My boyfriend tried making a reservation a week in advance but unfortunately they did not have any…read moreavailability for a Friday night, as they were mostly booked out. We decided to do a walk in since the bar seating is first come first serve. Inside the restaurant is beautifully decorated, and the staff were so incredibly friendly and kind! We only had to wait about 30 mins and the front desk did an amazing job updating us on the status of our wait. While we were waiting, the manager of the restaurant gave us sparkling wine on the house because he felt bad we had to wait, which we thought was such a thoughtful gesture! We chose this place to celebrate our anniversary and although it was a little bit of wait, the service here already made it worth it. As for the food, we ordered the oysters, milk bread, kampachi, sugar snap peas, tuna on koshikari rice, dry aged duck, and the black cod. The food was absolutely delicious! The duck was probably the only item on our order that we would skip out on next time, but everything else we would definitely get again. The oysters were our favorite item that we ordered! It was topped with an aerated ponzu sauce with a celery oil(?) and that was amazing. Definitely recommend the oysters. Ended the night with some dessert recommended by the bartender, the pistachio financier. It was such a nice, warm dessert and a delicious way to end the meal. The Hokkaido milk custard with the pastry was a great combo, and I would highly recommend to end the meal with this dessert. Thank you to the staff at Ethel's Fancy for making our anniversary night memorable!

Wanted to try more dishes, but after the first four items we ordered were so basic and…read moreunderwhelming, our appetites were honestly killed. We got the sesame pancake with trout, coconut salmon fritters, yellowtail tuna on Koshihikari rice, and crispy blue shrimp. 1. Sesame pancake with trout: the pancake was incredibly dry, like eating an old sponge. It came with a smoked trout dip that tasted very basic and was paired with avocado and yuzu, but the flavors completely clashed. The yuzu was practically nonexistent. This dish was just sad. 2. Coconut salmon fritters: these were good, but honestly they tasted almost identical to a Vietnamese dish called bánh ít trần. Even the fish-sauce flavored salmon reminded me of it. Tasty? Kinda. Memorable or unique? Not at all. 3. Yellowtail tuna on Koshihikari rice: it was okay, but it's literally just fish on top of rice. There wasn't much else going on. (at least the fish was fresh). 4. Crispy blue shrimp: another disappointing dish. It was basically shrimp tempura with a fancy name, except we paid $34 for it. At that price point, we're expecting umami, delicate crispy shrimp, not something you can find almost anywhere else. I'll give 1 star for the excellent service and another star for the amazing drinks. The food, however, felt overpriced, uninspired, and lacking any standout flavors. We left feeling more disappointed than impressed.

Stepping past those lace curtains into Flea Street is like stepping into a loving home. The quiet…read moresmiles of Andrea and Eloy, the small rooms that make it easy to hear each other talk, and of course the menu filled with fresh and delicate ingredients - not too precious nor too large to enjoy every bite. I LOVE the vegetarian tasting menu. And it doesn't happen every time but it's a thrill to have the mother of Flea Street Jesse Cool stop by your table to ensure everything's going well. Brava!

Came by for dinner the other night and it was a tasty experience. Made a reservation and our table…read morewas ready upon arrival. Parking is available in the private lot or on nearby residential streets. Dining is available either inside the dining room, at the bar, or outdoors on the covered patio. Flea Street is featured in the Michelin guide. Our waitress was phenomenal the entire evening, being very sweet and attentive. She was quite talented too! ;) Meal started off with the complimentary biscuit, served with a side of beautiful butter, salt, as well as a piece of carrot. This was decent as the biscuit was merely lukewarm. The lamb chop as a snack was quite tasty. These were sold per piece and cooked to a perfect medium rare. The farmers salad, dungeness crab cake, as well as the cured trout small plates were all quite tasty. Loved how premium and light the farmer's salad was. The dungeness crab cake was super light and tasty too! The cured trout was excellent with the homemade potato chips! The cioppino was gigantic and perfect for sharing. It featured a ton of premium seafood, from clams, mussels, calamari, shrimp, as well as a couple pieces of black cod fish along with a few pieces of toasted bread! Finished off the meal with an apple galette which was tasty and served with a scoop of ice cream which was surprisingly a touch lacklustre... The meal ended off with a couple chocolate dipped strawberries. ~$130/head after 20% service charge and 3% employer benefits surcharge.

The new menu is just straight-up delicious. They focus on heritage poultry and a lot of the…read moreingredients are sourced from local markets and small farms, so everything tastes really fresh and seasonal. I especially loved the agnolotti verde and the Broadbent heritage country ham--both paired perfectly with the white Burgundy and Pinot Noir we ordered. This was my second visit, and honestly the overall hospitality and execution have gotten even better. The wine list is kind of insane (in a good way)--super deep, almost like a bible, with a lot of reasonably priced gems. The vibe and interior also make it a great spot for a date or a more serious wine dinner. Definitely coming back soon!

Cafe Vivant is a great new spot for an amazing wine and food experience. We've visited twice (once…read moreat the bar and once at a table on a double-date) and can't wait to come back. The wine list is so extensive and the som can help pick the perfect bottle. And the food is delicious and beautifully presented - from the "bites" to the apps to the mains (they're famous for their chicken and chicken nugget "bite" with caviar), and, possibly best of all, the desserts like the souffle. They also have a retail store for wine with an amazing selection of wine, beer, and liquors. And parking isn't too challenging in downtown Menlo Park.

This place was such a pleasant surprise. The bottom floor is filled with beautiful, high end…read morefurniture and decor, so walking through feels more like visiting a luxury, upscale ikea showroom. But once you get upstairs the food completely steals the show. We came here for our anniversary without any real expectations for the food. Honestly, we thought the atmosphere would be the highlight. We were wrong! The food absolutely blew us away. We ordered the bluefin toro caviar carpaccio, the grilled shrimp & veggie salad, and the whole French roasted chicken with a side of potato puree. Everything was delicious, but the shrimp salad was easily my favorite dish of the night. I'm still thinking about that salad as I'm writing this. The shrimp was perfectly cooked, the grilled vegetables were flavorful, and everything came together so well. The ambiance was also fantastic. Each table had its own chandelier, which made the space feel elegant and special. It felt fancy without being overly formal. Service was attentive, the setting was beautiful, and the food exceeded every expectation we had. What started as a dinner reservation for our anniversary turned into one of the most memorable meals we've had in a long time. We'll definitely be back and yes I'll be ordering that shrimp salad again!

We visited RH Rooftop Restaurant for dinner to celebrate a graduation and were immediately…read moreimpressed by the atmosphere. After checking in, we were informed that the entire party had to be present before we could be seated. While waiting, I ordered a drink at the bar and enjoyed the beautiful rooftop terrace. The deep cushioned seating, combined with views of Stanford University, the Woodside hills, and the surrounding skyline, created a memorable setting for a special occasion. The dining room is airy, elegant, and thoughtfully designed. The glass roof allows plenty of natural light without the harsh glare, making the space comfortable and inviting. The menu is fairly straightforward and not particularly unique, though prices are definitely premium. Sandwiches range from about $24 to $58, and the mini lobster or crab rolls are $20 each. For our group of five, we ordered three lobster rolls, lamb chops, two Caesar salads, two orders of oysters, honey-glazed salmon, sweet potatoes, truffle fries, a gem salad, and several drinks and glasses of wine. Unfortunately, neither the kitchen nor the table service lived up to expectations. Our starters arrived, followed by most of the entrees, but the kitchen completely forgot both Caesar salads. We asked about them twice. By the time they finally arrived, the salads were soggy and lacked the freshness you would expect from a restaurant of this caliber. RH Rooftop delivers a stunning setting and is an undeniably beautiful place for a celebration. However, for a restaurant positioned as a luxury dining experience, I expected the food and service to match the spectacular surroundings. While everything looked impressive, the meal itself felt average and the service lacked the attention to detail expected at this price point. In the end, I left feeling that I had paid for the atmosphere rather than the dining experience.

My friend and I visited Sun of Wolf for lunch for the first time, and we had an amazing experience…read morethanks to Angelica. She was incredibly patient in explaining the menu and took the time to describe each dish and its unique features, which was extremely helpful for first-time visitors like us. My friend was interested in a dinner item, and Angelica went above and beyond by kindly checking with the kitchen to see if it could be prepared for us during lunch. The food was great, but Angelica's outstanding service made the experience truly memorable. Her friendliness, knowledge, and willingness to help made us feel very welcome. We will definitely be coming back and recommending Sun of Wolf to our friends and family.

Every time I have come to Sun of Wolf, I always get top notch service, everyone is so friendly…read more I also like the menu selection and the vibes of the restaurant. On this occasion, we came here on a Friday evening, we had made reservations for 6 of us. I personally ordered the agua fresca-pineapple and the lasagna. We ordered 2 chips and salsa for the table and the others ordered, arugula salad, tacos de carnitas, mahi mahi tacos, hamachi tostadas and drinks such as the spicy tamarindo, mocktail and margarita. Everyone loved their selections. One of my friends ordered the chocolate tart and the chocolate was too rich for my liking but the mousse that accompanied it was soo good, very tart and tropical. This restaurant is on California Ave., no restaurant parking but there is street parking nearby, although not on this street since its closed off to vehicle traffic. There is also a parking lot and a parking garage nearby. Once you eat, you can take a nice stroll down the Ave. Check online for details but once a month, on Thursdays, the city helps to sponsor a Thursday Live events with music, giveaways and games. Even without the Thursday Live events...this restaurant is a must if you are in the area.

Food and vibes IMMACULATE. I understood why parking was so rough on a Sunday night. Check-in…read moreprocess was a bit confusing too. But food and vibes made up for it! Pro tip is to first get on the waitlist at the desk out front then wait for their text while playing at the adjacent soccer field, which is so well kept and great for running around and working up an appetite. Everything we ordered was delicious. My favorites were the "Hunter" wood-fired pizza. The crust is amazing - I'd describe it as tender. Great balanced combo of mushroom, sausage, mozzarella, and other toppings. I really liked the marinara-pesto sauce on the meatballs. Solid app. The Rudy's jalapeño burger was solid but not amazing. A little smaller than I expected. Steak frites came as fries topped with some medium-well strips of steak and gravy. This was fun but didn't amaze me.

Alpine Inn is so, so great if you can find a parking spot and get a table. I think the food is…read moregreat, there's a ton of variety so there's something for everyone, and the (alcoholic) drinks are *perfection* - every single one I've tried is not too sweet, pretty strong, and perfectly balanced. Despite not offering high chairs or kids meals, they have a ton of families because it's otherwise kid-friendly food in a kid-friendly environment. The food comes out super fast, and all the employees are really nice. They also quickly clear your table when they notice empty trays. My only gripe is with parking, and it's a huge problem. The restaurant is somewhat in the middle of nowhere so understandably people have to drive to get there. We have eaten at here only 4 times despite coming here at least twice as often as that because we cannot find parking. There are times we've been able to get a table but simply cannot find a spot to park and then had to leave. When the weather is nice, there can be a long wait for a table, and we've also had to leave once because our kids were super young and didn't have the patience. Other than the bar, there's nowhere to go to wait. There are employees in the lot kinda guiding traffic, but the issue is it's really a matter of luck. Someone who showed up way after you may find a spot sooner than you, and it sucks. Sometimes it gets gridlocked too because some parts of the lot are narrow and you can't pass a car waiting for a spot, or a car isn't considerate in pulling over and letting others by. I would love to come here more regularly, but it's such a hassle. We try every couple of months ¯\_(ツ)_/¯

Service/Food: Everyone specially Avi our host was seriously exceptional! From the start, he treated…read moreis us specially well. When we ordered 2 cowboy rib eye, 1 NY steak, 1 porterhouse- he asked us if we were sharing and of course we were - he offered to bring it in on a big tray which was excellent! The steaks were perfectly done! The sides were had cesar salad, the twice baked baked potato, the mixed vegetables were all excellent! The appetizers- bread basket, mushrooms and octopus were also 10/10.. Our dessert-the Pistachio Cheesecake is the best! We are so happy to be at this place! Everyone was checking on us, making sure our drinks were poured, that we were okay and if we needed anything else! Better than the highly rated steak houses..This will always be our go to Steak house on our special family occasions.. By the way our drinks were also the best! The cucumber spritzer, the watermelon, the soju and the mixed Crown Royal with Canadian whiskey.. Thank you for taking care of us so well..

Food in this place is delicious. We ordered lots of things and it was all tasty. Unfortunately our…read more90 minutes drive was for the tomahawk, even though they have tomahawk but they can't cook it as a whole, they can cook it cut in pieces. I understand people may be ok with that, but not for me. They said they can cook it but will be 35 to 40 minutes and we said that is perfectly fine and understood. But 20 minutes in, the Chef came in gracefully to share that he can't cook it, and he will bring it now, and if we slice it and don't like it, he can then cook the slices. Me and my son thought that we should be able to eat it, even if it was a bit on the rare side, and we did. It wasn't the perfect situation for us, which is the 3 stars, but it wasn't bad. Moral of the story, if you like your tomahawk cooked in one piece, this is not the place for you. For me if it is slices, then it is no longer tomahawk but rather sliced steaks and that's not why I am here. Will we go there again? Most probably, but 100% not for tomahawk.

A spot within a 3 minute walk from our air b and b. I'm from Saratoga so not much can compete with…read moreAmatos. I live in San Diego now and every single place is crap. Woodside Roadhouse conquers amatos. The beef is shredded finer, the onions are paper thin, the bread is perfectly soft but firm where needed. It's of moderate to large sized. Took a dinner and lunch for following day to eat. It was awesome. Nephew said their smash burgers are the best in Redwood City. Can't say I agree. Mushrooms were nice but the patties were thick. Nice variety of items of high quality and pretty low prices.

3.5 stars for this burger spot, came here and sampled their burgers, let me breakdown what was…read moresampled and how it all faired. Brought the family with me to sample their options here is what everyone had I sampled the roadhouse burger and added mushrooms and made it a double, sadly this was not my favorite that I sample minus the mushrooms would have been a better take on this burger, also added the chilli cheese fries those were delicious would have been better with more meat in the chilli but everyone has their own preference Son ordered the nashville chicken sandwich - taste was perfect but my son mentioned it was way to messy to eat again delicious but way to messy to eat, crunch on each bite, seasoned and flavored well just allot to bite down on Daughter ordered roadhouse burger just cheese and meat with side of fries, even though it was smashed she finished most of it she left 1/4 of the burger and bread she stated it was delicious with side of piping hot fries she would order it again Wife had the roadhouse cobb and added nashville chicken she stated it was heavy for a salad allot of greens and heavy slices of crunchy nashville fried chicken In total all of the food was good, there were several other options to choose from, i will have to come back and sample a different burger Food **** for everyone elses burger 3.5 for my burger should have not added the mushrooms Price $$$ Service **** helpful, friendly Ambiance **** clean, open, not loud