Been here twice and each time was delicious. Both times we've ordered the grilled provolone and had…read morea ribeye to share. The ribeye is a bit expensive but it is cooked to perfection. 1kg is more than enough for 2-3 people to share. This place often gets busy but we've never had any issues in sitting upstairs. The staff here have always been nice, even with our not so great Spanish speaking skills. This place has become one of our go to spots whenever we spend the weekend in Sierra Nevada.

Service really good met is amazing good croquetas superb the empanada amazing and the dulce de…read moreleche cheese cake on top of all that they got amazing spices, really spice!!! I always love to get back!

Started with the grilled chorizo. Good flavor, but 1/3 of the center of the sausages were…read morecompletely raw. The truffle fries with parmesan had no truffle oil and the fries were dismally cooked and under seasoned. Grilled vegetables were just soaked in oil and unpleasant to eat. Our steaks were so tuff, it was a chore to cut through and even harder to chew. The wait staff was very friendly. Can't say I'm planning to go back anytime soon.

We had an excellent lunch here. The starter was an interesting mushroom soup, served at room…read moretemperature, with tiny pieces of strawberry floating on top. We started with a dish of artichokes served with romanescu sauce, and also had a roasted potato topped with herbs. Three of us shared a delicious aged Finnish steak -- but note that the cooking levels are lower than you might expect - we asked for medium rare and medium, and the steak came what I would have called rare and medium rare. Still, very tasty, with flecks of fleur de sel to bring out the flavor. Nafisa had the grilled Argentine ribeye, and Abe had nice small Argentine sausages called criollitos. Croquettes with ground beef and with sausage were also good

From the owner: Restaurante especializado en Fondue de carnes, quesos y chocolates…read more Así como en Carnes y quesos a la piedra. Exquisito Buey nacional y carnes argentinas. Cafetería especializada en Gofres y Crêpes caseros. Un lugar diferente, romántico que le cautivará.

Don't waste your time . Unless you're from the neighbor hood and speak Spanish. The owner/ waiter…read morewas completely unhelpful Pretty much ignored me for the most part , unless I needed a beer . Very easy to read when you're treated one way. Then you observe everyone else getting a different form of hospitality. My meal cost the same, but my experience wasn't close to the final bill! Head back over the bridge!

Delicious food! We ordered too much. Steaks are meant to be shared family style. Kids menu is…read morephenomenal for price. Cheese platter was amazing. Perfect steaks. Seems like a local's steakhouse for those in the know.

Absolutely the best dinner we had here in Granada. We ordered the Argentina Menu 2persons) dinner…read more It came with a salad to share. The next course was a mixed meat dish with fried cheese, baked potatoes and 2 spiced meat empanadas. Then dessert was a medley of sweets and cheese. They gave us a jar of chimichurri sauce with the main course (obviously homemade). My husband and I agree it was the best chimichurri sauce we had ever had! Yum yum yum! The owner and his sin were there waiting on is and cooking. So nice! I wish we were staying longer so we could go there again!!

From the owner: Carnes finas en carbón de encina.read more

Read the review on Qype and had to agree…read more Although it's full of Brits the rest is a joy. The staff/owners are very attentive and the attention to detail is brilliant. The food is great although not at all Spanish - it's English traditional food but for a night off from Spanish food it's well worth a visit. The food was very well cooked and tasty and the price is very reasonable. A real gem.

One of my best loved places to eat in spain,nerja is a quiteish place in spain not far from…read moremalaga,this resturant is on the main road on the way down to the balcon. The resturant is on 2 floors,ask for the roof so u can just watch everyone go by from your candle lit table. The menu is small and well done,burgers and steaks,fish and prawns etc and good old puddings....be warned the portions for mains are huge and one between 2 is more than enough.. Friendly staff and a good laugh too...cheaper than the uk by far and drink too. Just go.

If you know anything about Argentine food, this place is fairly legit. Not too crazy about the…read morechimichuri though...Could've been better. It didn't have fresh parsley. I think they used dried parsley and oregano. But the main course was good. The Paradilla for 4 was more than enough food and came with potatoes. I think the Paradilla for 2 would have sufficed for 4 people. Standard Argentine asado...Grilled meats and lots of it. Be prepared to bring your appetite. Pair it with a good Rioja and enjoy a good nap afterwards.

The place is quite alright. The beef was pretty good. Take the salsa to spice it up, that's good!…read more The Cesar's salad could not quite convince. Service is nice and speaks some English as well.

Extraordinary. The food was cheap (1.8€ per tapa), plenty, and extremely good. We got two tapa for…read morefree in combination with our wine. The service was quick, the atmosphere and interior pretty nice (in a hipster way). I highly recommend coming here. We paid €15 for 7 tapa wine included. For this quality incomparable.