The restaurant was very clean & the staff was very friendly. The food was excellent. The beef was…read morecooked perfectly & had a peppery sauce. The roasted chicken was tender & delicious. Everything tasted freshly made. They serve warm bread with dill spread to start.

This place is legit. Extremely friendly service, great recommendations, warm inviting space, and…read moreexcellent food. We were greeted immediately upon entering around 8pm on a Wednesday and though the shopping area around us was deserted, this place was absolutely bustling. Our party of 3 was offered a high top table at the bar as none of the regular tables were available. This suited us perfectly! We were offered English and German menus, which was nice as it's always great fun to attempt to figure out what's what. Our first waiter (perhaps the manager?) was full of personality and took great care to help us pronounce the names of some of the dishes. He also recommended our excellent appetizer! Another waitress took his place later in the meal, so I assume she was on break when we were seated. She also provided super friendly and polite service. I had the roasted goose, and it was simply divine. Beautifully rendered skin, not chewy, tons of flavor. This came with a heaping pile of vinegary red cabbage and kartoffelkloesse (soft potato dumpling, which I actually don't care for that much but these were okay). The fresh Pils on tap (Bitburger, of course) was clean and crisp, and the ambience was cozy and comfortable. Everyone was quite satisfied with their meals, though in classic German style the portions were enormous. The bill came out to about 100€ total for three diners, which felt about right to me. I was super happy with this place!

From the owner: In der Brasserie wird auf traditionelle Weise gekocht - mit ausgewählten, frischen Erzeugnissen,…read moreohne Geschmacksverstärker und ohne industrielle Fertigprodukte. Eine Bouillabaisse köchelt schon mal 14 Stunden auf dem Herd und eine Crêpe Suzette wird am Tisch flambiert. Die Speisen wechseln je nach Saison und Verfügbarkeit von Angeboten wie fangfrischer Hummer, Steinpilze oder Trüffel. Bestes Fleisch und frischer Fisch sowie ausgesuchtes Gemüse von Lieferanten aus der Region bilden zusammen mit ausgesuchten Weinen das Basisangebot der hochwertigen Genussbotschaften der "Brasserie am Luisenplatz".

First meal in Germany and it was really delicious! The food was really well cooked and the service…read morewas great. The waiter was helpful and funny!

Expensive. Schnitzel with champion-Rahmsoße, Pommes, and a side salad is 20 euros. I thought that…read morewas a little excessive. Food isn't bad, but I've had much better for less $$$. Server was awesome. No soap in the ladies room. I've let one of the employees there know, and she just looked at me and said she'll pass it along. Cool!

Lovely place, lovely food, lovely proprietor. Perfect place to enjoy a good dinner for my birthday.read more

Fresh Gazpacho and a glass of rosé makes for a quick, delicious light lunch here at Brasserie du…read moreSud.

Is this for real? I can't believe they would serve this crap as a Ceaser Salad! My first bad…read moreexperience in Mainz. Then I tasted the Gazpacho that came with their Pronze Tapas (spelling). It was horrendous and I had to spit it out. Yes. Sorry Guys. Who thinks about this food? Horrendous experience! What is more disturbing is that the food in Mainz is generally very good.

Just your standard business hotel bar/restaurant. It is priced for people who are spending someone…read moreelse's money. Very nice view of the Rein helps. Can get very loud due to all the hard surfaces. At least they are open late enough to get a drink.

Came in for breakfast (with a reservation, which is recommended, most tables were reserved)…read more I ordered the farmer's omelette with potato, bacon and onions. It normally also comes with pickles but I omit those since I despise them. It was good and a decent size but I'm a girl with healthy appetite so I finished it easily ;) My friend ordered the "small" breakfast. It comes with cold cuts (ham), an egg, cream cheese, butter, jelly and a small assortment of rolls/bread. So not much small about it. As customary in Germany no free refills on coffee (gosh do I miss that). Oh and service could be better, more attentive. Come check if we need anything, or want to pay.....

Friendly service and simple good food. Thoroughly enjoyed the Greek salad and a couple of tarts…read moreFlambes. Perfect for lunch.