It's located in a residential neighborhood with a few other restaurants/stores on the block. We…read moredecided to come here since it was walkable where we were and the reviews were great so we had really high expectations... The service was ok.. efficient..not overly friendly. It's a family owned business. We ordered an appetizer, a few special rolls, and a miso cod fish entree. The Shichimi salmon was maybe the best part of the meal. I think I got the Mango Hawaii, Ocean roll, and something else. The rolls tasted pretty similar. I saw it recommended but it's basically salmon with some sweet chili sauce on top. We didn't expect that.. it's an odd combo. Tasted cheap.. I forced L to try a lil bite of the miso cod and he said it tasted a lil old. Its ok.. I've def had better even. I mean I don't expect Nobu/other exp restaurant quality fish ... it is what is.. it was one of our cheaper meals we've had at a restaurant but we felt it was a lil overpriced compared to the quality we're used to. There was a family eating dinner at a table near us and they seemed to enjoy their food.. Maybe I should've just ordered regular rolls since it's more of a local spot.

Nice new spot, went on Monday night. The fish is fresh and sushi interesting…read more However I do think it's a bit pricy. Wish they served liquor I was craving a hot sake. Food served fast and water/tea refills immediately.

We got takeout here on a Friday night and the place was full of both in-person diners and people…read morewaiting for pickup orders. The seating area wasn't very large, but was cutely decorated with Asian-inspired theming. I don't normally like fried rice that much, but the hibachi vegetable fried rice from here was SO good. I would definitely come back to have it again or to try their other menu options.

Delicious food and reasonable prices! Great for date night…read more I really enjoyed the Treasure Island appetizer, spicy lover roll, and passion roll. The age dashi tofu was good too. The beef and shrimp teriyaki was okay, beef cut not very tender, sauce is good, not too sweet. I'm not a big fan of teriyaki though so it's hard to impress me. A lot of food and nice service.

So this place is small and charming, dark and well I hate to say it (cus it sounds cliche now) but…read moreit's a vibe. For real. From the decor to the music to its surroundings. She's a gem. The service was attentive yet not pushy. Knowledgeable and hospitable without being extra. Just chill and on point overall. They definitely read the room and that's my favorite kind of service. The food: Chicken curry katsu! Perfection! Carbonara udon! Delightful! Black garlic ramen! Delicious! Whatever you choose I'm sure you will not be disappointed! Honestly. And tbh, literally because of that, we're headed back today! lol. Like for real no joke haha

Izakaya Fuku in New York offers the kind of dining experience that feels memorable from the very…read morestart. Even before the food arrives, the restaurant leaves a strong impression with its stunning Japanese-inspired interior. The space is beautifully designed, blending warmth and elegance in a way that feels both inviting and refined. From the soft lighting to the natural wood accents and thoughtfully arranged decor, everything about the atmosphere feels intentional. It captures the intimate charm of a traditional izakaya while still feeling modern and stylish, making it a wonderful setting for anything from a casual dinner to a more special night out. The food more than lived up to the beauty of the space. One of the first highlights was the salmon onigiri, a dish that proved how satisfying simplicity can be when it is done well. The rice was soft, fresh, and perfectly formed, holding together without feeling too compact, while the salmon added a savory richness that made each bite feel comforting and flavorful. It was balanced, delicate, and deeply satisfying in a way that made it memorable despite its simplicity. The seared salmon salad was another standout. The salmon itself was beautifully prepared, with a lightly seared exterior that gave it a subtle crispness, while the inside remained tender, buttery, and smooth. That contrast in texture made the dish especially enjoyable. Paired with the freshness of the salad, it felt light and refreshing, yet still substantial enough to feel like more than just a side dish. It was a dish that managed to feel both clean and indulgent at the same time. The grilled squid was particularly impressive and easily one of the most memorable items of the meal. Squid can often be difficult to get right, as it can become rubbery or overly chewy if even slightly overcooked, but that was absolutely not the case here. The texture was spectacular--tender, delicate, and pleasantly springy without any toughness. Each bite had a light smokiness from the grill that added depth, while the squid itself retained its natural sweetness. It was expertly prepared and showcased a level of precision that really stood out. For the main courses, both the Tonkatsu Ramen and the Black Pepper Ramen delivered distinct experiences, each with its own appeal. The Tonkatsu Ramen was deeply comforting and satisfying, with a broth that had a rich, velvety texture and a full-bodied depth that coated the palate beautifully. It felt smooth, hearty, and luxurious without being too heavy. The noodles had an ideal texture as well--firm enough to provide a satisfying bite, yet soft enough to soak up the broth and integrate perfectly into the dish. Altogether, it was a bowl that felt warming, balanced, and incredibly comforting. The Black Pepper Ramen, on the other hand, brought a bolder and more assertive flavor profile. The broth had a smooth, glossy texture, and the noodles again had a pleasing chew that gave the dish structure and substance. The black pepper added an unmistakable warmth and aromatic intensity that made the ramen stand out immediately. It was flavorful and memorable, though the pepper was slightly overwhelming at times. A bit less black pepper would have allowed the other flavors in the broth to come through more clearly and created a more balanced bowl. Even so, the ramen was still enjoyable, especially for those who appreciate strong, pepper-forward flavors. Overall, Izakaya Fuku is a restaurant that succeeds on every level. The stunning Japanese interior creates an atmosphere that feels both immersive and elegant, while the food reflects a real attention to detail in both flavor and texture. From the comforting salmon onigiri, to the fresh and beautifully prepared seared salmon salad, to the expertly grilled squid with its exceptional texture, and finally the rich and satisfying ramen dishes, every part of the meal felt carefully executed. It is a place that offers not just excellent food, but a complete dining experience, and it is well worth visiting for anyone looking for standout Japanese cuisine in New York.

Nice atmosphere that's clean and comfortable with friendly service…read more Quality of the fish was fresh and there is a good variety to select from. Ordered a hamache Kama and it was not dry or overcooked. Nice presentation of food. Also ordered a triple hot roll that was a spicy salmon, tuna, yellowtail combo with crunch wrapped in soy paper that was nicely presented. Got an eel platter that was a combo of ell roll and eel sushi. We also had a 5 piece sushi and a one piece red snapper sushi. No complaints. Nice experience. Definitely recommend if in the mood for sushi/japanese food.

Watery, bland stock, flavorless noodles, and soft boiled eggs rather than marinated eggs. At the…read moreprices they charge this should be better than what I can make at home.

Absolutely love Katsuno. Everyone here from service to the chef were super nice and attentive and…read moreso welcoming and friendly. Intimate setting where you can really enjoy your dinner and company and also get to know the owners. Family owned and taken care of very well. All the food here is fresh and delicious and creative. Not your standard NYC Japanese restaurant but they take care to all their dishes. Highlights were the special tofu dish and toro salad. Tempura were all made well and not oily. Great katsu and anything on the sushi menu was divine. Love the toro, yellowtail, and sea urchin. Can't go wrong with either the nigiri or sashimi choices. A wonderful alcohol selection as well with special items i've never seen before but very refreshing were the green tea beer and the yuzu beer. A gem in forest hills and a must try. Definitely a repeat go to place and wonderful place in the neighborhood.

Gave this place a try as we were looking for good sushi in Queens. This place is not worth the…read moreprice they charge. We've eaten sushi all over the 5 boroughs and in Japan and their fish did not blow us away for the high price and small portion. $20 for tempura that is not any better than other sushi places. $30 for 3 kinds of sashimi that consist of 9 small pieces of salmon, yellow tail and tuna and it does not come with rice which they charge another $4 for. The $45 nigiri combo was not worth it. The fish is not premium grade that command the kind of price they charge. Environment is dated. Service is good but not warm and inviting. We paid $135 with tax and tips for 3 items and no drinks. We could've paid less than $100 at other sushi restaurants with more food at same or better quality fish. Will not be returning and we live in forest hills.

I'll go in order chronologically…read more Earlier in the day, I tried the hojicha strawberry latte. The strawberry part was more like a jam, so it was a little sweet for me, but overall a decent drink. I would have preferred crushed strawberries, though. Later, I came back for dinner at the tail end of the day. I was leaning towards the beef curry bowl because I like bolder flavors, but the karaage chicken is a hit here, so I ordered that in bowl form. First off, all the contents were very fresh! The chicken pieces were crisp and tasty. The burdock on the side had a smoky umami that was quite nice - it was the best of the 3 sides - and the spicy mayo was on point. Still, I think I would have gone with the curry given my taste buds, but overall the karaage bowl is a solid choice. Lastly, while the container looks small in circumference, it is taller than other takeout containers, so the portions are really about the same as any other restaurant. The nori fries were subtle in flavor but the nori still made its presence known. All in all it was a great experience. The owners are very nice, also. I will go back for the curry and yakiniku, too.

I did not know how much I needed Hi Node within a 10 minute walk from my house until it appeared. I…read moreabsolutely love everything this place offers. The karaage seems to be made fresh to order every time and it's the perfect balance of crisp, light, and moist little nuggets of fried chicken. You can't go wrong with any of the hand rolls or onigiri, either. I love the takana (mustard greens) onigiri and the spicy tuna and salmon avocado are my favorite from the hand rolls. The junior size of the bowl is the perfect snack-sized portion of food. The grilled unagi and the salmon ikura junior bowls are my favorite. I haven't tried the sandwiches yet, but I will be sure to! The service at Hi Node is so friendly. The staff greets everyone and they are so warm and welcoming. There's not a ton of indoor seating, but I've always managed to get a seat to either enjoy my food there or to wait while it's prepared and take it to go. So excited to add Hi Node to my regular rotation of Ridgewood restaurants!

I booked a reservation for two at noon for the same night and it was really easy to do on the Resy…read moreapp or by calling in when they were open. When we got there our table was ready and the waitress was quick to take our order. The food came out in a reasonable amount of time too. We really loved everything we ate and the drinks were great too. I got the sparkling basil lemonade and I was so glad that it wasn't overly sugary. It was perfect to pair with the food we were eating. I would highly recommend ordering the pasta, the Japanese tacos, and the tuna crispy rice! I don't live super close to this restaurant but I will definitely be coming back!

Amazing! So happy…read moreto the neighborhood has a Japanese/ sushi restaurant with such high quality and high caliber fish. The cocktails are fun and strong. I haven't been disappointed by any item on the menu. My 6 year old daughter especially loves this place.

Great food! Service great.ambiance is so cool and relaxing. Definitely worth it, great experienceread more

Mikado is such a cute restaurant for sitdown. A lot of places are to-go spots in Kew Gardens and…read morethis is a nice place to have when you have friends or family over. Sushi is delicious, they come in less amount of cuts per roll, but the pieces are huge. The rice with beef is delicious and flavorful. My sister got the scallops roll and I believe it was salmon in a little fried cup as apps and she loved it. We shared the crispy rice and was not huge fans as the rice part was stale. Calamari is basic, you can tell its been frozen for a while and not fresh. Ordering take out for 3 rolls is plenty for a meal and it comes with a soup or salad. Tempura ice cream is always a fan favorite, decent for for green tea flavor and Tempura coating. Staff was super nice and attentive, made sure we had everything we needed.

Excellent and delicious Japanese food! So fresh, tasty and I am a returning customer…read more Service was great and our waitress was attentive! Ambiance is nice and was able to enjoy the surprised boat above us.

I had the best girls night at this Sushi spot in Forest Hills. Tucked away in Queens, you'll find…read moreall of your favorite classics right here. For starters we had to get Edamame and Calamari which was a little soft for my tasting but was still pretty good. For our mains, Chicken Teriyaki and of course so many selections of Sushi Rolls to choose from. Dessert and drinks were (Cherry Blossom Cocktail will for sure pack a punch) delicious and our server was so nice! Definitely recommend if you're looking for a new sushi spot :)!!!

Amazing AYCE sushi! This sushi spot in Elmhurst is one of the best known AYCE sushi in New…read moreYork--and they have a second location in Flushing. Service here is great and if you pay in cash, there is a slight discount. I came during their lunch deal and it was ~$30pp for AYCE sushi. You get an iPad to order and you can order as much as you want, and they bring out your food fairly quick. We got a variety of their nigiri, a couple of their rolls, and tried a bunch of their appetizers. I wasn't the biggest fan of their takoyaki or their sushi pizza as I felt that it was mostly just flour and rice--with barely any sauce. On the other hand, their unagi fried rice was flavorful, their nigiri and rolls had an amazing fish:rice ratio, and their fried scallops were delicious. Overall, unbeatable deal and solid quality sushi. Would definitely come back!

Such fresh fish and generous fish to rice ratio, delicious! We came in at 3pm on a weekend and…read morethere were still plenty of parties eating, but no wait and got seated right away. I like that you can order off of the iPad and there are images clearly showing how many pieces were in an order. Their AYCE weekend price is their dinner price which is $45.99/per person but they offer a cash discount. Definitely pace yourself and come hungry - there are a lot of options on the menu but would recommend the sashimi (specifically salmon) and the rolls (less rice, more fish).