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    Al's Beef

    4.3 (476 reviews)
    Open 10:30 am - 12:00 AM (Next day)

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    AL'S BEEF ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Al's Beef

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    Regular Beef
    Taylor H.

    Really good italian beef! I see why people recommend this spot. Staff was super nice and our food came out quickly. I highly recommend the spicy giardiniera. The chicago dog was delicious as well! I have had better italian beef sandwiches in the city, but this is a solid spot.

    Martina W.

    Perfect order!! My Italian beef was dipped with peppers (which is the only and best way to eat it). It was wet but not sloppy. The fries taste just like I remember from my childhood. I will definitely be back at this location.

    Vibe
    Tray

    Good Italian beef. Better than Portillo's. Got it dry and loved the sauce on the side. 7/10. Didn't know it came with nothing on it so next time I'll probably add some spicy giardiniera. Service was great I ordered it for pickup and they were kind.

    Regular Beef dipped
    Taylor N.

    Great delicious and easy to order beef sandwich. Best fries I have had and add cheese it made it made it even more delicious.

    Beef Italian dip dip with sweet peppers
    Roman B.

    Place was popping and people were looking for something to warm up their bellies for that cold day in Chicago. I got the Italian Sausage with beef, extra dipped and fries. This was my first time trying one of these in Chicago and I must say, I'm glad I picked it. Super juicy, fries were perfectly crispy and crunchy. The dog combo extra dipped was out of this world ( from an Cali perspective haha), id definitely try it again. I also added the sweet peppers, nice touch

    Dipped Italian Beef with Provolone and Giardiniera
    Matthew N.

    Recently stopped by Al's Beef on a late Friday night and had a great first experience. It wasn't too busy, which made for an easy visit. Since it was our first time, we used the self-serve kiosk to browse photos of the menu and decided on a dipped Italian beef with provolone and giardiniera, plus a side of chili cheese fries. The food came out quick and fresh. The Italian beef was the star! Juicy from the dip, loaded with tender, flavorful beef, and perfectly balanced with that slightly zesty, tangy kick from the giardiniera. Pro tip: eat it standing and leaning forward like the mural on the wall suggests, unless you want those delicious juices all over yourself. The chili cheese fries were generously loaded, though I wish the fries themselves were a bit crispier. Still satisfying, just not quite as crunchy as I expected. Overall, a solid spot for an authentic Italian beef and one I'd gladly come back to.

    Regular Beef
    Mark H.

    Great Italian beef sandwich, service was great and food came out quickly. Sandwich was kind of bland in my opinion but I think next time I'll get it dipped in gravy. Will definitely be back!

    Jumbo Italian beef
    Joseph A.

    If you're frequent on food tv channels, you'll likely have seen a show that's showcased Al's Beef. While waiting around for a spot at the bar at Bavette's which was nearly impossible for a Friday night, I noticed Al's was a few blocks. Figured while in town, might was well try this iconic eatery. Al's known for Italian beef which I've never had. Closest thing I've had is a French Dip. Had a big Italian beef sandwich and instantly became a fan. The thinly sliced beef has a lot of flavor since it's marinated in its jus. It's not too salty and I added provolone and sweet peppers. Came here twice while in town and second time around, I got the gravy on the side. The first time, the bread was soaked and the bread fell apart towards the end. Good quick eats. Worth a try.

    Regular beef, soaked, with sweet and hot peppers
    Ken A.

    A lot of times you go to these iconic spots and they don't live up to the hype. This is not one of those spots. Krystal took our order with a smile, as she would with any tourist or regular. Our regular beef with hot and sweet peppers, soaked, sandwiches were ready in a few minutes and we scarfed them down immediately. The beef was hot and flavorful and the bread was wonderfully soft and damp. The first taste almost hits a bit salty, but your tastebuds reset with a few more bites and you get the layers of flavor from the juice and heat from the peppers. And I don't know how, but all that sloppy, juicy goodness never bleeds through the wrapper, onto the table. Brilliant!

    Regular Beef
    Lisa W.

    This location is nice. The other one I went to near the university was sort of dumpy. Not sure if this is new, but it's small inside and there was a line when we went. We ordered and waited for someone to leave and got their table. Maybe like a 5 minute wait on a Saturday afternoon. I got the regular beef, added the hot giardiniera and dipped it. It was good but super messy. Lots of beef. I like me a good beefy sandwich. Not a sandwich you can take to go, need to eat it hot and sit down since it gets messy.

    Stanley H.

    Walked in the rain to get here and it was worth it! I got a beef sandwich and cheese fries and both were delicious! I'm used to portillos in California, and this blew it away! I considered trying the original portillos while I I was here visiting but didn't get the opportunity. Please open in California!

    Regular Beef with Fries and cheese sauce on the side
    Jordan C.

    First time in Chicago so I had to try the national sandwich of Chicago! Al's beef has been serving up Italian Beef sandwiches since 1938. They have won several awards for their sandwiches and are said to have the best Italian Beef in Chicago. With all this being said, this was certainly a must eat on my trip! Their menu consists of their famous Italian beef, along with Chicago dogs, burgers, sausage sandwiches, chicken, and fries. There is definitely something for everyone here. The inside is casual and reminiscent of a fast food eatery. Really liked the yellow accents throughout the restaurant. I will also note that it was extremely clean inside, which is always appreciated. Ordering is simple and they will call your ticket number when your food is ready. All the food is served made to order and very fresh and doesn't take too long to come out! I ordered the Regular Beef, wet, with both hot and spicy peppers per the workers suggestion. Ordering the sandwich wet simply means the bread is dunked in the gravy/aus jus. If you want the real deal, this is how you order it. The peppers are optional as well, but complete the sandwich. The sandwich consists of their famous Italian beef roasted and sliced, served on freshly baked French bread. I can see why this sandwich is so highly regarded. The Italian beef that is made in house each day is tender, flavorful, and just perfect! It isn't chewy or tough either. The sweet and spicy peppers paired nicely with the savory beef. And the fresh French bread covered in the gravy--phenomenal! The gravy adds a lot of flavor to the sandwich. You do have to eat it quickly, otherwise the bread will fall apart, oh but it is so worth it. I got fries with a side of cheese sauce to go with the sandwich. By far some of the best fries I've had. Not super crispy, but not soggy either, the texture was just right. They were salted perfectly and dipping them in their velvety cheese sauce was a treat! A regular sub is roughly 6 inches and quite filling. The sandwiches are stuffed with ample amounts of beef. The price is also excellent considering how much you get. Overall, I would say Al's Beef lived up to all its praise. My sandwich was very memorable and was like nothing I'd had before. Everything is so fresh, between their beef, bread, and fries, it is all made in house. This isn't just some fast food spot, it is an institution. I was impressed with everything I ordered, especially the fries. They take a lot of pride in what they serve. This is evident in their customer service. If you are visiting Chicago, don't think, just go--you won't regret it!

    Alexander Y.

    Came to Al's Beef based on the recommendation of my friends from Chicago. After all, I can't come to Chicago and not get an Italian beef and a Chicago-style hot dog! Since I was visiting from out-of-town, no question that I was gonna get both a beef and a hot dog. Ordered a regular Beef & Sausage Combo and a Chicago Style Dog. The beef and sausage was...truly fantastic! Got it dipped and it was as meaty as I had hoped for. Very very tasty! The Chicago Style Dog was exactly what I expected. The pickle, tomatoes and mustard complement the beef really well. Staff here are great. They move really fast, which mattered as the line got super long after we got here. Food came out within 10 minutes. Super quick! Al's Beef really knows what it's doing! Ended up getting a Polish sausage to-go a few days later, and that didn't disappoint either! Super super good.

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    2 months ago

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    3 months ago

    Dipped beef sandwich was delicious, but having to spend almost an extra dollar for hot giardineira is a bit annoying.

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    Schneider Deli

    Schneider Deli

    4.4
    (215 reviews)
    0.1 mi
    $$

    WOW!! Schneider Deli has been on my radar for so long and it did not disappoint. If there's one…read morething I know, it is a good corn beef sandwich, and Schneider's Deli was no different. While we had originally gone there for bagel sandwiches, it was past noon and they were sold out (just means I have to go back now). The latkes were the perfect side that we ordered and the corn beef was so juicy. The sandwich practically melted in my mouth. It was consumed rather quickly and the perfect amount of sauerkraut and dressing. This location is small, but we were luckily able to get a table inside. Just writing this review my mouth is watering and I just know I will be coming back here during my many visits to Chicago!

    I really want to like them so much more than I do. If there were a continuum from hipster deli…read more(think Mile End) to traditional deli (Manny's, 2nd Avenue, etc) Schneider would on the hipster side of center. Two of us shared a half pound pastrami on rye with a side of hash browns. The rye was pretty decent but the pastrami was sliced far too thick and the meat was lean. That is not a good thing when it comes to pastrami and I attribute the lean meat to the deli catering to its hipster-ish audience. Although the flavor was decent, the sandwich was dry and difficult to eat. We disagreed on the generously sized pickle. One of us thought the flavor was just right, the other not so much. We both agreed on the hash browns. It's a no-go. They were well fried but entirely unseasoned. I understand the lack of schmaltz but there was no onion or salt or anything else. Waffle House has nothing to worry about. (IYKYK) Service was fast and polite. The space is tiny, but it works. Prices are okay for this area but if you want traditional deli in Chicago, go to Manny's.

    Photos
    Schneider Deli @ Ohio House.600 N La Salle Dr, Chicago, IL  Jewish Deli Fresh Breakfast Lox Pastrami CornedBeef  Bagels & Sandwiches. Cool!
    Schneider Deli @ Ohio House.600 N La Salle Dr, Chicago, IL Jewish Deli Fresh Breakfast Lox Pastrami CornedBeef Bagels & Sandwiches. Cool!
    Pastrami on rye
    Pastrami on rye
    Eunice's brisket sandwich.

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    Eunice's brisket sandwich.

    Al's Beef - sandwiches - Updated August 2026

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