Excellent food and service!! Loved it - would definitely recommend!!…read moreOne of the best Italian restaurants I have ever eaten at!! Ambience was wonderful too!!

We got this fabulous recommendation from Whatdidyoueattodaysir, & from the moment we walked into…read moreRossetti Lynn in Lynn, we felt instantly welcomed with true Italian hospitality. The owner, Chef Bobby, was kind enough to chat with us, & we learned about the passion behind the restaurant. The Rossetti brothers started selling meatballs & sausage from their mother's kitchen at a young age, & their legacy lives on at Rosetti, an upscale Italian restaurant known for its perfectly executed cuisine & exceptional hospitality. We enjoyed the crispiest calamari & arancini, followed by standout dishes like chicken cutlet with spinach & buffalo mozzarella in pink sauce, & a side of broccoli rabe. We finished with a limoncello ricotta cake, the perfect ending to an incredible meal.

Another "hidden gem" in Lynn. My first time ordering from here, I actually hadn't heard of them…read morebefore. Got a pizza, excellent Neapolitan style, crust is awesome. Topping are great not too much, not too little

The food is incredible, drinks are great and service is amazing! One of my new favorite hot spots!read more

Since it was my first visit, I was shown around the shop by a friendly lady. I ordered a meatball…read moresandwich for lunch and eggplant parm for another day. The sandwich was absolutely delicious but because of its size I could only eat half of it!! It warmed up to perfection the following day. The eggplant parm was also pretty amazing. It had extra sauce to cover the pasta that I cooked to go along with it. I would like to say that I'm from Louisiana and we know how to cook so kudos to you Durum Pasta Company. Your food is scrumptious! Thank you!!! I would suggest you add a label to your refrigerator items with cooking instructions. It would make life a little easier for your customers!

My quest to find the best local Italian sub may have ended! The large sandwich was more than enough…read moreto eat for two meals and the homemade Ciabatta bread was still incredible even eaten the next day. There are several ready to heat and eat items for sale as well as freshly-made uncooked items. Note that there is no seating to eat inside so you'll need to take your items to-go.

Solid 4 stars! Interior was reminiscent of local, family owed restaurants in Germany, Austria, or…read moreTuscany. Service was great, especially from young servers. The food? Made to order veal with a wonderful tomato sauce. Bucatini? YES! The forbidden pasta (https://orderisda.org/culture/food-wine/reason-behind-bucatini-shortage-across-u-s-may-surprise-you/). So few. Restaurants in the United States serve this pasta.

This use to be one of my favorite restaurants. During corvid I came and ordered takeout food (that…read moreI didn't want) to make sure it remained open. Recently the quality has gone down. Friday night I went in around 7:30 pm after the concert crowd had left. I ordered 1/2 dz oysters that took 1/2 hours to come out. For dinner I ordered the steak (medium well) with potatoes and broccoli. After 40 minutes I asked about my food. The potatoes and broccoli were cold. My steak was rare and cold inside. Instead of discounting my meal I was asked if I wanted to take it home. Absolutely not! I understand that it under new management. I will not recommend this restaurant. The quality has gone down!

Highly Recommend. Never a bad meal. Food and service always on point. My favorite is the Chicken…read moreMarsala w/tortellini.

I ordered a chicken parm with eggplant 19 dollars get home and there is no eggplant …read more mind you that's all I wanted. I call and the staff said the cook forgot to put the eggplant how do you forget the best part and of course you would think they would give me a credit for eggplant parm or something no nothing will not go here again

What a fun place! Decor was intimate, dark, cozy. Bar area large and large dining room in the…read moreback. Bartenders were great, especially Sarah, who took care of our growing party graciously! I, unfortunately, did not get pics of everything, too much chatting and catching up with friends. Apps were the mozzarella fritte, and scampi shrimp - both delicious and delicate. Their in house homemade bread was divine. I don't know what everyone got in party, but hubs and I split this breaded chicken over fusilli and wine sauce, mushrooms, spinach, and cheese. The chicken was insanely tender, nice bread crust! This is a great place for a group but maybe next time will be intimate date night with the hubs. Kudos, Paradiso!

My mom and I came in for an early dinner on a cold night. When we ordered our entrees, we asked if…read morewe could have caesar salads with our meals and our waitress said, "Of course!", but neglected to mention that there was a $3 upcharge for each very small sized salad. We were then served rolls with a completely flavorless dipping oil. We each opted for the Chicken Voldostana, which came with very little spinach, one small piece of prosciutto, and was drowned in lemon sauce, which overpowered any flavor that the meal might have had. Neither of our meals looked anything like the photo that was displayed on the TV in the dining room. We decided to split the Dream Bomba dessert special, which was described as caramel surrounded by peanut butter gelato, encased in chocolate. We were hard pressed to find any caramel, and the peanut butter ice cream (too hard to be gelato) also had no flavor. Overall, it was a disappointing and pricey meal, and I wouldn't be inclined to return.

great dine bar and the staff is amazing if you want a local place to visit and feel the warmth of…read morethe locals this is the place

Hmmmm. This is a tough one. Visiting the area from Texas, I came here like others based on the 10…read morescore from One Bite. I can only assume Portnoy either has a connection to this spot or he lost a bet. I did the lunch special, half pepperoni pizza and a side salad. For the price, $9.50, it was fine but not worth the drive. I'd rate it 5.1; very thin, almost no sauce and greasy. The salad was fine. The waitress was an older lady, very Boston but friendly. She is what kept this from a 2 star review. Like others mention, parking is tight and the place seems to attract an older crowd. I watched an old man back into a truck while leaving. So be careful where you park.

Great cozy little Italian place to get some food and coffee. Owner was so very kind and welcoming…read more We got Cappuccinos and they were delicious. Will definitely stop by again. Thank you!

This is one of the best places I've been to in MA. The owner is incredible and hilarious. She…read morehandles everything and you get a homemade Italian meal (5 courses) for $35/person. She makes everything on the spot but will tailor it to your preferences/dietary restrictions. We got bruschetta, then meatballs, then a salad, then the eggplant rigatoni, and a delicious desert at the end. I can't rave enough about this place. It really shifts the traditional eating-out experience in a spontaneous and creative way.

My husband and I went to Petrillo's last night, and it was FANTASTIC! It was our first time, so I…read moredid not know where the bar was, and Mrs. Petrillo said upstairs, and my husband asked how do we go, and she said there's a rope around the corner! LOL. We had a good laugh, and then she had the hostess lead us to the back stairs. What a cozy room on the second floor. Alana, the bartender, made us excellent tequila cosmos. Then we had the fried calamari appetizer, which was honestly the best fried calamari I have ever had-light batter and tender, served with a side of their tomato sauce, which was excellent, too! I had the clams with linguini in their lemon, butter, garlic sauce, which was very yummy, and my husband had the chicken marsala. Both entrees were well proportioned and reasonably priced. We will definitely be back!

We got takeout here Saturday night and it was my first time having their food. I can't wait to go…read morein person! It was ready when I got there so about 20 minutes which isn't bad at all! I got the chicken, ziti, broccoli and the takeout containers are nice so the pasta doesn't get cooked by the stems. The sauce was yummy! I think the broccoli was a little too hard and the chicken a little dry. However the portion was huge and it still tasted good the next day reheated. My husband got the chicken parm and he thought it was amazing and it was a massive portion. Would recommend! I'm sure it's better in person as well.

We hosted our daughter's engagement party at Tucsca Forno in Peabody this past Saturday, and I…read morehonestly cannot recommend them highly enough. The setting is absolutely beautiful, the staff is fantastic, and the food... hands down the best function food we've ever had. Every single guest was raving about it. If you're looking for a place to hold any kind of event, go see them. You will not be let down. Tucsca Forno made the entire night perfect, and we are beyond grateful!

Food was ok, only two pieces of steak, cut in half on the risotto...for $32 there should have been…read moremore than risotto. Really! Service was ugh, it's too bad. We were are the bar, not many people there and service sucked! Ambiance was good because we love the Italian theme.