I think I have just come to the weirdest bar in the world. Right next to the Yung Shue Wan ferry…read moreterminal on Lamma Island, and opposite the refuse collection point, is 7th Avenue. As I sit here writing this review, the only barman has just left the building, and I don't think he's coming back... So, coming to this completely empty bar for a mid afternoon tipple, the barman dragged his way sleepily out to attempt to serve us, and tried to sell me Seven Mills bourbon as whiskey. Having finally got through to him that I will take a Jameson WHISKEY on the rocks, he has now left to get the rocks from the shop down the road without taking Mrs L's order. Bear in mind that on Lamma Island, the ice shop may be a 15 minute walk away. I'm not sure if, as the Clash so famously put it, "should I stay or should I go"? So let me tell you about the venue while we wait for ice... It is a Greek themed bar, serving a good selection of drinks and some food. The drinks are reasonably priced, and with a location right next to the ferry terminal, it is an ideal place to stop for a post hike or post lunch refresher before heading home HK side. Unfortunately the Greek decor is frankly older the Mount Olympus, and there are some very dodgy looking stains on the seats. Despite all of this, 7th Avenue does getting pumping on the weekend evenings, and to be fair the staff are really nice, and (when not running across the island to get ice) are attentive and fairly efficient. Ahhh, now we have ice, let me tell you about the drinks. They are fine, can't really go wrong opening a bottle and pouring some of the contents into a glass with ice. Really, it's a fine place to stop for one on the way home, and if I lived on Lamma, I may make this a local. Fortunately I live in Soho so I am spoilt for choice. Word of warning, if you do come, bring a lot of mozzie repellant - Lamma is the countryside after all!

I was so happy to find this spot at the end of a long day at Ocean Park! It looks like they are…read moretrying to do a lot to revamp their wineing and dining options, but the "lake" is under construction, so this is really just a "side" bar. :) It looks quite nice, sponsored by some Japanese beverage company, and there are a lot of cocktails on the menu. I just wanted white wine, which I had to ask for. They also make little juices in plastic light bulbs that the toddler I was with loved. It was a nice spot to unwind from a long day of walking around before we crashed the MTR.

Fish and chips here was amazing! Would say flavor was on point but also it was so fresh and…read morebreading was super good. Light and delicious.

These places are probably the Hong Kong equivalent to our cafes, namely restaurants where you can…read morecome and have a pretty decent sized pot of tea. Well, that was the case with this place, where I also spent some time basically waiting for the ferry to come along. Actually, the restaurant itself was actually rather quaint, and of course the staff were also really nice, and quite agreeable as well. It was certainly a nice place to relax.

I am here all for the views…read more Lovely patio and overlooking the newly built MTR route. A lot of green in sight!

Last week I was here https://hk.limoscanner.com/venues/89-above/ with my girlfriend, there we spent…read morea great time with a very good and moderns cocktails and a beautifull views accros Wong Chuk Hang, we recommend this place. We have served fast and pleasantl, the crew members with us was very caring,the chairs, tables and others cutlery were very clean, like a new. It rooftop bar creates an amazing atmosphere. Before you will decide to go, you can book ABOVE and you will get a 10% discount, like we do. The menu are good and cheap, and the food wich is prepared there, look appetizing, and you can enjoy your evening with friends or family.

The roof top terrace is far superior than Eye Bar: bigger, more space for regular tables & lounge…read morechairs. The view is that of Kowloon, opposite that of Eye Bar which has the HK island view. Though less stunning esp at night, its still quite impressive. The weekend brunch starts at $620/person which includes seafood platter + a main course + dessert + 1 non-EToH drink & unlimited house breads. You can not order anything a la carte during brunch hours. Any cocktails & wines will be minimal of 150-170 hkd. 2 peeps can easily share 1 set of brunch, esp with unlimited assortment of excellent house breads. Dessert was a whole plate of goodies, not just 1 piece, wow it was fantastic! Service was great

A rooftop bar located at top floor of Park Lane hotel, known for the beautiful view of the harbor…read more Unfortunately weather has been bad during our stay at the hotel and it was raining hard the night we came here. So we could barely see anything but we thought it's ok we're just gonna enjoy the drinks and foods. Well it turned out the view already was the best part of the night. We ordered 4 cocktails and only 1 was good. We didn't finish the other 3 because they just tasted horrible. My advice is just get something simple like gin and tonic or coke and rum. Their own signature cocktails were a waste of money. We also ordered fries and fried chicken which were overcooked. They were probably left in the fryer for too long. The wagyu beef slider was actually quite delicious but hey we paid $180 for 1 slider it'd better be good. Overall it was a very disappointing experience. I don't think I would come back again..

The interior transports you to another world of magic and whimsy. The stained glass and dragonfly…read moremotifs everywhere are definitely noticed and well placed. The drinks were alright tbh haha but would definitely come back for the vibes if it's not crowded, which it wasn't at 6 pm on a Sunday lol

Inspired by Art Nouveau and specifically the styling of Louis Comfort Tiffany of Tiffany and Co…read morefame, the interior transports you to another time and era and somehow feels right at home in nostalgic HK. It's located in Central right next to the old prison and though we had no reservations we were still seated in the cool private rooms with the same attention to interior as the main room. They offer lunch and afternoon tea, there are also night with live music which we missed this time but what brought us here were cocktails in a nice environment. Favrile Cocktail: inspired by Favrile art glass, local gin, yuzu, seaweed, and a touch of wasabi. A surprising drink that was quite refreshing on a hot and humid HK night. My friend and his GF got a non alcoholic cocktail and a green tea based one which I had a sip of, both were also great!