Sakura 15 is one of my go-to spots in Bloomington. The food is always fresh, delicious, and…read moreconsistently comes out quickly and on time. Their Yum Yum sauce is seriously so good and makes everything even better. I've been here multiple times and the quality is always consistent. Great food, fast service, and a reliable place when you want a good meal! The atmosphere could use a little TLC, but great for college students!

Easily my go to place when I want yummy sushi or noodles…read moreWide variety of dishes across many Asian cuisines

This place has went downhill in the past ten years. Now it is overpriced and mediocre at best. The…read morehibachi lacked flavor. The service is nothing to write home about. Will not go back.

Got hibachi, we always get the chicken and steak, prices have gone up since we started coming here…read moreso for 2 adults with s&c, you're looking at around 75-100$. I got the shrimp tempura, and it was cold, and tasted like it was yesterdays. No crunch to the tempura whatsoever. i asked if they make it per order or one giant batch then use throught the day and the lady looked very confused. Ice cold shrimp, soggy breading, not a good mixture. Ive never had an issue with the tempura. Dinner was excellent of course. Recommend 10/10 Might want to skip sushi though. I dont recommend that. So I've read some of the reviews about how this place is really dark and dingy, when you first walk in lights are on you can see what you're doing you can see everybody there's a bar to your right and there's Booth seating for non hibachi. When you walk through the doors you're right at the desk to check in. If you look straight you can see the Hibachi room. This is a darker room so it can be more intimate. With the whole fire going on the grill, keeping it dim in the room gives it a "wow" factor and to set the mood/ambiance. Its not so dark you cant see, its just not as bright. If it's a bright room and you're having all of these fire tricks going on it's not a big wow factor. I've never had a metallic taste happen in this restaurant, nothing is wrapped in tinfoil, and I've been coming here since I moved here in 2010. Now you can sometimes get overcooked food here if the chef is overworked, but as long as you talk to them and tell them that it is overcooked they'll remake it for you. Or they'll take it off your check. Everyone here is easy going even on a super busy day. I've never had attitude from anybody. Also they don't use a bunch of sauce to Overcoat your food with flavor. A lot of other places will just load it up with teriyaki sauce and the other sauce that I can't think of the name of but the reason why they do that is because the food isn't fresh here the food is fresh. They use fresh ingredients. I've been to other Hibachi places where in their vegetables they add corn and green beans which ruins the whole flavor and then when they're cooking on the grill they add jarred garlic which is a whole different flavor that doesn't mix with the Hibachi experience. Everything is cut in front of you so if you don't think that your chicken is correctly colored you can see it and you can tell them. Again if you don't like something TALK TO THEM. They dont bite.

Got several rolls through DD and was delivered in a timely manner…read more The seaweed salad was decent, good portion for one. The 'real crab' roll was good, would have been great if it had spicy mayo instead of regular mayo. The other rolls were good, nothing stood out as a wow factor.

Late arrival. Party of 12. Yes, 12. Great sushi, good variety. Serviced our group quickly with good…read moresushi. Has sashimi, and interesting sides, like seaweed salads and the like. Not gruesomely expensive. Good quality ingredients, not slopped together. Fresh and tasty because of the ingredients and detail. Their sauces are also tasty and fresh. We wondered why we'd not been there before; it's across from Tres Amigos. Parking is usually OK. They handled our crowd, just two of them, quickly and with a smile. Their beverages are in a nearby pair of fridges; all of us found what we wanted. Counter service, with a smile.

Authentic tasting Ramen. Worth the trip, did not expect this so far away! Very unique layout. Big…read moreSapporos, you can't go wrong.

I admit I don't like ramen, so I am not the target audience here, as I ordered other things. It's…read morepossible the ramen itself is really good (my dining companion's egg seemed to be cooked perfectly), but I wasn't impressed by the other things I had. The yakitori was okay--nice chicken flavor, well seasoned, and came out hot--but was somehow dry inside despite being chicken thigh. The "taste of the sea" appetizer trio was both expensive for small portions, and tasted comparable to storebought. I think I'd prefer to get raw squid from the frozen section at the supermarket down the road. I also had an upset stomach that evening.

Tried Sunny Palace for dinner. I wouldn't say it was anything outstanding, but it was solid and hit…read morethe spot since I had been craving Chinese. It seems like they get plenty of both takeout and dine-in customers. I dined in and the service was very good - the waitress was very friendly and came by often enough even though she was very busy. The menu is large but sensibly organized so you can easily find what you're looking for. They have two sides of the menu - one side has American style dishes and one side has Asian style. They also have a bubble tea menu with enough options to be comparable with specialized bubble tea shops. I got the fried tofu home style and a taro smoothie. The sauce for the tofu was tasty, the tofu and veggies were cooked perfectly, and the white rice on the side was fresh and fluffy. Big portion but not too big to finish if you're hungry. Pretty good taro smoothie too. The menu shows the option to adjust sugar and ice levels; I forgot to ask for less sweet, but the default wasn't too sweet. I would get food or drinks here again.

Absolutely solid Chinese standards, which I think can go head-to-head with the other Chinese places…read morein other parts of town. (This also makes it the first restaurant east of campus that I've actually liked, so I'll almost certainly go back.) Lazi pork intestine had a great flavor, though it could've been spicier. The pork intestine was on the crispy side, which was new to me but not bothersome. Shredded cabbage was standard but fresh and cooked well. Overall I wasn't blown away--I wouldn't make a special trip from out of town--but it's a solid option, especially with the east side of town being so bereft.

Fantastic fresh Sushi made right in front of you, with skill and efficiency!!! Sorry, snarfed it…read moredown....didn't take a picture!!! Recommend!! I had the Dragon Roll!!

First, for mall sushi, it's pretty good. They have good prices, portions, and flavor. It's no…read moreJapones, but it's mall sushi!

My first impression was that the place smelled kind of fishy, which is fair when they are dealing…read morewith lots of fish and it's a small place. There are a few tables inside and outside but everything is packed to go. I ordered a Godzilla roll. The cashier was nice and my roll was prepared quickly. The Godzilla roll was inexpensive but small. At first I thought the roll also had an uncharacteristically fishy taste, but I think that unexpected flavor was just been cooked fish. The fish was thinly sliced and I didn't want to dissect the roll to confirm, but that's what it seemed like. (Also, it's been more than 48 hours and I never got sick, so it probably wasn't bad fish.) The menu description of the Godzilla roll just says "4 kinds of fish", so it's possible that includes cooked and I just wasn't expecting it. A more specific description would have been helpful. I liked the roll inside a roll concept, but didn't really like the combination of cooked and raw (or whatever was giving it that specific taste) and was left wishing there was some sort of vegetable in the roll. I But for cheap sushi, there was nothing else really wrong with it, it just wasn't to my taste. I'm not itching to go back, but if I wanted sushi or similar fast again, I'd consider giving them another try to see if something else appeals to me more.

This is one of those close to campus places that serve a lot of food at prices students (and…read moreothers) can afford. As this place has limited seating inside, they must also do a lot of take-out business. After our IU student granddaughter took us on a tour of campus, we had lunch here. She'd been here before (after dorm food service hours) and recommended it. You order at the counter, and after a reasonable wait, our order was ready. Our Table for 4 was available, and we dug in. We all enjoyed our Lunch, and although this place doesn't pretend to be "fine dining", what we saw, is what we received in terms of expectations. Note: Jimmy John's next store also has a restroom, just in case.....

Went for lunch on a Thursday, and it was so quiet with only one other person there. Space looked…read morerecently updated and was super clean and tidy. The food was fast and delicious, service was also great! Ordered lunch specials - sesame chicken with spring roll side and my friend ordered General Tao's tofu with spring roll side. Looking forward to trying the kimchi and spam fried rice next time!

Great food. Great service. Great ambiance. The Beef Chow Fun or Beef Ho Fun, was delicious. It is…read morea Cantonese stir-fried noodle dish featuring tender beef, wide rice noodles (ho fun), bean sprouts, and scallions..