Look, the food was good. They have happy hour apps, which is nice. I sat at the bar, with 5 other…read morepeople. Thats it, 6 customers TOTAL. The lack of attention from the bartender was ridiculous. There were several of us who sat here waiting for a drink for a bit before one of the two bartenders came over. Food good, service meh.

Great place, small menu, awesome decor. Felt very good to be there and service was good as well…read more Felt like we found a gem near our home. Parking is free, limited and just outside the restaurant.

This was so good! I will be back for more tteokbokki. I got the spicy and added cheese and ramen,…read moremy sister got sweet the same way. so good!

The concept is fun Korean-Mexican fusion with dishes like Korean BBQ tacos and burrito bowls. The…read moreflavors were definitely the highlight. The kimbab had a nice sweet-savory balance and wings were delicious. Portions were also generous, which made it feel like good value for the price. That said, the experience was a bit inconsistent. Ramen felt a little heavier on the spice than necessary, which masked some of the other flavors. Service was friendly. The space itself is casual and good for a quick meal with friends or takeout. If you enjoy fusion spots and bold flavors, it's still worth checking out.

The food is amazing, very delicious, every dish is very tasty, next time will try the curry dishes.read more

Local favorite for Thai iced tea with bubbles! Perfect on a hot day. Went in a Sunday at 4:30pm and…read moremy pickup order was ready in 10 minutes. They have a drink tray if you have more than 1 drink. Server lady was very friendly.

Celiac and gluten sensitive foodies rejoice! Everything about this place is amazing! I have never…read moreseen such an extensive allergen friendly menu and the team is so wonderfully conscientious . The chef came over to our table one time to talk about the safe ingredients they use and their plan to expand menu offerings. Yesterday I ordered delivery (everything but one dish gluten free which was for my non allergic son) and they CALLED to let me know one of the dishes would not be safe for me to eat. Incredible level of thoughtfulness and care that I am so thankful for. You absolutely must try this place!

Dumpling love! Huge menu of dumplings!…read moreLot's of seating. Tables no booths. We tried so many kinds. Loved them all! Service was friendly and our food came out fast! They also have a full Chinese food menu. We will be back.

Great quality. Fresh. Friendly staff…read more Kinoko soup is exceptional. Agedashe tofu is really good. Prices are very reasonable.

ABSOLUTELY a hidden gem. Great family owned business that has been around for over 10plus years!…read moreVery well decorated. Just enough lighting! Food is outstanding. They dont try and go overboard with the menu but all their dishes are delicious! The owners and staff will treat you like family and help you work your way through the menu! Over all just go and check it out

Mazatlan is the latest Mexican restaurant to occupy this space, and they offer a wide range of…read moreMexican classics on their large menu. Tacos, Burritos, Quesadillas, Shrimp and Meat Platters, etc. Complimentary tortilla chips are served with puréed salsa and a filling warm refried bean dip. On this particular Friday night, service was fast and friendly. Portions are quite filling, and entrees are generally in the $20-$26 range. You may not find a lot of regional specialties or unique dishes, but they have a lot of standard fare tat seems to be well prepared with warm staff in a comfortable environment.

"Help I'm full!" were my wife's words about 30 min after finishing our dinner. The portions (white…read moreburrito for her, birria tacos for me) were generous. My sides (refried beans and Spanish rice) were really good, maybe better than the tacos which were good but consume dip held it back as it was a little mild. After living in LA for a decade and moving back to the east coast, we've missed the Mexican cuisine in a big way. Mazatlan is airhebic and close enough to the California Mexican I deeply miss ... so we will be back. Ps the margaritas are huge!

Tiny place with few tables and service can be hit or miss, but the food is great…read more The curry portions are generous - we tried the Panang and the Massaman and enjoyed both. The papaya salad is spicy and delicious. The mango sticky rice was a bit disappointing because the mango wasn't sweet - perhaps it's better in the summer season.

Fantastic lunch spot! Came here on a whim with a friend who had been before. It's a hole in the…read morewall... you could miss it driving by. Food, service, portions, price, and speed were all top notch. Only noting speed for those who are looking for a quick lunch - it was quick to arrive to the table, but we were not rushed at all! I've been telling friends about this place non stop all week. Can't wait to return, just bummed I forgot to grab a to-go menu on my way out!

"There's one thing I'm certain of Return, I will, to old…read moreBrazil" (Frank Sinatra) I've been to a few Brazilian steakhouses over the years, but I'm not really sure I've ever been to a full-blown real deal Brazilian restaurant before we had lunch at Boteco do Manolo yesterday. I say "real deal Brazilian" because the restaurant chain has 12 locations in Brazil, concentrated in Rio de Janeiro shopping centers. The Framingham location is one of the seven located in the U.S. Our server was a young man from Brazil, and since it was our first visit, he spent a lot of time going through their large menu. The restaurant serves family style portions (which are quite large), regular sized portions, appetizers, meat/chicken/seafood entrees, pasta and rice dishes, and a lunch menu. We both went to the lunch menu and ordered a special at $19.90 each. I went with the Peixe Grelhado (Grilled Mahi-Mahi Filet in a caper-butter sauce) served with a mountain of mixed vegetables, white rice and black beans. Seriously, that was a lot of food and much too much for a lunch, so half of it sits in my refrigerator as we speak. There were bottles of olive oil, olive oil with hot peppers, and Tabasco on the table, plus packets of mayonnaise. Those hot peppers nestled in the oil caught my eye, so I cautiously sprinkled some on my plate, and I was glad I was so cautious because it was damned hot (but yummy). My wife ordered the Frango Com Salada (Grilled Chicken Breast with salad) served with white rice, pico de gallo, and black beans. After we ordered, Alex came back to our table and said the lettuce intended for the salad didn't pass his inspection, so he offered us a different side order. We ordered French Fries instead. My fish and my wife's chicken were excellent. They were good-sized portions that were well seasoned and well cooked. My rice and beans were very good and that big pile of vegetables really went well with that volcanic pepper oil. Club soda was a very reasonable $2, so our big lunch ran $42 before tip with plenty of leftovers. If you're ever in the mood to enjoy, or try Brazilian food, travel to Framingham if you can't make it to Rio de Janeiro!

Is this a boteco, a small casual bar with petiscos? No. But it's the best Brazilian restaurant in…read moreFramingham with excellent petiscos on the menu as well as a huge selection of larger plates. The steak, featuring picanha, of course, is delicious; however, this is not a churrascaria, so don't expect to be visited tableside by mountains of meat. We ordered primarily the petiscos and they were just like what you would get at those city bars. This atmosphere is more of a huge flashy restaurant with attentive service and gringos in the minority. Still, it can get crowded and noisy. Don't miss the frango a passarinho (fried chicken crispy yet NOT breaded), and the many combos including picanha, sausage, etc. Add the yuca fries and savor the side of fluffy farofa. Turns out this is a chain with a couple places here, at the Cape and Framingham, but a dozen in Brazil. Yet "pretty, pretty, pretty good!"

I absolutely love fireside!! They have a great menu, super fresh ingredients, homemade sauces, and…read moregreat cocktails! The service is great - the staff are some of the nicest people around! It's such a cute spot - with a more laid back pub side and a more formal dining room on another side. It's such a great addition to the area!

We used to love going when it was the Sherborn in and also the Heritage. My wife has always enjoyed…read morethe food and atmosphere here. This was our first time going since it had opened as the Fireside Tavern. It is fair to say we were underwhelmed. My wife ordered a Dirty Martini and it had a lot of vermouth in it which is not the correct way to prepare it. For an appetizer we got the Calamari which was very good. Crispy and tender with delicious hot peppers added in as well. For the main courses we got the Chicken Piccata severed over Gnocchi which was good but nothing special. Gnocchi were a bit denser than we like. Our other main was the Seafood Paella. On the plus side it had a lot of seafood in it, mussels, Shrimp, Scallops and a white fish. All of the sish was cooked well and was tender and juicy. However it did not appear to be cooked in a Paella pan so you didn't get some of those bites of crispy rice and the seasoning was off it had no saffron or tomatoes like I am used to. It was more like a plain rice that they added peas, carrots, and red pepper. Just didn't taste like any form of the paella that I have eaten previously. Jenna our server was awesome and attentive but not overbearing. She was fantastic and made for an enjoyable evening.

Best lamb shepherd's pie I've ever had - so tender! The burgers are also incredible and cooked to…read moreperfection. Definitely worth a visit.

There is a significant service and management problem at this restaurant. My family and I went for…read moreSt Patrick's Day, as we have before. We asked the manager for some napkins to prop up the wobbly table and he said (quote) "Why don't you tell your kid not to stand on his chair" and walked away. The kid in question was literally sitting in his chair with one foot against the table. We explained to the manager the impact of what he said, and gave him multiple opportunities to apologize. We get it: its St Patrick's Day in an Irish bar and it's stressful. But instead of recognizing that he snapped: he doubled down and tried to convince us that his language fine, and that we were in the wrong for calling him out. I even talked with him an hour later, after it had cooled off, and he continued to be aggressive and dismissive. A bad manager is one thing. But our server didn't acknowledge the awkwardness (even as other families watched in shock), just trying to rush us out. The food was probably the worst it's ever been at Stone's, which raises questions of why. It's understandable to have a bad day, it's *not* ok to set the tone for your staff and establishment that berating your customers, unprompted, is acceptable.