amazing experience. highly recommend the scallop entree and cold pea salad. Jack, Mac and Jackie…read morewere really personable

Fantastic! A "must try" and one we'll visit often…read more We're in the process of moving to Fburg and decided to have a nice dinner. I looked through Yelp and picked F132 as our first meal in the new town. Great choice! We didn't have a reservation, and it was Friday at 6pm, so we were placed on the bar seating wait list. We were seated in 20-25 minutes, which was super fast and great with us. Lesson learned for next time, make a reservation. But, if you choose or wind up at the bar, the service is great and seating is comfortable. The bartender was with us quickly and walked us through the Happy Hour specials. Drinks, apps, etc. they had a good variety of things in HH and many seemed interesting. But we were there for steak, so we let him know and he took our orders. In the meantime, he got us waters and bread service. While we waited, we watched the bar staff make some amazing concoctions including smoked old fashioneds, and all manner of flavors, textures, and mixtures. I don't really do cocktails but there were egg whites, chocolate sauce, fruits, mints and great presentations. They also were serving HH food and the Happy Dog looked filling: the truffle fries were served in what looked like multi-pound platters. I had the filet with French onion soup and corn salad. My wife had filet with mashed potatoes and black eyed peas. The bartender explained sides change frequently and are selected by what is available farm fresh. The corn salad was a sort of chilled street corn with some peppers and stuff. Very good and the corn was so fresh. French onion soup was delish! Absolutely perfect. Black eyed peas were great. I didn't try the mashed potatoes. The steak was the star. I don't know what's in their house rub, but it's perfect. And the steaks are cooked under an 1800 degree broiler so they get that perfect sear. Both were cooked at the perfect temperature. And the meat was trimmed so there was nothing but butter-tender beef. Let me be clear-THIS IS THE BEST STEAK I'VE EVER HAD! The service was perfect. My glass never fell below 2/3 full, and we never were waiting on service, but it was non intrusive and really made the experience so much better. A++! Wherever you are reading this, stop what you are doing, and RUN, don't walk to Fahrenheit 132. You'll thank me later.

Our family loved, loved, loved our lunch here! California chicken sandwich, shrimp tacos, and…read morecollossal burger were all excellent! Nice, relaxing vibe for a weekday lunch!

When we had a boat, we would visit the Chesapeake bay for long weekend and Solomons Island is a…read morefavorite. Lighthouse is on main strip, so picturesque and easy to walk to. The vibe is light and casual, esp at bar area where we sat. Basically paying $$ for convenience & views. The food average. Calamari was crunchy but the plain cocktail sauce so uncreative, the crab burger looked better than it tasted, my shrimp grits was on salty side. Hubs did enjoy his shrimp tacos. It was pleasant visit, can't say I would highly recommend.

This is a charming winery in Southern Maryland with a great selection of whites, reds, rosés, and…read moresangrias. I enjoyed every one I tried! The staff is super friendly and helpful, and their event rentals are reasonably priced. There's lots of space inside and out, and you can even bring your own food and decorations! If you're looking for a spot for a bridal shower, baby shower, birthday party, etc..... this is it!

Great winery! We got to have a tasting with one of the owners and tried 5 different wines from…read moretheir menu.

Very nice place! The staff was very accommodating. We were close to closing and felt welcomed like…read morewe were the first people there. We were provided bread to start. It wasn't warm, but it was soft. It was served with an olive oil. Our table ordered the steak, four cheese ravioli, Caesar salad and pasta with butter for the kids. Everything was extremely well! We liked the pasta with butter the best and that was for the kids! Lol. The wine is charged by the ounce. It's almost like a tasting of wines where you can pour it yourself. It was great to allow a chance to try a variety of wines. We stopped in our way to the beach and would like to make it a staple! The steak is not served every night. It is a Thursday-Sunday serving, so it's best to check the special mains as it's not a staple item on the menu.

Interesting concept, but the execution is not quite there. The ambience is very nice, the service…read moreis good, but the food and wine were unfortunately nothing to write home about. The cafeteria style wine dispensers could have benefitted from somalier staff to explain what the various labels were and what the wines were about, as well as to recommend pairings. I don't like to be on my phone at a restaurant researching wines, trying to decide which values to explore when I'm unfamiliar with all of them. I think my server was too young to know that much about wines beyond the crib notes. I had the tonno crudo which was a lovely dish, but the olive oil had a bitter metallic taste to it, and since raw tuna and the olive oil were the only two flavors of the dish, the olive oil spoiled the flavor a little bit. I highly recommend McElvoy's superb buttery oil from CA. When you have very few ingredients or processes, as is the case in Italian cooking, each of the ingredients has to be over the top. Perfect . I also had the Pasta Medici with lobster and spinach wrapped up shushi-style in two small sheets of house-made pasta and served upended in a small box. The lobster was good, but the creamed spinach did not taste like Florence's best, and I could taste flour and butter in the undercooked pasta. For a signature dish, I would have expected five star efforts, but on this dish only the lobster was really edible. I really want this place to be a success, and I want to have a great experience there. It feels like a good, well-intentioned crew is still getting its act together and working out the kinks. For a very high-quality food experience the servers also need to be sophisticated to help Interpret the dishes and wine for the diners. Keep trying, Wardroom! You've got a very promising vision. If you could re-introduce humans back into the mix, italian-style, you might have a winner!

4/17/2026 What a…read moregreat find! The Curio Staff was welcoming and friendly, from the gentleman serving as a "doorman" of sorts to the counter staff. I had just come from a hair appointment down the street and on my way back to my car, I noticed Sangria advertised on the mini sandwich board outside. I'm a HUGE fan of a glass of fruity Sangria on a hot day! The fact that it was Happy Hour with $5 glasses made it even easier to draw me inside!! When I explained this was my first visit, they explained the Curio concept, the various areas for sitting, sipping and gathering as well as the Curio Card process. They even had a small but really intriguing menu of various snacks, from charcuterie to flatbread and even dessert. The menu changes a couple times a month, making me want to plan more visits! The staff offered me sips of each so I could decide on a Sangria flavor. Despite not being a Moscato fan, I chose the Moscato Mule Sangria. It was light, refreshing and had the Moscow Mule flavors with the added sweetness of Moscato wine. I wandered into the cellar to explore more wine offerings and wound up running into fellow educators and their friends I had never met. We chatted like we were catching up and laughed about shared birthdays and teaching!! They invited me to hang with them, but I had to get home for Dog Mom Duty. We exchanged numbers so we could plan another "run-in" downtown SOON! If you haven't visited Curio, I HIGHLY recommend it. Bring a friend, or plan on making a few. Next time, I'll be ordering food with my wine and lingering much longer! Thanks for a great end to my week. See y'all soon! Cheers!

Quick and easy to get setup and start enjoy wine and apps. The specialty sangrias are a great…read morefeature.

I love this place. It's got gorgeous views from the inside dining area and outdoor patio and feels…read moretucked away from the rest of downtown, even though it's one street away from all the hustle and bustle. Service: Always exceptional. I can't believe I haven't left a review before! We always come here for big occasions because there is so much choice and we love tapas style lunch/dinner: 10/10 Food: What isn't good here!? We always get the charcuterie board, the white pizza, the paella, and other small plates:10/10. Drinks: I've tried quite a few of their cocktails and have to admit the only thing I didn't love was the Bloody Mary but that is down to personal preference. Everyone makes theirs a little different and that's okay. Regardless: 10/10. Overall, a solid 5 stars for Tapa Rio. I'll keep coming back here for sure!

Came to restaurant on a date because the musicians, Paper Hearts were performing. The music was…read moreenjoyable. Our waitress came to the table right away, was pleasant, took our order. We started with the charcuterie board which was nice in presentation, portion and taste. Within less than a minute, she returned with our meals. We did not have time to enjoy the charcuterie board so it became take home. Our dinner orders were seafood paella and chicken parmigiana. While both meals were flavorful, the paella had 2 mussels, 2 medium shrimp, 2 medium scallops on top of saffron rice. The chicken parmigiana was a small portion of pasta with a few tiny bits of chicken. Overall the cost of the meals were overpriced for what you got. Since there are so many great restaurants in downtown Fredericksburg, we won't be returning here.

My friend and I met up at WineStyles and neither of us knew what to expect. Turns out it is a solid…read morespot! It is a wine shop connected to a restaurant. You can order food and/or drinks off the restaurant menu or elect to go shopping for a bottle in the wine shop, which we did. Our server was friendly and attentive. It was pretty empty as we were there on a weekday afternoon (not complaining!) but I could see this place getting more lively on the weekends.

Just attended a packed Italian wine dinner at Winestyles. If you haven't been, you need to make it…read morefor thr next one. Perfect pairing of wine with appetizer, two mains and a dessert. Always well attended. Shout out to Arthur and Cher Michael as well as Fabio for the wines. Can't wait for the next one.

We had lunch, the food and service were good. However the ambiance was awful. We were seated by a…read moretable with an employee working. He yelled at nearby tables, where an off duty employee was apparently eating,gave employee reviews and talked on the phone loudly. I will not return.

I'm a frequent guest at this restaurant, and they never disappoint. There truly isn't a bad choice…read moreon the menu, everything I've tried has been flavorful and satisfying. Their wine selection is phenomenal and perfectly complements the meal. The restaurant is consistently busy, so I highly recommend making a reservation. The indoor bar area is on the smaller side, but they also offer outdoor seating, which is a great option when the weather is nice. The wait staff are always friendly, attentive, and happy to offer recommendations. If you're ever in the Annapolis, MD area and appreciate delicious food paired with an outstanding wine selection, this is definitely a restaurant worth visiting.