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    Beauregard’s Parlor

    5.0 (1 review)
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    2 years ago

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    Smolik's Smokehouse - 1 Meat plate and 3 Meat Plate

    Smolik's Smokehouse

    4.0(206 reviews)
    12.9 mi
    $$

    After a work trip, we decided to stop by Smolick's Smokehouse after hearing good things about their…read morebarbecue. First impression--the place is big, with plenty of seating. When you walk in, there's a clear line leading up to the register, with menus posted along the way and a large menu board up front, which makes ordering pretty easy. They offer a wide variety of options. The day we went, they had a chopped beef sandwich combo with a drink and a side for around $10, which felt like a solid deal. For my sides, I tried the mashed potatoes, potato salad, creamed corn, and okra. The okra was a standout--fresh, crispy, and really well done. The potato salad was also very good and worth getting. The creamed corn was something I hadn't had before--it included bacon and had a really unique flavor. It might not be for everyone, but I personally couldn't stop eating it, so I'd definitely recommend giving it a try. As for the chopped beef sandwich, it wasn't my favorite. It was a bit dry, even after adding extra barbecue sauce, and I didn't find it especially flavorful. That said, others in my group actually thought it leaned on the sweeter side, so your experience may vary. One thing that really stood out was the service. The staff was super friendly, patient, and happy to answer questions and help with recommendations. Overall, I'd say it's worth stopping by if you're in the area. If you're up for comparing, there's another barbecue spot a few miles down the road--Choke Canyon--that I've also enjoyed, especially for their sandwiches. Makes for a fun side-by-side if you're a BBQ fan.

    Super nice staff. Design is exactly what you'd expect of a Texas BBQ place. Lots of fun stuff to…read morelook at on the walls and displayed in the rafters. Pretty expensive but you definitely get 2 meals worth of food. Good food too! I like all the available options for sides.

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    Smolik's Smokehouse - Interior

    Interior

    Smolik's Smokehouse - Two meat plate, marbled brisket and pulled pork w/ fried okra and mac n cheese

    Two meat plate, marbled brisket and pulled pork w/ fried okra and mac n cheese

    Smolik's Smokehouse - Front of building...

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    Front of building...

    Elizabeth’s - Turkish eggs and lamb sausage

    Elizabeth’s

    4.5(64 reviews)
    34.8 mi

    LOVED everything about this place!…read more The service was amazing! The food & drinks were the best! I got the Holly GoLightly cocktail which was made with Grey Goose vodka, honey, suze & tea. Delicious! Had to have 2. We tried the tuna crudo, a shrimp dish and a flatbread. Loved the shrimp!

    A divine experience! My husband and I had brunch at Elizabeth's on a Sunday morning. It's tucked…read moreaway in the art museum and was a little confusing to get to but the officer at the front desk was helpful. This was minor and the only downside to our visit. The restaurant itself has a luxurious, warm, and welcoming atmosphere that almost seems to transport you out of Corpus. There are great views of the Lexington and the Texas State Aquarium. We even saw some dolphins swim by! The food was fantastic. It was a cold day, so I ordered the shakshuka and my husband had the Turkish eggs and lamb sausage. The flavors were rich and bold. Both the house made foccacia and the baguette paired well with the tomato sauce. I was also a huge fan of the olive oil mixed with saba that came with the bread board. It gave the fruitiness of the oil a more complex sweetness. We finished off with the baklava which was also superb. Parking was ample and prices were very reasonable considering how much we ordered and the quality of food we got. Will be back to visit soon! This place was an absolute gem.

    Photos
    Elizabeth’s - View!!

    View!!

    Elizabeth’s - House made foccacia from breadboard. Comes baguette slices and olive oil mixed with saba for dipping.

    House made foccacia from breadboard. Comes baguette slices and olive oil mixed with saba for dipping.

    Elizabeth’s

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    Beauregard’s Parlor - coffee - Updated May 2026

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