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    Barrel & Bones

    3.6 (263 reviews)
    Closed • 11:00 am - 2:00 AM (Next day)
    Updated 1 month ago

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    Migas breakfast tacos & mimosa

    We drive at least an hour because this place is AMAZING!!!! The brunch is fantastic! Jalea is an absolutely amazing server!!!! She is so sweet & attentive! The food is amazing! Love the deviled eggs & migas breakfast tacos!

    3 Monster Wings with okra
    Elizabeth A.

    Location The Colony-north of Farmers Branch-north of Dallas Parking Large open lot Atmosphere Texas bar b que n whiskey bar-game room with 2 pool tables-they need 4! Very popular! Also a couple of video games, tv's Seating Outdoor patio, bar, inside tables-great for groups. Service We had a large group and there were only 2 bartenders but they handled food and drink orders for the overflowing crown expertly! Outstanding! Menu Something for everyone. We were part of a large party- they had chips/ guac-full tray of chips, many got the tacos-stuffed full and house made pickles. We had the chopped salad with brisket-full large slice of perfect juicy brisket-yummy!! Tender-not a plentiful serving of salad but good with sliced cherry tomatoes and shredded cheese. I was still hungry-so ordered the smoked whole wings ($14.00) and a side of okra($7)- the wings were great and really meaty as others recommended. I ordered them with Barbecue sauce but I think even with none-they would be divine. The celery n carrots were fresh and crisp. The okra was lightly breaded and tasty-perfect sized bites! They have a wide range of beers, whiskey tastings, and specialty cocktails. I had the georgia peach which was fantastic. They have late night food and drink specials. Brunch menu also. Summary Fantastic barbecue bar-really good food-super service-can't wait to return for a whiskey tasting or brunch. Enjoy!

    Smoked Prime Brisket Burger

    Came in on a Monday afternoon and the service was great. The store itself wasn't super busy but honestly, I really enjoyed that since we got extra attention from the servers the food came out fast and was delicious. The espresso martini shots are a must. I also had two margaritas which were delicious and I ordered dessert to go the banana cake and it was good. Server also told me that they are dog friendly so I will definitely come back next time and bring my dog in. They also have specials throughout the week which also offer great deals. originally we came in for the soft serve margaritas, which was only served at the Dallas location, which was a misunderstanding but instead we had great food. Great drinks, and great service. Prices aren't bad! Monday burgers are 7.99. Cocktails $8.

    Spicy Pastrami Brisket,  Pork Belly Burnt Ends, fries
    JD M.

    First impression is this is more "bar" than "restaurant". I didn't see anyone eating when we arrived at 7:00pm. For the record we came for both BBQ and whiskey tasting that was happening at 8:00pm. Unfortunately the server knew nothing about the tasting. She conveyed it was just for invited guest so that's why she didn't know anything about it. Well, if you consider the invite was published on Facebook and everyone was invited... Moving on- The ambiance is definitely "bar". Lots of booze on the wall behind the bar, many beers to choose from on tap and in bottles and cans. High top tables almost exclusively. There were some half-booths in a back room. I'm not a fan of the high top tables as the chairs tend to become uncomfortable after an hour or so. But I get it- it's a bar vibe. We ordered various combo plates that included pastrami, brisket, pork belly burnt ends, and various sides like fries and glazed carrots. Also the deviled eggs as an appetizer. My impression was the pastrami, a very thick slice, was tasty, but served on the "less than warm" side and was kind of tough. I prefer food to be hot or at least very warm. So this was a disappointment. It was also very dry, so I suspect it had been pre- sliced, which is not good for bbq. The pork belly burnt ends were large cubes of pork belly that were probably 2 to 4 bites each, depending on how big a bite you want to take. It required a knife to cut which is not a great sign for pork belly. It was also served "not hot". I'd rather see smaller bites and served very warm to hot. Again, probably pre-sliced and smoked that way, then reheated. I feel this is the problem: they don't serve enough of any particular bbq item to keep it fresh, in a warmer, wrapped, and sliced to order. Too bad as the selections all sounded great on the menu. On to the sides- the glazed carrots and fries were both excellent. Best glazed carrots I've ever had. Deviled eggs: panko breaded and fried the hard boiled egg half's then filled. Served warm. Predominant flavors is like the yolk from an old hard boiled egg that's been in the fridge a while. Loved the concept but flavor not to my liking. I took one home and later ate it cold out of my fridge and it tasted much better. IDGI. Desert: cake was delicious. I did t care for the topping. At 8:00 pm folks from Milam and Greene distillery stopped by and introduced themselves and said we could have whatever we wanted from their brand- shots, cocktails- on them. They were super nice. I highly recommend their Port barrel finished Rye.

    Texas Prime Brisket 1/2 LB  This is their "moist brisket".... Dry and from the flat part of the brisket. Worst BBQ in the area... by far.
    Nick S.

    Horrible BBQ. Take a look at the dry, undersized, and lean order that was supposed to be 1/2 lbs of Prime Fatty Brisket. This place is trying to get one over on its customers.

    Lighted patio with fire pit.

    The atmosphere is very cozy and laid back. Jalea is an amazing bartender make sure you ask for her she'll get you right!

    Sticky dirty floors
    Johnny T.

    Filthy restaurant, mediocre food. Floors were sticky and windows look like someone got murdered covered in splatter. Bbq isn't any better than dickies. Can only imagine how bad the kitchen is.

    Texas Prime Brisket 1/2 LB & Fried Okra
    Santanu S.

    Usually, when I order a brisket plate, its contents alone usually satisfy my appetite. If it was not for the fried okra, the amount of brisket and the slice of Texas toast would not have satiated me. The pickles and red onions must have meant to be garnishment. Unfortunately, I did not realize I was overcharged for the beer until I was home. When I ordered my beer, I pointed to the Yuengling Traditional Lager on the printed menu priced at $4.50. On my bill, it shows Yuengling Flight Draft at $6.50. Fortunately, I only ordered one glass; otherwise, the overcharge would have been multiplied. As for the service, there were several regulars at the bar. Sadly, the bartender paid more attention to them. For instance, she never came to check on me to ask about the food or if I needed anything else.

    Entrance
    Debor B.

    They need help on waitresses ~ listening is not their skill. But she was nice. Not a repeat - food was just ok

    Deviled Eggs
    Ashley P.

    The appetizers and drinks were spot on delicious :). Burger didn't really taste much yet was made from brisket, so I'm surprised there wasn't more flavor. Our server ended up being the manager cause I think the waitress was new and overwhelmed. Manager was very polite and knowledgeable about the dishes and drinks (but he was the manager, so I'd expect no less, lol). This was the first place I'd been to that tried to gouge on tipping. They might need to pay their staff more if they need the customers to give 35% tip to their staff. We probably wont be back unfortunately, cause it was a decent place and open late, but I'd have just gotten drinks if I'd known they'd make me feel bad for not giving 35% instead of the usual 20%. It was around 8pm when we went so it was quiet and not very many people. Clean and lots of TV's.

    David L.

    Finally dropped by here after 5 years of driving by it. In short, food was solid. Ambiance was casual. Service was a bit slow. Ambiance: modern casual and mainly focused around the bar. Service: walked in and didn't know whether to sear ourselves or not. Ended up just grabbing a table and the bartender came over. He was very friendly, but service was just a bit slow to get things like water, check, boxes, etc. since it was just mainly him. Food: I actually really enjoyed the food. + Smoke fried chicken wings: excellent! worth the hype!! Almost have me a smokey Peking duck vibe and served with a side of ranch and buffalo sauce + BBQ plate with the turkey and sausage and baked potatoe salad: good. Waiter recommended this and it was solid. Turkey was ok but sausage and potatoes salad were great! + Tacos: good All in all I would come back!!

    Ribs and sausage

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    7 months ago

    Jalea is the best, very helpful with menu options and bar advise. I come to this for his restaurant every week due to here service.

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    7 months ago

    Jaylea is the best bartender there is she makes my drinks quick and gets my food out fast I will be back bc of her

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    1 year ago

    Food, service and cocktails all stellar. Loved all the televisions and sports options

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    10 months ago

    Noah the bartender is the best!! Great spot for sports games & good vibes! Highly recommend the wings.

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    10 months ago

    Jalea was excellent! Best server! Food was incredible! Awesome experience.. will be back soon

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    Tender Smokehouse - Frisco - Brisket & biscuits

    Tender Smokehouse - Frisco

    4.5(641 reviews)
    5.3 mi
    •$$

    I love this place. It's just a short drive from my house. The interior is beautiful and inviting,…read morewith a delightful rustic tone. We ordered BBQ ribs, beef brisket, and fried okra. The meat came with bread, pickles, and onions. Both the ribs and brisket were delicious, tender, juicy, and smoky. The okra was fried to perfection - crunchy outside and moist inside. And portion size was wonderful. The serving staff at the counter was very friendly and patient. The dining area is spacious and the booths are roomy and comfy. We'll definitely be back!

    This review is more about the manager here than the service because he turned what could have been…read morea disastrous never return experience into just a good story. I went with a friend of mine for breakfast around 1030. First time for breakfast here for both of us. I ordered a couple tacos and a pancake. My friend got the breakfast platter and a pancake. We were given a number, got our drinks and went to ta table. About 20 minutes in, no food. We were greeted by a very nice member of staff and talked with him for a bit. But when that was done we realized it had been about 35 minutes. No food. A waiter comes by and asked if we had the pancakes. We said yes. He told us they were out because a football team came in right before we did and ended up ordering like all they had for the day. You can't make this up. So I asked ok but where's the rest of our food? I'll check on it he said. So I leaned over to the table next to us and ask if they were still waiting on their food since they had been there a while also and they said yes did you also order the pancakes? Lol We laughed and said yeah but we should get the rest of our food no? they ended up leaving. About 10 minutes later another waiter comes and asked if the manager had spoken to us. Nope just a waiter. So he goes to get him. He comes back 5 minutes later cause the manager was helping to cook and would be with us soon. So we def in well over an hour now. Manager finally comes and is the most apologetic he could possibly be. Told us straight up our other food was never made and he would make it right now. And he would comp our meal. So that was already a really good turnaround. But when he brings the food out he also brought us a rack of pork ribs because the initial employee we talked to told him about us wanting to try the pork ribs another time and he just gave us some. Could really not have asked him to have done more to make up for everything. That alone will make me return to this location a lot. Food was fine but their courteousness and willingness to make the situation right and go beyond earned a customer for life.

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    Tender Smokehouse - Frisco - Order here

    Order here

    Tender Smokehouse - Frisco - Sweet potato with pulled pork. MASSIVE!

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    Hard Eight BBQ

    Hard Eight BBQ

    3.7(1.3k reviews)
    1.1 mi
    •$$

    Pulled pork is to die for. Get the sandwich with a homemade jalapeño bun. You won't regret it!…read more First time here and there was no line on Friday night at 7:30pm. We didn't know what to do / how to order and the staff wasn't going out of their way to guide us. Employees at the pit and checkout had their back to us for a bit while i waited (not knowing how to start off my order). Customer service could improve - you never know when it's someone's first time! The bbq and sides are fresh and tasty. I'll be back!

    At the recommendation of some co-workers, I grabbed dinner at Hard Eight while I was in town on…read morebusiness. The food was good, if not the greatest BBQ I've ever had, but the overall experience was much fun. The restaurant is in the form of a large barn with ample seating and a walk-through line where you can pick out your meat and then any sides and drinks you'd like. I enjoyed having the "conundrum" of trying to figure out which of the meats to try as they stare at you from the smoker, all saying, "Pick me!" My first visit to any BBQ place is nearly always to try the pulled pork, figuring that if they can't get that right, nothing else is likely all that good. That's not always true, but since pulled pork is one of my favorites, it's a good approach anyway. :) I took my platter laden with an abundant amount of pulled pork and then selected corn on the cob, cole slaw, a slice of custard pie, and a sweet tea. After paying, I made my way into the main dining area and selected a high-top wooden table along the wall that was, shall we say, very awkward to sit at based on how the stationary stool was positioned in conjunction with the table, so I moved to a nearby regular table that was just fine. There's plenty of outdoor seating, but based on the temperature that day, I chose to stay inside. Digging in, I found the pulled pork to be good, but it was a little dry and salty. The standard house BBQ sauce was good, though, and the corn on the cob was very nice. The cole slaw was about what you'd expect, and the custard pie was tasty, even if it wasn't the best I'd ever had. The sweet tea was excellent. What I probably loved most, though, was eating all this in that environment, with the Texas-American paraphernalia hanging on the walls and a radio station playing nothing but 80s and 90s country music over the speakers--the years when I loved country the most. I wanted a BBQ experience as big as Texas while I was here, and I got that. For that reason, my visit to Hard Eight was a hit, and I will happily visit again on a future trip.

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    Inside

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    True Texas BBQ

    True Texas BBQ

    3.0(80 reviews)
    3.9 mi
    •$$

    Tried HEB BBQ for the first time after walking by so many times. It was honestly a pleasant…read moresurprise. I'm grading it based on what I'd expect from a grocery store vs from a premium BBQ restaurant. They have lots of options and you can choose to order ahead if you want to shop first which is nice. Got the two meat plate with fatty brisket and burnt ends and sides of fried okra and collared greens. The fatty brisket was very moist and had a vibe smoky flavor. Burnt ends were pretty moist and flavorful as well. A slight step below what you'd get at a place like Hutchins despite being around 50% cheaper. As of today, it's $29/lb for brisket vs Hutchins which is up to $40/lb. The sides were decent. I liked that they had lots of options including desserts and veggies that you don't always see. The fried okra was a large portion but was easy over salted otherwise would've been great. Definitely a great option for some delicious BBQ at a great value and super convenient combined with a shopping trip to HEB.

    Having eaten at my share and counting locations of True Texas BBQ across the state, I decided to…read moregrab a bite at the spot inside the Plano H-E-B on Preston Road. The standout of the meal was undoubtedly the moist brisket. It was incredibly tender, perfectly smoked, and packed with flavor. Every bite practically melted, proving once again that their pitmasters really know what they are doing when it comes to slow-smoked beef.  For sides, the sidewinder potatoes were absolutely delicious--crispy on the outside, fluffy on the inside, and seasoned just right. Unfortunately, the macaroni and cheese didn't quite reach those same heights. It wasn't bad, but it was fairly average compared to the rest of the plate, a bit routine and lacking that rich, extra-cheesy punch you hope for at a Texas joint. As for the service, it was totally fine. The staff got me through the line efficiently and everything was handled correctly. That said, while the service here is never bad, it isn't quite as over-the-top friendly or hyper-attentive as what I've experienced at some of the other True Texas BBQ locations.

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    True Texas BBQ - Texas Brisket Cheesesteak (yummmmmm)

    Texas Brisket Cheesesteak (yummmmmm)

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    Shaka - Hawaiian BBQ Combo Mix

    Shaka

    4.7(597 reviews)
    1.4 mi
    •$$

    Hands down the best Hawaiian BBQ in DFW, IMO! The food is ALWAYS freshly made. The katsu is…read moreperfectly crispy, and the teriyaki sauce--according to my husband--is the BEST. Everything else we've tried has been pretty high up there too. Service is super quick, and the guy at the front is always attentive and friendly. The space is roomy, comfortable, and has plenty of seating. The menu is pretty large, but somehow everything is spot-on every time. Definitely our favorite Hawaiian BBQ spot. We come here A LOT, and it never disappoints!

    Although there was an employee behind the counter, her responsibilities do not include order…read moretaking. There was a kiosk for that. Even though the employee had yet to interact with me, I am prompted for a gratuity. The photos showcasing the menu items were not helpful. For instance, the photo for the Kalua Combo showed a chicken dish and Kalua Pork. When I was prompted for a chicken item, there were no photos. I could not select the chicken shown in the entree. Unlike the online menu which included Teriyaki Chicken, I only recall BBQ Chicken and Chicken Katsu as options. Fortunately, I opted for the Chicken Katsu. For my beverage, I chose a Hawaiian Sun canned drink. My order was served within 9 minutes. The service already did not match the gratuity. When I asked about my drink, I was pointed to the display case by the kiosk. Sadly, beverage delivery was neither one of her responsibilities nor included service. On their menu, "veggies" was included in various entrees. Veggie would have been a better description as the only vegetable was cabbage leaves. The cabbage was placed underneath the chicken and pork. The water from the cabbage caused the bottom portions of the meat to be soggy. Due to being breaded, the chicken was not as affected as the pork. Of the items served, I enjoyed the macaroni salad the most. It had plenty of flavor. The Kalua Pork which were not soaked in cabbage juice had an okay taste. Not only did the breading on Chicken Katsu provide flavor, it protected the chicken meat from being soggy. While a fork was served with my food, I had to grab a knife from the dispenser. The Chicken Katsu could have been eaten with a fork alone; the cabbage would have been difficult.

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    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    3.9(1.5k reviews)
    4.0 mi
    •$$
    Full bar
    Takes reservations

    We went here for breakfast on a Sunday. We arrived about 9:30am and the place was empty…read more The interior is very well laid out and attractive. There is ample space between tables so you don't feel cramped. There are TVs on the walls but it does not feel like a typical sports bar. The vibe is upscale and the restaurant was very clean. We started with the homemade biscuits and they were excellent. The proceeds go to charity so placing this order was no-brainer. The biscuits were light and airy, not dense at all. The jam and butter were the perfect accompaniment. Those biscuits are winners! Everyone should order and help the charity. I had the spicy chicken and waffles and it was excellent. The chicken was indeed spicy but the honey helped cool me off. The chicken was tender, the waffle was light but could have been hotter. If you order this dish, you will need a glass or two of cold ice water! The wife had shakshura and loved it. She got some toast on the side for dipping. The grits on the bottom were perfectly cooked. Her only complaint was the egg was supposed to be runny and it was firm. The kid had sweet potato pancakes but ended up filling up on the biscuits. Overall, food was 5 star and really enjoyable. The prices are very reasonable. The reason for 4 stars and not 5 is that our server, who was pleasant enough, was not very efficient. I am not sure what the problem was but her head was in the clouds. We would ask for something, she would say ok, and then she would disappear and forget to bring what we asked for. This happened more than once, more than twice, and maybe three times. It became a running joke at our table, what would the waitress forget this time? Other than spotty service, we liked this restaurant very much and we definitely would return if we are the Star District again.

    We came in for a midday lunch with a group of seven, and there were only a couple of other people…read morein the entire restaurant, so needless to say, it wasn't busy. Unfortunately, the service was underwhelming. Our waitress seemed very unenthusiastic and had a pretty "blah" attitude throughout the meal. We had to ask for water refills twice, and they still never came. One of our guests ordered chicken, and after waiting more than 40 minutes, we were told that it would take much longer. They ultimately never received their food, so we had to take it to go at the end. The food itself was also disappointing. The chicken was very underseasoned, although the batter was really well done. The mashed potatoes were particularly unappetizing and tasted almost like they were made with sink water. Overall, the quality of the food just wasn't there. I'd give the food 1/5 and the service 2-2.5/5. Unfortunately, not impressed and wouldn't be in a rush to return.

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    Tupelo Honey Southern Kitchen & Bar
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    Dynamite Eggrolls - Oh CRAB! Eggrolls - 100% REAL Blue Lump Crab Meat

    Dynamite Eggrolls

    3.7(30 reviews)
    15.0 mi

    My wife and I came to Harvest Hall from Fort Worth just to see what all the hype was. The parking…read morecan be a little difficult but we got lucky parking next door at the train station. Once we were inside I was amazed at how well everything is laid out and how much seating they have. So I opted for a brisket grilled cheese and two lobster egg rolls. My wife tried another place. The price was ok and it only took about 15 minutes for my food. Honestly, the grilled cheese was bland and lacked a lot of flavor. Kinda disappointing too. The egg rolls were good though. Not sure I would try this again.

    Run. Don't walk. Maybe park your car. Whatever you have to do to get yourself to Dynamite Eggrolls,…read moreDO IT. I had the opportunity to try Dynamite Eggrolls because of National Egg Roll Day. A friend wanted to order them for the office, so we had them catered and OH. MY. WORD. Actual fireworks of flavor in my mouth. Everyone was losing their minds over how good they were. I went back for more. And then, because apparently I hadn't experienced enough joy for one day, I got the Lo Mein. I cannot adequately describe the insanity of how good it was. Mina, her sweet husband, and their entire team of egg roll angels have absolutely figured this game out. The food is incredible, the people are wonderful, and I'm already plotting my return. Five stars simply isn't enough. I would give Dynamite Eggrolls 10 stars if Yelp would let me.

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    Dynamite Eggrolls - The K-Pop Eggrolls - marinated tender Top Sirloin Beef in our blend of Korean BBQ sauce

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    Barrel & Bones - bars - Updated October 2026

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