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    Amuse

    3.2 (29 reviews)
    ModerateSteakhouses, Lounges
    Closed 3:30 pm - 11:00 PM

    Amuse Photos

    AMUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Trendy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Amuse

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    Reviews With Photos

    San Diego inspired rice bowl (with quinoa and Portobello mushroom)
    Joop V.

    I was in town just for a night and found Amuse to be just a typical hotel restaurant. It's really more for hotel guests who dont want to venture far outside after checking ib or a long day out (which was the case for me after walking long hours during the day time that day). The menu contains very basic items like salad, sandwiches..although I was hoping for something more complex, satisfying that can't usually/easily be cooked at home. I settled on a bowl, where you get to pick a grain and a type of meat. I found the bowl to be just ok. The lime that came with the dish wasn't quite fresh and seemed a lil dry. Service was polite and ok. They did try to check up on me. The food wasn't that memorable..and frankly if there's a place nearby elsewhere within a short walking distance, I would have preferred going there instead. The setting of this place was pretty much a bar with few tables around...so it wasn't as conducive for sitting and fully relaxing eating your dinner. Overall, just ok for hotel food. If you have a car or feel like walking to a mall close by though..I think those places may offer better alternatives/prices/ values for your meal.

    Salmon

    I had a late meal at the hotel restaurant and I had a nice dining experience. I sat at the bar in the patio section which was nice with fresh air and they have a nice outdoor fire pit. I ordered the salmon which was very good. The service was friendly and accommodating with Nick and Zack. I would recommend this restaurant if you need to stay in the hotel.

    Carmen V.

    Such a lovely lounge at the low level of the Marriot Hotel! I went last night to pick up a friend that was a way too long conversation with a colleague and needed some respite. It took me a while to find parking on the street (parking is $4/hour and I asked if they validate and looks like only for salsa dancers. Oh well. That is the only reason I give 3 stars, and also because we only had drinks and no food, so cannot comment on that yet. The menu looks very good, though, and I wonder about the name 'amuse', somehow it reminds me the 'amuse-bouche' (appetizer in French). Don't know if they were thinking about this fun French expression, but I am sure it perfectly matches with what you get there at this perfect hidden oasis. Prices look normal, so I will be back for the food.

    M S.

    Came in to hear the live music and have dinner. The waiter ignored me for a few minutes, but it was Valentines Day so I figured he's stressed, no worries. After a while though I asked if it was open seating and he said "pretty much". Um okay. So far not exactly what I'd expect from the Marriott La Jolla, but alright Couldn't decide what to order the first time the waiter asked what I'd like, so I apologized and ordered a water. I guess that was the end for him. He never came back and after about 15 minutes I moved closer to the music because at this point that was the only thing keeping me there. I really did want one of their craft cocktails though so I went to ask him first (didn't want to step on toes). I said, "so should I just order from the bar?", he gave me a cold, "yes". A very shitty and weak cocktail with a rotten lime for garnish. Worst $16 "craft cocktail" ever!!! You know, I know this place is expensive and I came here prepared to spend 25+ on dinner plus drinks. The only good thing was the music. The service and my drink sucked. When will Yelp enable a negative star system???

    Xocoveza by Stone - Absolutely Delicious and Potent - 8.6% ABV Imperial Stout
    Adam S.

    In my heart of hearts, I'd rather go out from the hotel for dinner if I'm in another city. I was recently on a long golf weekend and the Marriott La Jolla was a logical choice for the first night based on its proximity to Torrey Pines. After a day of golf, the convenience of a reasonably nice restaurant within minutes of your room was a major plus. My experience was based on eating and drinking at the bar. There are also bistro tables in the hotel lobby and a nice looking outdoor area (pictures are on Yelp). We were both ready for a drink. I was happy with their beer selection and had a couple of offerings from Stone - their IPA, which oddly I'd never had, and the Xocoveza. There was also the Bartender's drink of the day, which turned out to be Tequila Sunrise. Overall a nice full bar with nice bartenders. Went with the Burger, which was on a nice bun with fixin's plus the opportunity to add two additional items, plus you can add more. My burger was a Cheddar, Bacon and Avocado (they also had fried onions, mushrooms, other cheese and a fried egg that could be added) - I ordered Sweet Potato Fries which were no additional charge. The burger nailed my number one rule of good burgers and sandwiches: Have more bun on the bottom. And, it was a nice brioche bun. I typically don't order dessert, but hey, Golf Vacay. The Tiramisu was pretty underwhelming, more like a Tiramisu flavored cake. I wasn't too upset, as I still enjoyed some cake after dinner. After three beers and a day of golf, let me tell you that dinner did the trick. I was happy with my experience, as was my dining companion. You can check out the menu and find a decent range depending upon what you're in the mood to eat. Overall, it's a nice hotel lobby restaurant with a large outdoor area. Additionally, this is a beautiful hotel lobby and it was during the holiday season and the tree was quite strikingly nice. And, it was so nice to be in the room within minutes, full and happy.

    Best Caesar salad ever!
    Ara M.

    I search the world for the best Caesar salad. I search far and wide, long and hard! Alas I bring you the most unassuming location to feature the tastiest Caesar I have sampled in years! The sauce is super authentic and I ask for red onions and tomatillos/ always fresh and the cheese is incredible-- great pop! I eat this salad weekly and the quality of the lettuce, freshness of the ingredients and overall taste is out of this world!

    Jenifer M.

    Paul was excellent. Service was excellent. Quesadilla was delicious! Construction. Sounds were a little rough but not the restaurants fault.

    Outdoor Bar top that opens up into the hotel and flatscreens
    Yvonne C.

    Finally got the chance to stop in and give this place a try, especially since we live at Regents La Jolla right across the street. The bustling crowd and fire pit are what lured us in, but the chocolate martini (~$12) and seasonal pumpkin spice martini will keep me coming back. I definitely want to try the food next time. Prices are decent for the food offered and from what I saw coming out of the kitchen looked pretty impressive. They've got anything from homemade potato chips with blue cheese crumbles to flatbreads and angus burgers (starting at $13) to entrees like pappardelle pasta and pan seared scallops ($30). We apparently stopped in on a night where there were a bunch of ESPN folks staying for MNF. Jon Gruden also made a special appearance. Service was good. Crowd is majority hotel patrons as you might expect and very pleasant - there was no touristy vibe. Lovely place to come by for a drink or two or to watch the game. Amuse is a great option if you don't want to stray too far away from home for a bite and some drinks. We will absolutely be back!

    Angie N.

    The grass fed beef burger was amazing! One of the best burgers I have tried ever. Everything from the meat, the cheese, juices and the bun was incredible and paired well together. I didn't get a picture but I've seen other people post it. I was able to take a picture of my breakfast burrito. That was also very good, considering Im not a major chorizo fan, but I didn't want to wake up the hubby to go to the breakfast buffet. The salsa was great as well. We had also ordered the margarita flat bread. This one was the least favorite of the three meals. It was good but I felt like there was something missing. Room service was quick, and professional. The meals came in a very nice bag, similar to a gift bag. It opens up to what I assume is like place setting for the meal. The appearance is very nice. Complimentary water bottle is included and was a nice touch. I have to say the food was the best part of the hotel.

    An Argentinian wine in honor tomorrow's World Cup match!
    rheJOYce A.

    We had a lovely stop after a long drive! This is a pleasant oasis not too far from the beach fireside; fabulous food!

    Caesar salad with salmon. Came with all kinds of goodies.

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    I had the salmon and it was to die for! Perfectly cooked over a bed of lemongrass with sautéed soft cut tomatoes! It was well worth it!

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    Hot wings and sliders were excellent. The outdoor fire pit was great too. Service was above average.

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    Overwhelmingly mediocre! A mediocre burger and mediocre glass of wine cost me $30 not to mention the tip for the mediocre service.

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    3.5(235 reviews)
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    Love having happy hour here, especially with out of towners. Feels like vacay!…read more St. Patty's Day - and it was going to be mobbed in a lot of bars - but was quiet, sunny, and serene here! We had a great time enjoying the patio as the only folks at 4 (happy hour is 4-6 pm). Eric was a very nice server too. I didn't like the happy hour wine choices last time, so today I got a mojito. It was not a happy hour special so not cheap - but it was perfection. (and green, which I wasn't thinking about LOL). The baja halibut taco for $12 was tasty and a good value for getting to pretend you're staying here at Estancia without paying $500 a night. We also got yucca fries, which were $8 for a plate and extremely delicious. Not the cheapest happy hour in town - but one of the classiest. Happy hour staycation at Mustangs & Burros is a-ok with me!

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    Made last minute reservations for a friend's birthday, Friday at 5…read more First the place is beautiful. Gorgeous ceilings. It's loud though. Especially once every table was filled. Our waitress was nice but could have checked in a bit more. We started with the complimentary salsa and chips. The salsa is spicy. Too spicy for us. But the chips were good. We ordered the guacamole to go with the chips. It was good, but definitely needed more salt and lime. May ask for salt on the table once we did that it was fine. She ordered the taco, enchilada, chili rellenos. The portion was large. It came with beans and rice. What I love is the taco comes on a separate plate so it doesn't get soggy from the enchilada sauce. She enjoyed everything, but was unable to finish the entire meal because it was so large. I ordered the fillet and shrimp. The fillet was the most tender cut of meat I've ever had in my life. I could cut it with a fork. They had a nice crust on the outside with good seasoning. The shrimp were a little undercooked, but the sauce was good. It comes with a side of plain rice, which I felt could've been seasoned a little better. Since it was her birthday, they brought a complementary scoop of ice cream, which I thought was very nice. For drinks, she had a beer and I had a virgin margarita which really just tasted like a limeade. With tipped the bill came over $200. Not something that I would do every weekend, but definitely felt festive.

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    DRIFT eat + drink - Shrimp Tacos

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    Drift totally surprised me, in the best way. Came in not really knowing what to expect from the…read moremenu, but it turned out to be a genuinely great experience from start to finish. The staff was super friendly, welcoming and impressively quick. We ordered the Pretzel Sticks, Tuna Tostadas, and the Arepa, and every single dish delivered. I'm not exaggerating when I say the flavors were outstanding - everything tasted fresh, well-balanced, and really well curated for a hotel restaurant. This is the kind of place you don't expect to be good but it surprises you in the best way possible. Would come back here in a heartbeat.

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    Cesar was an amazing server! I would come back specifically because of him! The steak was good but…read morenot perfect, the menu had good options and I would give it another shot. The establishment is gorgeous and the playlist was great!

    Our family had an amazing first experience at Almafi Lamma Restaurant in the UTC Mall in La Jolla,…read moreand a huge part of that was because of Rodrigo. From the moment we sat down, he made us feel welcomed and taken care of like valued guests. Rodrigo took the time to explain the menu in detail and walked us through the different dishes, ingredients, and recommendations. Since it was our first time visiting, his guidance made a huge difference and helped us confidently choose some of the best items on the menu. Every recommendation he made was absolutely outstanding. What truly stood out was his professionalism, patience, and genuine passion for providing excellent service. He checked on us consistently, made sure everything was perfect, and created such a warm and enjoyable atmosphere for our family throughout the meal. The experience was so memorable that even my son wanted to leave Rodrigo a tip from his own piggy bank because he was so impressed with how kind and attentive he was. That alone says everything about the level of service Rodrigo provided. Thank you, Rodrigo, for making our first visit such a fantastic experience. We will absolutely be coming back, and we highly recommend Almafi Lamma Restaurant to anyone looking for incredible food and exceptional customer service.

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    The Amalfi Llama - Truffle & Mushroom Flatbread. Love the mushrooms and truffle flavor. Cheese is rich and obviously delicious.

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