Some of the best bbq fair I've had in a long time. Excellent smokey flavor and fall off the bone…read moretender. The sides were great as well. Huge space with indoor and outdoor dining and cocktails as well. Definitely the spot for good BBQ in Mexico City :]

I haven't had BBQ in years so I was excited to try this place out. We ordered to go since the place…read moreis very loud there are plenty of seats and tables but with a toddler he's a bit too small to reach. We ordered the meat, with Mac n cheese and biscuits. Extremely overpriced but I get it , does take a while to make. But I was pretty disappointed. Honestly the Mac n cheese your better off getting it a fast food joint. I would not come back to try anything else. It was okay. Staff was kind and helpful.

This place has great food and excellent service! I highly recommend this place! It has a great mix…read moreof good and cocktails. I was happy I stumbled upon this excellent bbq Restuarant. I ordered the "La Guacamaya" torta and it had a great combo of pulled pork and avocado and for dessert the Mint Ice cream sandwich! I will be back for more! Ps. I ate the La Guacamaya sandwich too fast to take a picture but here is a picture of the ice cream sandwich!

I really don't recommend this spot. Disappointing bbq which was the top suggestion by waitress …read more The sampler plate had what seemed like raw mushy textured pulled pork which was left untouched , dry ribs that were ok, disappointing dry brisket with little flavor. Mushy accompanying pickles The fries that came with the plate were beneath the meat making them all greasy and wet. Geez. Some disappointing recommendation. Dining companion ordered the pork belly tacos which was told would be 3 tacos. Came in as a plate of tasty almost shredded pork belly that came with a stack of corn tortillas. A real mess trying to make them ourselves into tacos. Was a very expensive meal that made me wish I went elsewhere. They have a great menu and seemingly a good team at work there. But they really missed the mark with us

We ventured here prior to our Day of the Dead festivities as it was only a few blocks away from the…read moreparade. For nearly our entire trip to CDMX, we were plagued by rain, but on this morning, the rain was holding off so we opted to sit in the Backyard's lovely outdoor space. It has great plant content, by the way! Since it was mid-morning, we stuck to brunch. I ordered a breakfast burger, delicious! The slabs of sliced meat were hearty! The most exciting part of my meal was my pumpkin spice latte. Please see my image for reference. They served it in a tiny pumpkin. I'm easily delighted, but this takes the cake. So adorable and even more than that, super warm and comforting. The staff was lovely and we ended our meal just as it began to rain, so perfect timing.

Very large open space with lots of room. Good menu choices. We chose the sampler and asked about…read morehow many it served. Had trouble with waiter understanding our question. We were two ladies and ordered anyway. OMG! The amount of food was almost gross. Definitely for 3-4 people. We loved the sausage, ribs, brisket but not the pulled pork. Took back to our air bnb and made sandwiches for our bus ride the next day. Service was great except for not being clear about serving size, which should be noted on menu. Kinda pricey for 2.

This spot is magical. Owned by Koreans, once you walk in, they will seat you downstairs or…read moreupstairs. The upstairs is entirely Korean. Almost all. There are tour groups, couples, and families. The dishes seem pricier than most taco joints but once you order you'll see why. The stews or jiggaes are legit in a giant tub, enough food to feed about five people. We ordered the gamjatang, the 'chica' size, and it was still way too much food. So much food! Except for the rice. You order that separately, which weirded me out but this ain't Korea.

While in Mexico City, I came across many Korean restaurants and very (almost none) few had a menu…read morein Spanish. I suppose they assume you either speak Korean, Vietnamese or you just pick off the pictures. I was not impressed with the menu situation and let me say...the garlic, spices and other seasonings sure pull you in to every spot. I had to eventually go with one and I ended up at Surasand in Colonia Juarez. The staff is very polite and supportive-although they don't know the ingredients or items on the menu themselves. I do very much appreciate the effort and understand being that they (the staff) are not Korean themselves. The place is welcoming, not to noisy and has several private spots. The restrooms are really really nice and a little more roomier than any other this city. They have toilet paper and it's clean! Nice staff, pleasant dinning environment and never a bad idea to try something out of my comfort zone.

Absolute heaven. Beautifully smoked meats grilled to perfection. The "crown jewel or La Jolla de La…read moreCorona, cebolla tetemada, is a white onion seasoned and grilled until blackened on the outside, sweet and tender in the middle. Picaña de Res is to die for. The tarta tartin is perfectly sour with a hint of sweet.

From the owner: En nuestro establecimiento los clientes encontrarán platillos sencillos pero cocinados con cuidado…read morey sazón. Utilizamos sólo productos de alta gama que nos permiten lograr sabores profundos y bien definidos que adornamos con notas características de las brasas de carbón y el humo de maderas nobles.