Came here to get something to eat for my birthday the food is amazing and Brandon made sure I got…read moremy Vet discount even after I paid, customer service was amazing and food was elite place is a vibe if your looking for a good time and good food this is the spot to be

I just love BBQ and a good slice of brisket. This place is by far one of the best bbq joints in…read moreColorado and one that I keep coming back to. I've recently went here with my others and got the family meal. It's really a great deal. The meat selection was 2 brisket, pulled pork, and turkey. Sides were the mac and cheese + the mash potato. Everything was delicious, the brisket was tender with the edge done as how brisket should be. The only caveat is to skip the turkey. Will continue to go :)

Dad asked for BBQ for Father's Day and we found this place online…read more We bought the family pack. When it was delivered we were worried because it didn't look like enough for 8. However it was! It tasted great! Can't tell you what tasted the best because everyone thought something else was the best! Rib meat fell off bone; the baked beans had a flavor all its own; the Mac and cheese was devoured in minutes and even the apple slaw was eaten by everyone. If you like BBQ give this place a go. We certainly will be going back again (and again and again).

Update: GQue reached out and and we are back on good ground! It is nice to know there are still…read moreplaces that do the right thing for their customers when things go a subpar. I will most certainly be heading back in the near future. -- I have been here many times. Always good. Tonight I got brisket for both myself and my son. We were both SUPER disappointed. The brisket we got was some of the driest I have had in many years, and that is with home cooks. Never would I expect this from a BBQ place that is championship level. Brothers has never disappointed me this much. In short, sad. Bread had more moisture than the brisket.

Arvada does not have many BBQ locations, so I was thrilled to see Lot Que right in the midst of…read moreFive Parks. They say that their meat speaks for itself, and that is true - I got the beef brisket and a sample of the burnt ends and they were juicy and packed with great flavor. I did not need any sauce. If I had to complain about something, it would be that indoor seating is limited and there did not appear to be any seating options in Lot One, although they are sister restaurants. And big napkins were not readily available; they had some small square napkins. Overall, very enjoyable experience, great food and I love that Arvada now has a BBQ contender!

Dried out bbq and the sauces were not good. The coleslaw was sour, maybe spoiled? We ended up…read morethrowing it all away. Overpriced for what you get. I let the manager know the following day and he said he will take care of it but never did. Our credit card company took care of it instead.

Posted to Google already deserves to be shared here as well since I'm at it today…read more.. Smokin Dave's absolutely delivered last weekend. We ordered the Not So Teeny Wahine platter to share and added an okra appetizer, and everything that hit the table was legit. The meats were exactly what you want from a good barbecue joint: smoky, tender, and packed with flavor without drowning in sauce. You could tell the pit did the talking. The okra was a great starter too, crispy without being greasy and a perfect way to kick things off. Sides can make or break a BBQ place and Smokin Dave's nailed them. The mac and cheese was creamy and rich, the mashed potatoes were comforting and buttery, the collard greens had that slow-cooked depth you hope for, and the red beans and rice brought a little Southern soul to the table. Overall, just a really solid barbecue experience. Great flavors, generous portions, and the kind of meal that makes you want to come back and try the rest of the menu.

Best BBQ joint in Denver! Reasonably priced BBQ (which is rare) and always offering great food and…read morequality service! Love the welcoming, casual, and authentic BBQ atmosphere along with everything else this place offers! I don't know if you can go wrong with how you order but my favorite is to get Dave's Smokin Platter which can come with one meat ($18), two meats ($22), or three meats ($26)! Any of these come with choice of two sides and cornbread. My go-to's are the brisket and pulled pork for the meats and fried okra, red beans and rice, or baked beans for the sides! If you are a first timer and want to try several meats- the Pitmaster sandwich ($16.25) is a great option as it comes with brisket, pulled pork, and jalapeño cheddar sausage!

Close to Lookout Mountain, this is a great stop! Five stars across the board!…read more Food: was fantastic - between the 4 of us, we tried the brisket sandwich (tender and delicious with the pickles and picked red onions), pork ribs (meaty, flavorful and tender, my son's favorite), pulled pork on nachos (tasty and fresh). Had to have a Coors Light while in Golden, CO! Sides of Mac and cheese, baked beans, vinegar Cole slaw and potato salad were all freshly made, clean tasting, and added quality to each meal! Service: attentive and hospitable. You order at the counter and they bring out the trays from the kitchen. Every member was knowledgeable in explaining the multiple sauces and went out of the way to attend to every question or request. Love the casual vibes, from picking up your own utensils to cleaning up your own trays. Excellent service. And they were appreciative of our patronage. Ambiance: clean restaurant all around, cool casual vibes with a great outdoor patio side facing the sun and mountains. Well worth the stop, best bbq in Golden CO, indeed! 5

Stairmaster to Heaven (The BBQ Kind) They say distance makes…read morethe heart grow fonder, but in this case, a 30-minute drive and a second-story climb mostly just made us hungry. We were strongly motivated by a lunch date with our daughter and her husband, and apparently, the 'Seasoned Swine' experience starts with a mandatory pre-meal cardio session. If you aren't ready to hit the stairs, you aren't ready for the Swine. The Atmosphere (2 Stars): It's a bit like a sports bar that forgot to buy the TVs. Plenty of high-top tables to perched upon, and a bathroom door that refuses to close--perfect for those who enjoy a 'communal' dining experience in every sense of the word. The Service (3 Stars): Standard 'pay-to-play' setup. You order at the register, pay upfront, and hope for the best. Functional, but don't expect a candlelit serenade. The Food (5 Stars): This is where the magic happens. Three of us tackled the 'Swinoceros' plate--a meat-sweat-inducing mountain of the menu's highlights--while our fourth went for the pulled pork 'sammie.' The Candied Ribs: Out of this world. I'm pretty sure these are illegal in several states. Absolute perfection. The Burnt Ends: Moist, flavorful, and worth the drive alone. The Supporting Cast: The pulled pork, sliced turkey, brisket, and jalapeño cheddar sausage were all good. Even the sides--the OC Mac and Cheese and baked beans--were terrific. The Rolls: The three sweet rolls were... well, they were rolls. They were there. The Verdict: If you can survive the stairs, the awkward bathroom situation, and the DIY service, the food is a total knockout. I came for the family, but I'd stay for those candied ribs.

Excellent. Found myself getting hungry while exploring Red Rocks and found this place after…read morewanting to take a ride into the foothills. Just ordered a little bit of everything that was available! All fantastic and will be back again to try everything I missed out on!

This place has indoor/outdoor seating AND allows dogs!!! Amazing!…read more There is limited outdoor seating near the stream which is nice We sat inside bc it was rainy and cold. Very basic no frills bbq shop. They were out of some of their popular foods when we got there We got pork chops- the two guys liked them a lot. I wasn't a huge fan Mac and cheese- disappointingly tasteless Pulled pork sandwich- I really liked this one

I absolutely loved this place. I'm glad I stopped in. Was driving across country and just so…read morehappened to be looking for some good BBQ and found this place on Yelp. Everything was delicious. If I lived in the area I would be a regular.

Giving a horrible review. Went to. Lunch here and was sat down next to a group of old people being…read moresold life insurance policies for all to hear. Didn't think this was a venue for presentations. But not really happy having to listen to a loud old lady present life insurance and funeral coverage in a resteraunt. Won't be back!!!!

I am giving this a fair 3 stars. I am not sure what all the hoopla is about. I love brisket but it…read morewas rather uneventful. It wasn't terrible and wasn't great. For good brisket, GQue is way better and more flavorful. So spending almost $100 for 2 and it still costs money for sauce? Pure greed. It's just mediocre overall and my favorites remain GQue or Piggin Out. 3 stars.

Wayne's Smoke Shack is definitely one of the best barbecue spots I've ever had. I was very excited…read moreto visit this place after reading some stellar reviews across various platforms - and it definitely exceeded expectations. The restaurant is only open Friday and Saturday 11am - 3 pm. This is a very popular spot amongst local, so get here as soon as it opens. We arrived around 11:30 am and there was already a long line that formed. It can take awhile to get to the front, but it's definitely worth the wait! We ordered the ribs and the brisket with mashed potatoes, beans and mac n cheese. We also ordered candied pork belly (not in the attached image). I believe the ribs and brisket are their popular options. Both were very flavorful. The ribs fell right off the bone. The brisket was juicy and tender. However, the candied pork belly was definitely an underdog. It was my favorite meat because it had that sweet and very rich barbecue flavor which made every bite so dreamy. For the sides, I didn't really find any over-the-top, but they were decent. Maybe the mac n cheese was a bit on the dry side, but still really good to pair with the barbecue.