Sat on rooftop terrace and had sampler plate with some drinks. Service was good. Both waitress and…read morehost were quick with drinks and outdoor heaters. Had cucumber cocktail that was delicious. Fair prices.

We were picking up some lunch to bring over to family and since we were staying basically at DIX30…read moreand again recommended that this place was loved by the niece, we decided to try out Siam. Siam is located on a second level in one of the buildings in DIX30. Parking can be on the street, but go into the underground parking as it's free and well you can basically walk around to the right building underground when it's super snowing or cold and pop up in the right building. It's pretty amazing, but I guess this is standard in snowy climate areas. When you walk to Siam, there is seating inside if you're wanting to eat there. Just remember to bring your Covid card to prove your vaccination status and also just make sure to check to make sure you know the requirements when dining in as the rules seem to change every where not just in Canada. We were here just to pick up, so we ordered ahead and it was fairly straight forward. We got a variety of items but of what I had was pad see ew, beef jerky, and panang curry (descriptions and pricing below) BŒUF SÉCHÉ SIAM - $13.95 SIAM BEEF JERKY Bœuf mariné, séché et frit. Salade de papaye marinée et sauce lime et poisson. // Marinated beef, dried and deep fried, marinated papaya salad and fish & lime sauce. ~ This was truly a jerky. It was hard, but very very flavorful and went well with the fish and lime sauce. I don't think I'd get this again but it was something different that we've never had from a Thai spot. CARI PANANG AU BŒUF - $30.95 BEEF IN PANANG CURRY Bœuf braisé, cari Panang, lait de coco, feuille de kaffir // Braised beef, Panang curry, coconut milk, kaffir leaves ~ Very flavorful curry. I would totally get this again but wowsers, that price is kind of giving me a heart attack. PAD SEEW - $23.95 Bœuf, nouilles de riz, gailan, œuf, sauce soya // Beef, rice noodles, Gailan, egg, soy sauce ~ Pretty standard pad see ew. I wish there was more veggies, but there was plenty of beef! Overall, very expensive Thai food but that seems to be the case when we're not in the US. It was all quite standard with good flavors. Missing a lot of veggies, but then again not many Thai dishes focus on veggies (well nothing in Canada seems to be heavy in veggies). Good to try but can't say it was the best Thai I've ever had.

Since Pooh and I were both off yesterday and the weather was not conducive for cooking, we decided…read moreto order in for lunch, which is something we don't normally do. We started off with soup. Pooh had the Tonkinese soup and I had the Tom Yum w/ shrimp. Both soups were great though I only had one shrimp The Spring Rolls were crispy, perfect sized and greasy - just the way we like them Our main dishes were: Chicken soo guy: Delicious! The coating was crispy and the chicken was tender. This is one of our favourite dishes from here. I do wonder why most Chinese restaurants use red sauce with this dish and not the traditional gravy. We made gravy. Peanut butter chicken: Very good but the peanut butter sauce was saa-weet Thai-style stir fry veggies: This dish was a big disappointment!! The smell from the veggies when we removed the lid, was acrid- we tossed that dish right in the garbage - not ordering that again. Broccoli w/ garlic: The broccoli still had some crunch and the garlic was crispy and flavourful

How does this place not have more stars? One of the best Asian restaurants in brossard. I'm eating…read moreit right now! Never let me down.

This place was our first dine-in restaurant since last October. We were super psyched and even…read more"dressed-up" for the occasion! The service was very friendly but the food could of been prepared a bit better. I'm trying to be super diplomat given the pandemic situation but I need to be honest. It wasn't up to par. We got the chicken brochettes and fish cakes as entrees and beef sauté along with fried snapper. Nothing really wowed. It lacked the punch that you would expect when eating Thai food...

The food was great, the service was very quick, and the staff was super friendly. I highly…read morerecommend this place if your in Saint Lambert

Have been going to this restaurant for years and always very happy. However on Nov 11/22 I was…read moredisappointed. The Rouleau Printanier aux crevettes (sauce d'arachide) was very tough as I think it was made too far in advance and it dried out. The waitress, who only speaks French, was not interested in my complaint. The main course of peanut chicken was very good. Another downer is that the menus are only in French. In addition the owner appeared not interested in my complaint. It will be a long time before I return to this restaurant as there is lots of completion in this area.

I went there last night with my husband. The waitress couldn't care less about us. She was very…read morenonchalant and was acting like we were a nuisance. I hate feeling this way especially when I pay for your salary and I always give a tip. The food was very basic, nothing that made me go wow. Yes the decoration is nice but as for the taste of the food... Just so so... Nothing more. Yes it's a BYOB but I would rather get some real tasty food at Bol D'or in Brossard and eat my food at home.... Never again Viet Thai....

Food is very good!! Vincent the owner is kind with the customers…read more Many well known artist go to this restaurant, I highly recommend it.

Pooh and I ordered from here Friday night. This is a…read moredelivery review. The theme here is "cold" Pooh ordered the Pad Thaï. It was bland and not very warm. I ordered the chicken with mixed vegetables on a bed of vermicelli. The chicken and veggies were good but cold and the vermicelli was in a separate container and it came out in one lump and it was cold. Both of us ordered imperial rolls. They were big but chewy and cold. I'm sure sitting in the restaurant they would have been crispy. We will try this restaurant again but not for delivery

Food was not that good. I went to a Vietnam fast food restaurant called Vie Et Namin Montreal and…read morela perle Noire served the same food as them. We paid 60$ for 2 people for food that would cost 20$ for 2 normally. Atmosphere was very crowded. Would not recommend to anyone.

From the owner: The Best Bring your Own Wine Restaurant in South Shore of Montréal recognized for theirs…read moreVietnamese, Thai Foods and Sushi Bar. The Best Vietnamese and Sushi Restaurant near Brossard, Longueuil, Montréal. - Le Meilleur Restaurant Apportez Votre Vin au Rive Sud de Montréal reconnut pour sa Fine Cuisine Vietnamien, Thaïlandaise et Bar à Sushi. Le Meilleur Restaurant Vietnamien et Sushi près des villes de Brossard, Longueuil et Montréal

We had ordered beef balls vermicelli on soup. The service was great, the waitress always made sure…read moreeverything is good. The ambiance is amazing but a bit stuffy and crowded and noisy.

It's alright not the best pho in town but was ok missing some flavour tho but wasn't badread more

Thai Express is located in Champlain Mall. Today is my first time trying this meal and it's going…read moreto be my LAST. Chicken was practically over cooked and the vermicelli is breaking up when you start eating it. No wonder they only give you a soup spoon because the rice vermicelli had all been cracked up. No need chopsticks or fork there!

This Thai Express is situated in the Champlain Mail in Brossard…read more Ideal lunch break during your weekend shopping sprees. Thai Express is always an excellent choice in terms of portion to price ratio. It has a decent variety of choices and also they are vegetarian friendly. This time I had the chance to try their daily special: Chili chili Bangkok. I took with tofus. It's pad sew noodle with a Thai sauce. Mild spicy just enough to give it a little kick for the non spicy friendly people. You might have to ask for the spicy option if you're a spicy foodie. It has a decent amount of vegetables. The tofus might disappoint some but it's forgivable. Thai Express is an excellent stop for a fast Asian food craving fix. Fun fact, did you know that Thai Express' take out boxes are microwaveable?

The Tom Yum soup at Le Bananier is the MOST flavourful I've ever had, bar none. Sometimes it's…read moreoffered as an appetizer with the lunch selection, but I practically always ask if I can have it as a meal and the chef always obliges. I love it with tofu and coconut milk and it's AMAZING! The lunch portions are just right; they won't be so huge as to drag you down for the rest of the afternoon and big enough to satisfy. I've completely forgotten the name of the warm, green cakey dessert that's always on the menu (papaya?); thick, satisfying and SOOO tasty! Yes, it's a bit on the costly side, but the quick and friendly service and the fresh and airy ambience make the price totally worth it. Five stars! Go go go! You won't regret it.

A new place on the island, Bananier enticed me with their cool decor, and so hubby and I stopped by…read morefor dinner tonight. Upon a quick look at the menu it was clear that the prices here were a bit on the high side (ex. an appetizer side salad for $9). We decided to try the mango shrimp salad to share, the red curry beef for me, and the duck for the hub. The food came out quickly, and although the salad was good it was definitely nothing to write home about. I was looking forward to my curry and was really disappointed when it literally had zero flavour. Having had great curries around the city, I was expecting to be met with this warm, all encompassing deliciousness but instead was bored with the tastelessness of the whole dish. Hubby's duck was ok but nothing special. Overall, ended up spending about $70 for the above, and left feeling very unsatisfied.. won't be back :(