Classy type of restaurant that serve great food! Amazing ambience and nice staff. Thank you for the…read morewonderful experience.

Great atmosphere, staff are incredible. Came here for the first time on NYE, being new to Brisbane…read morefrom Melbourne it was really enjoyable and the staff are very friendly, offering great service. The food is really good, we got a share cheese platter and samosas and they were so nice. Also the sangria is really good too! We will definitely be returning!

We were in Brisbane for one night before we went an overseas trip and decided to try the Wooden…read moreHorse Restaurant and Bar, based off a colleagues recommendation. WOW WOW WOW, the food was amazing. We were there on a Wednesday which is steak night, but with so many choices we decided to go with other options. We started with the some shared snack including bread with their own churned butter and home made vegemite, crab on crackers and the Bone Marrow. All were delicious but the bone marrow was to die for, served with a crunchy toast. For mains two of us had the Beef cheeks and one had the Pork Belly. For me it was the beef cheek and the best potato mash/puree I have ever eaten. The chef was open to share his secret. I couldn't eat all mine so they gave we a container to take home the leftover. We were too full for dessert but the table next to us had the tarts and they looked amazing. They also allowed spilt bills which isn't heard of these days. So if you in Brisbane do yourself a favour and make a booking for the Wooden Horse. They also have a Vegetarian menu. The ambiance was nice, quiet,so we could enjoy good conversation whilst we indulged ourselves in the amazing food

The 3 of us visited on a Wednesday night which means steak steak steak. The main menu is replaced…read moreby several cuts of meat all of which served with the choice of 2 sides plus sauce for around $35. We were not disappointed. The steaks were cooked perfectly and well seasoned. My side of coleslaw was excellent and very generous sized. Matched with a bernaise sauce it was an excellent accompaniment. The restaurant itself has a warm suburban feel. The service was excellent and all in all I could not fault the restaurant. It's one of the best steaks I've had in Brisbane. We enjoyed the experience and wouldn't hesitate recommending Wooden Horse Restaurant.

This is one of those places that has me coming back because of one particular dish. They're an…read moreItalian restaurant so there's a range of great food to choose from. Pizzas are always a good bet here. But the best thing about this place is the calzone. It's a closed pizza with artichoke hearts, ham, mozzarella, tomato & olives alongside a nice little salad and pizza marinara sauce. It's a big meal so be sure you're hungry. The whole place has a nice atmosphere suitable for many occassions. It's not too spacious so depending on the patrons it can get a bit noisy but generally it's relaxed. The seats are not the most comfortable though. Like other Italian restaurants, this can be a little expensive depending on your budget but I always found sharing pizzas is a good idea particularly if you're in a group. Campo also offers catering services and do take aways as well.

I have a feeling we gambled on the wrong menu items as everyone around us were really enjoying…read moretheir meals. The bruschetta was nothing more than sliced tomato on bread with a very light oil/herb glaze, the pizza was not memorable, the special which sounded mouth watering was a seafood risotto that had listed swordfish and various shell fish as ingredients and though it appeared a lot of TLC went into it it fell flat on flavour. Now for the winner: the lasagne. On the scales of lasagne it was simply good - but in comparison to the bland or boring previously mentioned menu items we settled on it being the winner. Its a nice little setting filled with happy diners, its too bad we didn't ask one of them to order for us.

Great food and flavor and service efficient and timely. I will return to this place soon.read more

I'm a regular now... I get the rainbow beef, wife gets the special fried rice and the red curry…read moreduck. Micky is the owner/chef. The mowhawk behind the counter means business, so does the food. Don't miss out. Tell him Rebar sent you and he might give you a discount.... notice I said "might". It's cheap enough anyway, and the food rocks. You won't be able to let go.

Food took forever to arrive. The restaurant and food is alright but we probably won't not go back.read more

This place is really good, premium freshly made sushi & undo. I had Mississauga it was beyond…read moredelicious !!! Definitely worth a try

Nice!! For a cafe that you have to plan to get to its…read moresurprisingly popular - it's a sign others share my opinion. There is limited on site parking but prefer the street. Social distancing is applied but still plenty of tables and seats - inside or out. You can walk up and order or use the QR code and order from the table by mobile. Service is friendly and not too shabby. Ordered the scrambled eggs which is a bit extra cost - overall good, poached eggs for my better half were good - mushies as a side were not to my taste - cannot say a negative. As my great aunt would say it's "quite nice"

G'Day! The Farm House is amazing. Its focused menu features unique locally sourced dishes. The…read morechef is inspired. Its interior and exterior are pleasantly eclectic and comfortable. My wife enjoyed the Winter Bowl with its roast pumpkin and root vegetables. I savored the Gnocchi breakfast which had a fresh, bright tomato sauce. Our friendly server, Heather, delivered an excellent dining experience. We will be back!

The best thing about brunch is that it's leisurely. You can sleep in, be dangerously hungover, be…read morelatex-clad after a massive ride or would just rather have someone else serve you a tasty fry-up. No matter what state you're in when you finally reach your destination to break your fast, it will always be on an empty stomach. So here enters my gripe. Like a bear, I become increasingly grizzly when time stretches between meals. So when the time to receive a menu after being seated feels like the amount of time it takes for three other tables to be seated, watered and menued; roaring more aptly replaces the feeling of grizzly. I don't think I've heard the words "just one second, guys" repeated so frequently in one sitting. Once we received our menus, chosen what we wanted, we promptly shut them to indicate we were more than ready to devour pretty much the entire menu. A good ten minutes, and three, "just one second, guys'" later, we ordered. By this stage, I could barely hold a conversation over the ferocious grumblings of my stomach, yet alone concentrate on sipping on what was the most watery tasting orange juice. The snail-paced, unfriendly, abrupt and just plain rude service was unfortunately not compensated by a delicious meal. Simple raisin toast was unbuttered, causing the diner to butter their own luke-warm toast. No salty-buttery, cinnamon-raisin explosion of a tastebud party here. The slightly over-cooked poached eggs looked like they had been poured straight out of the pan, as they slid around the plate in a pool of water. The bacon...well it just looked like ham; not at all crispy. Not once did the wait staff check on us, nor the other diners around us, and two more "just one second, guys'" later, we had our plates cleared and bill on the table. With a grand total of five one seconds', this was one very prickly grizzly bear.

Trattoria Italiana is a diner's delight - an enticing combination of French & Italian. If you…read moreenjoy good food, amazing coffee and excellent service then get yourself there! Located on Racecourse Road in Hamilton, on race days alfresco diners can enjoy the parade of frocked up fillies sporting extravagant fascinators that dawn the sidewalks. The food here is divine. Delicious fresh pasta dishes, succulent seafood stews, delectable pizzas and a great selection of entrees and desserts that will make your mouth-water. If you are a coffee lover like me, then you simply must order their affogato which is fit for a Queen. For only $6.00 you get a big scoop of creamy vanilla ice-cream served in a martini glass. This is topped with a crisp wafer biscuit and accompanied by a shot of hot, aromatic coffee which is served in a petite silver jug - very elegant. After eating out in Ascot I always take a walk along the Brisbane River, it makes me feel much better after overindulging and is quite a pretty walk with great views of Newstead House and gardens and Brisbane CBD.

What not many people realise is that Sultan's Kitchen started in Toowong and has been running for…read morethe last 30 years. They actually have Chicken and Prawn Pakora's, not just the normal onion as well. The mushroom chicken and the beef sultan have got to be on your list to try, because the beef just disintegrates in your mouth and the spices are so so dainty you just want to keep eating them even when you're really really full. For breads, the naan and the roti for the wholemeal eaters are a great partner to your curry. Wouldn't really recommend going to the toilets there, it's kind of outside in a shed.

Drive-thru Turkish - Yes Please!!!…read more Can you imagine... You are on your way home from work, running late - your thinking 'agg, what am I going to cook for dinner'? Then you think 'I'll just get takeaway' but you can't face the greasy, ignorant teenagers that are never happy to see you at Macca's or another family meal deal totally lacking in any nutritional value.. Well - guess what! Sultans Kitchen at Clayfield have amazing food that tastes good, is good for you (well better than Macca's anyways) and all available through a convenient drive-thru - Yay!!! The mixed grill is my pick of the menu. You get three different varieties of shish, creamy mashed potato, rice, turkish bread, dip and salad - Yummo! If you're dining in (which I highly recommend the decor is just beautiful) I recommend the Mushroom Sote. This vegetarian dish is absolutely delightful. A bowl full of tender mushrooms sauteed in a rich tomato and herb sauce and served with a side of rice - good for the soul.

Nicey but pricey! This is a lovely venue, the service was…read morevery attentive and we thought that the food was delicious - beautifully presented and cooked well. I just felt that $35 was steep for 1.5 octopus tentacles!

If you are within an hour of this restaurant and you haven't been, you have yet to experience true…read morejoy. Every menu item is made with love and has an authentic, rustic feel that is reminiscent of Mediterranean/Middle Eastern culture. The staff are inviting, attentive and have a warm familiarity that sets their guests at ease. The worst thing about coming here is that I can only eat so much and I always want to try a new menu item whilst longing to revisit old favourites. Each meal is quite sizable, so a single main is often plenty. Olive Thyme consistently offers MORE. More flavour. More food. More joy. Always a good week when I've eaten at Olive Thyme.

Great little joint, service is fast even during peak demand and food is OK. The food isn't too…read moregreasy for an Asian fast food. The taste of the food wasn't as authentic as what you get in Sydney though. Price is decent and affordable.

The first time I walked into House of Fu I had a feeling it was onto a good thing, from the aroma…read moreof soy sauce and sesame oil to the sizzling and tossing of hot woks in the kitchen. The menu is Asian fusion comprising many different oriental dishes from the classics to mix and match dishes. Always a good selection on the menu and always changing up the specials. It is always refreshing to walk into any establishment and find quality product and humble service, which House of Fu has in boat loads. Definitely worth a look in next time you couldn't be bothered cooking.