Pretty good! The restaurant is located inside the Sao Bento train station to the left as you walk…read morein from the tiled entrance. Definitely recommend making a reservation, I found it impressive that the hostess's reservation system was essentially a notebook and pen in this digital age. We did not see much of our waiter, since the restaurant was extremely busy and filled up with diners. Standouts: 1. Razor clams - I'll always get these if I see it on the menu. Cooked in this incredible garlic sauce. 2. Fish and seafood cataplana - delicious, tomato-forward seafood stew; I liked the version that we had the night before more which came with rice and was more filling. But this was basically a never-ending bowl of fish, clams, mussels, and shrimp. Add to that the fact that the restaurant like most in Porto did not have A/C and I emerged feeling like I had been sitting in a sauna. Skipped dessert; I had my eye on the Weeel! froyo truck parked outside. One more nit - the metal chairs are not comfortable at all for sitting a long time in.

I found this place on Google Maps when we were looking for a dinner spot. It was packed and we made…read moreit just on time because there were 2 seats open at the bar! We ordered a few tapas to share: croquets de alheira and croquets de codfish. Both were so good! We loved it. The star of the show though was the pork neck tacos! They were so delicious! So much flavor and perfect. I got the lemonade and it was just okay. Nothing special. Overall, would 100% recommend this place! Make a reservation if you can but if you can't, would still try to stop by!

I met a few people who told me A Despensa was an absolute must while in Porto. I struggled to get a…read morelast minute reservation during my short trip and found the system to be a bit tough, but ultimately I was able to snag one right when the they opened. The wait staff was incredibly professional and knowledgeable. I was told that since I was just one person, they could make me a half size appetizer, which I really appreciated! But unfortunately the few apps I was interested in were not available in half sizes. I ended up going with bread service and the pesto pasta. Both were tasty enough and I left feeling full. I probably didn't order the best, but I didn't find this to be a particularly noteworthy meal food-wise, especially for being on the pricier end. Nice ambiance inside!

Excellent Italian. Tasty little salad with many extras. Then the baked lasagna was first rate - and…read moreI've had such tissues across America and Europe. Finally, homemade Nutella ice cream was a special ending for the meal. Friendly staff and good ambience. Would highly recommend it.

Lovely couple . We didn't have reservations but got in quickly…read more Great service and attention. The tuna steak was wonderful and the owner is great with wine suggestions!

Lively, fun, and a full of culture, food and drink choices, and great people watching.read more

Loved our experience here! Very cool concept, Argentinian and Portuguese food. The service was…read moreamazing, we didn't feel like we were being rushed out and our waitress explained anything on the menu that was unclear to us. We first tried the beef empanada, chorizo empanada, and the cheese and onion empanada. Our favorite was the beef empanada, the cheese and onion empanada was extremely rich. Then we had the Sea bass and carrot purée main dish, as well as the carrot and bacon rice, and the sweet potato. Everything was absolutely delicious. Highly recommended if you're visiting Porto!

Wonderful eating and dining experience. The service was prompt and well liked…read more The food was scrumptious, you have to try it, I went with the Ossobuco, it twas amazing. The music was quite enjoyable, had a very Spanish/Latin vibe, with adequate lighting, and wonderful cutlery. Oh did I mention they use Reidel glasses. Give this place a try and see if it's not an 8/10 for you.

A wonderful location to sit outside and enjoy some Portuguese white wine. The shade in the evening…read moreis lovely. Above the crowds. Delicious seafood tapas and an unbeatable view.

If you're ever have the opportunity to visit Porto, Portugal, you're in for a real treat. Our short…read moretrip to Porto we ate at several very nice places and enjoyed lots of great wine. But by far our favorite evening was spent on the banks of the Duro river, drinking wine and ordering small plates of food at Wine Quay Bar. We got really lucky to get a primo spot overlooking the Douro at the wine bar; it was picture perfect. With the help of the server we ordered a Douro Valley wine - a dry, fruity white. It was tastilicious. This place had an all appetizer menu -- like tapas in Spain. We had olives, a sublime soft sheep's milk cheese, bread, sardines in tomato sauce and pigs feet ... indescribably succulent, all of it. This place is a no-brainer for some of the most amazing food and wine in one of the most beautiful places one could enjoy them.

Otimo!! The food was excellent all the way through!! They had gluten free bread to start, which was…read morea real treat!! The mushroom appetizer was delicious and the 40-year aged steak was amazing!! Such a friendly and welcoming staff!! Made for an all around great experience!!

Exemplary Service, Incredible Modern Cuisine, and an Unforgettable Family Dinner at Tasco!…read more I cannot say enough wonderful things about our experience at Tasco. This was our final night in Porto with three generations at the table--my wife, our two daughters, my parents, and myself--and we wanted a special place to celebrate the end of an amazing trip. My wife had walked into their famous neighbor, Muu, the night before to see if she could get us in, but they were completely booked. However, the co-owner of Muu and Tasco couldn't have been more festive or welcoming! He accommodated us by booking a table for our group at Tasco--their sister restaurant right next door--for the following night, and he even did a shot of tequila with my wife to celebrate. Talk about incredible Portuguese hospitality! Traveler Tip: Tasco is co-owned with Muu, literally right next door, and shares some of the same kitchen facilities and culinary staff. If you can't get into one, definitely check the other--you're getting that same exceptional standard of food! We were seated in their fantastic private dining room, which was perfect for our family. Tasco serves elevated modern cuisine designed to be enjoyed family-style. We started with the Cogumelos Mágicos (wild mushrooms) and the Cyber Punk (fresh tuna sashimi)--both were incredible and packed with flavor. For our main courses, we shared the Rib Eye, Black Angus, and Supremo de Robalo (sea bass). Every single dish was cooked to perfection and loved by everyone from the kids to my parents. As impressive as the food was, the service during a chaotic moment truly set this night apart. Mid-dinner, my wife accidentally broke a wine glass right on the table. Before we could even feel embarrassed, our server stepped in with total grace and composure. They cleaned the entire area seamlessly without disrupting the flow of our meal, and upon noticing my wife had a small cut on her finger, they immediately brought out a bandage with genuine care and concern. From the warm tequila-fueled welcome the night before to looking after us so thoughtfully at dinner, the team at Tasco delivered exemplary service from start to finish. If you're visiting Porto and want incredible modern dishes, warm hospitality, and an unforgettable vibe, Tasco is an absolute must-visit!

Small place with a small staff but a ton of good dishes with great flavor. Inside seating is…read morelimited but there is a nice seating area listed. Modest decor, clean and neat. The waitress was very nice and gave us English menus. We shared Black pig cheek slowly cooked in red wine with bread, Codfish "Pastel de Nata" codfish and cream filling & Tuna profiterole - tuna pate and spicy pineapple jam. Small free bathroom for customers.

I was on the lookout for a decent local restaurant when I stumbled upon this gem. We arrived early…read moreand ended up waiting in line before it opened, unaware of its popularity. Given its small size, with only five tables inside, we waited at least an hour for a seat. The food did not disappoint. We started with the black pig cheek served with bread, and it was surprisingly delicious--big chunks of pork, a bit spicy, juicy, and not at all dry! Next, we tried the "a brás," which features fried potatoes, onion, and egg. It was fantastic, but you have to eat it quickly as the thinly sliced potatoes get soggy fast. Of course, we had to order the Francesinha, Porto's traditional dish. It's quite heavy, consisting of a sausage, ham, and steak sandwich smothered in melted cheese. While it was interesting to try, it was a bit too much for me to finish, and I don't think I would order it again. We also enjoyed the octopus and codfish, both of which were pretty good--the octopus drizzled with olive oil and the codfish flaky. We paired our meal with a local wine, which was decent. Overall, the food was great and definitely worth a visit. It was surprisingly affordable given the generous portions we ordered!

Stopped in here to get out of the rain and had a great experience! It's a cozy spot right on the…read morewater with some delicious food especially the seafood. We shared a few different dishes including some cod and scarlet shrimp and everything was cooked and prepared nicely. They even had some mini pastel de Nata for dessert that we couldn't pass up! The staff was super nice and let us take our time (with a couple glasses of wine of course) as we waited for the rain to clear up which we really appreciated!

Sadly, I'm STILL catching up on my Portugal reviews... So,…read moreWifey and I decided that while in Porto, we were going to kind of wing it. No real plans, no reservations, no guilt, and no time constraints when it came to meals (well, except breakfast...which was included at our hotel). Our first night in Porto, after an amazing guided tour with some very cool sites and some delicious food stops for some sweet treats, both our guide and front desk person recommended VINHAS D'ALHO down by the river for dinner (a reservation would have gotten us outside seating , but that's ok...). Wifey had an amazing mushroom risotto and I had Black Linguini with Seafood (mussels, clams and shrimp). We started the meal with some bread and Qieijo de Azeitão cheese - the cheese was a smooth, creamy texture with a hearty flavor that was really delicious. The meals were what we came to expect in Portugal - not too fancy, the flavors of the food took precedence rather than the seasonings, and we walked away just full enough to share a couple desserts and an after dinner drink. I just wish we would have left some of the bread leftover so I could sop up every drop on the dish. I know I don't need to say it, since it's Portugal, but the service was amazing. It was a beautiful evening so we walked along the river after dinner so we didn't fall into a food coma. Man, I miss Portugal.

Amazing restaurant with friendly stuffs, artistic accommodation like painting galleries and tasty…read morelocal foods! We intended on trying francesinha, Portuguese sandwich but took the lunch-time set meal of two dishes, which was their recommendation. She was so kind that she made detailed explanations of the menu. If you visit the Porto, must try!

We are in Porto for the first time and found this gem by accident. The food was soooo delicious…read more The small entrance with the rotisserie chickens roasting over coals right inside the doorway. Upstairs has three rooms for seating. The wait was about 15 mins but you knew it would be worth the wait because those in line were locals! We enjoyed the chicken fried rice salad and drinks. I had no trouble being served gluten free. We decided to go back today and try a different dish but the place was closed with a sign saying go across the street for chicken. ‍. Perhaps we will try one more time before heading home

We followed the lead from Instagram viral posts for PERI- Peri chicken…read more The place is small and has lines obviously because of the IG posts. Super hot inside. So the told us that across the street there is absolutely the same chicken but with no crowds . So we went. Big disappointment. The chicken was nothing special at all. I expected very juicy and tender chicken , with delicious Peri-Peri sauce. Well the chicken was very mediocre, not juicy and the sauce reminded F1 American sauce. Not tasty at all.