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Bar Celona

3.4 (24 reviews)

Bar Celona Tapas Bars Restaurant Photos

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Paloma (didn't love)
Tansy W.

Great tiny bar in Mercado Little Spain that has the full food menu of Lena next door. Loved the cava sangria, and enjoyed small bites like fries with jalapeño peppers and this melted cheese with bread dish that was good. My friend also loved his margarita, though I wasn't a fan of the Paloma. Will likely return!

Bone dry Sherry. Yum.

This place is really cool and has a wide variety of Spanish wines. The staff is really cool and will give you tastes of things you aren't familiar with. How cool and rare is that in NYC.

Sangria + Gin 'n Tonic
Jeannette N.

4 stars for the delicious red sangria. Not to sound overly pretentious, but it's hard to find a delicious, balanced, high quality sangria outside of Spain. A lot of restaurants make them overly sweet or with too much fruit. Bar Celona's red sangria tasted just like the ones I had this summer in Spain.

Wendy B.

SERVICE WAS TERRIBLE. We sat down with the Charcuterie board stand behind and ordered drinks at Bar Celona. We asked fork and knife and the bartender okayed but decided to make our cocktail first, he took his time, chatted with other women. By the time he start looking for ingredients making our cocktail we already finished the food with our fingers.... I get it we are in MLS but we are still in New York living the NY pace not Europe.

a cocktail and a menu
Elisa H.

Good service. Great HH sangria and a steal for $4-5 a pop. HH beer $2!!!! Crazy esp for Hudson yards

Lee at work
Merav L.

What a great place. Eat drink and be marry! I really don't have any other way to describe this. It's like Spain in NY. The variety of liquor the have is insane and of the highest quality. They h e a whole menu just for gin and tonic variations. We had 4 of them all where great and reasonably priced. You can order food from other spots to bring over or sit in the shared areas, but some spots will require eating at their location. This bar is so much fun and the bartender, Lee really knows his craft. We were entertained and our pallet was enthused as well!! We sure are coming back!!

Salt air margarita

Me and my husband had such an awesome time at Bar Celona! Came here randomly last weekend and that's apparently when they just reopened Bar Celona. We were greeted by Lee and Grant as our bartenders who were so kind and we sparked such great conversation. They also made legit the BEST margaritas I ever had- with salt air on top. Once two other parties around us saw our salt air marg's they were eyeing them down so hard and got the same. They were beyond happy we recommended it to them! Would definitely be back!! Thanks again to Lee and Grant for making it such a great experience!

Sangria
Ally B.

Nice spot for a glass of sangria at the new Mercado Little Spain. They have a small bar area with seats and some high top tables without chairs nearby. The sangria price is reasonable at $10. The atmosphere is festive and it only took a short wait to get a seat at the bar. The drink presentation was very professional and the bar was clean and nicely decorated.

Sangria
Ahtziri H.

It was the highlight of my trip to New York I loved the hospitality and the drinks. La Sueca sangria became my favorite since that day. It has a very relaxing environment l

a glass of alcohol with a lime garnish

Rich was so nice!! I was super indecisive and he made me one of the best drinks ive ever had and he is so easy to talk to as-well!

a purple drink with lavender sprigs

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3 years ago

I can only speak to the sangria and it was fantastic. Service was fast and bartender was attentive.

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7 years ago

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Review Highlights - Bar Celona

We were greeted by Lee and Grant as our bartenders who were so kind and we sparked such great conversation.

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The Stinger Cocktail Bar & Kitchen - Spinach and Feta Empanadas

The Stinger Cocktail Bar & Kitchen

3.5(99 reviews)
0.8 miMidtown West, Theater District, Hell's Kitchen
$$$

Stayed at the intercontinental hotel but won't comment here. This bar & restaurant is located…read moreacross of the lobby and very convenient for those that stay. Ordered: -black manhattan: great -the stinger: great and a unique drink -steak and frites (truffle):steak was tender and flavorful and the frites were hot and crisp -Mac and cheese: in my opinion a very LIGHT cheese flavor (sorry I LOVE my cheese) so would have appreciated a more cheesier version Waiter was helpful and as attentive as he could be but I could see him running around and helping a ton of people.

I cannot speak to the food because I did not eat here. I can only report on the drinks and the room…read morein which the drinks were served. The prices listed on the menu looked a little steep to me, even for Times Square. Luckily I had a pair of free drink coupons through my IHG One Rewards status at the Intercontinental Hotel where the bar lives. The setting was quiet and classy. The bartenders were attentive in a way that felt almost old fashioned itself, quick to set out a small glass of nuts without a word. My wife and I each ordered an Old Fashioned. We were pleased. They treated the details with care. The glass held a full block of ice. The garnish was proper Luxardo cherries. The result was as satisfying as you could hope for in a hotel bar. If you are staying in the Intercontinental it is certainly worth stopping by for a drink.

Photos
The Stinger Cocktail Bar & Kitchen - Breakfast Full American Breakfast

Breakfast Full American Breakfast

The Stinger Cocktail Bar & Kitchen - Hand-Cut Truffle Fries Truffle Oil Parmesan

Hand-Cut Truffle Fries Truffle Oil Parmesan

The Stinger Cocktail Bar & Kitchen - Old Fashioned

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Old Fashioned

Bar Centrale

Bar Centrale

3.6(202 reviews)
0.9 miMidtown West, Theater District, Hell's Kitchen
$$$

We had dinner reservations nearby and wanted to grab a drink beforehand. We were with a local who…read moreknew about Bar Centrale -- otherwise we never would have found it. There are no signs, and you walk up a set of steps and through a thick curtain to get inside. It's tucked into an old brownstone and very easy to miss. We went right around 7pm, and it was completely empty. That actually makes sense since Broadway shows start around then, so it's a great time to hit a bar or restaurant in the area. We sat at the bar. Service was a bit mixed. The bartender we had wasn't very friendly, but we did get our drinks without issue. We ordered a couple of Mexican mules and a martini. The martini was fabulous -- definitely the standout. Unfortunately, the mules were not great. I was also hoping for some specialty or holiday cocktails, but there weren't any. That said, the space itself is beautiful and has a cool, hidden-gem feel. The other staff we interacted with were very nice -- we just happened to get the grumpy bartender. Would I go back? Probably not, but only because there are so many other places in NYC I'd want to try. Still, it's a cool spot (if you can find it).

I stopped in Bar Centrale right on the dot at 5PM. I did not have a reservation and wanted to snag…read morea bar seat. The bar is not ADA accessible as it requires walking up a flight of stairs. The bar is not marked by a sign either. What may have been a hidden secret in the past is not so much a secret these days. They take reservations over phone up to one week in advance. There's a number of tables and booth seating, and a few bar seats available for a walk in. The menu of food is pretty decent though lacking in many vegetarian or vegan options. I opted for a grilled cheese sans the bacon and it was good. The grilled cheese has goat cheese in it which may not be for every one. I had an aviation drink and a glass of riesling. The cocktail was pretty standard. The wine was good. Service was generally good and attentive at the bar. The host in the front was kind. It seems like they have a coat check which I did not use. There is one bathroom in the back. The bar is definitely more crowded pre and post theater. It was packed 5pm-7pm but around 7pm, it became noticeably quiet and the bar emptied out. I'd suggest coming here while a show is playing to avoid a crowd. However, even with a packed house, the bar was not loud. Of course, if you prefer a pre or post theater cocktail, I'd recommend a reservation to guarantee entry. While this bar won't be known for its drinks or food, I think much of the allure stems from the location and the reputation for attracting famous clientele. It's a pretty chill place in the midst of crazy Times Square, so I'd definitely come back. While it may attract some tourists (if they find out about it), it generally seemed to cater to the wider New York crowd (I.e Manhattanites but also Westchester folk, Long Islanders, New Jerseyans driving in, etc)

Photos
Bar Centrale - Hidden entrance with no sign

Hidden entrance with no sign

Bar Centrale - Hummus plate

Hummus plate

Bar Centrale - Side Car and Manhattan

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Side Car and Manhattan

Bacall's - Opening Winter 2019

Bacall's

3.8(524 reviews)
0.9 miTheater District, Midtown West
$$$

Apparently "Ribbons" has morphed into a new venue called "Bacall's" at this address since my last…read morevisit, updated review follows: Stopped by for a quick meal after seeing a play nearby. I was immediately blown away by their gorgeous "Frosty" Christmas display including various baubles hanging from the high ceilings, flashing lights and incredible candy cane staircase. We arrived around 4:00 between brunch and dinner, so it was fairly quiet until 5:00 when lots of families arrived. (I think there's a DJ later on as well). My dinner (nicely charred cheeseburger, crispy fries and "Buddy the Elf" cocktail) was yum; especially loved their signature 16 layer cake done up in red and green. Highly recommend this place for kids of all ages!

Edit: I was surprised to receive such mean-spirited response from the business owner. It speaks…read morevolume, and I see he responded negatively to others. Instead of taking the review as constructive criticism and maybe improve their service, he decided to be hateful. The food was "nice" but not great. Didn't receive what we ordered, and service was nonexistent. The business owner's response is very disappointing. In late November, we went to Bacall's to soak up the holiday spirit. And my goodness, they was full of holiday spirit!!! From the moment we walked in, the inside was decked out with crazy amount of decorations. You go up the staircase to upper level to the main dining area. It was called Frosty's Christmas Bar inside the Bacall's, and it sure was spectacular. Decoration in every inch of the place, from top to bottom. In addition to that, they had a few photo-op spots, which were really fun too. We ordered some drinks, Meet Me at Bacall's, Espresso Martini, and White Sangria. I liked that they had some blueberries in the Meet Me at Bacall's and the White Sangria. All the drinks were all nice and tasty, and a good portion too. For food, one of us ordered Braised Short Rib, but we somehow received Filet Mignon... Since the server never really came back to check on us, we just had that. It was a nice dish, although it was not what we ordered. Linguini Vongole was nice, the pasta was cooked well, coated in the flavorful sauce. It had a good amount of clams. Steak Frites was tasty. The steak was cooked just the way I wanted, juicy and flavorful. It was a nice sized steak, very filling too. The fries were addictive, went great with the steak. For dessert, I was very interested in their layer cake. I saw a few pictures of it, and looked really good. Bacall's 16 Layer Cream Cake looked different from the pictures I saw, which was all ivory color. The one we received was festive with red and green, perfect for holiday dessert. Unfortunately, it only looked good. Each layer of cake was a bit tough, and not as creamy as I thought it would be. Good thing we also ordered Japanese Cheesecake, because it was quite good. I was very curious what makes it "Japanese" cheesecake. When it arrived, I got it. The cake was round and stacked on top of each other, looks like popular and famous Japanese soufflé pancakes. We had a fun dinner there, with overload of holiday decorations. The atmosphere was perfect to take in the holiday spirit. However, we couldn't say the same for the service. At the beginning, it was ok, but then we felt like we were forgotten by our waiter. The place was not that busy when we visited... He never really came by to check on us, or brough our check. We had to get whoever else around to get our check. When we saw that they already included 20% tip to the check, although there were just three of us, we understood the bad service. If they thought they are going to get 20% tip regardless, then they might think they don't need to provide good service... Bringing the wrong dish, never checking on us, etc. Regardless to say, we were disappointed with the service. But, it was a fun place to go visit during the holiday season.

Photos
Bacall's - Craft Cocktails in Midtown

Craft Cocktails in Midtown

Bacall's - Spicy Tomatillo Margarita

Spicy Tomatillo Margarita

Bacall's - The Dotty

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The Dotty

Joe Allen

Joe Allen

3.9(551 reviews)
0.9 miMidtown West, Theater District, Hell's Kitchen
$$

Located right in the Theater District, Joe Allen is a must--but get reservations or you won't get a…read moretable. Pro tip: go on a night when you're not seeing a show and aim for 7-8pm. It's calm, quiet, and not packed. Around 10pm, this place turns absolutely nuts with post-theater crowds. The restaurant is small, warm, and cozy, with lots of wood accents that give it a classic, old-school vibe. Drinks are solid--I went with a Mexican mule, which hit the spot. For my main, I ordered the beef short rib roast with mashed potatoes. OMG. Incredibly tender and packed with flavor--easily one of the best things I ate in NYC. My buddy ordered the liver. I tried it and thought it was horrible... but he loved it and said it was one of the best he's ever had. To each their own. Our waiter was funny and entertaining, which honestly made the whole experience even better without being over the top. This ended up being one of my favorite meals in New York, and I'll absolutely be back the next time I'm in town again.

Joe Allen is a well known restaurant, perfect for pre-theatre dinner. It has a fairly large dining…read moreroom adjacent to a well appointed bar. It has posters of Broadway flops on the walls adding to the theater vibe. Service is quick and professional. Well crafted drinks, well worth it. Food has a traditional slant. Burgers, grilled chicken, Pan-roasted Trout Almondine, a vegetarian entree, Curried Vegetable Stew, and a bit unusual, Sauteed Calves Liver. Good, solid food. Large portions, none of us had an appetizer or dessert. Two criticisms: first, the tables are sort of jammed together, which isn't unusual in Manhattan, but the chairs are somewhat uncomfortable; second, while you can get bread, but you have to ask for it, which at midtown prices, I find a bit cheap. Pricing is typical for the area. The entrees, other than vegetarian, are between $30 to $42, while the appetizers are about a third cheaper. You come here to be near Broadway, have a great drink and enjoy the ambiance, the food is solid but not the attraction.

Photos
Joe Allen
Joe Allen
Joe Allen

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Gurumé - Tuna Tartar - yellowfin tuna noodle, lemon shallot aioli, cucumber, crispy sun-choke chips

Gurumé

4.7(380 reviews)
0.9 miMidtown West, Theater District, Hell's Kitchen
$$
Locally owned & operated
Large group friendly

Looking to try something different in the area, Gurume sounded so good, we thought we'd see if we…read morecan get a table at opening without a reservation. About 10 minutes before opening on a Saturday night there were some people waiting for the doors to open. Once we asked for a table, we were asked to step to the side so reservations could be checked in first. Luckily in a few minutes we were offered seats at the bar since they had full reservations that night. The bar was comfortable and the bartenders were great. I loved watching the cocktails being made and speaking of cocktails, they are excellent. The Bool included tequila, pomegranate and jalapeño; the other cocktail was a spritz of sorts and both were fabulous. The menu is Korean tapas, so we ordered a bunch of items to try. As each dish was served the server described the dish and even provided some instructions on the best way to eat it, if applicable. Tuna Tartare was quite good, the knife cuts were a bit inconsistent which was surprising given the level of everything, but the dish was still enjoyable; citrusy with crispy sunchoke chips. Oyster Mushroom Tacos were incredible. It didn't even feel like I was eating mushrooms. The tacos were so falvorful and balanced. If they ask you if you want to add a 4th taco to the dish, definitely say yes. Berkshire Kimchi Fried Rice served with a beautifully runny egg brought the spice and the dish was both elegant and homey at the same time. Just wonderful Birria Mandu served in a bone marrow consume was spectacular. Fried Chicken Wings, we opted for the sweet and spicy version served with kimchi daikon were sublime and addictive. They also provided a wet towel with the dish so you can clean up afterwards. Those 5 dishes were a good amount of food to feel satisfied, but we couldn't stop there and needed to try dessert. Do not pass up the Black Sesame Bread pudding, it was sublime. Served in a sizzling cast iron pan with candied almond slices and ice cream. It was so unique and really really delicious. The whole experience from the hostess to the servers to the food was A+ and I can't wait to go back.

Came here on a Wednesday around 5:00 to have dinner before a show. Able to get a table right away…read moreand the servers asked about our show time so that we would have plenty of time. It's a cozy little space that doesn't feel too dark or cramped thanks to soft lighting and mirrors. The food was amazing! Kitchen staff was very accommodating to multiple allergies (nuts and dairy) and even made some changes so that the food would be safe to eat. We had the Brussels sprouts, oyster mushroom tacos (for person without dairy allergy), mushroom harvest bowl, and tuna tartare. All of them were excellent. I would definitely come here again!

Photos
Gurumé - Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

Berkshire Kimchi Fried Rice - tender berkshire pork, caramelized kimchi, crunchy quinoa

Gurumé - Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

Pork and Radish "Bossam" - braised pork belly, pickled radish noodles, dwenjang creme

Gurumé - Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

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Truffle Dduk & Cheese - brown butter korean rice cake, six cheese sauce, crunchy quinoa, garlic crostini

Bar Celona - tapas - Updated May 2026

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