Very good buffet for a reasonable price! Ate fish (fried and blackened), several vegetables, peach…read morecobbler, and drink for around $26 for 2 of us (before tip). We get charged nearly that for burgers and fries any more. Staff was very friendly and attentive. Definitely will be back whenever we are in the area.

The food is good! Real good!!!! The restaurant itself is run down and not clean. It was a one and…read moredone for me. There's trash in the parking lot. The entry way has torn up seating. There is a newish area to the left for dining. We couldn't sit there bc it was full. We sat in the old part and it was atrocious. Nasty walls, baseboards, spray foam filler sticking out of the floor and crevices, not properly air conditioned: one area we passed through was hot. If they could fix the premises and indoor dining area to be clean and 1/2 way decent( like the newer part) it would be SO much better.

Now that's some good eating right there, I tell ya. Simple southern cooking like mamas, grandmas,…read moreaunts and all kinds of kinfolk and friends put on the table and we dig into with gusto. Fried chicken was that simple salt/pepper, flour and fry chicken. Nice crust and tasty moist meat. Macaroni and cheese was about as close to the way my mother used to make it and I enjoyed every bite. A little creaminess with chunks of melted cheddar mixed in. My only complaint would be that the cheese on top was not browned enough for my personal taste. The black eyed peas had onion in them so my wife had to work around the onion but I enjoyed that onion flavor. The peach cobbler was the good stuff and my wife even had some and really enjoyed it. That qualifies as high praise from the picky eater. Now we have to talk about their thin delicate "cornbread". It's so thin it will break into pieces when you pick it up. I suspect this was developed by someone who's favorite part of cornbread is the crusty edges. For those who agree, this paper thin delicacy will be addictive. I know I had plenty and had to resist going back for more. The outside and inside are pretty simple. It is a buffet with multiple meat, vegetable and dessert choices. The service was good. The owners were very friendly and accommodating. The price is good for the delicious food. We will be stopping here pretty regularly now for lunch when we are running up and down US 19. So glad we found them.

I started out eating on Fridays for the seafood it was great the first time I paid $14.99 for a…read morecarryout the second time I paid $16.99 the third time I paid $34.99 for the same thing I would not be going back and I have not went back because I do not like how I was treated Debbie they changed their prices with carryout trays so therefore this is one customer that would not be going I rather go out of town to eat seafood

A Southern Buffet Done Right!…read more If you're ever in Colquitt, GA, make it a point to stop by Moby Dick's! This place is the real deal when it comes to classic Southern comfort food served buffet-style. The catfish was perfectly seasoned and fried to golden crispiness--truly some of the best I've had. The carving station was a standout, offering freshly sliced meat that was both tender and flavorful. The vegetables were home-cooked and tasted just like grandma used to make--creamy mac and cheese, seasoned greens, and more. The dessert bar? Absolutely to die for. I had the peach cobbler and it was warm, gooey, and full of flavor--just the way it should be. The atmosphere was lively and a bit noisy, but that's just part of the charm. It's a very family-oriented spot with self-seating and pay-at-the-front service. Everyone was kind, helpful, and kept things moving smoothly. Highly recommend if you're craving Southern hospitality and a full belly. I'll definitely be back!

Food was good and fresh, but a bit expensive. About $22 a person. Service was great and very…read morefriendly. Restaurant was spotless.

The service here is a little weird and jarring at first. I hadn't gone more than 10 feet through…read morethe door when I was asked "What'll you have to drink?" You just have to know the procedure, but it wasn't only me, a Northerner whose brain hadn't yet fully recalibrated for the local accent. Locals were confused too. Procedure is this: tell them your drink preference (I had water), pick up a tray, put it on the counter, pick out a main, three sides, a dessert, slide it down to the register, pay, and take it to your table. At that point do you begin eating? No! Remove your items from the tray and they come by and pick it up. Now begin! You may be thinking "Soup Nazi" from Seinfeld but I assure you it didn't feel that way. Just the quirky way they run the place. The waitress did warm up after I was there a while, came over to ask where I was from, etc. And to try to convince me to come back for breakfast! This is cafeteria style, with everything prepared ahead of time and kept warm on steam trays. So how do they keep that fried chicken so crunchy and delicious? Perhaps the best I've ever had, the batter so crunchy you could probably hear me eating from another room, assertively peppery, the large leg and thigh pieces perfectly cooked and juicy. (White meat also available.) My sides were lima beans, turnip greens, and yams. The highlight was the yams: super sweet but not in a bad way, balanced by good seasonings. The beans were fine, a bit salty. The only disappointment were the turnip greens, too finely chopped and overcooked. The portion sizes were decent. Also included is corn bread. Two choices: baked or fried. Never heard of fried so I tried that. Interesting but a little chewy and not so much corn flavor; next time I'd get the baked. Finishing this rather large lunch was a challenge for me but I managed, while taking in the local ambience. I saved the dessert for later. Dessert? Yes. I was also asked on ordering what I wanted for dessert. The only one that appealed was the red velvet cake (the others were a cobbler and bread pudding) so I got that. I assumed it was included but when I paid I saw it was not. $4; no big deal. It didn't look that good, a thin 1 inch slice tightly shrink wrapped on a paper plate. Looks were deceiving. The first time I actually liked red velvet cake, a light crumbly texture and cream cheese frosting that tasted of more than sugar. With the amount of frosting this tiny slice was quite filling and I'm glad it wasn't larger. All this for a little over $21. I think this was including tip but I'm not positive. Either way, great deal!

Barb's is amazing! A little hole in the wall, nothing fancy, but the food is delicious! You can't…read morego wrong with anything from breakfast or dinner! Homestyle cooking at its finest! Grits made from scratch where all you need to eat is a spoon - perfect every time. This is our go to place every trip we make a trip to Eufaula! service is exceptional - Bernard is just a sweet person and if you are lucky, Ms Barb brings you your dish personally!

Very good food and better customer service. Sunday buffet is wonderful! The variety of food is the…read morebest!

This is a great little place! The owner and staff are wonderful! It's like having dinner at…read moregrandmas! The food is never greasy!

Good selection, normal service for this type of restaurant. Prices are higher than place across…read moretown.

The staff are GREAT & the food is EXCELLENT.......It's a VERY CLEAN Resturant ....I tell all my…read morefriends & family about this place...The shrimp & egg rolls are out of this world.

Wanted to try a local restaurant with southern cooked food. We decided to give this one a try and…read moreso glad we did! The restaurant is cozy and inviting. The staff is friendly and provided great service. The prices were amazing, for the amount of food and quality. You go up to the front to order "cafeteria" style. I chose the option of a meat, 2 sides, & dessert for $11. For $3 more you can get the buffet option. I selected the fried chicken, chicken & rice, and turnip greens with banana pudding for my dessert. The meals also came with a slice of corn bread. Everything was warm, fresh, and delicious! I highly recommend giving this place a try!

Great local cafe with wonderful food. We both had the fried chicken, it was outstanding!! The…read moreservice was amazing excellent and very friendly. The ambiance is nice and good for family dining.

I'm from Knoxville. Although we are Southern enough to know the food, I feel like Southern style…read morefood usually gets better the deeper South you go. Such is the case here. When you see a non-chain place talking about country food and BBQ, that's a sign to stop. I knew it'd be pretty good. This is the sort of establishment where you pay the entry fee ($13) and grab a plate. They had real collard greens, turnip greens, fried okra, and grits. These weren't overcooked and salty canned greens either. It's the good stuff. I probably had a plate with just the veggies it was so good. Fried chicken was similar. Real, authentic fried chicken. They also had fried pork and other meats. And, as their name implies, several different bbq options. With all that said, not everything was perfect. Obviously, as a buffet, they have some cheaper and lower quality things too. But, there's enough good stuff to be worth a try. I'm a thin guy. But, if I had access to this buffet on a regular basis, that might change. It was good. So, if you are in the area and hungry, give it a try!

Welcoming atmosphere, staff were polite and attentive. Food variety was not the best, can…read moredefinitely tell they are going with lower tier of quality with their food purchased, veggies were just sad, and dessert offerings even worse. Trust, won't be a second chance with all the other lunch options in the area.

We were going to our son in Fla and saw this place on Yelp. Very good food. Will definitely stop…read moreagain dessert having peach cobbler and ice cream. They are opened till 2:30 Looks like they are closed on the Saturday and Sunday

O'Neil's buffet is very good. Such a great selection of vegetables, well seasoned and wonderful…read more The fried chicken was done well too. I don't know when I will be back through Thomasville again, but I would definitely stop there again. The service and prices were very good -- a bargain for such great country cooking.