was a little higher than it should be, but didn't stop to gander at it because salad bars are a true turn off for me. We'll give it another try at some point and I'll update my review if it deserves an additional star. Thank you for reading my review.

Employees at this location are always very friendly, and they all know me by name, which makes the…read moreexperience feel really personal. The pizza here is also the best--definitely one of my favorite places to go!

Now that was a good steak. Cooked to how I ordered it and well seasoned. My table also got a pizza…read moreand the steak quesadilla. All met good reviews. The mixed drinks were delicious! And the presentation on the smoked old fashioned was top notch. This will be a staple every time we visit Yuma

Pros: nice looking and roomie venue, staff were friendly and attentive. Burrata Caprese was great,…read moreAhi Poke Nachos tasty, cannoli authentic Cons: due to its warehouse size and ceiling, the place is LOUD, very difficult to hear the person across the table from you. The New York Strip was tough and challenging to cut even with a steak knife, and full of gristle. The Spicy Rigatoni was fine but not spicy.

Bernardo's is one of those rare spots that gets everything right, from the first bite to the last…read morenote of music in the background. The food is genuinely delicious and clearly made fresh--every dish tastes like it came straight from the kitchen with care and attention, not off an assembly line. It's almost a problem how many favorites there are on the menu, because choosing just one feels impossible. What really elevates the experience, though, is the service. The staff are consistently friendly, welcoming, and impressively fast without ever making you feel rushed. It strikes that perfect balance that keeps you relaxed but never waiting long for anything. The atmosphere ties it all together. There's a great vibe in the space, with music that adds energy without overpowering conversation. Whether you're stopping in for a casual meal or meeting up with friends, Bernardo's feels like the kind of place you'll want to come back to again and again.

Great cheese steak. Friendly service. You should stop in just to see the military items on the…read morewalls.

The portions are big and the prices small! All the dishes are delicious. The waitress Johanna…read morecrushed it but all the staff were friendly and accommodating. The place gets a great crowd but it is chill.

We went to the Yuma location on 16 st it was not that busy…read more Food was good service was horrible waitress was on her phone waited long time to take the order never came back to check on us We still tipped her 20% just in case she is in need of $$$ but it took forever to get her attention

Great environment, great food and great service special shout-out to our server Melanie for the…read morebrilliant service and attention Greatly appreciated it. Also compliments to the chef for the spinach artichoke dip great stuff would recommend.

For 2 medium pizzas and two sets of wings being $80 for a pick up. Not at all worth it. The pizza…read moresauce tasted like spaghetti sauce. I don't know about the service cause I didn't have any. I ordered and I picked up for the 10 seconds that I talked to someone they seem very nice but in all reality, the pizza is definitely not worth the price and I can get better pizza at a lot of different shops. This is all we got for 80 bucks and if the pizza was 1000 times better than the wings were 1000 times better I would not be complaining. I'm eating the food only because the simple fact that I paid for it and I'm not gonna go freaking try and find another place to spend more money at at this point but trust me when I say pizza is not worth it. Wings are not worth it. It was horrendous for the price.

Best pizza in Yuma! I keep saying I'll try other food options but I always come back for the pie.read more

I'm from Philly, so let me make this simple: whatever Ronnie's is serving, stop calling it an…read moreauthentic Philadelphia cheesesteak. That gray pile of meat on the roll looks nothing like what I expect when somebody claims to be serving a real Philly cheesesteak. Maybe it tastes better than it looks, but visually? Come on. It looks like the kind of processed frozen steak substitute places use when they want the name without putting in the work. And that's what bothers me most. If you want to sell your own version of a steak sandwich, go for it. Call it a Yuma steak, Ronnie's steak, desert beef surprise, whatever you want. But when you start advertising yourself as the "Home of the Philly Cheesesteak," you're inviting people from Philadelphia to judge it by Philadelphia standards. Apparently, plenty of Philly people already have, and the reaction has not been kind. Look up Cheesesteak Gurus a Facebook group of over 100 thousand people. All those people and not one kind word in regard to Ronnies steak sandwich. A cheesesteak doesn't need to be fancy. It needs good chopped beef, a proper roll, melted cheese, and somebody behind the grill who understands what they're making. This thing looks like somebody heard about cheesesteaks through a friend who once had a layover at the Philadelphia airport. Ronnie's may sell sandwiches. Ronnie's may even sell sandwiches people in Yuma enjoy. But calling that thing an authentic Philly cheesesteak? Absolutely not. Philadelphia rejects this application.