This place is absolutely wonderful. What attracted me here was the fond reviews I've red over…read moreGoogle for this place. So after struggling to find a decent Chinese restaurant in the berbs, I did have high expectations for this gem. Although the street appeal probably isn't anything to woo at, and inside is a tad bit dated, yet is still humble in a family restaurant kind of way. I feel it may have been the owners who were working the front of house, and they were both lovely. They clearly have been in the business a while and did a good job and making us feel comfortable, and giving us a little giggle as well. The menu had heaps of choose from. Seemed as if there were a few extra options compared to other basic Chinese restaurants, including a traditional and western dessert menu. I had the Chicken Satay dish off the chef special menu. It was amazing. The sauce was flavoursome and certainly didn't seem like out of a jar type of thing. It was served with broccoli pieces as well as a little burning flame in the middle of the plate. My partner had the Sizzling Steak Mongolian style dish and the pieces were tender and juicy, with lovely sweet and tangy Mongolian flavours through-out. The plate was also served with vegetables. I love this place. It's my new found gem. I've been searching a while for a nice place to grab some quality Chinese food, and I think I've found my stop. This place isn't anything designer or high-end perhaps, but it still possess a charming old-school look and humble home-style meals, which is something I look when dining at Asian restaurants in the berbs.

Absolutely foul food. I don't know what it was we received tonight but it certainly wasn't Satay…read moreSteak. The sauce was disgusting, the meat was tough, it wasn't cooked properly and don't get me started on the fried rice. I threw mine away as did my brother. We ended up going to Hungry Jacks. What the hell happened to Chinese restaurant's in Adelaide? Its like they have all forgotten what Chinese food tastes like.

We had 5 star excellent service here…read more When we walked in a lovely gentleman was there to greet us and usher us to a table - taking into consideration the little whining baby we had with us he offered us a high chair and sat us at a larger accommodating table. After a complimentary bowl of prawn crackers for hubby, we ordered drinks (wine and some table water) which came quick smart and we ordered our dinner. Mixed veg and spring rolls for me, and honey chicken and rice for hubby (baby just gets to watch on) My food was amazing and the $10 carafe of wine was very enjoyable. The whole way through we had lovely service and they checked to make sure our food was satisfactory etc a few times. The man even stopped to smile and wave at the baby. Our dishes were removed post haste and hubby was given a take away container to take the rest of his home. Now for the best part!! Deep fried ice cream - can't go past it - I will let you check the photos to decide. Over all an amazing experience - good service always wins!!

Hmmn.. This is a tough one to review. I've read the other reviews and I'm not sure we are at the…read moresame place. Saying that, it did used to be better. Anyway, back to the latest visit. We went last night to catch up with my parents who live in the area. After a quick, and somewhat shocked, scan of the menu I noticed two things: 1. They have upped their prices to a ridiculous level at $23 for a king prawn and veg dish or $19 for lemon chicken. This is more than most places in town. I don't mind paying for good Chinese, but this is definitely not that. 2. The banquets represent the best value by far with soup, entrees, mains and desserts. The banquets start from around $30 per head. We selected the CC banquet and the nicest thing was the ice cream. The soup was bright yellow and lacking flavour. The satay sticks were dry. The king prawns in mixed vegetables were quite OK, as was the lemon chicken. On to the service. It was very good and there was always someone around to help. But unfortunately the food lets this place down.

This is the third time I have dined here ... and I must confess, last night was because a very dear…read morefriend of mine lives nearby, and this is her favourite haunt ;) I am as surprised as you probably are that I am giving Imperial Prince a 4 star rating, especially considering this is one of those Chinese restaurants in the suburbs which have probably been here FOREVER (well, *quite* a long time) ... and sometimes foodies tend to overlook places that are kinda daggy and totally Westernised. But ... service as soon as we arrived was outstanding. Friendly, but professional. We started off with vegetarian spring rolls which were your basic spring rolls - tasty, not greasy at all. Wine list was quite extensive too, which is a bonus! For mains, we shared the BBQ Pork Ribs with Plum Sauce, Satay Beef and Sizzling Chicken with Garlic. My partner's 6 year old ordered what all 6 year olds would probably order ... chicken nuggets and chips. No, not very Chinese, but I guess the restaurant knows what a good kids menu should include! All our main meals were outstanding - and yes, I was surprised! Especially the BBQ Pork Ribs, which could be 'cut' with a spoon (and had hardly any bones). I swear the meal wasn't as good as this last time we visited (which was about a year ago) - I am seriously impressed, and already planning a return visit. Oh, and 3 adults and 1 child for a total of $85 (and that included a glass of wine for each adult) - well, that's even better ;)

Attentive but discreet service, and beautifully cooked food. Only 4 stars because the plum sauce…read morecould have been a little tangier (it was a little bland), but the duck was perfectly cooked and delightfully crisp. Yum!

Very impressed. Had heard rave reviews of this place from when it was in a previous location so we…read morewere hanging to try it. We rocked up a bit early so it was dead when we got there (which was a blessing because it ended up PACKED out). We were seated by a lovely lady who set the baby up next to me in a high chair and talked to her. Very friendly. Selection wise I thought there would be more vegetarian options being Chinese AND Indonesian but I still only had the stock standard choices even though they were lovely. I was touched when the waitress bought out some kiddie cutlery and a bowl for Boo. My husband said his honey chicken was moist and lovely. Full table service except payment at the end. We will come back, and it will be early again!

Best chinease meals in the north of adelaide with a big smile from the owner every time. Clean open…read morerestaurant but you will need to book for dine in towards Friday Saturday nights.

One look in the window is all it takes to know that this is the real thing. It is very basic in…read moredecor and very busy in customers. We leapt in for lunch and were swiftly seated and served. Asking which of the dishes were specialty of the house, I was guided to pork rice noodle or pho. Chose the pho and was soon swooning. It is all about the stock and this was just perfect, light and beefy with a beautiful breath of anise. Adding the Thai basil, lime, coriander, diced chilli and bean sprouts it was gorgeous albeit the broad rice noodles are a bit slippery. The beef was pink, delicate and generous. As pho goes, it was up among the best. My companion had the Laksa which was also exceptionally good. Not too heavy. A trace of sweetness and a tiny ting of sour. Lots of goodies in among the noodles. He said it was the best he's had. No wonder the place is doing a roaring trade.

Went here for Lunch with colleagues as they were already big fans and after squeezing my way down…read morethe tiny corridor after entering from the back, I was impressed with the little place. The place is clean, food is cheap and really yummy! What more do you want?!

Wow, can't believe no one has written a review about this place…read more Look no further if you want Pho or Combination Rice. I've been searching far and wide for the best Pho and Combo Rice in Adelaide for over 15 years. I believe this is it. You're not going to get silver service here, but the quality of the food is going to be second to none. Their X-Large combination Pho is large enough for you to take a bath in..... Lots of side veggies to go with and plenty of meat, tendon and tripe. Sure, you can leave all those things out and get just beef, but it definitely ain't as tasty. Combination broken rice, what can I say, but they certainly have the best Pork Chops. Roast pork skin/crackling is always crispy. Seriously, look no further, just go there and try those dishes, and I'm sure you'll bump into me there either on a Saturday or Sunday.

With most of the patrons being Vietnamese you know it passes as Authentic…read more Easy on the budget, mains average $10.

The Emporers Crown is a hidden gem! The staff are always pleasant and the service is very quick…read more The food here is always fresh and the banquets are divine. Prices are very cheap, lunch time banquets $15 pp and dinner time $20 pp. with a great variety throughout all the dishes. And the staff are always happy to substitute. Takeaway is available here also and is quite popular!

Look, I'd be lying if I suggested that the food was fantastic because it is basically an ordinary…read moreaustro-chinese restaurant located out in the suburbs, however it my family have been very regular customers at this place and they never have had a bad word to say about it. My brother especially loves their Sweet and Sour Chicken because that is all that he ever orders. In fact it seems that even my Dad has his personal favourite. However I always try new things, though their battered duck is not really the best, but that is probably because of the batter. However the staff have always been great, and there has always been a table set aside for us when we have ventured here.