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    Amandas

    4.0 (1 review)

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    17 years ago

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    Atabey Condado - Vegan mofongo

    Atabey Condado

    4.6(229 reviews)
    108.5 km
    $$

    I tasked my husband with finding a breakfast spot this morning, and thanks to Yelp, he found a…read moregreat one! It was conveniently located near our hotel, so we were able to walk there. I ordered the Cowboy Burger and requested it medium, but it came out well done. That seems to be fairly common from what I've experienced so far in Puerto Rico, so it wasn't a major issue. My husband had the Americana Breakfast and thoroughly enjoyed it. The other couple with us both ordered the ham and cheese croissant and couldn't stop talking about how good it was. In fact, everyone in our group is already talking about coming back before we leave! The restaurant is very cute inside, with a welcoming atmosphere and a full bar. They also offer brunch, lunch and dinner, and outdoor seating, making it a great option any time of day. This was a wonderful find, and I would definitely recommend it to anyone looking for a delicious meal and a pleasant dining experience.

    Fantastic smoothies and Puerto Rican cuisine!…read more My friends and I stopped by Atabey for lunch and there was no wait for a table. The space is small, but nicely renovated! The menu is expansive and has lots of vegetarian and vegan options. I got the Keep Calm Colada smoothie, which was so refreshing and perfectly sweet! We started with the Vegan Sampler and it was delicious! The hummus was super fresh. For my main, I ordered the Classic Mofongo with garlic cream and a black bean patty. You could tell that everything was made in house. It was unbelievably flavorful and very filling. Highly recommend!

    Photos
    Atabey Condado - Beautiful lighting

    Beautiful lighting

    Atabey Condado - Vegan mofongo was really good

    Vegan mofongo was really good

    Atabey Condado - CRISPY CHICKEN VEGAN

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    CRISPY CHICKEN VEGAN

    RIVA - Desert

    RIVA

    5.0(7 reviews)
    114.8 km

    Came here with my husband for my birthday dinner with a reservation. This place is located inside…read moreFairmont El San Juan Hotel.. fancy restaurant! The menu includes a five course prix fixe menu for $115 per person. The ambiance was nice but I think they could modify the inside of the restaurant. It felt like I was dining in a conference room. However, every single staff member and the service here was 100% amazing-- they even offered me a cashmere scarf to borrow since I was cold. You don't get that kind of service anywhere! First course was started off with canapes served with buttery soup and their warm selection of breads with sea salt and butter on the side. There were also some light bites that were brought to us to salivate our palates, which included a bite-sized everything bagel and cream cheese, a small item topped with tobiko, and a bite sized salted caramel pastry. Second course, I had the Hamachi Crudo and my husband had the hand-cut beef tartare. The hamachi crudo was very fresh. The beef tartare blew me away. It was half cooked and mixed with truffle egg dressing. Ugh it was like a party of delicious flavors. The beef tartare was probably my favorite out of all the dishes! Third course, we had the seafood risotto. There was ample amounts of lobster, shrimp, and calamari in the dish. Only complaint was that there was some bits of lobster shells in the risotto but hey, that's how you know it is super fresh and it did not come straight from a can. Fourth course, I had the sea scallops and my husband had the filet mignon. Both dishes... amazingly good! The scallops had a perfect sear and tasted very fresh. The filet mignon was not chewy and cooked to perfection. There was a crispy layered potato served on the side that was also very flavorful of butter. Fifth course, I had the citrus panna cotta and my husband had the flourless chocolate cake. Both desserts was a nice cherry on top of our meal. Needless to say, this place was nothing short of amazing. My husband and I will definitely be 100% returning!

    Seriously, just go. This is delicious, beautiful, and thoughtful food. We looked forward to every…read moredish. Combined with the ambiance and a really great staff, it was an experience that just kept getting better. Super happy to have found Riva. Will come again next time we're in town.

    Photos
    RIVA - Deep-fried arancini - Delicious

    Deep-fried arancini - Delicious

    RIVA - 2 arancini with Parmesan

    2 arancini with Parmesan

    RIVA - Slightly started well-made negroni

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    Slightly started well-made negroni

    Amandas - newamerican - Updated July 2026

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