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Banana Tree

3.5 (32 reviews)
ModerateHalal, Asian Fusion
Open 12:00 pm - 11:00 PM

Banana Tree Photos

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Uppereastlondon L.

Located between Notting Hill and Bayswater, Banana Tree is the home of Pan-Asian Cuisine in the hearth of London. This award-winning restaurant it's all about exceptional quality food. Come and thirst-quenching oriental cocktails in a relaxed atmosphere! Chef William Chow opened his first 36-seater 'Indo-Chinese' cafe in West London twenty-seven years ago. The cafe was born out of his great passion for the different dishes in this specific Southeast Asian region, including Singaporean, Indonesian, Vietnamese, Malaysian and Thai cuisine. Banana Tree strives to bring us exotic flavours that are often not available outside of this Southeast Asian region. I wanted to start the meal trying the crispy vegetable dumplings with spicy, sweet and sour sauce. Believe it or not, that was the first time I had fried dumplings instead of steamed ones. I was surprised by the crunchiness of the batter in contrast with the warm and soft filling made of cooked vegetables. Their sauce was quite spicy, I have to say, but real Thai food is actually super spicy! My main was a Bun Bo Vietnamese salad with chicken satay skewers. It's called salad, but it's more like a Buddah bowl in my opinion. The dish looks like a large bowl of rice noodle garnished with fresh vegetables, crumbled nuts, crispy sautéed spring onions with a huge shrimp chip and mini spring rolls on top, all seasoned with delicious Nuoc Cham sauce. It can give you the impression it's a nonsense dish, but I give you my word that works! I started with crispy rolls because nobody likes cold-eaten spring rolls! I continued with the chicken skewers (they offer a seitan option as well). After that, I could easily mix all the remaining ingredients with the sweet and slightly spicy Nuoc Cham sauce to give them flavour. The dining experience was something new and fun to me, completely different from what my conception of food is! At the end of the meal, I decided to spoil myself with dessert. I ordered the "Frotiteroles" that apart from having a lame name was a complete disaster. They tried to make profiteroles out of bananas. A sort of battered and fried chunks of banana, moistened with sweet chocolate syrup; needless to say that both taste and consistency made me sick, they gave me the impression of eating a way too mature splattered banana. Fortunately, I had a scoop of mango sorbet that saved me from this infamous dessert!

Stu M.

中文点评在下面 The tofu laksa was awesome, would really recommend that dish. My girlfriend specifically went back for that dish. I had the Bo Bun Salad which I also enjoyed but was gigantic. Was very happy, and not too pricey for what we got. They probably should get another waiter working there however. The staff were very busy and we had to ask a few times to get served. They were great however. 在伦敦想吃到亚洲菜,这一家店还是有一点点小惊喜。Laksa加豆腐泡很好吃,在雨天的伦敦吃一碗热腾腾的汤面。我的男朋友吃了一个Bo Bun 鸡肉沙拉,分量很足。这一家的食物很好吃但是服务很慢。只有两三个服务员,还要处理外卖订单。要等得稍微久一点。但是服务态度很友好

Jessica K.

Decent food, reasonably priced, good presentation. Food/drinks: We ordered the satay, laksa, and the tamarind crispy fish combo. All were good, but the laksa definitely stood out. For drinks we had the lychee and lemongrass mocktail ad since it was happy hour, we got another one free! Overall, not bad!

Priya K.

Stopped by here for a quick lunch, they were pretty empty, a few people were seated. Was presented with a drinks, veggie and a la carte. They have a happy hour from Opening time till about 7pm, bargain!! I liked that they have a separate veggie menu, its quite diverse, and some pretty good options, with or without egg. I wasn't so overly hungry, just peckish, read through the menu, there were so many things I could have eaten, in the end I chose the Kajang Satay Sticks - authentic recipe from the shrine of Satay, the town of Kajang in Malaysia. These barbecued chicken sticks are served with palm leaf sticky rice, cucumber & mixed pickle to lap up our delicious secret peanut sauce. The chicken satay sticks were really nice, not dry at all, had a slight char which was nice, the overall seasoning on them was nice. The peanut sauce was delish, it had some chilli oil on top which you just mix in, and goes really nice with the chicken. The pickled salad and the chicken mixed together is even better, you get the sweet, tangy, and charry flavours. The rice wrapped in the palm leaf is a big no no! I hated that actually, they looked cute, but flavour wise, just made the chicken feel dry, didn't really go well with the peanut sauce either. You get a choice of 5 or 9 sticks. 9 is more for sharing. 5 is enough for one person, and for those who aren't so hungry..... Food came out quickly, service is also good, they are attentive to your needs.

Kristine T.

Always a fan of some good Asian food, I thought I'd go have a look at this restaurant. I liked the atmosphere when I got on around 4 because it was quiet but by the time I left around 5.30 it had become crowded and noisy. The service in general was a bit slow, no matter whether there was one other table or 10, but the food came out quickly which was good. I ordered their special curry and made it a combo to get rice and salad with it too. The combo is a lot of food and will fill you up but the curry on its own is not nearly enough so you do have to order something extra with it. To be honest I do not think the curry is worth the £10 price tag, especially considering that you have to spend another £5 at least to get enough food so I'd say you'd be better using a tastecard to get a discount or look for another restaurant. I can't see myself going back to this place again as there is much better Asian food out there for much better prices.

CT D.

Not bad, spiced noodle is actually quite fushion not really asian style. But other than that, the place is legit, quality food.

Wendy f.

The Asian fusion is a chain restaurant but each had a warm and welcoming environment, it's good for groups and takes reservations.. The starters are portioned for 2-3 The mains curry is a good size but rice needs to be ordered separately They have deals throughout the week and on meals with sides so that can help with the cost The portions are full and filling The cocktails are great as well as the sodas and fruit juices I ordered the Laksa soup This is nice and filling with a variety of ingredients perhaps you may wish to order a side of rice to make a meal more filling..

Laksa !!!
Iain M.

I like it. Good prices, very consistent and service is usually good. Love the laksa!!! Might be a bit plastic and chainy for some, but you can always rely on the Banana tree!

Mohammed S.

Decent food. Smells awesomely fresh. Happy hour lasts till 7:30pm were mocktails are buy one get one free for approximately £5/6. Lychee mohito is lovely.

Chicken satay

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All 3 entrees order were a miss. Meat are not tasty or it's too dried. Will not return. Appetizer papaya salad was mediocre.

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16 years ago

Never never never again. Bland and icky. I'm being nice with the second star, for the friendly service.

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Banana Tree Reviews in Other Languages

Review Highlights - Banana Tree

I tried the chicken satay and beef rednange with steamed rice and I would recommend both.

Mentioned in 3 reviews

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Inn Noodle - Korean burger

Inn Noodle

3.3(6 reviews)
0.2 miBayswater

The food was really good, the only thing is that they seat you at a table with other people if…read moreyou're a pair. So if you finish first, they won't bring your bill until the other pair are done too.

If you're a noodle lover, this place is a must. Noodle Inn has gone viral for a reason - and yes,…read morethe line outside is very real. We waited about 30 minutes before being seated, but it was absolutely worth every second. The setup is straightforward: diners share tables with others, the vibe is casual, and the focus is on getting these incredible bowls of noodles to as many people as possible. It's not a linger-over-dinner kind of spot - it's all about the food. We ordered the chili oil biang biang beef brisket noodles and the chili oil knife-cut beef flank noodles. Honestly, these were some of the best noodles I've ever had in my life. The hand-pulled noodles were thick, chewy, and freshly made, soaking up the deep, rich chili oil that formed the base of the dish. The chili oil itself was next level - aromatic, spicy, and flavorful without being overpowering. The beef brisket was melt-in-your-mouth tender, falling apart with each bite, and seasoned beautifully. Paired with the noodles and chili oil, it was perfection. The bok choy added a fresh, crunchy balance to the richness of the dish, making every bite feel complete. It's rare that I say this, but I would go back to London just to eat here again. One of the best meals of my life!!

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Inn Noodle
Inn Noodle - Chili oil noodles

Chili oil noodles

Inn Noodle

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Lagenda Malaysian & Chinese Restaurant - chicken satay at Lagenda Restaurant

Lagenda Malaysian & Chinese Restaurant

3.5(4 reviews)
0.3 miBayswater

Honestly, I was sadly disappointed by my recently meal at Lagenda…read more I ordered takeout via Uber eats and while the food came quickly, nothing about it was particularly enjoyable. First off, I ordered an avocado sushi roll and clearly requested the addition of cucumber. When I got the roll, it had no avocado and only one slice of cucumber in the entire thing. It also tasted strangely like fish (even though it's a veggie roll). I also ordered vegetable gyoza. I requested that they be steamed instead of fried but came fried and very very greasy with a bitter chili sauce. Bummer.

Lagenda delivers tasty Malaysian food, and it was just steps from our hotel…read more Let's start with the food...I enjoyed everything I ate. I started with a clear chicken and mushroom soup. The broth was better than a similar standard Chinese soup...it was kicked up with a healthy amount of black pepper. For my main, I had a salad of hard boiled egg, tofu, carrot, and cabbage in a chunky peanut sauce. It was not as sweet as Thai peanut sauce, and I appreciated it. Finally, I sampled some roti canai. Perfectly toasted roti bread with a savory and spicy chicken curry for dipping. The service was five star. The manager waited on us, and he was extremely friendly and attentive. He answered menu questions in detail and did not charge us for extra roti. So why no 5th star? My partner's laksa curry was too pungent and fishy tasting, and the prices are on the high side. All the above mentioned food, with some nonalcoholic drinks, cost 55 pounds w. tip, or $79 at the current exchange rate. Give it a try! I Would go back but order less.

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Lagenda Malaysian & Chinese Restaurant
Lagenda Malaysian & Chinese Restaurant
Lagenda Malaysian & Chinese Restaurant

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Banana Tree - halal - Updated May 2026

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