Best food and service in the Shepherd's Bush area!! Breakfast is the way to go and wait...for the…read morepancakes! Worth every penny.

The place was overflowing with people on laptops sipping one drink for hours. How can a business…read moresurvive like this. My food was late as the server forgot to put the order in. When it arrived some of it was burned as was the toast. Not enjoyable at all. I'd been before and loved it. Disappointed this time.

I aas having bteackfast with my friends .The service and food was as we aspected …read more Keep it up Team .

I was on walk around Richmond and ill equipped for the cold. My fingers and face were quite numb…read moreand I snuck in here for a nice meal and to warm up. I like the decor and the high ceilings. I got the 3 course meal for 12.95 which came with... - Parsnip soup - very good and warmed me up - Galette - crepe with ham, cheese and egg which was good. The salad was drenched in dressing - Chocolate pot - thick dark chocolate with creme fraiche which was great. I am a fan.

Cute, cozy breakfast in Richmond. Antonio was a great server - fast, quality service. Food hit the…read morespot.

Was given a warm welcome when we arrived and shown to out table, then very let down after that when…read moreno one came near our table to even take our drinks order. Tried 3 or 4 times to catch a staff member's eye but to no avail, after 15 minutes I went to the bar to ask someone to please take our order. Maybe they realised how poor an experience we'd had to that point but from then on, the service improved dramatically. Found the food very enjoyable and the desserts were divine. Not sure if I'd visit again as parking is awful in the area and there's a branch closer to me which I hadn't realised so will probably try that one next time. Our group had chicken with wild mushrooms (I cleaned my plate), fish pie and a veggie dish, for dessert we had apple & rhubarb crumble, banoffee doughnuts (these were to die for) & ice cream. We found the decor of the restaurant to be quite charming.

A cool and hip neighborhood American sandwich joint serving up solid sandwiches and delicious…read morebrunch items with real American bacon! If you are an expat, this will be your new comfort food craving after your first visit. Our group ordered three different sandwiches and shared many brunch dishes and they were all amazing. They serve their buttermilk pancakes topped with bacon and a generous helping of syrup on the side. The eggs benny came with fries and was delish as well. All of their amazing sandwiches come with an individual pickle that is made in-house. We shared a Chicken Cobb (Corn fed chicken, smoked bacon, avocado, blue cheese, boiled egg, tomato, red onion, lettuce & mayo on 3 slices of toasted white), The Toronto (Slow roasted topside beef, melted English cheddar, leaf lettuce, tomato, pickled hot peppers, red onion, & horseradish mayo on toasted sourdough), and The Medley (Roasted turkey breast, smoked ham, bacon, melted cheddar & emmental, lettuce, tomato, red onion, pickled hot peppers & basil mayo on toasted sourdough). This place is locally owned and the vibe is very laid back. We went around 12:30 on a Saturday and this place was packed. They take reservations so you might want to make some (we did). Overall, I will definitely come back.

Like most American ex-pats, I'm amazed at how the country that invented the sandwich can't make a…read moreproper sandwich. There are few things in the world less appetizing to me than two pieces of pre-packaged soggy bread with one slice of ham drowning in a gallon of mayo that's been sitting on the Pret a Manger shelf all day. In America you only see stuff like that at gas stations, and even there they hold the mayo. In England, they put so much mayo on those sandwiches that it actually gets listed as an ingredient. So whereas you'd have a chicken sandwich with mayo in America, in England it becomes a chicken mayo sandwich. That's just wrong. And nasty. Enter Pickle & Rye. If this place were in Soho or South Kensington then there'd be lines out the door. True Mortlake is in London's upscale southwest and thus home to several affluent American ex-pats, but I feel like that this gem of a sandwich place is missing out on a golden opportunity by being stuck out in the middle of nowhere. It was a trek to get to even from Fulham, and I've got plenty of friends who think that Fulham is enough of a trek already. Or at least that's their excuse for never coming to visit us. This place would merely have to not completely suck to be one of the best sandwich places in London, but it's really taken the art of the sandwich to another level. The owner / head sandwich dude is a culinary school graduate who roasts all their meats, cures his own corned beef (known around these parts as salt beef), makes his own dill pickles (which are easily the best that I've ever had in England) and Russian dressing, with the result being the finest reuben this side of the Atlantic. I will gladly return to the middle of nowhere for another one.

Update: We came back again for a late breakfast, and once again the service and food was AMAZING!!…read moreI'm so happy I found this neighborhood gem with great food and stellar service!

Absolutely DELICIOUS! One of the best meals I've ever had! Me and my fiancé split the brunch taste…read moreplate and everything was so good

This cafe is the best and the owners are incredible kind! I loved their almond flat white and sat…read moreoutside by the river to enjoy it. The outdoor seating has plenty of room, and they are very dog friendly.

Nice little spot to stop while walking along the Thames with lots to see with the outside seating…read moreavailable. There is inside seating of that is the choice. There is something for everyone to choose from, even having a vegan pasty. The beverages are all fresh and well done and everyone there is friendly, getting food out fast.

Went in around 5:15pfor a drink and to split fish & chips as a lighter dinner to share. Service was…read morequick and efficient, drinks were delivered promptly, and food came out quickly and hot as well. The atmosphere is relaxed, but there was a bit of competition for tables around 6pm, with some less than courteous guests grabbing a table when others were waiting first without checking in with the server on staff. If there are plenty of tables, it may not be an issue to simply take a seat, however, if tables are in short supply- best to check and make sure no one else is waiting first before grabbing the next available table. Otherwise it's a lovely atmosphere and a relaxed setting for an evening meal or gathering with company.

Food: reasonable portions with lots of options and family friendly but typical London tourist…read morepricing (generally expensive for what you get). Service: friendly and professional, accommodating and used to tourist crowds. They are very patient and take the time to explain if you have any questions. Ambiance: cute and convenient. It is very much catered to tourists so you won't find a "local, usual pub crowd" but it's serviceable for an easy, no fuss meal.

This is truly a hidden gem! The place is small and unassuming from the front but wow! The food is…read moreoutstanding, fresh, delightful! I really can't say enough good things about every item we ordered. Even the simplest dish - fried eggs on seven seed toast - was exquisite! If I lived closer, I'd be back weekly!

Cool spot to have breakfast/brunch and they have a nice little garden for warm days…read more It s a good combination between traditional breakfast dishes and more unusual ones such as their tradmark pulled pork over jalapeno cheddar cornbread with 2 poached eggs. Its tasty and fillin! worth trying

This is an example of how a monopoly works against customers: the only cafe in a large park run by…read morea company specialised in running on premise cafes: Benugo. They have recently renovated the old building as part of a larger renovation that's going on in the park. A nice building with a wood burning pizza oven and outdoors and indoors seating areas. However the food is worse than terrible: the Pulled Chicken Cob was disgusting. Old lettuce and tomatoes, completely tasteless mush that was some kind of dressing, "grilled chicken" (ie boiled with grill marks) and cold bacon on top. The pizza is probably somewhat decent but salty and the service is a usual Benugo style service which is bad, not caring, unhelpful and entitled and that's bad even with UK restaurant service standards. Overall, I probably give this place a 1 star just because it's a nice place to drink a pint if the sun is out and if you can get over the jaded waitresses.