I have not been to Anthony's before but after a night out with the family we all needed a bite to…read moreeat, other people in our group had been here before and their visit wasn't the best, tonight was different. From the moment we walked towards the restaurant the owner said hello and greeted us, the staff were very friendly and helped with menus and the specials of the day. Service is quite fast and the selection of food is wide and the wine list is well thought out, we had several meals and everyone was very impressed with the food, taste and presentation. I has the Duck Raghu and I was impressed with the taste, my partner had a pizza which smelt fantastic from the other end of the table, all the other meals were very good. Each meal came out one at a time, this is a bit different to other places but I feel that this is the case because each meal is made and plated up fresh the moment it leaves the kitchen. There is also a good selection of cakes here and coffee is quite good too, if you are in the area and feel like good Italian I would highly recommend Anthonys.

Beautiful Italian food with comfortable surroundings. The staff are welcoming and attentive, even…read morewhen they are busy. Their pasta is lovely and usually what I get and their coffee is always a winner. They are now open for breakfast which makes them even better! Location wise, it's not the greatest, being on the corner is Sudholz and Lower Portrush but their is generally ample parking unless the tile centre is having a car park sale!! All in all, a winning cafe which I highly recommend. It's nice to have something like this that's local and doesn't require a trip into town. Lastly, they are quite kid friendly and will do their best to accommodate strollers. There are several high chairs available.

A friend recommended this place a month ago, the price points fab, great takeaway and good size…read moreportions. Tried walk-in dining as a quick date night. Prompt seating, great waitress, not in your face but very helpful. Knew her products. Not busy at time of review but many tables reserved. Price points good, servings great. We will be back. Very open for takeout in containers or boxes if you can't eat your meal. I'd suggest pizza between 2 if ordering, we had roast potatoes and fettuccini with a pizza. .......

Drive past here often and have always wanted to try it. Instantly regret it. Only had 1 menu…read moreavailable for our table and they were only half booked out. When a menu was available we got one that looked like a printer shat it out. The service was friendly but the meals we requested were not what we expected. I ordered a veal medallion and was served with a very slim rectangle of meat that looked like a cheap sizzle steak so not worth $26. The pizza was very floppy and hard to eat and one was topped with a ridiculous amount on prosciutto after the pizza was cut which made it very difficult to eat. The meals overall were soggy with grease. Also we were only offered drinks once so we quickly ran out of water.

Came in for lunch after missing the lunch service at The Barker and little did we know that it was…read morea blessing in disguise. As a cafe, we didn't know what to expect with the food and we ordered the chicken tacos. The chicken was the most delicious crumbed chicken I have probably ever had, the tacos were incredible A++++

If you've ever been to Sazon in Mount Barker but visit the city for work of pleasure, you'll be…read moreable to call in to get some Mexican goodness from the same Family. Wonderful Mexican and inspired breakfasts, delicious lunches, and some booze if you wish, all in the middle of the city. Of course, I had to go the Tacos, I sampled the pork and the chicken.. both full of flavour, not too spicy on fresh corn totillas MMM TASTY

I'm clearly not Italian but I have this thing where I like to pretend I am one of their people…read more Maybe its the anglo-sixth gen Aussie in me that is looking for some cultural substance in her life or the fact their philosophy on life=drinking, eating and..well... It was upon stepping into this modest looking deli with fluro lighting, 50s vinyl chairs and plastic tables, random cooking equipment scattered around and big, black and white pictures of beautiful Italians with "I love Napoli" written on them hanging on the wall that I felt like I had returned to a pizza shop from the mother land. Walk out through the kitchen to toilet at the back of the shop and you might trip on a bag of pizza flour on way but don't worry, the lino floors will protect your fall. Enough about the interior, that doesn't really matter. In traditional fashion, the star of the show is the hand made blackened pizza oven sitting in the middle of the shop serving up damn good WOG Pizza. We thought we'd be modest an just order one 12 inch Frutti di Mare (seafood) and a bottle of wine to share (funnily enough sipped out of those promo wine cups that you collect from various wine events and functions over the years). But after devouring this crispy based, sweet tomato sauce covered, melt in your mouth seafood pizza we decided we couldn't stop at one. The Truff Truff was next - a creamy, cheesy base of truffle oil, cheese, dried mediterranean herbs and more cheese. Forget manners, there's no forks or plates here and the owner really couldn't care less if you came in or not. He does what he loves and I think even if there were no customers in store he would be happy. The girls on the floor are friendly but really, who needs to make small talk when all you want to do is finish off 2 large pizzas in 30 minutes and then roll home?

Adelaide's Italian community (mostly from Benevento near Naples) is proud of this Neapolitan…read morepizzeria! Very simple, pizzas only and nothing else! (But ask for a salad and they'll make you one). Great beers and Italian wines (by the bottle only but you can take the rest home). This wonderful simple and charming little gem serves up fantastic wood oven pizzas and isn't trying to do anything else. Not salty or oily, with a very light airy wood oven crust topped with buffalo Di mozarella, prosciutto or whatever you like from the menu. And randomly in the back streets of Campbelltown (which isn't so bad not being on a main road as thru have a cool outdoor area out the front).

I have dined at Enzo's and liked their bread paste. I asked the server if I can buy some and he…read moretold me they actually sell a lot of their items at a different location: Enzo's at Home. I immediately received a very friendly and helpful customer service upon arrival. I was not sure which one it was I liked at the restaurant since they had a couple different sauce so he let me sample and helped me figure out. I ended up buying chili paste, tomato pasta sauce, porcini mushroom risotto. They also had a lot of items listed on the restaurant menu including swimmer crab spaghetti, Lasagna and tiramisu. They have frozen items and gelato as well. Needless to say, everything was fantastic and it is much more affordable way to Enzo's at your own home.

Service is amazing and friendly,always a smile when you enter. And amazing products, especially the…read moregarlic bread and donuts.

Italian Restaurants are a dime a dozen in Adelaide, up there in number with Chinese. Sapore is a…read morenice little restaurant on the corner of Payneham and Glynburn Roads. The menu is....Italian (surprise surprise) and it goes alright without being spectacular. The major plus is that it is quite affordable, and given the standard of food it is pretty handy. One of my pet peeves did come to the party though. My chair.....it was wobbly! I can put up with this, but if it was the table I would have shot out a one star rating for sure! Do you know how much beer has gone to waste over the years because of wobbly tables? Makes me cry!

Sapore does a good traditional Italian offering, it's reasonably priced for the quality they…read moreprovide, and is consistently filled with happy patrons. I've tried a few of the dishes, and they all have a nice homey feel to them - the pick of the menu for me is a luscious little Tagliatelle with swimmer crab meat and and chilli, definitely one of the best serves of crab meat pasta I've found. Breakfasts are worth a visit on weekends, too. Sapore is a good, dependable Italian restaurant - it's not incredible food, but it's good quality, and definitely one of the better offerings in the area it's in.

5/5 stars 18/12/2011…read more There must be something special about his pizza - because boy, this chef sure likes to have fun! He asked me what my major in University was (which was Psychology), and he jokingly replied, "So you've come to analyse me!" He made me smile with that one. And I noticed he jokes around with every customer and co-worker! But seriously, do they know how to make pizzas properly! (Awww...man this dough and meat is fresh and soft, not like the try-hard local stores who end up making it hard to eat!) If you're looking for a delicious and authentic Italian-made pizza with fresh dough and toppings that should be expected in Italian pizza, than you can take Salvatore's Slice of Italy's name, which is a genuine original Italian name, and turn it into "The Freshest and Softest Pizza in Adelaide" - especially after you wash a slice or two down with a couple of cans of soft drinks! The chef was so friendly, when I asked what the gorgeous photos on his wall came from, he told me stories of his trips overseas back home to the beautiful pristine islands of Italy, and all his cousins. He said his uncles from Italy were the ones who taught him how to make pizzas for life. I love immigrants who never forget where they came from, or apply what they learnt in their younger years to run a successful business or job for the rest of their life. Look for the colourful Italian flag colours of green, white and red at the front to guide your way. Anyway - just find this place. You will not be disappointed...There's even some other fascinating shops right next door!

Had such high hopes, but the pizza was somewhat bland; really unfortunate because it came so well…read morerecommended and we were hanging out for a good feed! I guess the ingredients were not that fresh because it is really hard to make a pizza bland! Will try again just in case it was bad timing!

This is the only charcoal burger place I have ever come across and I am certainly glad I did. Ben…read moreHurs has only just opened but people must have been able to smell the charcoal because its already got a steady flow of people and that's just in the 10 minutes I was there for. I ordered the classic Ben Hur burger with Angus beef, herb mayo, tomato relish and green salad on a crusty bun (they gave me the choice of crusty bun or Brioche). The meat had a great taste that only comes with cooking on charcoal, the salad was fresh and the condiments were flavoursome. They also had gourmet 'Street Dogs' which also looked good which I will have to try next time. I can certainly recommend Ben Hurs, great service, great food = good times.

Adelaide has one thing a lot of and that's burgers eateries this is just one other that does a…read morereally good job of making a burger. Style very different to most burger places in Adelaide with this one had that tinged of charcoal flavour kick. The place is by now means big it definitely would suit a bigger place with the large foot traffic. I had the Julius burger and it was amazing. Group of six took up the room of the place but they where very accommodating and customer service was A1.