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    Bay Haven Lobster Pound

    3.3 (296 reviews)
    Closed 11:00 am - 8:00 pm

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    BAY HAVEN LOBSTER POUND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Bay Haven Lobster Pound

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    Fisherman platter
    Tammy B.

    The service is always top notch. Portions are large. Bloody Mary was good. Alfredo makes it worth the drive! I love the clam cakes as well.

    Crab cakes and poutine
    R. M.

    3.5 stars... I have been eating here on and off for 20 years, used to be great, maybe my taste has changed... the wait staff was great, younger kids... I ordered the fish chowder, celery was in big hunks and very raw, the chowder was thin, more like a bisque and there fish was some nice big hunks of fish in it... the crabby patty's were not fried long enough and were quite mushy while the dipping sauce was nice... my wife suggested we get the poutine (which we try everywhere quite frequently as we travel a lot) and something put me off about it, the hand cut French fries were undercooks and some fries were still quite raw and inedible, maybe it was the oil they were fried in? Or maybe it was something off in the gravy but it didn't taste right like something was spoiled or off in them... it was a Large bowl with cheese and gravy which we did not finish... Over all I would like it to be like I remember it over the years, but it was just ok, the fish chowder was the best part of what we ordered. Overall, 3.5 stars.

    Scallops, burger, fries and rings.  All a hit.
    Debbie H.

    Friends invited me to lunch here, last week. I've never spent a lot of time in the area and hadn't heard about the place previously. 8 of us went - 5 adults and 3 kids. We made a reservation and our table was ready when we arrived. I had the shrimp dinner, my daughter got scallops. Both were very good. My granddaughter opted for the hamburger dinner with onion rings and was shocked at how big it was. We all had food left over - which we brought home with us - so portions are generous. Comfortable, really laid back environment. Nothing fancy at all but that's just what we were looking for, and we didn't feel rushed at all. The waitress was friendly and efficient - she even took a picture of the motley crew once we finished eating. The whoopie pies looked good but I didn't have enough room left to try one. Maybe next time.

    Judy A.

    We visited Bay Haven for seafood, we always wish it was like it was in the old days. When we walked in the hostess just looked at us, no smile, no expression. She walked over to us and asked how many and if we wanted to sit in the restaurant or tavern. We chose the restaurant. Off we went to a table menus down and that was it. We all looked at each other and said maybe we should of drove to the other restaurant. Our waitress came over and took our order. She brought us rolls, butter and cole slaw. The rolls were in the microwave a little to long. Hot and rubbery. The butter was good! We all just laughed. I must say our fish dinners were very good. We did order dessert and the coconut cream pie was excellent. We will be back. But sadly, Bay Haven won't be our first choice. It is so true the first person you meet at any business really does matter.

    Seafood Alfredo
    Tammy B.

    We love the service there. They were a little longer on our clam cakes so they bought us new ones and an extra one.. I had the seafood Alfredo. It was fantastic. I had to bring half of it home. My fiancé had the fisherman's platter and it was more food than we could imagine. Definitely worth the money even though it's a little pricey you get what you pay for.

    Matthew A.

    Very very disapointed in my experience at Bay Haven. We ordered takeout..the young woman at the counter said the wait was over an hour...I said fine no problem. ..we ordred 2 entrees 1. Haddock and scaollops w/ fries and slaw. 2. Fish & chips,. add onion rings. Well we got the haddock (fillet) and scallops, 2 oz cup of slaw and fish chunks and onion rings. The chips and tarter sauce did not make it. No tarter sauce, no lemon, just threw into a box. The fish was overcooked and not seasoned. The fries not seasoned. Scallops were decent as well as the slaw. $80 and I feel robbed and disaponted. Would I go back? No.

    Steamers with butter

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    1 year ago

    To be honest, I have never had a bad meal or experience here. Huge portions & great waitstaff make for a great atmosphere.

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    11 months ago

    Great swordfish! The service is incredible and a nice cozy feel to the place. Love the place and I go any chance I get

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    1 year ago

    The food in the atmosphere is very nice the seafood platters are enormous you could feed three people on One platter

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    Come here everyone I am in town. Best services and never been disappointed in the food.

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    Page 1 of 8

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    Black Horse Tavern - Steak tips

    Black Horse Tavern

    3.9(185 reviews)
    17.9 mi
    $$

    We stopped in here after a long drive from Boston for a wedding weekend. Being from out of town, we…read morereally weren't expecting anything other than eating and we were very pleasantly surprised. Nice rustic atmosphere where we were seated nearly immediately. The beer selection was decent and had a great local variety to choose from food was delicious. Everyone else got a different version of burger while I ordered the pound and a half of baby back ribs. Everything was cooked exactly as ordered all while our server never wrote a single thing down. I'm not sure if anything will bring us back to that area but if it does, we will definitely be back.

    Prior to coming to coming to the black horse tavern I was warned of the possibility of slow…read moreservice. When seated I had no problem that I wasn't seen until 5 minutes passed, or that I was not handed a drink menu until I asked for one. What I do have a problem with however is being treated differently to other patrons for no apparent reason. Visiting this town as a person of Latino descent has been a joy so far but at the Black Horse Tavern I finally understood why I was warned about coming to Bridgton. After the hostess sat us down, we waited about 5 minutes to see hour waitress, as she approached our table she immediately asked if we wanted drinks or appetizers, my boyfriend asked for a drink menu which seemed to bother her. After receiving the drink menu we waited another 5 minutes to then be met with another waitress because our original one passed us off to someone else who ended up taking our drink and entree orders. The original waitress did eventually return with our said beverages she slammed them down in front of my boyfriend and I. The only reason I know the waitress's name is Shannon is because I heard her greet another table and because it was on my receipt. We carried on and made the best of our situation as we enjoyed what we could of our dinner but even as she returned with the bill, she slammed it in front of my boyfriend yet again and continued having pleasant conversations with another group of people. As we left we didn't even get a "thanks for coming" or a "goodnight" as we left the restaurant.

    Photos
    Black Horse Tavern
    Black Horse Tavern - Fried pickles

    Fried pickles

    Black Horse Tavern - Old time equestrian gear

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    Old time equestrian gear

    The Grill Room - Oyster special app

    The Grill Room

    3.5(439 reviews)
    29.7 miOld Port
    $$$

    If we could give them more than 5* we would. We almost didn't go because of their Yelp rating being…read more3.5. This is a must try! We sat at the Chef's Table (which is bar counter overlooking kitchen). The chefs were great. They were so well prepared & took pride in their roles. During a down period, Alex, the head chef, talked with us a bit. He's very passionate about cooking for others & plans to open his own restaurant someday in his home country of Guatamala. We shared: The wedge salad. We were iffy on the menu description on the dressing but so happy we went for it. -The surf & turf special (photo). Absolutely amazing. My husband raved about their filet & mashed potatoes. The lobster was perfect. -Brussel sprouts & bacon. Oooh. The bacon was more like chunks of pork belly, yummm! Our waiter was great too, just didn't remember his name.

    The food at The Grill Room was very good and the steaks were well prepared, but the overall…read moreexperience fell short of what I expect from a higher-end steakhouse. The biggest surprise was being charged $18 for bread and butter without being told there was a charge. Seriously--$18 for bread and butter should absolutely be communicated beforehand. This felt like robbery. Service also needs improvement. Our water and wine glasses sat empty for much of the meal, and the attentiveness just wasn't there. At a steakhouse at this price point, keeping drinks filled and checking on the table should be a given. Overall, good food, but the service and surprise charges really took away from the experience. With better attention to detail and transparency, this could be a much better restaurant.

    Photos
    The Grill Room - Waiting area

    Waiting area

    The Grill Room - Famous Sea Salt Fries & Escargot

    Famous Sea Salt Fries & Escargot

    The Grill Room - Kitchen

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    Kitchen

    Bay Haven Lobster Pound - seafood - Updated September 2026

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