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    Bear & Bottle

    3.8 (217 reviews)
    ModeratePubs, Tacos, Sandwiches
    Open 11:00 am - 12:00 AM (Next day)

    Bear & Bottle Photos

    Business Info

    BEAR & BOTTLE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Salad
    Aurora A.

    I've been here a few times and just love the atmosphere here! This specific time I'm reviewing we ordered two salads and had a couple cocktails. The salads came quickly and were AMAZING. The pesto salmon salad was out of this world. So fresh and the salmon was so juicy and cooked to perfection. I will order this salad again! It was a huge portion and I ate half of it the next day. So great portion for the price! Only small complaint I had was the speed of service after the food was served. There were probably 6 people at the bar and it was empty at the tables. It took a little bit of time to get another drink but the bartender was doing dishes etc and not intentionally ignoring us. Other than that I absolutely loved my visit and will be back to have this salad again. YUM!!

    Denis D.

    You know? I am not a vegetarian, or a vegan, nor do i have a problem with glutenous foods, But the grilled asparagus at the bear and bottle are a delicious steak treat for anyone who has these said traits! Absolutely magnificent!

    Brioche blt
    Michael B.

    Legitimately couldn't find this place even in the parking lot without checking my phone. It's tucked in the corner without much signage. The place itself is modern warehouse garage windows and very clean. The light fixture is impressive. There's not a ton of brunch items, and many over $15. The cheese curds are decent. Most of us got the hangover burger. The let us know they may be out of the sausage patty's but the burgers came without them, or bacon, or spicy mayo. The brioche blt and other item someone got was okay. The server was fine with us splitting the bill.

    Old fashioned and banana Mai Tai
    PJ C.

    Even though we live on the east side of town I had never heard of this place until my father-in-law and his brother told us how they stopped here and had a great meal (I don't want to give their ages because it might deter some from trying out this fun and vibrant place). They did say it was one of the biggest bars in town and I think they are right. We stopped on a Friday night soon after it was featured in the Madison Magazine - thankfully it wasn't jammed. The space is airy and nicely done. Given the cold weather in late April the garage doors were closed so we do want to return when the weather is nice because those doors being open would be great. The waitress was very friendly and warned us of a couple items not available including no dessert (odd). We ordered a couple of drinks but neither the Banana Mai Tai or Old Fashioned wowed us - they were OK. One reason we did come here was that the menu was not just your typical Madison cheese curd, burger & fish fry selection. Yes they have all three but they have a menu with a number of interesting items. I tried the Tenderoni- a pork tenderloin sandwich with avocado and tapenade - it was very good and tender(oni). Pork can be easily overcooked so I asked for it pink and it was! My wife order the Bahn Mi sliders and gave them a big thumbs up - we told this to the waitress and she said it was lucky she got this because they had run out - at 6pm? Boy I guess supply chain issues impact everything. Overall we had a very good meal and we will return to enjoy this space when the weather is better.

    Chorizo Fritters
    Vicki A.

    Really cute place-natural brick and lots of interesting photos and some watercolors. Will be even better in summer- nice patio and glass walls that open up. Which might be why it was so cold inside! Put my coat back on and noticed I wasn't alone. Went for Restaurant Week. Made it for Happy Hour-had emailed-said till 5 and $2 off. When tap brought bartender said till 9 that night. Overheard next bartender said all night and 1/2 off. So they need to communicate better-affects my order! Food: Started with chorizo fritters. 2 big ones-1/2 through first one they brought out my asada burrito! Felt rushed-asked me if I wanted to pack up my fritter?! (Which was good-would have liked it spicier). Beef in burrito chewy and tough. Again- some hot sauce would have been appreciated. The chips and salsa verde was best part. Again generous portion. Molten lava cake-good but bottom hard and half was cold and not melted. Ice cream fine. Was at bar and place was full-with one bartender. Amazing-but took a while to get bill and leave. Overall will try again-but maybe for a Happy Hour in summer-if they figure it out!

    Dorthy X.

    I know this isn't a taco joint--but when there's a Taco section on the menu, you think, this might be good!!! Unfortunately this didn't hit the spot. We ordered after 9PM, on a Friday night--cheese curds, street chicken tacos and carne asada tacos--and was told it'd be ready in 10 minutes (WOW, that's fast!). Pick up was smooth and the bar had a good amount of patrons. People were spaced out and masks utilized appropriately. They were true to their word and my food came out timely. At first glance, the curds did not seem appealing. They weren't crispy but flavors were there. Definitely tasted better when dipped in sauce, tho. Street chicken tacos had roughly a table spoon of seasoned meat (which was cold), corn and cheese in double-flour tortilla. Two sauces came with it, 1) elote flavored mayo and 2) spicy mayo, which were pretty good. The carne asada meat was a bit warmer than the chicken but lacked flavor. The salsa verde did not help either. Not worth $40 (that's with tip!) in my book. :( I would have not minded if they took an extra 5 minutes to make sure the food was the right temp. This was my first time here, so am willing to give them another shot. Besides that, the space looks beautiful and seems like it would be a great event venue!

    Ask for the lemon curd cheesecake. It's AMAZING!
    Eva S.

    I stopped by while in town celebrating my birthday solo; I was feeling a bit lonely but thought it might be weird to ask for attention while out on my own, so I wasn't going to say anything. The extremely welcoming and kind server chatted with me and made recommendations; I had a huge, delicious sandwich and greens with the best strawberry vinaigrette I've ever had. I felt comfortable enough to mention why I was there, and he brought me a slice of heavenly lemon curd cheesecake as a birthday treat. I stopped feeling lame and just enjoyed being celebrated. I so appreciated the kind reception and will happily visit this spot again next time I'm in Madison!

    Wonton nachos
    Kristin S.

    This place has a lot of potential. I like the ambiance and large bar for seating. We came here after work on a Tuesday for a drink and to try some food. The place was pretty empty. They had a fun list of seasonal cocktails out but no drink specials or deals/happy hour. The menu felt a bit scattered to me like they are trying to do too many different things. They have Ramen, tacos, salads, etc. I got the wonton nachos and my partner got the Ramen. As you can see in the photo the nachos were absolutely drenched in this sweet and sour type stuff, which was a bit off putting for me. It was disappointing because I think this could be a really fun dish if it was executed differently. The ramen was also surprisingly flavorless, almost like it was missing its entire flavor base. I would not recommend it. It's possible we just got two dud apps/entrees but overall my impression was that this place is underwhelming, especially for the prices.

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    10 months ago

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    1 year ago

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    7 months ago

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    4 years ago

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    1 year ago

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    11 months ago

    Caesar salad night, crispy chicken, no croutons, extra corn, extra avocado, extra dressing. And the brewers are on the television!

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    3 years ago

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    1 year ago

    Just amazing food! The meatball bahn mi was outstanding. Great casual atmosphere and outdoor space. Can't wait to come back!

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    6 years ago

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    4 years ago

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    1 year ago

    St patty's day and no specials, no corn beef embarrassing for neighbors bringing friends. Sorry you don't care more about your locals.

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    1 year ago

    Very good! Enjoyed my meal. Went back a second time and enjoyed my meal again. Worth the drive from Verona for a change.

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    5 years ago

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    3 years ago

    Great service, awesome beer selection, and a menu with something for everyone. Love watching the world go buy on the large patio.

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    8 years ago

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    2 years ago

    Went here for Valentine's day, great service, nice lighting and a few TV's to peek at during dinner.

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    Page 1 of 6

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    Bandit Tacos & Coffee

    Bandit Tacos & Coffee

    4.5
    (95 reviews)
    3.1 mi

    Have you ever wanted to grab a short rib taco alongside some pozole and maybe even a churro and…read morethen wash it all down with a nice cold brew or old fashioned all while enjoying a stellar playlist while sitting next to a train car? Well if so, do I have the place for you! Bandit Tacos & Coffee is a mashup of a few of my favorite things that I never knew I needed. While the tacos and Mexican inspired dishes and drinks are more focused on via the menu, the coffee shop vibe is the true essence of this space. The vibe is coffee shop that happens to serve tacos and margaritas too. The space is delightfully thought out from the seating to artwork, plants and even the music. We popped in for coffee and went with a classic Nitro Brew with Oat Milk and a Dirty Horchata. The drinks were stellar. I sipped on my cold brew for a while, and my buddy enjoyed his horchata. The horchata is fairly thick, so when he needed a little more coffee so he could get every drop they were happy to top him off at no charge. The tacos and food here are elevated taqueria style with fresh made masa/corn tortillas with the location from and the actual corn on display near the coffee tap. Prices were standard for both the coffee and food. Well worth on either end. Overall, we really enjoyed Bandit Tacos & Coffee. I have a growing list of repeat spots to visit and this spot is high on that list!

    What a hidden gem (tucked next to Local Motive big yellow train engine/bar)!!! We walked over,…read moreplaced our order, paid, took our coffee and number & chose a table to await the goodies. We stopped in for a late breakfast comprised of a tall delicious drip coffee, a Bandito Breakfast Burrito, Steak & Eggs Taco and a Bandito Tostada. All tacos & tostadas are in house freshly made corn tortillas and it SHOWS! These were supple & flavorful...now add the well prepared & generous toppings! The heritage pork shoulder rubbed with coffee, cocoa & pasilla was incredibly tender and loaded with flavor complimented with a ribbon of scrambled egg beneath and fresh cilantro atop it all. Absolutely wonderful. The steak & egg taco & Bandito Tostada had similar rub preparations and were also wonderful. We still had room for the delicately fried finger sized churros (8) that were crisp on the bite but had an almost creamy texture within and dusted with sugar & cinnamon. A decadent but necessary order. We comfortably shared a bag for dessert. The decor is brick along with an abstract mural in an open space and LOTS of sunshine. Free WiFi too! Would I recommend Bandit Tacos? HECK YEAH! Hustle over and enjoy a delicious meal that the folks take time & passion to create.

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    Bandit's mural
    Bandit's mural
    Bandit Tacos & Coffee
    Drip Coffee (large)

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    Tacos El Capi

    Tacos El Capi

    4.4
    (51 reviews)
    0.9 mi

    This is a review for delivery via a third party. I ordered…read morethe birria tacos. They had a single corn tortilla. Picked up the first one, and it fell completely apart. It was not fried either; just a soggy freaking mess. Looked like they dipped, but didn't bother to fry it. If you are fulfilling an order for delivery, WHY wouldn't you fry it and use two tortillas? Simple common sense. The street corn was bland. My drink was missing. The churros were good. Will not order from here again.

    Stopped by this place on the way back from Northstreet because I had been craving a torta. I can…read moretell it's a hot spot for birria based on reviews but I can say that the torta is also solid. I chose asada and was satisfied by the tenderness of the meat, the bread was the right choice, the toppings were great and the side of fries were nice and crisp. It also came with a side of green and red salsa, which were both excellent. I also got the elote in a cup which was a good size for the price, and the horchata was well made but I wish it had a bit more cinnamon. They have a great sized menu so there are more options I'll need to come back and try. I've already got my eye on enchiladas de mole (a personal fave that I struggled to find outside the Midwest) and pozole, which I'm sure will be popular when the cold weather hits. Service was great and efficient. I took my order to go but there were a handful of tables available. There is a small parking lot that is shared with a couple other businesses but nearby street parking shouldn't be awful if it comes to it.

    Photos
    Decent amount of indoor  seating
    Decent amount of indoor seating
    Carnitas, Lengua, Campecha, and Alambre tacos
    Carnitas, Lengua, Campecha, and Alambre tacos
    Fries!

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    Zavala's Market & Taqueria

    Zavala's Market & Taqueria

    4.6
    (37 reviews)
    8.1 mi

    Coming from San Diego, CA, the one thing I missed the most was carne asada fries... I know that's…read morethe typical thing you think of for Mexican food, but it has been on my list to find places that serve it in the Midwest. After trying different variations from other restaurants in Chicago and Madison, I have to say they have the best carne asada fries (titled Loaded Fries under the shareable section). The fries are wedged with an assortment of quac, sour cream, their own cheese sauce, and pico de gallo. What made it so good was the ratios of the ingredients and the cheese sauce. The portions are enough for two people to share, though you may leave with clogged arteries. Although at times there may be a language barrier with staff, they were attentive to our needs and checked on us regularly. A fun fact is that they are located behind the grocery store aspect of the place. Vibes were great.

    Very disappointed all around. Order was a total of 5 tacos, guac, 2 margaritas…read more Should have known better when we walked in and I had to get up to retrieve menus for us to order from. GF got 2 steak and one chicken tacos. She said steak was good but chicken was flavorless. I got lengua and cauliflower. The lengua was not cleaned well or seared so it was just gray meat with veins and other sclera in it. Cauliflower was typical bar food "deep fried buffalo" style, but on a taco. Guac was decent. I think the gal making margaritas mixed up sugar and salt and our drinks were salty. Poor service - total of 3 people attended our table but nobody returned to check on us. Total experience $45.

    Photos
    They expanded and now have a dedicated restaurant section!
    They expanded and now have a dedicated restaurant section!
    Zavala's Market & Taqueria
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    Mango juice
    Canteen

    Canteen

    3.9
    (363 reviews)
    2.6 mi
    $$

    Madison? Wisconsin? For tacos? Yes, it's true! Located right in the state capitol square I walked…read morein and was greeted and served promptly by Christian at the bar. Bonus points? Happy hour everyday which means half off select tacos and beverages. Like $3 Pacifico's and $5 for two tacos. Vegetarian tacos with potatoes were well prepared on corn tortillas. The flank steak carnitas frescas was outstanding. Little crema, little lime for acid, dash of hot sauce for heat - just delicious. Hard to describe how friendly and inclusive the vice was at Canteen. This is on my regular stop from here on when I pass through town. You don't be disappointed!

    Went here for lunch to try out their burger for Madison Burger Week. We were very excited because…read moreit was a green chili cheese smash burger with yucca fries. It looked really good when we saw their post on Facebook right before we went. There were only a few people there when we arrived, so we were seated right away. The waiter came pretty quick to get our order, but unfortunately, when we tried to order the burger week burger, they said they weren't making it. This was really the only reason we stopped here for lunch, so we were slightly taken off guard by this. Since we were already there, we decided to order the lunch special of two tacos, rice, beans, and a drink for $12. It took a little while for the food to come out, but everything tasted fine. The carne fresco tacos were quite tasty and I would definitely order again. Overall, the food was fine, but it was a disappointment that they didn't have the only item we came there for. We ended up ordering ahead from a different restaurant participating in burger week and went to pick it up so we at least got to try one.

    Photos
    Entry
    Entry
    Canteen
    Half pitcher spicy Margarita

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    Half pitcher spicy Margarita
    Abarrotes El Primo

    Abarrotes El Primo

    4.7
    (55 reviews)
    9.2 mi
    $

    What I will begin to say about El Primo is they are a hard working family owned hole in the wall…read morethat Sun Prairie should be grateful they operate there. I see plenty of cops, firemen, and paramedics going here for their lunches. Quesadillas - I have no idea what cheese they put in them, but you get that, guac, and amazing meat. I always go asada but the quesadilla size is absolutely fair for the price and pairs amazing with both their salsa verde and Rojo. The cooks are always working hard and for the bulk they get, the portions are always over stuffed. Now let's talk about those burritos, ... if you have never had Al Pastor, get Al Pastor. It seasons the already seasoned rice and soaks into the burrito perfectly with out the damn sogginess. They wrap it better than chipotle and that damn thing is so stuffed you honestly say "I only paid this much?!" Pair it with the Salsa rojo with each bite and you'll be hooked. They do come with sour cream, "crema", I always say no crema. It ruins the flavor profile of the Al Pastor. Alright, now the thing you were wanting to know, tacos. Authentic. Cantina. Flat top grilled meat and tortillas (yes they heat them on the flat top as the meat and oil. Tortillas are typical maize but I am a harina Chico myself (that's flour boy for you plebeians, just kidding but it's good to note that if you prefer it tell them "Puedo tener tortillas de harina" because I believe you should make the effort to learn someone's language if you're going to partake in their culture and food. These are hard working and sincere people! You may ask now, "okay dude but what meat should I get?" Honestly, you'll never go wrong with Asada but the Lomo de res (rib eye) is soooo rich and so good! Always tell them to put everything on the taco "con todo" (cilantro and onion) grab a lot of salsa and enjoy. We usually get a side of Pico de Gallo which they can do, as well as some Jarritos. The Pico is for the tacos. Look I can go on and on and on about this place but honestly until you go, you will either say "this guy is smoking crack" or "damn he is 100% right" as a former Los Angelino, again, Sun Prairie should be thanking El Primo from breaking up the monotony of "bar and grill" that Wisconsin as a whole has too much of. El Primo es increíble, ¡Me encanta la gente!

    Best burritos in Sun Prairie! Nice grocery store with authentic Mexican ingredients with a counter…read morein back that makes made to order tacos, burritos and other tasty treats. Try it, you'll like it.

    Photos
    Chips and guac
    Chips and guac
    Abarrotes El Primo
    To-go order of 3 Chorizo tacos with cheese and avocado.

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    To-go order of 3 Chorizo tacos with cheese and avocado.
    Taqueria Jalisco

    Taqueria Jalisco

    4.3
    (103 reviews)
    6.2 mi
    $

    Finally got in here to dine in, and it was just as lovely as expected. We came here for lunch with…read morea group of six and had a wonderful time. Service was fantastic and they were very helpful with taking our order and explaining anything on the menu. We found a table and they brought us over chips/salsa/queso. All of these were so good and it was a struggle not to eat it all... I wanted to enjoy my tacos. Everyone in our group enjoyed their food and there were absolutely zero leftovers remaining! My two pastor and one steak tacos were overflowing with yummy goodness and I was definitely full afterwards! It's so nice that you can order tacos a la carte (or you can go the full meal and get the rice and beans etc, but I never eat them) for a reasonable price. I did squeeze my limes over the tacos, but they were so good as is I didn't even sample the salsas they brought to the table. It was the start of my day so I didn't get to enjoy an adult beverage, but certainly plan to be back again.

    I think the first time or two I was at this place I didn't have as good of an impression of this…read moreplace. My previous view was based hugely upon the poor customer experience that I had endured. But two weeks ago I returned because I was seriously craving a taco and the other nearby place had finally convinced me they were second rate. (I wrote a small bit, about that location, not more than a couple weeks back. I won't name it, but I rather hope these words will be taken to heart and affect change) But upon my reentry to this place I was beyond pleasantly surprised. Eduardo, the owner whom I have since met, is the reason why I have returned. An active and dedicated team needs their captain. So trying to reimagine the perfect taco place I had a fresh mindset and I think I was accurate about that choice. Today marks the 6th time in roughly 2 weeks. Basic ground beef tacos with onions, cilantro and some lime. Cheap and delicious. Absolutely not a bastardized low fat gringo taco. Not at all. Heavy on the filling and tasty. It's only missing one ingredient: spice. The orders include a pair of sauces, a green and red plastic cup with something resembling a hot sauce. Tuesday is a $1 ground beef taco. Sparse but not lacking in the meat. So glad I tried again. Eduardo has a key quality that makes a place feel welcoming. Friendly, and informative about the foods that are available. I don't speak Spanish, aside from simple jargon that every English speaker has to have as their basic vocabulary, even in regular American speak day to day situations. The place vibrates with a lot of ethnic authenticity right here in my Middleton neighborhood where I've lived now for 15 of my 25 years in Wisconsin.

    Photos
    Pastor and Steak Tacos
    Pastor and Steak Tacos
    Chips & Salsa brought to the table
    Chips & Salsa brought to the table
    Shrimp tacos

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    Shrimp tacos

    Bear & Bottle - pubs - Updated August 2026

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