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Bar Magnolia

3.9 (74 reviews)
Closed • 7:00 am - 10:00 pm

Bar Magnolia Photos

Business Info

BAR MAGNOLIA ATMOSPHERE

What's the vibe?
Upscale
Happy hour specials

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Recommended Reviews - Bar Magnolia

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Reviews With Photos

Chris S.

I popped in for afternoon cocktails in this great little bar. Located inside the Hotel Figueroa, it's comfortable with interesting Spanish renaissance decor. The bartender was courteous, attentive, and quick. The espresso martini was excellent. 20% tip plus a 4% "Benefits Surcharge" automatically added to the bill. Perhaps it's different at night before a Lakers game, but I highly recommend it on a quiet afternoon.

Beau H.

Even though it's been almost a decade, I do love the 'new' remodel. The lobby has such great Fung Shui and the curated art is off the charts and compliments the powerfully high ceilings. This is a solid place to journal, enjoy coffee and the best breakfast Burrito. If coffee is your thing, this is great at Hotel Fig and the very kind and fun Jorge will make you feel like you are truly at home as he has worked in DTLA since the 1980s and he is perfect in his position and happy to see him again and again. As a local, we appreciate the safety that Thi hotel fig provides and that its a protected oasis from the always-edgy DTLA streets. Thank you hotel Fig! You're one of my faves in town!

Website clearing showing happy hour but when you arrive they tell you that happy hour has been discontinued. False advertisement.
John G.

Came to Bar Magnolia on a Friday evening specifically for happy hour, which their website clearly advertises as Monday-Friday. Once there, I was told happy hour is only Monday through Thursday. I pulled up their own website and showed it to the server. The response? A shrug. No apology, no explanation, no effort to make it right. This is straight-up false advertising, and the lack of accountability made it worse. If you're going to change your happy hour, update your website and train your staff to handle it professionally. I shouldn't have to argue with a bar over their own posted information. Won't be back.

Sarah Z.

Decent! Nothing to write home about but gets the job done. Located inside of Hotel Figueroa. Service was quick. Vibey ambiance.

Hummus and veggie platter
Ron W.

First time here and I plan on going back very soon ! Everything I had was delicious and made to my specifications. Service was fast and friendly - server was aware we were on our way to a Lakers game and expedited everything- Bravo ! They just need Worcestershire or A1 for the steaks

Aperol Spritz
Katie P.

Didn't have the best experience here. I enjoyed a couple drinks before checking in for my stay. The atmosphere was great, such a beautiful space. The host was great and seated me right away, but it did take quite awhile for a server to come by. When they did I ordered a drink from their menu and he told me they were out of an ingredient. It was a short response, not giving me any alternatives. By the time I finished my drink, it took 10-15 minutes for someone to come by to see if I needed anything. I asked to order food before the kitchen closed but they also didn't have what I was asking for from the menu. Ordered another drink and went on my way. Server also didn't disclose that the tip was already included. Good thing I checked the third receipt on the bottom or I would not have known.

Interior
Rachel M.

Lovely looking bar, which is why we came here as we were looking for drinks in a nice setting. Parking is easy, there's valet just to the left of the hotel. Service was great, we also ordered some appetizers, the charcuterie board, French fries and I think the hummus (although it's called something else). This definitely could be a nice date night.

Between the Sheets: Cognac, Rum, Orange Liquor, & lemon juice. Divine!
Nikki B.

My friend was staying at Hotel Figueroa, and we came here for drinks. This European inspired lounge is open & spacious. The ambience is cozy & inviting with plenty of plush couches to relax on. We sat at the bar where a genuinely nice bartender greeted us. Glancing over the cocktail menu I noticed a forgotten classic - Between the Sheets. I've only seen it served at Commander's Place in New Orleans. The drink originated in Paris in the 1920's and was made famous in the 1930's at Harry's New York Bar. Comprised of Cognac (D'Usse) Rum (Bacardi), Orange Liquor, & lemon juice - it's a derivative of the Sidecar. It was absolutely divine!

Celine C.

My gf and I went to Hotel Figueroa to checkout HH at Bar Magnolia. We were able to sit at any table by the bar. Waitress was extremely friendly. For drinks, we got the Delilah and the Eden. Both of which were refreshing and fruity. It didn't taste extremely alcoholic but we left with a good buzz. For food, we ordered the sliders and truffle fries. They weren't anything special, but can't complain due to the amount and price. Overall, we had a good time. If I really had to complain, it's that the sofa/loungers were kinda scratchy and had stains. It just didn't look clean.

Rose and Sauvignon Blanc
Alique B.

Lovely bar! It's worth a visit. Depending on the atmosphere you're looking for, you'll either love it or be underwhelmed. The furniture, foliage, and decor really create an atmosphere that puts you at ease and comfort. It's modern and cozy. We sat next to the fireplace which kept us warm all night! Came here on a Friday evening and it was pretty empty. I think that is a plus! I had a glass of wine and my friend had champagne. The drinks did not disappoint. Yes it's a bit on the pricier side. You get what you pay for. A clean, classy setting with good quality drinks. One downfall is the parking. Their valet was full so we had to self park. $20 for self parking. DTLA sucks sometimes.

The Chloe on left and Harper on right
Chris S.

Excellent hotel bar serving craft cocktails in a comfortable environment. Service is excellent. Very casual if you want to have good drinks and conversations with friends unlike the loud and dark bars that take an arm and a leg to get into. The Harper is an excellent refreshing drink with a mezcal base. The Chloe is great if you're into whiskey sours. Plenty of seating with clinches all around as well as a bar.

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3 years ago

Great people watching spot with some yummy food choices and delicious specialty drinks.

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3 years ago

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8 years ago

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4 years ago

Great cocktail bar in LA. It's located inside a hotel and has good decor. Only wish that the service was nice and more friendly.

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2 years ago

Pushy servers . Not really a friendly demeanor or engagement and a rude bartender named Rachel . Spend your money elsewhere !

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8 years ago

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Bar Magnolia Reviews in Other Languages

Ask the Community - Bar Magnolia

Is Bar Figueroa currently open for business? If so, do they have a happy hour menu?

No more happy hour- as of 10/2/24. In spite of what the website says.

Happy hour during the week? weekend?

No more happy hour- as of 10/2/24. In spite of what the website says.

Don’t See Your Question? Ask Away!

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3.9(129 reviews)
0.4 mi•Downtown

Gumbo Brothers made the night…read more... Stumbled into this portion of level 8, after the vibes were mild near the carousel rooftop bar. Good size crowd, but it was easy enough to get a drink from the bar. Vibes were good and got better when the Gumbo Brothers came on. They are a cover band, but specific to hip hop and RnB, and they killed it. Jay on the sax was amazing, and Apollo on the mic was perfect. We will be back on Friday or Saturday, since I believe that's when the Gumbo Brothers are there.

Overpriced, excessive fees, and disappointing service…read more Honestly, I was shocked when the check arrived. A 20% tip was already included, plus they charged an additional 10% tax on the tip and another 3% credit card processing fee. At this point, it honestly feels like the restaurant is looking for every possible way to squeeze money out of customers. It comes across as a scammy way of doing business. To make matters worse, everything on the menu is already overpriced, and the tables are so small they can barely fit one plate comfortably. The food was just okay. The only thing I'll give them credit for is that the drinks were good. Unfortunately, the service wasn't impressive either. We had to wait quite a while before the server came around to take our order. Overall, the experience wasn't worth the price. Between the overpriced menu, excessive fees, tiny tables, and slow service, I wouldn't be rushing back.

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Dahlia

4.6(24 reviews)
0.5 mi•Downtown

Excellent food and experience! The staff was super nice and we felt like it was a true hidden gem…read more They knew it was my friend's birthday so made a special effort to wish her a happy birthday and include a candle on top of one of the pastries. The food is really good and the tea choices are excellent. The mocktail was a nice add to help refresh ourselves on a hot day. Overall a nice place to celebrate any special occasion or gather with friends. The parking lot next to the hotel is super easy to park at. All day parking around $10, self park.

The DTLA Proper Hotel is beautifully designed by Kelly Wearstler, a former athletic faciliity…read more Although I've done several staycations here, tea at Dahlia remained on my bucket list of experiences, since it's only offered on weekends. I finally was able to check it off, thanks to a hotel offer with a dining credit. Dahlia is the gorgeous petite space behind the larger ground floor restaurant space now called Cabrillo (formerly Caldo Verde). Dahlia opened as a bespoke cocktail lounge, then began to offer tea. Now it's just tea. There are five 2-tops and two 4-top tables. All food and beverage venues at the Proper used to be under the auspices of famed chef Suzanne Goin and her business partner/sommelier Caroline Styne. They are no longer affiliated with the Proper, but many of their dishes/contributions remain. The last named vestige of them is on the tea menu, "Suzanne's Deviled-Egg Sandwich". The tea menu has several options: Classic, with a seasonal mocktail, or with different champagnes. I opted for the Classic experience, because the mocktail had mocha, not my fave. Server Lluvia was clearly a Dahlia veteran; she offered a tea-smelling of all the teas that interested me as well as crowd favourites. I ultimately chose one of these faves, Mad Hatter's Tea Party, which had passionfruit and vanilla. I declined milk/cream, but did get lemon. There were rock sugar sticks on the table. It seems the selection of tea sandwiches and sweet treats changes every so often, although the vanilla bean scone, dried currant scone, Devonshire cream and apricot orange jam seem like constants. The sandwich selection at my visit were: cucumber, crab/creme fraiche, beet hummus on pita, smoked salmon and Suzanne's deviled egg. All were delish, the beet, crab and deviled egg especially. The sweet treats were: orange fig butter cookie, spiced apple brown butter crumble, cranberry frangipane hand pie, chocolate mocha macaron, pumpkin madeleine, plus the 2 scones. All were excellent. There were no leftovers. A bit pricey, but a relaxing and lovely experience. The room was not crowded when I visited, adding to the calmness of my visit.

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3.6(177 reviews)
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We've waited more than an hour after ordering the food. No explanation given…read more We booked the table to celebrate birthday with a nice view. View was essentially the only nice thing. Steak frites were too harx to chew. Burger was okay. Desserts were okay too (but we had to wait those another 15 minutes). Prices are a bit high for the food quality. And.. they add gratuity of 20% to menu prices as a "staff charge". Overall, experience was disappointing.

Wow. For years, this is the first time I wish I could get zero stars…read more Reservation: we would have loved to come at 6:30pm. Sold out. So we came at 5:30 - and saw that many many tables open throughout our entire three hour stay. Arriving valet: I felt like a school kid being lectured. Maybe they - the hotel - has an audience that needs to be lectured, I don't. Got our table. At least that worked. Waited 30 mins to get a menu. The - very charming - waitress had put them on the empty table next to us instead. She was friendly. Sadly, she only came to asked if we need something in the second we just had received drinks or food. Whenever we would have possibly wanted to order more: nothing. The food. We were six. We started with Mezze and other shareables. They came. We got silverware for six. Three plates. Any attempt to get more: unsuccessful. Mezzo OK, everything else rather meh. The beef on my burger was killed three times - dry as hell, the fries cold. The view: great. Ambiance other than that: mediocre. The check: $350. Could have been $500, if we were offered more. We were not. 20% tip mandatory. It somewhat explains the inattentive service that includes a tip for a friendly but inattentive service. Leaving: After 20 min wait for our car, the valet attendant gave us the key, asked us to find our car (which was close) and had us serve-serve. Would I go again? Absolutely not. I fear I am not the only one who sees it that way - as half the tables were open - on a Saturday night from 5.30-8:30pm. A shame, as we brought friends and were coming to have a good time.

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Bar Magnolia - lounges - Updated October 2026

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