This longstanding restaurant hasn't received a lot of Yelp love. If you are after an authentic Bangkok, cheap as chips, street-but-not-street dining experience then this is the place for you.
Sitting in the dining area waiting for my takeaway order, I realised how popular this place is with the locals. The staff know their names, the regulars don't even need to look at the menu and there is a steady stream of customers through the door, on a stormy and wet night. Could the reason that they don't have all the Yelp love be because the locals want this to remain a "hidden" gem?!
The menu has your standard western favourites, your honey, lemon, sweet n sour, satay, plumy sweet n sticky sauces. I usually stay away from these dishes as I'm not a huge fan of overly sweet dishes. What I love about great Thai food is the balance of sweet, salty, sour and spicy. Bangkok delight was there on all but spicy, but this could easily be fixed next time I order by simply requesting more chilli.
I always order Pad See Eew over Pad Thai. Everyone generally ruins Pad Thai with ketchup rather than tamarind and a weird use of vegetables. But Pad See Eww is a simple sauce, a green, chicken and egg and some big flat rice noodles. The one I had tonight had some nice flavour from the wok and with addition of my chilli vinegar at home made it nicely balanced for my palate.
The pork ribs in Klong Rard Sauce as it was one of the sweeter dishes, a traditional family recipe from the kitchen. It was a little bit sour, the meat was really tender and veggies stir fried with was still crisp.
The Gai Yang was my favourite of all the dishes. Grilled marinated chicken thighs served on a shredded Thai salad, in the style of a papaya salad. The salad dressing was on point!
I had it all with plain steamed rice.
I hope more Yelpers gives this place a try, it was great, the service was friendly and the food delicious. read more