If you're looking for legit Italian sandwiches in the Denver area, Ignazio's Kitchen absolutely…read moredelivers. I've actually been here a handful of times before, but always stuck to the pizza and pasta (which are great). I honestly can't believe I overlooked the sandwiches for this long. I went with the chicken parm sandwich and it was outstanding--crispy, perfectly breaded chicken, rich marinara, and just the right amount of melted cheese on fresh bread that holds everything together without getting soggy. Easily one of the best chicken parms I've had around here. I reluctantly traded half for the sausage and peppers sandwich, and honestly... it was just as good. The sausage had great flavor and snap, the peppers were cooked perfectly, and everything tasted fresh and well-balanced. It's rare you order two different sandwiches and can't decide which one you liked more, but that was the case here. One of the sneaky best deals: you can add a cup of soup for just $2. I tried the rustic sausage and potato soup and it was excellent--hearty, flavorful, and felt homemade in the best way. What stood out beyond the food is how consistent everything felt with what others say: high-quality ingredients, generous portions, and that authentic, no-frills Italian deli vibe. You can tell they care about doing simple things really well.

We were looking for some yummy food, not too far from the house and saw ignazios had some great…read morereviews so we decided to check it out. They were pretty busy at around 5:30 on a Saturday evening and we were lucky enough to snag a table since they also take reservations and some were being held. The service was great, she gave us her recommendations and was very very patient while we all decided what plates to share. They give you some small plain bread knots when you sit down and had no problem, giving us a refill, even a side of marinara sauce for dipping when we asked. We started with the Caprese appetizer, which was fresh and delicious lightly, garnished with the balsamic glaze that sets the flavor off, not too overpowering. We shared three different pastas - the penne rustica, the shrimp and artichoke, and the pesto tortellini. The rustica was definitely the best, it had such a depth of flavor, and the sauce was a perfect rosé of creamy tomato, with the vegetables helping set off the textures and flavors even more. The other two pastas were good, but I wouldn't prioritize ordering them again, the pesto tortellini was so rich and creamy, but lacked any pesto flavor, which was surprising since it was vivid and green, and so visually appealing. The shrimp and artichoke was good, but didn't allow me, I felt like the artichoke needed more seasoning or something to bring it out a little in the sauce and pasta mix. The owner Nancy was such a sweetheart. She was so attentive and came over to us multiple times to make sure we had everything we needed. Next time I'll be trying the Bolognese :)

Absolutely, a beautiful place to see. The Italian dinners…read moreare absolutely, delicious. We will be back to see Tony and Terrry.

This is the first place my wife and went when we moved here. We have taken family here a handful of…read moretimes when they come to visit and it doesn't disappoint. Great local owned place the menu isn't the biggest but they let you mix and match most of everything. The service is great, food is great, but the prices seem a bit high for what you get. Tip. I would always call ahead and make a reservation since they ask if he had a reservation Everytime, a few hours would be great but as you leave your house also works most times

Paulies is no longer open in Loveland :(…read more This is really sad because the food was awesome and Paulie is such a character. Not may like him around.

Terrible signage. It's almost impossible to figure out where the place is. I arrived at 11:40 a.m…read more on a Friday which is allegedly during their open hours and they were not open. Just look for the sign that says Captain Insurance and walk in that door. I guess the restaurant is on the left. But I'll never know because they're not open.

I love this neighborhood gem…read more I have been coming here for years and this is my first recommendation for people new to the area. Everything is always delicious It can be a little loud, a little crowded, long line, but it's worth the wait and you don't have to wait long. I was sorry to hear that they recently had a fire. I hope they can remodel and open soon. It is a little suspicious that so many great local restaurants are experiencing fire and damage lately, I hope it's just random bad luck and nothing more nefarious.

The "Restaurant Kid" Litmus Test: Parisi Passes with Flying Colors…read more On my first day in Denver, a childhood friend took me to lunch at Parisi, though he was admittedly a bit apprehensive. Having grown up with Italian heritage on both sides and parents who owned an Italian restaurant, I am notoriously hard to please when it comes to authentic cuisine. He was worried I'd be overcritical; instead, I was completely charmed. Located in a quaint, quiet neighborhood, Parisi offers the kind of authenticity that is rare to find. Here is why it earned a perfect score from a tough critic: The Main Course: The Tagliatelle Ragu was balanced and traditional--exactly what you want from a high-caliber kitchen. The "Woodfire" Factor: The aroma of the woodfire pizza oven hits you the moment you walk in. While we opted to eat inside rather than on the lovely patio, those scents alone convinced me that I have to return specifically for the pizza next time. The Grand Finale: I had to finish the meal with my favorite, Stracciatella gelato. It was the perfect creamy, artisanal end to a fantastic lunch. The service was seamless, the ambiance was inviting, and the food spoke for itself. If you're looking for a spot that feels like a true slice of Italy in the middle of Denver, this is it. I'll definitely be back to tackle that pizza menu!

It had been some time since I was here. I came with my husband and son for dinner on a week night…read more There is plenty of parking available. We were welcomed in and seated. The decor is charming. Our server, Holly, brought us our requested water. My husband ordered bread and butter for the table. He chose the split plate of spaghetti and ravioli. He requested Bolognese instead of marinara. The meals came with salads and he decided to get the Italian dressing. My son chose ranch with his salad and ordered the fettuccini alfredo adding parmesan chicken on top. I chose the fettuccini and meatballs with marinara. I selected Italian dressing for my salad. The salads came on cold plates which made the veggies seem even crisper than they were. It was more than just the usual side salad with the addition of garbanzo beans. We all enjoyed the freshness. My dish was ample and tasty. The meatballs are fork and knife size. The marinara had a bright tomato flavor. Overall enjoyable and enough to bring home for lunch the next day. In fact, we all needed a container. Holly boxed everything up for us. This was a pleasant evening out.

We never would have driven by or sought out this place if it wasn't for Belfiore Italian in Wheat…read moreRidge. The owner's son is at the helm there and he has some of the most dynamite wedding soup and meatballs to be found in the metro area. This is strip mall casual with low lighting, plenty of space with muzak inspired music ambiently playing in the background. They have decorated for the holidays with homey type decorations which make the environment even more comfortable. If you look at the menu before coming to the restaurant, you might notice that the menu is different. Also note that there is a 4% fee for using a credit card but that is plastered all over their website so we knew to bring cash. It is very overpriced here. We started with some soup which was okay. We opted to split the Italian egg rolls. They were good. $20 for one cup of soup and an appetizer. We cut our losses given the food was just okay and the remainder of the menu was pretty heavy and overpriced.

We love this place, but last couple of years it has not been the greatest. Last two times the place…read moreis finally back! The pizza dough is awesome again, the pizza is not burnt, and staffing has improved back to the old day feel! Thanks for getting back on track. Thanks to our servers tonight! Mary and Allie awesome service

Let me start by saying, this is the first time we have been here. Friday night dinner time. Very…read morebusy, but no wait to get in. Olde Town has definitely become a hot spot. The beer selections were awesome, service was friendly and awesome and pizza...! We had the pepperoni and the Pigs & Pears. The pepperoni got great feedback from our party. I personally loved the Pigs & Pears. Everything just went really well together and it was super delicious. From the crust to the cook on it, it is one I would try to replicate at home for sure. This is not the restaurant's fault at all, so the lack of two stars is not for their shortcomings, but for our dining experience. Hear me out. Noise sensitivity is always a consideration for where we go. Bar+Friday Night+Dinner time has potential for being loud anywhere. I get it. But unfortunately, we were surrounded by small loud children that all seemed to compete in the loudest volume competition. I have children and totally understand they do what they do. But for us, a lunch or weeknight dinner may be better because we had to get out. It was so loud that I couldn't have a conversation with the adults at our table. So if you have similar challenges, skip Friday night dinner but definitely go a less busy time! Job well done for the staff and folks behind the line!

Terrific locally owned restaurant with relaxed vibe. The food rivals any fine-dining Italian place…read morein the city for about half the price. Great marinara is key. I've been eating their eggplant parmesan sub for nearly 30 years, and it's never been beat. Friendly helpful staff make it even better.

Great food and great people at Bono's I thought I was in Italy I highly recommend this place for a…read moregood affordable Italian dinner

This place is one of my favorite locations in the Denver metro for Italian, and Tuscan-fired foods…read more They have a lovely, varied cocktail menu that changes with the seasons for their specials, and a great menu that appeals to many. A special point to highlight is they will cater and adapt to a variety of dietary restrictions. Highly recommend for folks who struggle to find a restaurant who can modify dishes for your needs. Cocktails are great, wine selection is wonderful, service is attentive, and a vibrant environment. Give it a shot! One thing to be aware of, and one recommendation - They do not take reservations. Budget in time to wait for your turn, or send someone ahead to sidle up to the bar after adding your party to the list, who you'll meet later, especially on busy evenings. Recommendation - End your meal with their limoncello, made in-house and a lovely digestif.

Ambiance and food were fine, but not amazing. Generously rating as "ok" mostly due to lackluster…read moreservice. The hostess and our server were casual to the point of being almost rude. After entering the building, the hostess approached with a tepid "what's up." Our server acted like taking our order was a favor, and she was so eager to walk away I had to get her attention TWICE to finish ordering what I wanted (hey, can we also get an order of pepperoni rolls, HEY, can I also get an IPA). Zero attention paid to water and drinks that needed replenishing. The manager needs to pay more attention to the level of service and professionalism of the staff, a lot more. This may be why they tack on a mandatory 20% surcharge with a little lecture on the receipt about how it provides a living wage, because I doubt they'd ever get tips at that level with this style of service. Or maybe the service is that way because they don't feel any need to work for a gratuity. Under the circumstances, calling this a "hospitality" charge was just plain tacky. I didn't feel like there was any hospitality, certainly not enough to warrant a 20% fee.

This place is the best and has been here a long time. Huge pastry case with a bunch of awesome…read morecookies and tasty Italian delights. Also pizza and some sandwiches and coffee. A real gem, fresh and so tasty. Highly recommend.

Easy to get to location with plenty of parking. It was a bit of a drive for us, but we were craving…read morereal Italian pastries. We walked in closer to closing time, no wait, and there was plenty to select from. We decided to try a few (5) cookies and one rum soaked pastry that I'm forgetting the name of. The friendly waitstaff boxed it up and rang up the total. I about fell over when she told me that it was over $25! Complete shock. 5 tiny cookies and one pastry the size of a small croissant. I handed over my card and hoped that they would be amazing and headed to the car. The rum pastry was delicious. Perfect amount of moistness, it was fresh, and the custard was creamy. But the goodness stopped there. Cookies were dry, tiny, and disappointing. At almost 4 dollars a cookie, I can't leave a great review. Sorry, not worth the time or drive.

Hidden gem! Not so hidden anymore, as Grammy's Goodies was featured on the popular tv show Diners,…read moreDrive-ins and Dives with Guy Fieri! They are famous for their lasagna and bakery items. Everything about this place was magical and delicious! Family owned and operated, amazing holiday decorations, cookies and treats piled high on every surface, friendly and attentive staff, unique and beautiful goodies displayed in the cases, free garlic knots for first time customers! The pizza has a thick and soft crust, the garlic knots are huge, the homemade pasta is tender and flavorful, the Italian beef sandwich is loaded with meat and a delicious dipping sauce, the Italian potato salad is so fresh and full of herbs, the cannoli was crunchy but not too hard and didn't fall apart. Everything we tried was delicious! Very impressed! This is a new favorite spot for our family! The quality of the ingredients and their passion for cooking and baking is obvious! A truly wonderful family and business!

Food is an overall 7.5/10. The portions were fairly big and they had fresh food. We got grammy's…read morefavorite steak and pasta, supreme little Joey, and ravioli with meatball. Our plates all had the same tomato sauce, which was slightly bland. Our plates also contained lots of cheese, SHY AWAY LACTOSE PEOPLE. The ravioli was extremely soft with a burst of cheese, the pizza's veggies were vibrant and flavorful, however the steak was a bit overdone. The server did ask on the spot for us to check the meats cooking to see if its how we asked. This question made us really appreciate the restaurants culture and service. Price is average for mom and pop shop too. The Service was nice and welcoming. They gave us free garlic knots for being first timers. Our food came pretty quick and they double check to make sure the food is to our liking. The location is right off of Harlan and had limited parking. The patio is very comforting but slightly cramped. The aesthetic was very old time Italian restaurant.