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    Alem's Coffee

    4.5 (176 reviews)
    Open 7:00 am - 6:00 pm
    Updated over 3 months ago

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    ALEM'S COFFEE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for kids

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    Tibsy Sga & Enkakuho Frittata

    Food and drinks are amazing, 10/10. The oat latte was delicious, very creamy and rich! The Tibsy was very flavorful and beautifully presented. Staff was very friendly as well and there is a farmers market across the street on Sunday's!

    Fata and Tibsy Sga
    Miguel O.

    Had the Fata and the Tibsy Sga and I all I can say is amazing. The Fata was made on the spot and was crunchy and chewy at times with a since savory spice to it. The tibsy was tender and well seasoned, a little less spicy than the Fata. Very well balanced meals.

    Tibs/injera
    Bob A.

    Food was great, service is really attentive. It has an ethnically Eritrean ma/pa hole in the wall feel. I think they cater more to breakfast so you won't get the big injera platters but they do have one person equivalents of that as well as simpler bread + soup/stew type meals, as well as coffee

    Shihan ful
    Vanessa S.

    I was at the dmv taking care of my registration. Enjoying the wonderful 4 hr wait . I hadn't eaten breakfast and it was past lunchtime.So I decided to go grab a snack nearby. I see a coffee shop across the street. Perfect! Little did I know I stumbled upon a hidden gem. Mind you I have only eaten African food once in my life prior to this. I have been craving it all of my life (hence being part Egyptian and Ghanaian) . Oh what a feeling to eat "your" food for the second time in your life! When I tell you my mouth, brain and tummy all did a happy dance! Very simple ingredients. So fresh so delicious and a very humble place, but it felt like I was eating home at home. Love love love this! Will be coming back very soon with my daughters. Also the staff were very friendly and kind. I can't wait to try something new on the menu. I had the Shihan flu! Sooo good!

    Ribs
    Amy L.

    This is probably better for a coffee shop or a quick bite to eat, since their food menu wasn't very expansive. We got the tibsy and ful. The tibsy was on the blander side, at least compared to other Eritrean or Ethiopian restaurants. The ful was a bit better but also fell a bit flat as it was served closer to room temperature. I also was a bit disappointed in the lack of side options. I'm used to getting cabbage, spinach, lentils, and potatoes as sides for Ethiopian dishes. I would come back if I lived in the area, but since I don't live nearby, I would rather check out other Ethiopian or Eritrean options in the east bay

    Iced Ethiopian coffee
    Steph G.

    My kid came here as a freshman when she started Berkeley and we've made one last visit on her last day in the city after she graduated. It was very sentimental for us. She wanted to show me this place for a very long time. We opted to share the lamb stew. I think it's called the Tibsy. Now, bring your patience because it does appear that everything is cooked to order. Once it was ready, the lamb stew was served on top of injera bread. Although this dish is meant to be eaten with your hands, I opted to have a spoon. My kid did eat it with her hands. I enjoyed it better when the meat was soaking on the bread and I eat it that way the sour balance of the bread balances out the meat stew. Before we left, I got an iced Ethiopian coffee that would knock your socks off. Just cool, casual vibes here with plenty of outdoor and indoor seating. Street parking available.

    Shihan Ful

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    2 months ago

    The food was incredible and the service was amazing! I would eat here every day if I could!

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    1 year ago

    Friendly server and comfortable indoor and outdoor seating plus good coffee and food equals a great little cafe.

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    1 year ago

    I just come for the ful which is delicious and comes with awesome fresh bread. I can't comment on the coffee

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    Enssaro Ethiopian Restaurant - Ethiopian Nacho ( vegan )

    Enssaro Ethiopian Restaurant

    4.2(1.7k reviews)
    0.6 miRockridge, North Oakland
    $$

    One Saturday evening, I was around the neighborhood and, after a long walk, decided to…read morespontaneously try this Ethiopian spot. It was pretty crowded when I arrived, so there was a wait, but I didn't mind at all. The restaurant was much more spacious than I expected, and there was a good amount of staff working. This was actually my first time trying Ethiopian food, so I let my server know that I was excited to try something new. He asked if I liked spicy food, and I immediately said YES. I ordered a samosa-style appetizer along with a meat platter that was FILLED with food. While waiting, I noticed everyone eating with their hands, and I wanted to experience the food the same way and respect the culture. Once I started eating, every bite hit me with so much flavor and spice! The appetizer was more subtle, filled with vegetables and paired with their house sauce. The meat platter, though, was the star of the show. I grabbed a piece of injera with every bite and scooped up everything on the plate. The flavors were incredible, and every time the host came by, I couldn't help but smile and tell him how delicious everything was. At one point, I eventually had to ask for a spoon. By the end of my meal, I was completely satisfied. As I was walking out, I noticed a portrait of a woman who looked familiar, and one of the workers told me it was their mother. That's when I learned this was a family-owned business, which made the experience even more special. Overall, I genuinely enjoyed every moment of my visit. Great food, welcoming people, a family-owned atmosphere, and an experience that was completely new to me. If you enjoy supporting family businesses, trying new cuisines, and being spontaneous, you MUST give this place a try!

    Wow! So, I've eaten here at their old location on Grande Ave and the food was absolutely to die…read morefor. The hummus, meat and veggie platter, hot tea, lemonade are the best I have ever had. It tastes so nourishing, delicious, and wholesome. The cooks so clearly know what they are doing. Color me absolutely surprised when I was feeling the craving and I went over to their new location and WOW!! It is so stunning, beautiful interior and outdoor patio with outdoor heaters, fountain, ambient music. The servers are so attentive as well, and it is so wonderful that they pack up the leftovers for you. Cannot recommend this place enough, and so happy for them that they are at this new location. I hope they flourish for years to come

    Photos
    Enssaro Ethiopian Restaurant - Menu

    Menu

    Enssaro Ethiopian Restaurant - Meat and Veggie Sampler for Four

    Meat and Veggie Sampler for Four

    Enssaro Ethiopian Restaurant - Amazing Cocktails: Espresso Martini, Honey Wine Pineapple Cider, Honey wine, Campari

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    Amazing Cocktails: Espresso Martini, Honey Wine Pineapple Cider, Honey wine, Campari

    Blue Nile Ethiopian - Outdoor seating available

    Blue Nile Ethiopian

    4.4(189 reviews)
    2.7 miLake Merritt
    $$
    Family-owned & operated
    Free WiFi

    Absolutely delicious food, friendly service, reasonable prices, easy parking. Wonderful experience!read more

    A delicious home-cooked Ethiopian feast for two!…read more Came by on a Sunday night and it was pretty quiet. We were the only people dining in, which was honestly such a vibe. We ordered a meat and veggie combo platter for 2 + a serving of Bozena Shiro (chickpea flour simmered with beef), and an order of Selit (Sesame Seed Smoothie) to drink. It was my first time having Bozena Shiro and Selit! The Selit came out first while we were waiting for our combo platter to come out. They asked what sugar level I prefer which was nice. I went with light sugar and it was perfect! It reminded me a lot of a sesame latte, but they said there was no milk in it so I believe it was just water blended with sugar and sesame seeds. It was delicious and had a naturally savory/toasty aspect to it as well. The platter came out and wow it looked fantastic. They gave a generous amount of injera with it as well. At other locations, I always find myself ordering extra injera, but instead we had a few bites leftover! Everything was delicious, the Kik Alicha (golden split peas) are always my favorite and they definitely delivered here as well! I really need to start ordering Ethiopian food a la carte, because the Bozena Shiro was fantastic. I would've never known about it if we didn't add it to our platter! Savory, tender meat, thick consistency on the sauce/stew. The injera here is a bit too dense for my persona liking. I prefer the fluffier style injera, but the flavor was still spot on!

    Photos
    Blue Nile Ethiopian - Meat Combo Platter

    Meat Combo Platter

    Blue Nile Ethiopian
    Blue Nile Ethiopian - Vegan combo platter

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    Vegan combo platter

    Admas - They call it Veggie combo ,what a combination . & we add one delicious mild stew ,yebeg kikil (lamb)

    Admas

    4.4(95 reviews)
    2.8 miEast Oakland

    Admas Restaurant catered a two-day event, and I attended each day. Both days offered several…read moreHabesha dishes and lasagna. Every dish was fresh, made with generous ingredients, had the perfect texture, and was DELICIOUS.Many people at the event also complimented the tasty food. Service and presentation were excellent. The staff was friendly, attentive, clean, and punctual. They arrived well-prepared and helped make our event unforgettable. I highly recommend them.

    First off, I ordered for delivery…read more I love Ethiopian and Eritrean food, so I was excited to see this spot finally open for deliveries in my neighborhood! I think I've eaten at the majority of Ethiopian restaurants in Oakland, Berkeley, and San Francisco, so I'm a fan. Sadly, I was NOT a fan of this spot. :( (For context, I tried to go back to the delivery app to give a review, but the window for leaving a review had closed.) I looked over the menu and I was suspicious that there was no standard Doro Wot for delivery, but, whatevs --sometimes restaurants leave off certain items on delivery apps. I got the Chicken Tibs and Beef Tibs. The beef was spiced, but the chicken tasted bland and watery. Both seemed to be missing salt. The beef tibs was tougher than I'm used to. Maybe it was an off day. The Yemisir Wot (stewed red lentils) was flavorful. The vegetarian combo was a complete miss for the price and the portions were super small. The Tikil Gomen (cabbage, carrots, potatoes) looked like one tablespoon had been scooped out and put on the injera. It came with Yemisir Wot, Yekik Alicha (yellow spiced lentils), beets(???), Gomen (collards), and green salad (though I don't remember getting the green salad in my combo). The Gomen (collards) were super bland and tasted like reheated frozen collards. My last issue is that the a-la-carte items are photographed with a small salad and injera, pretty standard (see attached image from site). Unfortunately, the a-la-carte options came singularly in a container with a side of injera. Bummer. If I hadn't included the vegetarian combo, I probably would've been even more upset. What I did like: --- - The Tikil Gomen and Yemisir Wot were well spiced and tasty. - Plenty of injera, almost too many. I think my biggest issue is that given the portion size, most items are between $16 - $24, so if you're looking to have a rounded meal (injera, vegetables, meat), you're going to have to order multiple items and that adds up fast; it will be cheaper if you just eat in or call them and order for pick-up. (I'm also kind of bummed because I was rooting for them since they are in the space where Casa Vallarta used to be.) If you plan to go, I'd suggest sticking to the vegetarian options.

    Photos
    Admas - Dining room area. We forgot to take a picture of the food. Ate it too fast.

    Dining room area. We forgot to take a picture of the food. Ate it too fast.

    Admas - Gored gored, disappointing chicken doro wot, vegetable combo, & lamb tibs

    Gored gored, disappointing chicken doro wot, vegetable combo, & lamb tibs

    Admas

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    Shewhat - Lamb ,chicken ,shrimp and beef . Shiro

    Shewhat

    4.9(354 reviews)
    0.5 miRockridge, North Oakland
    $$
    Women-owned & operated
    Outdoor seating

    Cozy family-run spot. Love the vibes!…read more We got the Shewhat Special (vegan sampler + chicken/beef combo) and added the Selam Special (shrimp/mushrooms/spinach). The platter was flavorful and gorgeously colorful. I particularly enjoyed the lentils and Selam Special. Highly recommend the sambusas--the pastry was piping hot and so flaky!! Delicious paired with the sweet chili sauce. So glad to have finally made it here for some authentic Ethiopian cuisine (':

    If you are considering Ethiopian food, just wash your hands and come here. It's like dining in a…read morefriend's home, welcoming, warm and genuine. The owner Abby D. is also the chef and her love and pride in her cuisine shines through her cooking. Having eaten Ethiopian food only in the US, this is the best version that I've had across Chicago, NY and DC. They offer indoor and covered outdoor seating, giving it a homely comforting vibe. Since it was just the two of us, we ordered the vegan sampler and the lamb tibsy (spicy). The lamb was delicious and well spiced. All the dishes were served on a platter of injera - sour, spongy bread that just soaks up all the flavor to perfection. I enjoyed the red lentils (misir wat), yellow lentils (alicha) cabbage and carrot stir fry, collard greens and a house salad that had a dressing which perfectly complimented the rest of the dishes. They also offer additional injera should you need any - we didn't. You eat with your hands from the common platter, but they do provide additional plates and silverware should you need it. The portions are generous and we ended up taking some of the food home. They have a bunch of dishes I'd like to try, so I'm definitely going to be back!

    Photos
    Shewhat
    Shewhat - Veggie combo

    Veggie combo

    Shewhat - Chicken tipsy

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    Chicken tipsy

    Cafe Colucci - Vegan Combination and Meat Combination Platter

    Cafe Colucci

    4.2(1.4k reviews)
    1.3 miNorth Oakland
    $$

    I had a great lunch at Cafe Colucci!…read more This place came highly recommended, and it didn't disappoint. I ordered the turmeric beef with a side of shiro and it was delicious! The beef was super tender, the shiro was flavorful, and the injera tasted fresh. The portion size was quite generous, especially for lunch. Next time I visit, I'm definitely ordering one of the giant platters to share. The platters were enormous and looked incredible! So many good Ethiopian restaurants in the East Bay, but Cafe Colucci stands out. Can't wait to return!

    3.75 STARS A…read morenational survey shows that only 18% of Americans have tried Ethiopian food. Some of y'all are missing out on the bold, richly spiced, deliciously satisfying grub....and the heartburn. ;) What brought me to Café Colucchi is Doulet, a hard to find dish but more on that later. An institution in the town, Café Colucci interestingly began as a European-style café with a handful of Ethiopian dishes before eventually evolving into a traditional Ethiopian restaurant with a full bar. Walk-in only, no rezzies. Indoor and outdoor seating. Note: While they have a lovely dog-friendly patio, it's not always open. I first visited in April but was told the patio wouldn't open until May. When May rolled around, I tried calling multiple times but could never reach a live person. I also sent an email with no response, tho I eventually got a reply after messaging them on Yelp. When I returned last month, the patio was closed for a private event. Luckily, they were accommodating and said we could still sit outside as long as we finished within an hour. F O O D * Doulet: Raw beef, lamb liver, tripe ($21) - Choice of temp: Raw, rare, medium rare, etc. We chose to have the doulet the traditional way: raw....and it was BOMB! Deliciously beefy and buttery, the doulet was packed with warm spices and a nice kick of heat. The bits of tripe added a slight chew, giving it a more interesting texture than kitfo. The injera's tang perfectly cut through the richness. * Doro Wot: Chicken Stew ($21) My fav Ethiopian dish to order, the chicken stew (two tender drumsticks) was rich and spicy with a complexity from the spices and deeply caramelized onions. * Begue Wot: Lamb Stew ($22) Recommended by our server, this was our least fav dish. While flavorful, it was mainly bones with tough meat. * SIDES With each entree, choose a veggie side: --Shiro: Savory, earthy with the chickpeas broken down to a silky gravy-like consistency. --Misir Wot: The red lentil stew is boldly spiced from the niter kibbeh with a heartier texture than the shiro. * CARBS With each entree, choice of injera or rice -- Teff Injera (+$2.50 x3): Fresh and spongy with a good tang. -- Rice: While nicely cooked and fluffy, you get very little of it. The center is left open for the stews so the rice is arranged in a thin layer around the outer perimeter. S E R V I C E Warm, friendly staff. Food takes awhile to come out so we only had about 15 minutes to eat. A M B I A N C E Casual and welcoming with an open kitchen and sacks + displays of Ethiopian spices. Awesome patio with tropical plants and vibrant Afrocentric mural. Overall, I can see why Café Colucci has been an Oakland staple for yeaaars. There are only a handful of spots in the Bay Area that serve doulet, and Café Colucci is one of just two I can confirm that offer it with offal. So if you love tartare but want something with bold, explosive flavors, don't sleep on it!

    Photos
    Cafe Colucci - The outdoor table decorated for a private party

    The outdoor table decorated for a private party

    Cafe Colucci - Injera (wheat combo)

    Injera (wheat combo)

    Cafe Colucci - Tej and a lemonade mocktail

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    Tej and a lemonade mocktail

    Alem's Coffee - coffee - Updated September 2026

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