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    Bagel Land

    3.5 (164 reviews)
    InexpensiveBakeries, Bagels
    Closed 7:00 am - 2:00 pm
    Updated over 3 months ago

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    a man standing at the counter
    Jason V.

    It's a little further out of the way for me, but I appreciate the fact that this is a full-service deli that offers carnivorous options, as well as vegetarian. Walked right in and up to the counter (no lines!), stumbled through my order while trying to navigate the menu with its nearly overwhelming number of options available. The guy at the counter was a bit gruff and impersonal, or maybe that's just the way his voice is on a normal day. I had the BTLA on a cheese and garlic bagel, while my wife had the lox special on a jalapeno bagel with swiss. For the kids, three cinnamon raisin bagels with raisin honey marionberry schmear. Needless to say, the entire house was pretty happy with what they got. Bagels were toasted just right, and were chewy and just crisp enough to sorta scrape the roof of your mouth (but in a good way)! Received my entire order, which consisted of five bagels, two of which were full sandwiches, in less than five minutes. That's a good 10 to 20 minutes faster than a certain other bagel shop up the street on Sandy, and without added attitude and a side of smug. I think we just found our new favorite go-to bagel place!

    Streetview
    Kim G.

    Solid neighborhood bagel shop. It's not my favorite in Portland, but when I'm in the area I will stop in for a poppyseed bagel and with one of their amazing schmears. I particularly like their cinnamon walnuit raisin schmear and the veggie. I'll often buy some to bring home. I'm from NJ where great bagels shops are on every corner, like Portland has coffee shops. A good bagel is boiled and baked, has crispy outside with a soft interior and does not have to be toasted to taste good! Bagel Land bagels hit this mark.

    Kalani S.

    Love the mom and pa bagel shop. It bring out the character and individuality. If you are in Portland and decided to go for a water fall hike, you better pack yourself some bagel. The hike will burn your energy faster then you think. What better place to stock up some food then bagel land? Bagel bake fresh and it have all the ingredients to make your mouth go.... WOW!!! 1) Location: right in the center of people traffic and the place was pack with customer starting early in the morning. Great location with much street parking 2) Server: Friendly, funny and kind. Make all the customer feel every special. 3) Price: the price is reasonable, and it won't hurt your wallet. Estimated per person is $5 to $10. 4) Taste: the taste just like your grandmom's baking from home. 5) Decor: simple, clean and easy on the eyes. Love the simple way of presenting to the customer If you love bagel like I do, then check out this place. It's awesome. Go Foodies

    Everything bagel with salmon lox and egg
    Stephen C.

    Solid bagel shop in the area. The bagel is super fluffy. The cream cheese is tasty too. Ordered the lox with egg sandwich. I would order them separately next time. The hot egg and cold lox didn't mix well for me. But the cheese bagel and cream cheese was fire. Overall: solid breakfast option in the area

    Ooo coffee station
    Mollie H.

    New York is known for bagels but north Portland should be. Omg, this bagel was seasoned to perfection! Egg sandwich are your typical standard but add the S&P: it makes a difference :) A bunch of bagel options, coffee bar & great smear selection! Less salty than any bagel I've had before (yum) & they offer day old bagels (expect a little firmness) for less than $5!

    looks like they tried to scrape all the cream cheese off, but that's the amount they give you on purpose
    James B.

    ok man, if you love this place, good on you. i see a bunch of great reviews. do your thing. however, if you like cream cheese this probably aint your jam. my search for a decent bagel in portland continues.

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    3 years ago

    Get there early before the choices slim out. Excellent bagel sandwiches with plenty of topping and schmear choices

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    2 years ago

    The bagels here are awful and why do bagel shops use microwave eggs ? Very disappointing

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    Page 1 of 5

    Ask the Community - Bagel Land

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    Review Highlights - Bagel Land

    Haters and those looking for a soft & chewey bagel should head to the grocery store or some corporate chain.

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    Bentley’s Bagels - Bagel

    Bentley’s Bagels

    4.4(135 reviews)
    3.8 miAlphabet District, Northwest

    I never thought I'd see the day when I'd give a Portland bagel five stars…read more A few things to note here: 1. Oregon is a miserable state for bagels. Arguably the best in the genre here exists in Hood River, and it's about par with Northeast supermarket bagels or the British Columbia approximation of a Montreal bagel. It's fine, but far better than the bagel-shaped rolls of white bread you'll encounter here. 2. Bentley's is in a neighborhood dense with bagels, but light on good bagels. The names of its bagel-making neighbors are familiar to the locals, but they're also a big part of the reason why expats go out of their way to travel across town and wait in lines for bagels that might be passable replicas of those they remember. My family is from New Jersey, which has its own (albeit unlauded) bagel culture entirely, and has spent more than a decade here lodging bagel complaints. Their last straw was a place in St. John's that moved to the art museum and then to a place by the Widmer brewery that sort of made a decent bagel, but charged about $3 for the privilege of eating one. Not with cream cheese, not with lox or whitefish--$3 for the bagel itself. Sirs, you can go fuck yourselves with that level of extortion for what's essentially a Shop-Rite+ bagel. Bentley's has been much more reasonable and consistent. In a town that considers boiling a bagel an artisanal option and not, in fact, a default, Bentley's gets its chewy exterior and density down. While I'm slightly disappointed that the dough lacks some of the complexity of its back-east contemporaries--especially on a coast where the tang of a sourdough is approached with such pride--Bentley's gets the consistency of its bagels down. It comes down to sound fundamentals: Bentley's makes only eight varieties of bagels, but includes right-coast vestiges like salt and onion. More importantly, though a single bagel is still $2 (slight sticker shock from back east), that gets into the buck-and-change range quickly when you get a baker's dozen for $21 (roughly $1.60 per). I haven't gotten the cream cheese or lox here because I like making life as difficult on myself as possible. The best cream cheese I've found here is in Hillsboro. The best lox and whitefish? Astoria. So if a bagel spot is going to be out of my way anyway, I may as well start the weekend picking up a bag on 21st street, hitting 26 for cream cheese, and popping up to Astoria for a room for the weekend. After nearly a decade and a half in this state, Bentley's has helped my family shorten the bagel map a bit and given us the best option the Portland metro has to option. Before you give up on bagels entirely and start believing things like "Hmm, maybe biscuits and gravy ARE worth my time," pop into Bentley's on a quiet Sunday morning and try it for yourself.

    I love that they make fresh real eggs. And I saw them hand…read moreform the bagels, wow! The breakfast sandwich needed more flavor for my taste.

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    Bentley’s Bagels - Bagel

    Bagel

    Bentley’s Bagels - Bagel

    Bagel

    Bentley’s Bagels - Interior

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    Interior

    Henry Higgins Boiled Bagels - lox sandwich. vibrant, poppin colors

    Henry Higgins Boiled Bagels

    3.9(346 reviews)
    4.2 miMt. Scott - Arleta, Southeast Portland
    $

    A casual neighborhood spot where staffs are very friendly. Lots of people order and takeout their…read morebagels since the space is pretty small inside. I enjoyed the Smoked Salmon and Cream Cheese Bagel Sandwich (eventhough I misunderstood what I ordered lol). The salmon filet was soft and flavorful without being too salty, paired perfectly with the dills, tomatoes, lemon, and plain cream cheese!

    Ok so the bagels are okay at best honestly. I've avoided this spot for years because of their poor…read moremanagement and quality contol... But really.. can y'all please go the extra whole mile to cut my 10$ bagel in half please? Utter disgrace to East Coast bagels. That would be on site in the place you claim to represent. /fighting words and half the price. Just make it make sense and I don't have to write a bad review! Asking for a friend thanks Also this is for the management and owners. I had nothing but excellent service and the nicest people working there. You should pay them more and/or have a protocol of cutting bagels in half. It's literally ridiculous to spend over 10$ on a decent at best bagel with cream cheese and shitty coffee. If you order a sandwich it's cut in half usually yes? What if you ordered a pizza just one pie no slices. I just don't get it thanks for listening and never changing. It's kind of an important part of getting a bagel ‍

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    Henry Higgins Boiled Bagels
    Henry Higgins Boiled Bagels - Egg Meat and Cheese Sandwich with a Smoothie

    Egg Meat and Cheese Sandwich with a Smoothie

    Henry Higgins Boiled Bagels - Morning bagel.

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    Morning bagel.

    Bagel Land - bakeries - Updated May 2026

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