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Basil Tree Catering

4.7 (89 reviews)
Closed 8:00 am - 5:00 pm

Services - Basil Tree Catering

Catering

Gluten-free catering

Vegan catering

1 More Service

Vegetarian catering

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7 years ago

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21 years ago

Organic, natural, kosher gourmet cateres. They are a little more expensive but their food is soooooo good.

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Ask the Community - Basil Tree Catering

Review Highlights - Basil Tree Catering

I have just learned about Basil Tree Caterers and tried them for the first time.

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My team worked with Forklift on catering a large client appreciation event this spring. We really…read moreappreciated everything the whole staff did to help keep things running smoothly at every step, from early planning advice to helping us pack up after the event. Forklift created a 100% vegan menu for us, and the food was DELICIOUS and so BEAUTIFUL! We were really blown away, and got many compliments from guests. We felt like it really demonstrated that you can have a 100% plant-based menu at an event and have it be crowd-pleasing. Thank you for everything, Forklift! We'd love to work with you again.

My team contracted Forklift Catering for a high-profile Harvard event early this year. Forklift's…read moreprofessional sales and event management team were incredible partners in the development and execution of a spectacular event every step of the way. They were always available to address any question or concern and were so adaptable to every plan change (down to just days before the event). They even functioned as our florist and arranged breathtaking floral displays to enhance the ambience. The catering staff and chef produced and provided great food that were the highlight of the event; I heard from everyone how much they enjoyed it (even had some on-call colleagues who gladly answered our calls because they knew they were going to be fed great food during their shift). Forklift is a top recommendation for any high-caliber catered event you might need.

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When my husband and I first decided to find a personal chef we thought "maybe this will help, we…read morecan't keep eating out, it's killing us." Neither of us really knew what a personal chef service looked like. We love cooking but we didn't/don't have time during the week to cook. We hoped we'd get more vegetables into our diet at a minimum. That not eating out would mean less of the white devils (sugar, salt). I reached out to The Skinny Beet in a frenetic and desperate state last December. Since they've entered our lives the sun is shining, the clouds have parted and Mondays are happy (re: they are miracle workers). We have been a weekly client with The Skinny Beet for almost 3 months now. At the end of 1 month we reached out to them and shared a list of each positive benefit directly or indirectly related to hiring them as personal chefs. I would like to share this list with you (reader of my review): 1. My husband and I spend more time together. 2. We portion control better. 3. We work out more (have time to work out). 4. We feel better: less groggy, less irritable, more energy. 5. The food they make tastes flavorful, wholesome and satisfying. We get to eat our favorite cuisines with less of the sugar/salt and more grain/vegetable variety than what we know how to cook. 6. We waste less. 7. The brain space we wasted thinking about what to eat, what to cook, when to go pick things up, crap-I-forgot-an-ingredient --- Poof! Gone. Which, working full time while part time grad school, any and all brain space I can allocate to my work is priceless for me. From Week One: Flexibility with schedule and menu planning was made easy for us - We come home and our kitchen tools and pans lovingly (and somewhat expensively) acquired over time are clean - There are delicious dishes made with quality ingredients ready for devouring in the fridge. We are so grateful for the difference The Skinny Beet has made in our quality of life. Seriously, I wasn't kidding: Miracle Workers.

I hired Richard and Katie to come to my apt to give me an private cooking lesson. I didn't really…read moreknow what to expect, and when they asked me what I wanted to learn I told them I wanted to learn "some of the basics". Well in just a couple hours we were able to cover SO much ground. From making a delicious salsa and homemade chips, to a steak and a chicken, even farro with caramelized onions. Not only did I learn tons of REALLY helpful skills that I've already been implementing, but I had delicious food that lasted me for a handful of meals THAT I HELPED MAKE! They brought all their own ingredients and left my kitchen completely spotless (possibly cleaner than how they found it) I am so thankful to these two and I look forward to our next lessons.

Basil Tree Catering - catering - Updated May 2026

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