What a pleasant surprise. Enjoyed a delicious takeout dinner at this restaurant. Tried the fried…read morecatfish and turkey wings. Sides selected were the collard/kale greens, cabbage, macaroni and cheese, and veggie rice. Everything was flavorful and very good. I look forward to trying some of the other menu items.

OMG! They serve the best collards, cabbage and Mac & cheese ever!! And the owners are so very…read morenice! We will definitely be coming back! I haven't tried everything they offer but I cannot imagine it being anything but delicious!

Food is always great and the cashier was very friendly This…read moreis my favorite barbecue restaurant in this area.

I ordered $100 worth of food for delivery. Order was late. The meats (chicken and brisket) was to…read morebe enough for4- 6 people. The amount provided was barely enough for 2 people. No quart of Bbq sauce. I had to go out and find additional food and sauces before my guests arrived. Will not use them again.

This is not your traditional BBQ, but is what you would consider Asian fusion BBQ…read more We were seating immediately upon entering the restaurant. Service was good. Food was good. Plenty of free parking and they have indoor and outdoor seating There were three of us dining but we all pretty much ordered the same thing except one person ordered the collard greens (vinegar based). We didn't order dessert but there was some beautiful looking cakes that I will try on my next visit

Let me just say... the food was so good it almost made me emotional. Delicious doesn't even begin…read moreto cover it -- every bite was giving "yes chef!" energy. I will absolutely be back. The ambiance is beautiful and inviting, with an open-concept dining area that flows straight onto the patio. If you're inside, you still get that breezy outdoor vibe -- and if you're outside, you don't feel disconnected from the restaurant. It's honestly the best of both worlds. Christopher was our waiter and he was fantastic -- super friendly, attentive without hovering, and made the whole experience even better. Give that man a gold star . Overall: 10/10. Highly recommend if you want great food, great service, and a vibe that makes you want to sit a little longer and order dessert you don't technically need... but absolutely deserve.

WOW! So, I've had a few items here and there at peoples home barbecues. We live in Atlanta, but our…read morebest friends live in McDonough, and THEY have the pool, so we party there! Lol!! Last year, while at a cookout at our friends place, he picked up coleslaw and Brunswick stew from Pippins. Man, best coleslaw in the state for sure, and the Brunswick stew was loaded with meat, they do not skimp! Based on trying those 2 items, I knew as soon as I got the opportunity to swing by myself, that we would eat in. I got the pulled pork sandwich, coleslaw ( of course) and potato salad. My husband got a slab of ribs, and shared my sides. The food was incredibly good, the staff was friendly, and the space was super clean. I love to actually taste the "smoke" when I eat barbecue and this place didn't disappoint! All of their sides are spot on too! The Carolina sauce is incredible! Can't wait to return to try all the different items. If you want great barbecue, Dirty South REAL barbecue, try Pippins!

New owners seem nice but the quality of food, in my opinion has gone down dramatically. Mac and…read moreCheese was practically swimming in its own oil along with microwaves going off in the back. Far from the worst bbq and I hope with time they'll only improve but as of right now it's far from the same pippins from a year ago.

Added brisket! Very delicious and tender. Potato's was fluffy inside and the sauce made it 100…read moretimes better. Added cheese and butter! Potato is huge!

The baked potatoes are out of this world! Service is extremely friendly and ambiance is nice and…read morerelaxed. So many options and so delicious!

COME HUNGRY! We have passed by so many times and it just wasn't a time to eat and it smelled so…read moregood and you could hear the music blaring. The portions are real man sized so be prepared. At first I thought the prices were a little high but then I saw what all we got and it was well worth what they charge. We actually were confused at first by the Vegan trailer outside. I assumed they cooked in the house and sold out of the food trailer but that is a whole separate business, when I asked for meat they said "over there." We went inside the house and we were greeted by 2 nice beautiful ladies that explained all our questions, as it was our first trip in, and we put our order in. There is a good bit of room inside if you want to dine in but we were on the road so Togo it was. We ordered the 2 ribs lunch, a half rack which was 6 bones and the pork sandwich. I got the hot bbq on the half rack and it was actually medium in hotness just fyi. I'm not a huge fan of beef ribs because most people can't get them tender enough but TOH did the deed and they were fairly tender. We will be back again to try other options.

OMG! I stumbled upon this place & when I say I am glad I found this place. When I pulled up, there…read morewas a house to my right and a food truck to my left. The food truck was a vegan food truck. They had many different options and a line as well. I was welcomed by two beautiful & cheerful ladies who helped me decide what to pick. They also offered me a sample of the rib tips & it definitely was appreciated. I ordered the rib tips & chicken with mac & cheese and baked beans. I also added a sausage. I definitely enjoyed my food and will be returning. -Rib Tips: 10/10 PERFECT -Chicken: 9/10 fall off the bone; juicy; flavorful -Sausage: 3/10 I know this sounds crazy, but I don't like burnt sausages, but I know it's a hit among others -Mac & Cheese: 9/10 big scoop; full of cheese; flavorful -Baked Beans: 5/10 weren't nasty, but wasn't the best; had a cinnamon taste to them -Sauce: 10/10 came with more than enough, but it was so good I should've got extra just to have

Welcome back to the table…read more I find that most people dismiss rotisserie chicken as "basic," but finding one that is actually seasoned through to the bone is harder than it should be. I stopped by the Cowboy Chicken in McDonough looking for something reliable, and it delivered that specific, wood-fired comfort that's hard to replicate at home. The vibe is laid-back and rustic exactly what you'd expect from a spot centered around an open flame. The Spread We didn't hold back on the order, covering everything from the signature rotisserie to the brisket and bowls. The Signature Chicken: They use a dry rub and slow-roast the meat over real wood. The result is a juicy, tender interior with skin that carries a slight, salty crispness. What stood out most was the flavor penetration; the seasoning wasn't just sitting on the surface. Unlike many rotisserie spots where the center feels neglected or underdone, this was consistent throughout. It holds its own without needing sauce. The Sides: The Spanish Rice surprised me. Fluffy, well-seasoned, shelly in texture, and the addition of corn gave it a nice sweetness. The Mac and Cheese was a bit of a curveball; it's more on the liquid, saucy side, but the flavor builds on you the more you eat. The fries were perfect and held a solid crisp even after sitting for a bit. We ended up getting a second basket of Fries because the crunch held up beautifully, even as they cooled down. The Coleslaw will be a hit or miss for some, we had mixed reviews. The shredded cabbage was thicker than normal but the other half of the table it was perfect. Tinga Bowl ($14.00): If you want something that feels a bit lighter but still packs a punch, this is it. The shredded chicken has a balanced kick, paired with corn relish, black beans, and a sprinkle of "Cowboy Dust" for heat. It's refreshing but filling. Layered with rice, beans, corn relish, avocado, crema it all balances out. Not heavy, but still satisfying. Brisket Sandwich (13.75: The bread was lightly toasted, cradling pulled brisket that was smoky and not juicy because we needed sauce for it but the flavor was there. Crispy Tenders ($13.25): These were a table favorite. They nailed the external crunch without sacrificing the moisture of the chicken inside.Crunch on the outside, seasoned all the way through, and still tender inside. The Sweet Finish I'm officially a fan of their Texas Peach Cobbler. It leans more cake-like than soupy, which I prefer. It tasted fresh, warm and held its structure, making it a solid closer for a heavy meal. Service & Value The moment we walked in, the staff offered a genuine verbal welcome. The service was efficient, and the restaurant maintained a clean, organized look despite the steady flow of customers. At roughly $14-$15 for a plate with two sides and a roll, the portion size makes the pricing very reasonable for the quality you're getting. Table Approved This is the spot for a high-quality, fuss-free family dinner or a solo lunch when you're craving real wood-fired flavor without the fast food aftertaste. It's dependable, flavorful, and worth a visit for the chicken alone. Follow along where food meets adventure - Shallonz Table.

Cowboy Chicken in McDonough is a great spot for a hearty, comforting meal!…read more I tried several items during my visit -- the roasted chicken, brisket sandwich, mashed potatoes and gravy, green beans, and even one of their desserts -- and everything was flavorful and satisfying. The chicken was juicy with that nice smoky flavor, and the brisket sandwich was surprisingly tender. The sides felt fresh and homemade, and the dessert was the perfect sweet finish. Service was friendly, and the atmosphere has a cozy, down-to-earth vibe that makes you feel right at home. The only reason it's not a full five stars is because a couple of items could've used just a bit more seasoning, but overall the meal was really enjoyable. If you're craving good comfort food and solid rotisserie chicken, Cowboy Chicken is definitely worth a stop!

THIS PLACE IS TERRIBLE!!!!!!! I purchased a two piece fish (whiting) and the fish was so stink I…read morecouldn't eat it. I called the restaurant to notify them of the bad tasting and smelling fish. He told me that I couldn't get my money back but he would fix me some more fish.. Why would I want you to fix me anything else when you served me bad fish from the beginning? Go spend your hardworking money somewhere else..

We showed up this to place on our way up 75 N, with low expectations and growling stomachs. Even…read morethen, it managed to be terrible. The food was just plain unappetizing and badly made. The Lima beans were too salty to eat. The smothered pork was dry and the fried chicken made KFC seem like gourmet. Learn from our mistake and avoid this place.

The food is delicious however, there might be a wait. They have an excellent pot roast and fried…read morechicken to die for!

Let's start with the positive...the customer service is great...no issue there. I ordered the fried…read morechicken...another positive: the chicken was fresh, cooked to order. Now, about the food...the macaroni & cheese was gross - I literally had to just throw it away. The collard greens were flavorless and undercooked. The fried chicken was not seasoned well - tasted like the oil it was cooked in.

Can't say about the food because it WAS NOT at the location shown!…read moreFound the spot it was supposed to be in and sign said food truck space for rent.

While out having a drink at a local bar, i had the pleasure of being graced by Justins exquisite…read morefood. Normally bar food is just okay, but it was def. better than okay... When i asked him how the shrimp or food would be, i did not have any huge expectations ..... He said it would be good, i did not believe him... BUT the food was AMAZING!!!! I ordered the veggie BBQ sandwich with the greens; I eat vegan and vegetarian daily but i must say i don't think i have ever had a veggie sandwich taste so good.... it must be in the sauce... The greens were tasty too... full of flavor and spice!!! I don't know what was better the greens or the sandwich....I cant wait to go back and taste more items... He also has a food truck...