Beautiful resteraunt with the kindest staff! My husband and I visited on our last night of our…read morebabymoon and it was perfect! The food was absolute incredible - I loved the romantic vibe and cozy atmosphere.

Always a fantastic meal to be had at Bella Napoli. They have an extensive wine selection and we…read moreenjoyed a bottle of something new to their menu. They serve warm fresh bread to each table with oil and vinegar for dipping. This time we ordered the Veal Piccata and the Pappardelle Bolognese for our entrees. Both were delicious. And then ended our meal with a slice of tiramisu that's rich in flavor but light and mousse-y. The servers all work on a team and they are friendly and give great service. The restaurant itself is small and intimate. You end up sitting close to your neighbors at some tables. They can only take parties of four so if you have more than that be prepared to split up, no exceptions. It's a quaint combination of hole in the wall and perfect date night spot. I love this spot for celebrations and even just dinner out where you don't have to get all dressed up but you can if you want to and either way you fit in.

Out of business. It was not fine dining. It was way TOO much money for way TO. little food.read more

What a delightful authentic Italian restaurant. If you're…read morelooking for 2 pounds of pasta and tons of red sauce, MOVE ON . This place is not for you. If you're looking for hi quality, very well prepared foods then this is a special treat. Prices are a little high, but so isn't anything if hi quality. The staff was very knowledgeable and attentive. Overlooking the golf course was a pleasant site as well. If you're looking for. Special dinner date, anniversary, or special occasion this place is fantastic. Hopefully they'll move to Old Town and then everyone will want in .

Still traveling! Currently in Pooler GA Nice area with…read moreLots of options for dinner! When a review states go early or wait GO EARLY We got there at 4:40- & there were only 3 tables available! Complimentary Garlic knots & Marinara were wonderful! Excellent crunch & tender centers !! Hubby ordered a Caesar salad, it was a lot for one person.... So I helped .... Tasted several times! All were great crunchy & dressed perfectly every bite had dressing and a bit of parmigiana! His Eggplant Parmigiana was truly delicious!(( of course I tried it )) He actually makes it when we're home... this was a true treat My spaghetti & Meatballs meat was superb ! Pasta was just perfect I've always loved Italian! This was wonderful - Clean, hot & fresh . Kinda wish this was closer to home !! Our waitperson Andrew C was sooo on point a fabulous, attentive, knowledgeable, positive fora truly wonderful restaurant!

Food was very good. We had Veal Saltimbocca and Veal Milanese…read more Service was very good as well. Ambiance was OK. A bit cramped and very loud. As a couple it would be nice to have a conversation without having to yell.

Nonna Rosa came recommended and since we're not local we tried it. It's in a strip mall with plenty…read moreof parking. When you walk in you have to wait to be seated. We were greeted and seated immediately. Our waiter was friendly and obviously very overworked. Only 3 people were working on this fairly busy Friday night. The owner/cook and 2 waiters (who also seat, pack to go, bus, expedite, etc.). I did notice an odd smell (like urine) but no one else seemed bothered. The burrata appetizer was good and presented well. Next up the entrees. We had veal Marsala which was average and chicken piccata. The chicken piccata tasted baked not fried (strange) but the sauce was good and gf pasta was great! Lastly, the dessert... tiramisu. The waiter said it was homemade and highly recommended. It was very cold from the refrigerator but otherwise was fine. I had high hopes coming in but I'd give an average overall rating.

First off you should know that this restaurant has changed ownership as well as its name. It is now…read morecalled Basil and Bourbon and while they maintain much of the same menu, they have also added some items. My aunt and I had a reservation for 7 PM and we were promptly seated. The restaurant was pretty busy, but they did have adequate staff available so we were offered drinks right away. The bread that was brought out was very small pillow like rectangular pieces with some olive oil and balsamic to dip in. It was cold and not very impressive. We shared a burrata and it came with four slices of tomatoes and two balls of burrata drizzled with balsamic over some romaine lettuce. It was a nice start to the meal. I had the chicken marsala and my aunt had the chicken parmesan. The portion size was adequate and her pasta and veal had a lot of red sauce on it. The marsala sauce was a bit thin, and I would've liked more on my pasta. We each had a glass of wine which was served quickly and complemented the meal nicely. The server was attentive and the food was hot. Overall, it was a good, not great experience.

Wake early for morning photos at Forsyth then walk across the street to St. Bibiana for breakfast…read more The dot has a pickup spot super close so, afterwards, hitch a free ride air conditioned ride to view the rest of the city! If we could afford to stay at this boutique hotel, we would! Breakfast gave us the opportunity to appreciate the beauty of the dining area, each order a sweet or savory item and share, and imagine what staying here would be like. Service was amazing with lots of other local recommendations for dining (which we took and were spot-on). Food was delicious with every bite. It's a beautiful spot. Working in the funeral industry myself, it was also neat to know it used to be a funeral home.

We were able to get a reservation for 8pm. We used the valet service to park our car. The…read morerestaurant was gorgeously lit up. The hostess greeted us at the door and checked us in. There isn't a good place to stand at the entryway as people walk in, but we were able to maneuver around the doorway as more people walked in. They led us to our seat, which was sadly in a walk through space. I get that you need to utilize every space possible to seat people, but it was disappointing that it felt very much like an overflow seating area. I thought I was over thinking this, but another table said it felt like punishment to be seated in this particular space when every other space was so gorgeous. Our server greeted us quickly, but didnt really give us the full 1st timer overview? Again, I thought it was me thinking to much into it, but then heard another server give the full 1st timer overview and felt cheated out of the experience. They took our drink order and then disappeared for quite a long time. They finally returned and took our order, but then we really didnt see the server again until it was time to consider dessert? In fact, we had to ask the people bringing out our food for more water. Again, really felt like this particular space was just an after thought... The food was amazing. We ordered a half dozen oysters to start. The mignonette was so good. We then had the Caesar salad. We enjoyed the mushroom toast. We did not enjoy the cavatelli pasta dish as much, it was ok. The steak was delicious with the bone broth and butter. Unfortunately, only part of the steak was actually medium rare, the other part was over cooked. We had no room for dessert. I did see videos of a person walking around with a bread basket, but we did not see it. Might be seasonal? I was expecting better service and better seating given the price point. Maybe you need to get in early for 5 star servic? Maybe you need ask for a reservation in a specific room?

As a long time server, I understand most issues any restaurant, quick serve might have. What I…read moredon't understand is how the owner himself called me to inform me that the Port Wentworth location had 0 drivers and that my $169.00 order had to be canceled. No issues, tbh. I just stated go ahead and cook it, I'll do pick up instead. The gentleman was quite surprised at my response, and said it was too late to still make it as they had canceled my order before calling me. A little irritated because then I had to go back on the app and reorder 4 jumbo speciality pizzas and 40 wings. I don't see why they didn't call me first. Here's my first issue, I didn't get my 169.00 back, and still haven't yet. Said 3 to 5 business days. But now I have to buy it all over again. Then I get there, my order should be finished. They haven't even started it. I try to be completely flexible and understanding, but then I get to watch the owner who is delivering show up. And not long after, the other delivery driver shows up. So the owner lied first over the phone, and then the young lady in the front lied two times to my face. Said the owner was the only one working, she just didn't expect the young delivery driver to show up while I was in my car.

I should have just looked up the place on Yelp first to see the reviews. Placed an order through…read moreUberEats. After placing the order I got the notification that they use their own drivers (not UberEats drivers) and therefore the updates are hard to get through the app. Ok fine. I ended up calling the restaurant twice. The first time they told me the driver was about to leave. Then after 30 minutes, I called again and they told me the driver had left a while ago but that he should be getting to me soon. I asked if there was a way to share some status and they said no that they left a long time ago and that they did have one stop but should be getting to me soon. After 15 mins, I contacted UberEats directly as it said if the order was 20 mins late after ETA to get a refund. They told me that if that's what I wanted to do that they would have to first call the restaurant as procedure. They called, and the restaurant was closed. Unbelievable. If you can't handle orders through UberEats, then don't offer it.

We came here for dinner with the in-laws, and really enjoyed our meals!…read more The garlic bread was really good, the salads are fresh and filling, and the pizza is really good! I think for specialty pizzas in the Rincon area, Romano's is best. The service was amazing, there was a young lady being trained, but we were understanding of her. We also met the owner, who was very kind. The seating area is not that big, but it's enough for a few parties of four. There are beer and wine options, and a few cocktails. I was honestly surprised by how good the pizza was. The margarita was doughy, just the way I like a specialty pizza to be. My mother in law ordered the Alfredo pizza, and got a thin crust, and that was good too, but I enjoyed mine more. Yummy spot in Rincon, we'll definitely be back.

My husband and I I went to Romano's Italian Bistro in Rincon and we had a wonderful experience!…read moreKennedy was our waitress and she was so sweet and attentive, we had the crab balls for appetizers and my husband had the shrimp basket and i had the shrimp ravioli, they were all delicious! We will definitely be back, thank you for a wonderful experience

Was a great dinner! Our table had a BLT with fries and a Cobb salad. Everything came out fast,…read moreespecially since they were very busy. The BLT was full of bacon and the fries were hot and cooked perfectly. The Cobb salad was huge! Full of chicken and ham. And the bonus was the fried green beans on the salad. We had to sit in the bar area because all the tables were full. The bartender was an excellent server. Was very good checking on us to make sure everything was good. So from service to the food, couldn't ask for more. Can't wait to go back.

Excellent burgers and fair prices too!! Staff is attentive…read moreand though not a lot of seating they do move quickly.

Went twice over the past week. Four of us went for dinner on Saturday. Taylor waited on us. Two in…read moreour party don't imbibe so we opted not to order wine. No judgment when we turned our glasses over. We all enjoyed our salads and entrees. Beautiful dining room, a buzz of voices but we could still carry on a conversation easily. My husband and I already had reservations for Tuesday's sips & bites so we kept those to be able to enjoy the wines. Jonathan took care of us. Good pours of 3 delicious wines. The courses were a mini crab cake, a wonderful pasta with short rib meat and a nice pork Milanese served over mashed potatoes. The perfect bites. Awesome service, not too loud jazz playing in the background. When my husband asked to see one of the bottles, we received another sip of the wine. Nice touch. Taylor also took care of us again as she was pulling double duty in the bar.

First time dining here while on our vacation. We ordered: summer special stuffed ravioli with…read moremushrooms sauce, veal with sausages over spaghetti, & the special of the day Canadian halibut dish & kid-sized spaghetti with meatballs. Overall, the dishes were good except the spaghetti itself. It tasted chewy and gummy. The spaghetti texture is what ruined the two dishes (the veal dish & kid-sized meal). Our kid disliked the spaghetti and normally that's their favorite never-fail dish. The veal dish would've tasted more cohesive if the spaghetti texture was al dente as opposed to the gummy chewy texture. The halibut dish was delicious so no note on that. And so was the stuffed ravioli. Other than that, the restaurant ambience was nice and has an intimate settings throughout. The staff were friendly except that they could've refilled my ice tea sooner. I had to ask for a refill even though they had stopped by our table twice before that to check on us. We'd probably come back again next time we visit Hilton Heads but won't get anything with the spaghetti in it.