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    Aoko Matcha

    4.2 (28 reviews)
    Closed • 11:00 am - 10:00 pm
    Updated 1 month ago

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    Eric Z.

    Nice addition to Bell! It's connected to the Ramen spot next door but there's not a lot of seating. More of a grab and go spot. They have 8 levels of matcha, I think past level 3 is a dollar extra. We ordered at the kiosk menu but you can also go up to the counter and ask for samples. Other than the crowdedness it's a good spot to grab dessert.

    Grace K.

    Place is small with limited seating but they do have great matcha! It took some time for my order to come out because people were sampling but great choices.

    Hojicha and matcha scoops
    Joe P.

    Needed something sweet after a big meal so after a quick Yelp search, I found this place. And I justified getting ice cream after such a big meal by telling myself that matcha is almost health food, and Hojicha also seems to have same health vibe. So I got a scoop of each and it was good. A little earthy tasting, this the health benefits, but a good way to end a good meal. Not sure what to make of the poster of cat licking the matcha drink. Does not seem hygienic and do cats even like matcha?? I ate too much so my brain cannot solve this deep mystery. Leave it for another day.

    Double Scoop Ice Cream (#1 and #8)
    Sam Y.

    I was excited to see this chain open in Queens. They took over TBaar, which shares the space with Kyuramen. You can order a the cashier or the kiosk. We ordered with the cashier, as some of us wanted to try samples. The Matcha Red Bean Latte with Mochi (substituted with Oat Milk) has a good matcha flavor. The red bean is a small ball so it was odd to drink with; I ended up eating it with a spoon. It was not too sweet, and had a mostly smooth texture. The mochi had a good chew. I tried a taste of a #1 and #8 Matcha Ice Cream, as well as the Hojicha. The #1 is pretty light in matcha flavor so good for anyone trying it for the first time. The #8 is definitely for the matcha lovers. It is very strong, but enjoyable. The Hojicha is another strong flavor, so good for the hojicha lovers! They have a small table with a ~8 stools as well as a small bench by the window so you can sit and eat or wait for your order. I hope they stay consistent! I will be back to try the soft serve and other items on the menu.

    Matcha
    Caroline N.

    Welcome to Bayside Aoko! Kyuramen (left) shares the space with Aoko (right). Separate entrances to enter either location. Today is their soft opening; not grand opening (no date as if yet). They have limited products right now so have some patience. Friendly employees. You can samples matcha level #1-#5, #8, yuzu, and hojicha. I wasn't crazy about level #5 from their first store in the Village. Though when I tried #8 here, surprisingly it wasn't as bitter and very smooth. I got a matcha drink and aoko special. Give them a try!

    Kirsten L.

    The coconut cloud matcha is something I quite literally DREAM about! The coconut milk jellies are an adorable and tasty touch too. It's a small space but it's meant for grab and go. It's clean inside, multiple kiosks to order from, and the staff is super friendly with the gelato samples and explaining what's in each drink. Happy to have an authentic matcha spot near home!

    Hojicha & matcha level 4
    Lucy Y.

    I love all the different matcha levels! My favorite was level 4, and the hojicha My husband actually loved level 8, he liked that it wasn't too sweet! If you are in the area, definitely stop by! The scoops are huge, we thought they would be small so we both ordered a double scoop, but definitely could have shared 1 double scoop instead of each our own! Store is small, but has enough seating!

    Coconut cloud matcha
    Daniela G.

    So excited to have a matcha place on Bell! They're matcha is so delicious and their ice cream is even better! Would deff reccomend trying them out this summer for a sweet treat

    Jennifer A.

    We love coming here after a meal at kyuramen. Our favorite drink is the matcha frappe. It's nice to get ice cream samples for the toddler to try and satisfy her ice cream cravings. There's 8 levels of matcha ice cream, hojicha and yuzu. This is our favorite spot on bell!

    Aleena A.

    Came in to grab a Hojicha latte for my husband after loving the Chinatown location. Grateful to have this new spot in bayside for Hojicha and matcha cravings. Loving interior and fast service relative to all the rotating orders.

    sophie y.

    we ordered #2 the balanced and #3 standard. Pretty strong matcha flavor and the gelato is smooth. Staff were pretty nice and they let us try before ordering. Would come back if I crave for matcha icecream again.

    Noel M.

    This new matcha place is a popular new dessert and drink shop. It brings high-quality, authentic matcha and customizable multi-level matcha gelato to Queens. It is mostly a grab-and-go spot with limited seating. Features multiple intensity levels (up to 6-8 shades), ranging from mild (Level 1) to deeply bitter and rich (Levels 5-8). Hojicha options are also available. Popular choices include the Strawberry Matcha Latte (with a silky cream cheese foam), the Matcha Coconut Cloud, and the Aoko Matcha Frappé topped with matcha ice cream, mochi, and brown sugar. Clean and modern, though physically tight with very minimal indoor seating. It is connected next door to a ramen spot. Features convenient ordering kiosks, and staff are happy to offer taste samples if you ask at the counter. Can get quite busy during peak hours or warm days since it is a trendy neighborhood addition on Bell Boulevard. I love matcha and this is definitely worth going back to.

    Theresa L.

    I'm so happy they opened an Aoko Matcha in Bayside. I got a yuzu and #3 matcha gelato, and the flavors match soo well together. Just a little sad that they won't have soft serve until July

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    Nice to have around the neighborhood. I like how they have different intensity of the matcha ice cream.

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    Tasty matcha with friendly service. Can sample different levels of matcha before purchase. Matcha float was good.

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    Ask the Community - Aoko Matcha

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    Amorino Gelato

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    Whenever I'm in New York, I try to make time for a stop at Amorino Gelato. I usually visit the…read moreTimes Square location because it's conveniently close to where I stay during the week, and over time it has become one of my favorite places to pick up a sweet treat. Times Square can be incredibly busy, so getting there often means navigating heavy crowds, but I still find myself making the trip. During my most recent visit in September, I was especially glad I did because they had a new pistachio cream and vanilla flavor that immediately caught my attention. This isn't a traditional pistachio gelato. Instead, it has a smooth vanilla base swirled with a rich, Nutella-like pistachio cream, which gives it a different flavor and texture from the usual pistachio options. The vanilla keeps it creamy and familiar, while the pistachio cream adds a nutty, indulgent richness that makes each bite more interesting. I really enjoyed the combination and would happily order it again. If you're near Times Square and looking for a satisfying dessert, Amorino is well worth a stop, even when the area is packed.

    Heading over for gelato with friends after seeing Wicked sounded like the perfect way to cap off…read morethe evening. The shop itself has a great ordering system where you can use a kiosk, and it was a pleasant surprise to see that all of their gelato flavors are gluten-free, with an actual option to order a gluten-free cone. However, the allergy protocol leaves a lot to be desired. When you order, the kiosk instructs you to let the staff know if you have an allergy when you hand them your ticket. When I told the staff member, she was honest and immediately warned me that there is cross-contamination because the scoops touch regular cones, and they unfortunately do not have a separate stash they can scoop from the back. While I am very grateful for her honesty and transparency, which kept me safe, this is a major flaw in their allergen handling. Promoting gluten-free flavors and cones while using scoops that touch regular gluten cones creates a significant risk. I am glad I did not get sick, but they definitely need to step up their gluten-safety protocols if they want to safely serve the celiac and gluten-sensitive community.

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    Anita Gelato - Mango and caramel cheesecake

    Anita Gelato

    4.6(590 reviews)
    9.6 mi•Upper East Side, Yorkville
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    This is supposedly one of the most popular gelato spots in New York. I went once at 6 PM and once…read moreat 9 PM, and both times there were long lines. But the taste is great, the portions are huge, and it's definitely worth it! Pistachio: The pistachio flavor is very strong, even a bit salty. Those who like it will love it, while those who don't might find it strange--for example, my dad thought it tasted like salted fish. No Sugar Added Hazelnut: The best of the bunch. The nutty and creamy aroma of hazelnuts is rich, and because no sugar is added, it's not too sweet. A pure yet exquisite flavor. Strawberry Mascarpone & Ricotta: Amazing! It tastes like strawberry cheesecake! The perfect amount of cheese, combined with the refreshing strawberry jam, is simply wonderful. Cranberry: A very simple fruit sorbet. Most people might find it too sour, but for someone like me who loves sour flavors and had just eaten in Thai restaurant like Tha Phraya, it was perfect. Refreshing, natural, and helps cut through the greasiness.

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    Angelina Bakery Times Square NYC - Do like the environment no hurry, easy cozy absolute well keep up clean and organize decor.

    Angelina Bakery Times Square NYC

    4.0(457 reviews)
    11.1 mi•Theater District, Midtown West
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    Worth. Every. Single. Calorie. Don't share it--protect it…read morewith your life and enjoy it all by yourself. If you're diabetic... this might be the dessert that's worth discussing an extra dose of insulin with your doctor. We had the pistachio one, and honestly? Zero regrets. It wasn't just worth it--it was worth every bite and then some!

    Favorably situated on Broadway in Times Square, Angelina Bakery is set to entice you inside with…read morethe glitz and glamour of its Parisian decor, turn-style golden doors, red carpet and divider ropes, giant bubblegum dispenser by the entrance, patio chairs and umbrellas, and two kiosk stands for modern efficiency. The bakery is clean and spacious with lots of outside seating, four tables located inside, and attentive friendly staff. It's easy to order outside from the two kiosks. If you join their rewards with your cell phone you will save $5 on your first order and will be eligible for another reward after 4 visits. The southern cannoli had good quality chocolate chips, smooth paste, and crunchy shell but was lacking an extra oomph that could have been provided with some citron in the recipe. The Boston cream bombolini was good. It was fresh tasting, filled amply with good quality chantilly cream. The pistachio croissant was freshly baked, light, delicately buttery and crispy infused with lots of decadent pistachio nut cream. There was no line on a Thursday after 5pm. This place speaks antique affordable luxury. Great people watching opportunity under the patio umbrellas while savoring your food unrushed. Go on, be fancy and treat yourself. One deserves it.

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    Amorino Gelato

    Amorino Gelato

    3.5(28 reviews)
    11.0 mi•Upper West Side

    I really wanted to like Amorino because the desserts are pretty, but the overall experience fell…read moreshort. I ordered the parfait, and while it looked beautiful, the whipped cream had a really unpleasant oily mouthfeel that overpowered the dessert. The staff did offer me a macaron when the topping I wanted was out, which I appreciated, but it arrived noticeably smushed. The gelato itself was decent. The blueberry cheesecake flavor was tasty and actually tasted like blueberries, but the fig was so mild that I could barely taste it. Unfortunately, the biggest issue was the condition of the shop. It gets a lot of foot traffic, but it didn't seem like the space was being kept up with. The seating area wasn't very clean, which made the experience feel a bit off-putting while trying to enjoy dessert.

    This gelato spot was near the hotel we were staying at and it was SO GOOD! We got to mix and match…read moreour gelato, so we did hazelnut and mango and the combination was actually really good. The gelato is super creamy and rich and the mango tasted so authentic! The service was super fast, you order on the kiosk machine and they quickly make your order. You can also sample the flavors and it's nice to be able to see them and taste them before you decide. We also ordered some coffee and it was great because it was a good pick me up! The place is a little quaint, but they also have outdoor seating and you can easily walk around the city with the cup.

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    Amorino Gelato - Kiosk for ordering

    Kiosk for ordering

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    L’arte del gelato - Pistachio & mokaccino (  )

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    5.0(4 reviews)
    11.1 mi•Upper West Side

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