We were in town and found this place in Yelp. After reading the menu on line figured we would try…read moreit out. The place was quiet, the staff friendly and the food was real good. I had the Bacon wrapped Pork Tender Loin with Blueberry compote and it was amazing. My friend had the stuffed chicken and he said it was amazing as well. I recommend having a meal here if you're in the area.

I loved the wood fire pizza. I can't recall the name but it had cherry tomatoes, arugula and…read moreprosciutto. The only bummer is no pizza till after 5, but they have decent food as well!

I have been going here for years. Always busy but the atmosphere is never rushed it's relaxed and…read morelaid back. The array of backed goods looking at you while you walk to the counter are always tempting but even with you dinner and dessert you never pay ridiculous amounts. When you're finished you're full and satisfied, and I'm talking about the good kind of full not the one where you're hungry a half hour later. The place is almost always busy but the wait for you order is well worth it.

No service Curt greeting…read moreFood, okay Grilled cheese took 25 minutes All others were served Put a hook in the washroom for a handbag Probably not visiting again

Small place not alot on menu but the chicken salad was very tasty and i would give the hamburger…read moresoup a thumbs up! My husband had the soup aswell as a ham and cheese. He was pleased aswell. Just enough food as we traveled through

The menu is somewhat spartan - soups and sandwiches, coffee and some other basic drinks. There's…read morealso a variety of baked goods, both sweet and, uh, bready? ones. Stopping in for lunch, I went with their soup and half sandwich. For the soup, I got the daily special, hamburger, and tacked on a turkey sandwich. Oddly, for the sandwich they asked if I wanted lettuce, salt or pepper...and that was it. I guess Gram is staunchly against tomatoes! The sandwich was decent - chunks of actual roasted turkey breast, not sad, slimey slices. It was a bit more minimalist than I'd like, but the good meat and fresh, house-made bread definitely elevated it. The hamburger soup was rich and hearty, with a peppery bite. On a return visit, I was there during breakfast hours. They don't actually have a proper breakfast menu, but I grabbed a glazed cinnamon roll and a coffee. The cinnamon roll was very good - fluffy and fresh, with the added decadence of the icing. The coffee was...what you might expect from an old school bakery in a small town, but it was hot and cheap, so I can't complain.

Very overpriced the food is somewhat OK. We've been there twice and really didn't enjoy the menu.read more

Great food great value great service will definitely recommend will definitely be backread more

Fantastic experience - I can't come up with a single negative. Soon after we were escorted to our…read moretable our waitress arrived. We ordered drinks: a Whiskey Sour for me (oops, meant to order an Old Fashioned), and a classic martini for her. The vodka was from a small Nova Scotia distillery and the whiskey, though not local, was at least Canadian. Both very good and generous with the alcohol. Later I had a good tempranillo (Spanish). The wine by the glass selection was ample, and available in 5 or 8 ounce sizes (I chose 8 obviously). Soon after this a runner arrived with two excellent breads: a cornbread and a multigrain. Free bread isn't always guaranteed these days; much appreciated. So good, and since we were traveling and running out we asked if they could sell a loaf, and they did - at a fair price. We shared two appetizers, both attractively plated on whimsically shaped dishes and garnished with edible flowers, one orange and the other yellow. The Mediterranean Pastry Tart with roasted tomatoes, caramelized onion, tapenade, mozzarella, goat cheese, prosciutto, arugula, and Parmesan. And the Grilled Saganaki (Halloumi cheese) with house-made lamb sausage and tomato basil salsa. Both memorable. On the small side but still enough for sharing by two. My Trio Of Lamb was a chop, boneless leg, and homemade sausage (the same as in our app), with mint-infused red wine peppercorn sauce. The chop and leg were served rather rare (she didn't ask and I didn't specify) but I was fine with it. Sauce, only subtly minty, was balanced in flavor and portion. Other components included roasted potato and cauliflower, a vegetable we couldn't identify at first, and another edible nasturtium, this time red. We eventually figured out that the green vegetable, resembling a julienned green bean, was probably a "micro celery". Curious but very interesting. The wife's entree was Roasted Chicken and Wild Mushroom Penne, with leeks, port, demi-glace, cream, and Parmigiana. The chicken was in small pieces and tender, the mushrooms not the usual button type, and the delicate complexity of the sauce made this into a memorable dish. Nasturtium garnish again; another orange - but how many colors can nasturtium come in? Our dessert was a chocolate cheesecake which we shared. Light, smooth, and chocolatey. Not huge but enough for us to share. Writing this several days later, I wish I remembered more. Other intriguing menu items include simpler things like burgers and fish&ships, a Seafood Vindaloo that I'd love to try, an entire sushi selection (!), and several to-go items sold frozen to be reheated at home. Stay in their rental upstairs (available on airbnb) and you could eat here everyday! Not a bad way to spend a few days.

Food is tasty, service is good, atmosphere is great. They have a wide variety of things of the…read moremenu, even sushi to my surprise. I got pasta and it was delicious. Its just a little to expensive for my liking, I personally thought the portions could have been a little bigger considering how much every costs.

I remember The Coffee Bean of back in my years as a precocious youth in the 90s as being a very old…read moreschool, no frills café. Certainly not the quaint - dare I saw cool? - little cafe that is now. With branded merchandise, an espresso machine, and plants literally livening up the place, it seems that old dogs *can* learn new tricks! Or at least get new owners. Looking for a lunch that isn't fast food or a slice of pizza isn't an easy thing on a Monday in Pictou County, but I was glad when The Coffee Bean came to mind. Driving down just before noon to beat the lunch rush, I arrived to the remnants of the late morning coffee crew that were already situated, and no line in front of me. Perfect timing! I opted for the intriguing Mexican grilled cheese and an iced Americano to beat the heat. After a few minutes wait, I had my food and coffee in hand and hit the road home. My grilled cheese had a nice golden brown finish, and coming wrapped in paper kept it from steaming and getting too too soggy on the drive home. It was filled with a melty mix of cheeses, as well as a generous portion of diced onion, bell pepper and tomato, along with just the slightest hint of heat. The fresh veg added a pleasant brightness and crispness. The ice in the Americano barely lasted in the summer heat by the time I got home, but I appreciated that it wasn't 80% ice and 20% coffee like some. It's great to see new life breathed into The Coffee Bean, and I hope it continues to serve New Glaswegians (yes, that's our demonym), for yet another generation.

This is a small, quaint and cafeteria-style cafe serving freshly baked muffins, sandwiches, snacks…read moreand fresh espresso based drinks. I chose well when I bought a delicious baked flourless granola bar. I am gluten intolerant and prefer healthier choices so this was the best option for me. My husband chose an egg and cheese sandwich on toasted fresh bread. The prices were reasonable, the service was prompt and the staff were friendly. I was disappointed with my Americano since it tasted bitter and "dirty" when it cooled down a little. I didn't finish it.

Today I called to place a pick up order. The kind gentaman in the phone ask me to hold one moment…read more As I was listening, I could hear how busy they were. His customer service was top notch! He didn't skip a beat, although he did forget me in the phone. After 8 minutes of waiting and listening to his kindness, manners and enthusiasm while serving in store customers, I thought good on him. It's busy and it kind of sounded like he was training a new employee. I hung up and tried calling back, it kept saying line busy.. assuming because he hadn't hung up the phone. So I ordered on door dash for pick up. I went in and thanked him for his amazing customer service and let him know I had called and after 8 minutes of waiting and listening I hung up because I could hear how busy they were. He apologized over and over and thanked me for my kindness. When in fact he deserved all the praise! He gave me a free sandwich coupon for my kindness. Keep shining guy! Thank you again

Been meaning to try Waffle Bus Stop here in Antigonish for months now. Finally got a chance last…read moreweek. Had to leave a review lunch was that good. Wonderful service and great food.

The Blue Lobster is in Stellarton NS…read more We had a fun night out with food and drinks. The mac and cheese was delicious. Enjoyed the Painted Boat (beer). They sell merch including some very nice sweat shirts! Service was great.

This is definitely a place for drinks on the patio in the summer, but it's trendy so expect long…read morewaits if you're not really in a hurry. We came in the early afternoon and it wasn't overly busy. Two servers didn't look overly interested in being there and were slow as slugs. There was a bartender mixing drinks who looked annoyed and a cook in the food truck who was the only one actually invested in what he was doing. Seating is flimsy and grinds on the concrete floors when you try to move. Tables were crammed quite close together because a musician eventually came in to set up. The space just generally looks poorly used. Our server took a long time coming over to bring us a pitcher of beer and then again to take our food order. The glassware was dirty so she apologized and brought new glasses. By the time we poured the beer, we noticed the pitcher was even filthier. Not sure if they ever wash them. The food is just ok. Nothing to write home about. Portions are on the smaller side. $14 was the Super Bowl special for a small bacon cheeseburger with nothing else, no side. $19 for fish and chips is a bit of a better deal because the fish is big but it's quite greasy. Fries were hard and stale and not really a generous portion - don't opt to pay $4 for them as a side! We watched the cook push out orders and wait around for the servers to pick them up. He'd look out trying to get their attention and seemed completely unimpressed with them. Other than brining our drinks and food, the server didn't bother to come by once in the hour + we sat at the table. When she finally came for us to pay, she seemed terrified to have to talk to a human. Overall, just a weird vibe for a place like this. This could be a great spot but it didn't leave a great first impression. Might give it one more shot next time we're in town, but we won't be ordering food. We'll see how long it takes to get an (overpriced) cocktail.

Nook and Cranny was a great stop during our drive through Pictou. The restaurant has plenty of…read moreindoor and outdoor seating, but we opted for one of the picnic tables outside so we could enjoy the waterfront views while we ate. It made for such a relaxing lunch. Our server Emily was incredibly kind, attentive, and offered some great recommendations, which we really appreciated. We ordered the full size Summer Salad, one Blackened Fish Taco, the 2-piece Fish & Chips, and the Lobster Roll with the garlic parmesan fry upgrade. Everything was fresh, flavorful, and generously portioned. The Summer Salad was light and refreshing, the fish was perfectly cooked, and the Lobster Roll was another great one to add to our Nova Scotia lobster roll tour. The garlic Parmesan fries were definitely worth the upgrade. Between the friendly service, beautiful waterfront setting, and delicious food, Nook and Cranny was a wonderful lunch stop. If you're passing through Pictou, I'd definitely recommend checking it out!

We greatly enjoyed the delicious and flavorful seafood chowder and the lovely service. The bread…read moreas just as delicious.

While out on an adventure to visit Hope For Wildlife, my wife and I did what we always try to do…read morewhile visiting an area we don't get too very often - find some delicious local eats! Rose & Rooster quickly rose (sorry, not sorry) to the top of my list, with glowing reviews and a menu that was approachable but also putting more effort in than many rural cafes tend to. We arrived for a late lunch and were able to easily snag a table out front and one blessedly in the shade. Ordering at the counter inside, it was a tough call for me between their seafood chowder and the fishcakes, but I eventually went for the latter. Some brunchy options were still available, and my wife opted for their croque monsieur. Sipping on some iced Americanos, we soon had our food in front of us. I was immediately impressed with the fish cakes as they looked like they had an incredible crust on them, and looks did not deceive! They were wonderfully crisp, and the interior was smooth, but still had a little texture from the small chunks of potato. Salt cod gave a pleasant flavour, and the green tomato chow/jam was a star in its own right, striking a great balance between sweet and tart. Some yellow flower petals fancied things up further. My side salad was fresh and crisp, with a mix of greens, cucumber, carrots and more, and a delicious, creamy dressing that had a flavour that I couldn't quite place, but quite enjoyed. My wife's croque monsieur was served open-faced, and the cheese and ham had gotten some great colour under the broiler, while a thick slice of fresh bread held up well under the rich, hot mess on top. Not to be outdone by the savoury foods, the desserts at Rose & Rooster will put you in a state of sugar-induced choice paralysis, but we were lured in by the colourful layers of the strawberry rhubarb and matcha layer cake! It's a mouthful to say, and eat, with alternating layers of airy cake, a summery strawberry and rhubarb spread, and a lovely matcha cream. Topped off with more cream and a dusting of matcha powder, it was a flavour-packed treat that did not disappoint. It wouldn't be accurate to call Rose & Rooster a diamond in the rough, since the Eastern Shore is much too pretty for that, but we can stick to the jewelry theme and call them gold.

Fantastic place, us and our dog sat on the back patio and had a great meal of seafood chowder and…read moreAcadia fish cakes. Topped it off with the OMG Brownie. The weather has begun to warm up and I can easily give it Four paws up.