They have some amazing sandwiches!! We picked up breakfast and coffee from here the day we were…read moreheading to Flam. Really good sandwiches with a lot of micro greens.

Stopped by for lunch. Our family did custom sandwiches. Breads were great. Sad they ran out of…read morebaguette but really liked the olive focaccia. Fresh cheeses. Fresh meats. Decent amount of seating inside or outside in the front and back. Back is quieter and less windy. The Skillingsboller was pretty good, not too sweet with only a hint of spices.

Amazing food and service. Small area for seating. We did not have a reservation but were able to…read moresit at the bar. Recommend reservations- even if it is a weekday. We were disappointed we could not go back and enjoy the restaurant again! Next time!

After our late arrival into Bergen we decided to eat some Norwegian fish dishes at Pingvinen…read more We arrived at the right time and got seated at the back table. Service was fairly quick. Menu contained a number of Norwegian dishes of seafood, meat (including reindeer) and vegetarian. We knew ahead of time we wanted to try the plukkfisk and gratinated fish pie. The pie was the best dish for us that night. It had a nice and creamy texture along with a crunch on the crust due to the frying. It was a light dish compared to the plukkfisk. The plukkfisk was quite heavy with this fish/mashed potato mixture and while the fried bacon added some texture it could've used a little more acid for our tastes.

Lovely restaurant located right along the Bergen waterfront!…read more Zupperia offers a wide array of dishes. Everything from seafood, to reindeer soup, to curries. There is something for everyone. I had the teriyaki salmon and it was some of the best salmon I've ever had. The Japanese BBQ sauce paired fantastically with the fish, and the veggies and rice were just as yummy. The fish was cooked perfectly for my taste (a little on the moister side), and the dish was actually fairly large and plenty filling. Service was great. Our waitress was super friendly, knowledgeable of the menu, and spoke great English. Prices were very fair by Norwegian & Bergen standards. My meal was just over $20, the total bill for two people was around $60. If I had spent more time in Bergen I definitely would've come back to try another one of their dishes.

After a long day of Norway in a nutshell, we found ourselves in rainy Bergen and hungry. We found…read morethis soup restaurant and decided to try it (it was open.... It seemed warm....). It was a good call! We tried the seafood soup and the Rudolph soup. The seafood soup was really tasty and had a lot of fish in it. The Rudolph soup was....ok.... It was super rich, so hard to eat a lot of it. Prices were reasonable. I would definitely recommend it!

Fresh, warm chèvre salad, homemade sourdough bread, and lovely wine. Completely cute, friendly…read moreatmosphere. Perfect for a cozy lunch.

I will always come back to Don Pippo! I fell in love with this place three years ago, and though…read moresome of their staff appears to have less wine knowledge than the staff used to have, they are still nice and helpful. Don Pippo has a limited menu, both for food and drinks, but the quality is high. The food is based on cured meat and cheeses, perfect snack food! They also have sandwiches, if you are a bit hungrier. In addition they have a variety of good quality wine, at very fair prices. The building itself is not my favourite; with all the windows it is almost like a greenhouse, which is cold in the winter and hot in the summer. It is also quite small, and hence always crowded. On a Friday afternoon you have to be there before 4pm, to be sure to get a table. The chairs (mainly highchairs) are really uncomfortable in the long run, but Don Pippo is a great first stop on a bar-hopping afternoon.

Absolutely fabulous! Great location for a nice dinner by the water and fish market. The menu is a…read morecreative blend of Scandinavian and International options. The ingredients were quality as well as the service. Our server Naomi (sp?) was attentive, friendly, knowledgable on the menu, and made fantastic suggestions all with a gorgeous personality and smile. Our bartender and wine server, Sofie, made great suggestions and even better martinis and old fashions. She and our server made the already fabulous meal an incredible experience. The atmosphere is cozy and welcoming. The noise level is just right. The views enchanting. Everything about our evening was enjoyable. Hoping to return to Bergen, we will definitely be back to dine here.

We came here on our tour manager's recommendation. The service was meh as it took over 20 minutes…read morefor our foods to come, while we are seeing foods from other tables with similar items come quick quicker than ours!!! Also, when the water jugs ran out of water, the server would quickly replenish the jugs without asking while leaving our water jugs empty when we had finished our water!! Now, onto the food ... we both ordered open-faced sandwiches (Skagen and Fjords). Both sandwiches have bread that takes a strong muscle to cut through and the seafood was swimming in mayo!!! Overall, the experience was not that great plus it is not easy to climb up several steep steps of stairway to get to a restaurant! We can tell that this is a popular restaurant around the locals as it was filling up after 20 minutes, but will we come back here again? Not really!!

This restaurant was recommended to us by our tour director and very close to our hotel…read more Reservations are a must and even the day before, I was limited to what was available. However, the restaurant lived up to its hype. The restaurant is romantic and loaded with European ambiance. This is the kind of place where you know you aren't in Kansas anymore. Lamb is something that I love, so I was happy to see it on the menu. It was incredibly good. Not gamy at all, wonderful cooked, flavorful, and tender. It was fantastic. My wife and I split the huge portion of excellent potatoes au gratin that came with my lamb. It was creamy and tasty. Norwegians LOVE potatoes, so some sort of potato dish is a requirement, I think. My wife had a vegetarian hamburger that came with fries and veggies. She said that it lacked flavor, but it looked good. The fries were excellent.

If you're visiting Bergen, you'll likely hear about Bryggeloftet & Stuene as the must-eat…read morerestaurant in town. I mean, I did, which is why after a day of traveling to Bergen from Oslo, I desperately needed sustenance and Bryggeloftet & Stuene was on my list and near my hotel. I walked in on a Tuesday night and no, I was denied. The place was packed, but the friendly hostess took my name down for a reservation for the following day. So that's what to do here. Make a reservation if you can't get in because everyone wants to eat here. The following day during my reserved time, it was a much more satisfying experience since I ate here! The restaurant is located just across the pier and along Bryggen, and inside, it's decorated with old paintings and photos of Bergen and Norway with classic, wood furnishings all around. It takes you back to Bergen's former days, which is the charm of this place. Staff could not have been friendlier. Bryggeloftet & Stuene has traditional, Norwegian food. I ordered the wolffish, which was in season, and the fish came with veggies and a side of potatoes to however you want them made. And this is when I learned that the area prepares potatoes dauphinoise, which is like au gratin and was sooo delicious. My dish comprised of fresh wolffish in a lemon, dill sauce, fresh vegetables and of course, with the side of dauphinoise potatoes. But this is the kind of restaurant that no matter what you order, everything will be delicious here. Ya gotta eat at Bryggeloftet & Stuene when in Bergen.

Cute bakery with yummy sandwiches, treats and drinks. Great ambience, especially upstairs. Fast…read moreservice.

We got coffee and 3 buns. I really enjoyed the apple custard bun. My friend got a really delicious…read morechai latte. Good for a quick bite, but nothing exceptional.

Stumbled into Big Bitt by accident, but glad we did. Very friendly staff. The sandwiches were…read moredelicious!

The name for the store is "Big Bite Submarines" and it is not a street vendor but a Norwegian fast…read morefood chain. The workers here were very friendly and helped us pick out sandwiches. I got a salmon sub, my wife the BBQ chicken. The chicken was ok but I really liked my salmon sub, a good portion of the salmon on there. This was the cheapest place we went in a very expensive place, and was a good value. Check this place out for a (relatively, for Bergen) cheaper place to eat.

Got chocolate, two veggie sandwiches and coffees for $50 and they were just cheese and bread. We…read moreasked a staff member if they put the artichoke and the sun-dried tomato and he was convincing us that he did, when we showed the evidence of its absence he brought us exactly two tiny pieces of tomatoes and two tiny quarters of artichokes to put into two sandwiches - ridiculous. Going to eat at a good place with a better staff afterwards. Giving one star as the cheese was tasty.

Not sure how this got to be a bakery, but this is one of my favorite tasting menu restaurants on…read morethe planet. Work brings me to Bergen from time to time and I've had the good fortune to dine at Colonialen twice. Once with two good friends and another time simply by myself. A restaurant has to be amazing to get me to sit alone for 3.5 hours to go through all the courses. The food here is imaginative and consistent. The wine pairings are spot-on. Listing the 20 or so dishes I've eaten there would take forever, so I'll stick with two or three of the standouts. The first was a group of northern grains served in a mortar with a pestle. You ground up the grains with the pestle and an oxtail consomme was poured over top. This was painfully delicious. It was so good that I shamelessly begged (and received) a second. On my second visit, the staff recognized me and gave me a lot of attention (which was nice since I was alone). I had long conversations with the chef and the sommalier about how they sourced their food and selected their wines. Their wine pairings are eclectic (france, germany, italy, pacific northwest, even a Norwegian selection worked its way in). If you are in Bergen or traveling to Bergen, this needs to be on your list ... perhaps more than anything else in town.

When visiting Bergen, you have to visit Bryggen, even if touristy attractions aren't your thing. In…read moreit, you will find Kaf Kafe. It feels like a mom and pop shop still which is great to see but honestly, the food was just decent. We got the waffle with strawberries and it was OK. It was a floppy waffle, which might just be how waffles are done in Norway and the flavors were decent. It was highly rated across platforms so maybe we were going in with higher expectations but I am not sure why it was rated so high. It is fine and maybe a spot for drinks, but not a place I'd say you'd have to visit. It you have a bit of time, try walking out further into the back streets as I feel you might find a less-touristy place with better options.

The cafe is located in the cute old building. Can be a little tricky to find as you have to walk…read morethrough/behind the front face. One of the top things we wanted to try on our Norway trip was Norwegian brown cheese on the waffle for 59 kr. The taste was interesting but not anything to rave about. The waffle was already made as you can see in the bakery case. They just reheat it in a microwave and put the cheese slices on. The brown cheese itself tasted like a mildy salty cheese with mild cheese flavor. The waffle was thin and soft with a hint of sweetness. The workers were friendly and offered us free tap water.