The first time I've ever tried battered fish with rice. It could be better with a little but more…read moreseasoning. The fish is fresh, crispy and nice. Beautiful tartare sauce and fried parsley! I'm a big salad fan and I've got to say the salad was a big let down even though the presentation was amazing. Very friendly service though.

Tank screams :Nice and easy weeknight dinners and casual weekends lunches, and it does not…read moredisappoint Whenever I come I always get the Calamari, so tender and delicious and definitely a favourite of my family. No chewy stringy dry calamari rings here, somehow they've cracked the code of cooking succulent and juicy calamari. The old school fish and chips is always a winner and reasonably priced, comes with fresh and tasty salad that's not just a garnish. The tank for two is just the right serving. If you are feeling something fancy you can even try their crumbed oysters. Tap water available and tables are cleaned quickly. Thumbs up!!!

Very good fish and chip place. The decor is casual "boat-house style". The food is very much above…read moremost fish 'n' chip places out there. I'd definitely recommend it. The only downside is that it is ever so slightly more costly than I would like, not by much though. Not much else to say. If you're in the area, you can't do much better if you're in the mood for casual seafood.

Came here with the Bub and hubby. They were very accomodating with the pram…read more We both had a glass of reds Barossa valley and Marlborough. Both were delicious. They have a great range of craft beers and ciders. Plenty of variety. Ordered half a dozen oysters with vinegarette. They were sooo fresh and beautiful I wish we ordered more. Mains we ordered grilled fish with superfoods salad and rice and hubby the salt and pepper calamari with rice and salad. My meal was great. Fresh fish and a salad full of flavour! What more could you want. The calamari was average and quite a small serving. I wouldn't bother with that next time round. Service was quick and friendly . Staff were lovely. Great place for a casual catch up or family meal. Can't wait to come back again for a Friday night fish and chip night. Thanks guys

I used to love it but my last 3 visits have been way below par. The potato cakes I ordered were…read morevery thin, very pricey, just not good enough. The fish was, on several occasions, 3 small pieces soaking in fat and overcooked. Not normal, so don't know if it's staff changeover or what. Not happy, will try one more time because I still remember my first visit was a 10.

Have been coming here for years and years. Is always SO yummy and fresh…read more Outdoor seating is always in abundance with patrons happy to share tables with strangers. For those networkers amongst us, it's a great place to meet awesome like-minded people! Bring your furry mate :) Offering bottled beer and basic "white & red" wine and all sorts of sweet and sugary liquids in their fridge. I always go for the grilled fish & Greek salad. It's better for them to cook your dinner rather than stinking out your apartment. Always super busy, fresh with a high turnover of food meaning - always fresh. Not a fan of the BLARING disco music though? Why? Just don't get it. Sometimes it's so loud, I can't hear the conversation at the table. All round, this is my fave take away of all time. X

- came recommended by one of my tour guides - its a lot more…read morespacious I the back you might not know it exists upon first glance - one waitress in the front - service is kinda slow in the front - fabulous sangrias - huge portions sizes - claypots are good, and hot (temperature-wise) as hell - king prawn is delicious to can be greasy once to cools down - the crab platter is to die for, its some of the best rice iv ever tasted it could feed three

I have spent a number of cold nights here being warmed up by both the mulled wine and unique…read moreatmosphere of Claypots. I never thought that I would live to see the day where I could go out late at night for a drink, order halva whilst I enjoy the smoky sounds of a local pianist as a toy train travels above. I don't know why I haven't been next door yet for dinner because I have heard so many good things about it. It is defiantly on my list of places to eat next.

Fish and chips.. hard to mess up, but also hard to get really good. But this place must of been one…read moreof the lower end fish and chip places I've been too. I'm gonna say it now. Never trust a fancy looking fish and chip shop. Chances are it's overpriced and not good. I got a simple fish pack. 1 fried fish fillet, potato cake and some chips. Didnt come with any sauce or a lemon. Like 17 dollars. I'll roll in my own shit until I get an answer as to why a potato cake can taste this bad. It's like you took the bloody flavour out of a potato.. like how do you even do that bro. And the batter just as bad on that thing. Don't recommend it too much. Chips were ok at best. They were really oily. I'm a fan of frozen chips. Many fish shops do them right and they are usually pretty nice! But these were just too oily and tasted pasty? Fish was ok.. also extremely oily. The fish tasted fresh but my god it was so oily the batter wouldn't stick to that thing if it's life depended on it. Overall 2/10 thanks for reading :)

Honestly, I'm not really sure if I'm digging the whole Fish & Chips scene as WELL as being a sushi…read morebar. I'm a fan of restaurants having their specialisations and then being fucking GOOD at them. But hey, who knows it might be great. Ambiance: Don't expect anything too big. Even though this location is quite popular with students (being so close to Melbourne University), it's still a small little takeaway shop with less than impressive looks. Customer Service: You do get pretty good service here. The people are energetic and my food came out quickly. Food: I took a look at their sushi prices and they were OVERPRICED. 2.70 for Seafood Inari? Not filling and you can get that for much cheaper elsewhere. I moved on to the Fish & Chips (with tartar sauce and lemon), which came at little under 10 dollars. At first glance, the Fish & Chips seemed a bit small. However, it surprisingly ended up to be quite filling. The fish was tender and great and the chips were decent. Normally I like some delicious thick chips with my battered fish; the chips here were a bit thin. Still fresh and delicious though! --- Looking at the prices of Sea Salt, some of it may just not be worth it. However, 10 dollars for some Fish & Chips isn't so bad - especially the ones of this quality. Sea Salt is definitely nowhere to rave about, but I wouldn't skip over it if you're looking for a tasty snack.

We've dined here a few times now, chasing the memory of the incredible calamari we had on our very…read morefirst visit. That first plate was unforgettable -- perfectly tender with a crisp, light coating that we couldn't stop talking about. Since then, it's been a bit hit or miss with the calamari. My son ordered the kids' calamari on one visit, which wasn't quite the same, and on another visit, we ordered the regular calamari again but the coating was falling off a bit -- still crispy, just not the same magic as that first time. The fish dishes, however, have been consistently excellent. The crispy whole snapper with red curry sauce was hands down my favorite -- beautifully cooked, packed with flavor, and the perfect balance of crispy skin and tender flesh. The whole King George whiting was rich and satisfying, and both the grilled barramundi and baby snapper were fresh and well prepared. Service has been solid on every visit -- friendly, efficient, and attentive without being overbearing. We usually sat outside, which made the experience even better with views of the waterfront and a laid-back, breezy atmosphere. Overall, a great spot for fresh seafood -- when it's on, it's outstanding.

Food was great and the service was good also. I highly recommend this restaurant! The location next…read moreto the Yarra was perfect!

I'd been meaning to try this place after hearing about the legendary chicken burgers…read more I was buying for my housemates so we stocked up on several serves of chips, grilled flake, and two serves of salt and pepper squid. The bill came to just over $40, and we got our pick of a litre of soft drink for spending so much. The grilled flake was soft and delicious; it comes with lemon and tartar sauce and is perfect with some salad for lunch. I also recommend the squid: even though its deep-fried it doesn't taste rubbery at all, and the spicy batter is very tasty. The venue is nice and big with long wooden benches and seats, theres a limited soft drink selection in the fridges, and surprisingly a large collection of Serendipity ice cream. Order ahead or be prepared to wait because the grill gets packed on weeknights and the service is a little overcome.

It's basically a cafe that sells fish and chips plus a few add ons like cous cous and salad. The…read morequality of the food was good and the prices pretty reasonable. When you think what some pretty ordinary pubs charge, the cost here was good. I was happy with my fish and calamari and the serving of chips was very generous. I'd be happy to return.

Nice steak porterhouse (medium). Bay bugs were nice too. Acqua Panna water is offered for still…read morewater but paid per bottle ($12 per bottle). Desserts were good as well. Boston clam chowder can pass on.

Busy Friday @6pm, we get that. They sat us in corner next to super busy service table worked by at…read moreleast 6 servers. Asked to move, was told not possible. OK. One server took cocktail order; cocktail was well made/delivered within 10 mins. New server took dinner order; new waiter delivered of Seafood Linguine (smallish portion, good flavor combination) and Mooloolaba King Prawns (delish); downside when dinner finished & dishes cleared after 20 mins had to go find any of our 3 servers to ask for check, the another 10 minutes to first server to bring to table. Abysmal service, horrible seats, OK food, tasty cocktails = can't recommend at all due to service, not meal.