We took a cooking class here and it was a blast! Chef Will was so funny and engaging and a great…read moreteacher. We made: Shrimp Tempura Roll Yuzu Dipping Sauce Crab Inari Sushi (Fried Tofu Pockets) Avocado and Vegetable Hand Roll Sushi Rice Yuzu Sorbet Everything was delicious and the two hours flew by. We cannot wait to take another class with this awesome teacher! Thanks, Chef Will!

i recently signed up for the harvest pasta night a few weeks ago to celebrate my boyfriend's…read morebirthday. we'd both been talking about wanting to learn a little bit more about cooking for a while now, so i thought it would be such a fun experience to actually get to handmake pasta together. and honestly, it was SUCH a fun experience! from the moment we got started, everything felt really organized and welcoming. we were given aprons with little name tags, which i thought was such a nice touch since you're working with other people and it makes it a lot easier to remember everyone's names. in a class of about 8 or so, we were split up into two groups to prep our courses. we also went through a thorough handwashing before getting started, and throughout the class they reminded us to continue washing our hands since we were working hands-on with the food. we were allowed to take pictures too, which i really appreciated because of course i wanted to document the pasta we made by hand! we didn't really know what to expect going in, but the class ended up being such a great time. chef will and chef zach were both such great teachers, and the energy throughout the class was really fun and welcoming. they had a lot of the ingredients already portioned out and prepped for us, which i think helped keep everything moving since the class was only around two hours. but we still got to learn some of the actual techniques, like properly chopping and preparing different ingredients, so it didn't feel like everything was just done for us. as i mentioned, because of the size of the class, we were paired up with two other people to help make our dishes, which i actually really enjoyed. it made the whole thing feel a little more social and was a fun way to meet other people while we cooked. there's also a break during the class where you can take some time to peruse the store, and they offer little complimentary coffees made by one of the machines they sell. i also really appreciated that even though some of the dishes called for meat, they were able to help us make a meat-free version so that i could still fully participate and enjoy what we were making. and the food was soooo good! everything we made was delicious, and honestly, some of the dishes were things i probably wouldn't have typically ordered for myself at a restaurant. getting to actually make them ourselves made me appreciate them so much more. i was also surprised by how much food we ended up making because the portions were way bigger than i expected. by the end of the class, i was actually pretty full! overall, this was such a fun experience and definitely a different way to spend a birthday celebration. i went in not really knowing what to expect and left already thinking about what class i'd want to sign up for next. i would absolutely do another class like this!

I have to admit I was presently surprised with the dishes I ordered personally for Thanksgiving,…read moreeven though they weren't the typical Thanksgiving foods! Lol so I ordered the Jerk Chicken meal, comes with cabbage and rice, and I also ordered a side of sour cream mash potatoes. The portion size was great for a single person, and so this brings me to my next point. I'd definitely recommend this same meal and size if you were meal prepping and eating clean/healthy because it was perfect just for that! The rice was light and fluffy, nice texture and seasoning. The cabbage was also cooked greatly, not overcooked and soggy, but had excellent texture and seasoned nicely. The chicken was savory and not overcooked ". The jerk seasoning was spicy but not overbearing to where it's not enjoyable. My only critique is that having traveled to Jamaica in the past year, I would say make two options: Healthy version and Jamaican Store front version!! I'd love to try the store front version too! Great job overall. Oh, how could I forget the peach cobbler, one word BOMB!!

I am so glad to have found this service! The food is delicious and the staff is just absolutely…read moreamazing. I have already signed up for a weekly delivery from this establishment. There is a great variety of food to choose from and they even customized my order to fit my dietary needs. I love My Freakin Kitchen!!!

I was an average cook & baker and foodie. I would bake for the office occasionally and for all the…read moreholidays. I was looking to learn more because sometimes the internet recipes aren't quite right and I couldn't figure out what I did wrong. ACE has small classes giving you a lot of attention from Chef Cecilia and the Teacher's Assistants. All my questions were answered and more! Chef Cecilia also guides you and explains there are many many career avenues to explore even if you don't want to work in the kitchen. I'm proud to say that I am a graduate of both the Professional Baking and Cooking Program. I was able to get experience in the kitchen, catering events and an insight of how to run a business. Thank you Chef Cecilia for taking the time and energy to teach me, I look forward to continuing to learn from you.

Wonderful program! I recommend it to anyone looking to take culinary chef program for their own…read moreenjoyment or for a career. It is an important life skill and you will learn a lot.

Girls night done right. We booked an evening with The Sweet Spot Workshops at Claudine's Kitchen in…read moreEncino for a 2-hour garden-themed cake decorating class and couldn't have asked for a better night. Flowers, frosting, and the best company. Susan and Mia were wonderful teachers -- patient, clear, and encouraging the whole way through. All of us came in as total beginners and left with beautifully finished cakes covered in flowers we actually made ourselves. Everything was thoughtfully prepped and organized, which made the whole experience feel really special. Hoping they consider classes in OC. The vintage theme class is the one I'd love to try next!

So much fun !!! We did it as a family and I can say we all had so much fun , we left talking about…read morebooking another class. Everyone was so sweet and helpful and most of all encouraging. If you're looking for a cute date night , girls day, or just for fun I definitely recommend.

I would hire a chef Steph again. It was my first time to hire a personal chef for a dinner party. I…read morelearned a lot and next time I'll have a few different requests. But overall food was delicious. She was very gracious and professional. She did not clear dinner dishes until everyone was finished. I felt like we had all the Time in the world and we're not rushed . Her chocolate lava cakes were amazing !When dinner was finished, all the dishes were in the dishwasher and the countertops were all wiped down. Everything was taken care .

Steph's the best!! Plain and simple. Her experience as a professional chef and her attentive,…read morehelpful approach are amazing! Great chef!!

I did one of their zoom cooking classes. I'm not sure which location it was associated with. I was…read moresurprised how much I learned! In two hours we made 3 or 4 different dishes for Thanksgiving. This was back in Covid days I think but that would be great if they brought back those Zoom type group classes! I would incorporate it into a fun home party.

The staff was friendly, and I took my time looking at everything since I hadn't been in there for a…read morewhile. Was looking for chili Colorado sauce they used to carry, but they didn't have that. Decided to try an artichoke white pizza sauce and a carmelized onion pot roast sauce for my next culinary adventures. Prices still a little high, if they were a little lower I would buy more gifts for others there.

Chef Kevin was such an amazing addition to our bachelorette weekend! He did a plated menu for 10…read moregirls at our AirBNB in Malibu. He was extremely personable and we had lot of fun with him. The dishes were amazing, he was flexible with our one vegetarian friend and with the dishes especially not knowing what kind of kitchen the AirBNB would have! Each course was absolutely fantastic with several components and a lot of thought and complexity. The ingredients were quality and we let him have fun with our menu which included jack fruit carnitas (amazing!), stone fruit salad, halibut and amazing chocolate cake for dessert. We loved all of it! We highly recommend Chef Kevin!!

Chef Kevin is an amazing chef. He skillfully and expertly prepared Dinner for 12 people at my home…read more His culinary skills are exceptional. It was a pleasure working with him to decide the menu. He has a so much knowledge in all areas of cooking, with an emphasis on fresh and organic produce and meats and tremendous skill in pairing a custom meal. My guests all enjoyed speaking with him during the dinner. Chef Kevin is jovial, friendly and engaging. I also truly appreciate that after the dinner, the kitchen was cleaned and left in the same condition it was before he arrived. I highly recommended Chef Kevin. I plan to have many dinners and future celebrations prepared by Chef in the future.

Did a fun team building baking class with my colleagues. It was really enjoyable and Marc is great…read moreat educating, sweet and quite patient. The food was amazing! I would recommend this as a fun time for anyone.

I wanted to something special for my birthday this year and I booked a private cooking class for a…read moregroup of 12 with Life Plus. They have a nice selection of different options and we chose the distinct taste of Thailand offering. Our group made our own papaya salad, tom yum soup and beef pad see ew. Each person was able to customize their spice level and avoid any allergies. The group had a fantastic experience with Mark as our fearless leader. I am so impressed by the quality of the class. I would love to come back soon. Thank you to the whole team for making my birthday wishes come true!

I Hired chef Rome for my husbands birthday party and he absolutely killed it. The food was so…read moreamazing. He really took the party to the next level having him there!!!!

We just used Rome for our birthday party yesterday and omg everything was delicious!!!! He quick…read morewith his response when it came to booking and was so helpful with choosing the right package size for our party. He came PREPARED and kept everything so clean and organized. Everyone couldn't stop talking about the truffle fingerling mashed potatoes. Thank you Rome.

Kara and her team are amazing! I had an exceptional time making a homemade pumpkin pie for the…read morefirst time. From the moment I arrived, I was warmly greeted and felt completely welcome. The environment had such a great vibe--fun, friendly, and relaxed. They guided us through each step of making our pies, making the whole experience enjoyable and easy to follow. If you're looking for something fun to do and want to meet great people, this is definitely the place to be. I can't wait to join them again!

Tucked away on a gorgeous, tree-lined street in Encino, the setting felt like a hidden gem. The fun…read morebegan with champagne cocktails and tasty nibbles. Then we headed into the baking studio where 10 perfectly prepped workstations (and super cute aprons!) were waiting for us. Kara was the ultimate baking coach, engaging, hands-on and endlessly patient as she walked us through each step. Denise was an expert content curator, snapping pro-level photos and video that were social media ready. Of course, there were a few sticky dough struggles, but thanks to Kara's guidance (and fresh berries straight from her garden!), everyone created a picture-perfect tart. We celebrated our accomplishments poolside with a yummy lunch and wine tasting in a shaded dining area. It was a 10/10 afternoon, and our group is already planning a return. Whether it's for a birthday, shower, team bonding, or just a treat-yourself day, bring your crew and try Traveling Tarts!